Cooper's Seafood House

Maryland Crab Bisque

The one and only!

New England Clam Chowder

Rich and creamy

Manhattan Clam Chowder

Our family recipe dating back to 1948!

Guinness French Onion Soup

Topped with croutons, melted white cheddar and swiss.

Rhode Island Little Neck Clams

The best clams in the world! Served steamed, with drawn butter and saltine crackers. Order by the dozen

Buffalo Bites

Hot and spicy boneless chicken bites served with bleu cheese and celery

Coconut Shrimp

The shrimp are sweet and juicy while the coconut crust is crispy. Served with a plum dipping sauce.

Chicken Tenders

A generous portion served with bbq sauce.

Crabby Pretzel

A soft pretzel piled high with cheesy crab dip that's made with lump crab, topped with cheddar cheese.

Crab Stuffed Mushrooms

Mushroom caps filled with crab meat stuffing topped with parmesan alfredo sauce.

Giant Pub Pretzel

Served with beer cheese dip, honey mustard sauce, and cinnamon sugar dip.

Shark Bites

Teriyaki marinated, lightly breaded, and golden fried. Honey mustard dipping sauce

Oysters - Freshly Shucked

A gentle brine with springy meats and a flinty finish.

Lobster Mac and Cheese

Fresh lobster meat, four cheeses, roasted red peppers and cavatappi pasta topped with parmesan panko bread crumbs.

Pierogies

House-made mini potato and cheese pierogies sautéed in butter with onions & cherry tomatoes.

Ez-Peel Shrimp

Chilled, jumbo, ez-peel gulf shrimp served with our signature cocktail sauce.

Fried Calamari

Fresh cut calamari dredged in seasoned flour and fried. Side of marinara sauce.

Salted Caramel Sweet Potato Fries

You will instantly fall in love with them! They are that good!

The Best Darn Mussels

Simmered in white wine with garlic, shallots, bacon, capers, and fresh parsley.

Chicken Stuffed Jalapeno Peppers

Made on premise using whole fresh jalapenos, fresh chicken and wisconsin cheddar cheese. Served with sour cream for dipping.

ALLIGATOR BITES

Lightly breaded, golden-fried gator bites! Crispy on the outside, tender on the inside, these Southern favorites are served with a zesty remoulade sauce for the perfect bite every time.

Lobster Mac And Cheese

Fresh lobster meat, four cheeses, roasted red peppers and cavatappi pasta topped with Parmesan Panko bread crumbs.

Crab Bisque

The soup that made us famous!

Pierogies

House made mini potato and cheese pierogies sautéed in butter w/ onions & cherry tomatoes.

Crabby Pretzel

A soft pretzel piled high with cheesy crab dip that’s made with lump crab, topped with cheddar cheese.

Crab Stuffed Mushrooms

Seared Mushroom caps filled with jumbo lump crab meat stuffing topped with Parmesan Alfredo sauce.

Fried Calamari

Fresh cut calamari dredged in seasoned flour and fried. Side of marinara sauce.

Buffalo Bites

Hot and spicy boneless chickenbites served with Bleu cheeseand celery.

Salted Caramel Sweet Potato Fries

You will instantly fall in love with them! They are that good!

Giant Pub Pretzel

Served with beer cheese dip, honey mustard sauce, and cinnamon sugar dip.

Shark Bites

Teriyaki marinated, lightly breaded and golden fried. Honey mustard dipping sauce

Chicken Tenders

A generous portion served with BBQ sauce.

Chicken Stuffed Jalapeno Poppers

Made on-premise using whole Jalapenos, fresh chicken and Wisconsincheddar cheese. Served with sour cream for dipping.

The Best Darn Mussels

Simmered in butter, garlic, white wine, shallots, bacon, capers and fresh parsley.

New England Clam Chowder

One Quart of our rich and creamy New England clam chowder

Coconut Shrimp

The shrimp are sweet and juicy while the coconut crust is crispy. served with a plum dipping sauce.

Manhattan Clam Chowder

Our original family recipe from 1948!

Seafood Alfredo

Fettuccine pasta tossed with our rich Alfredo sauce, sea scallops and gulf shrimp. Served with a garden salad.

Salmon - Cedar Plank Faroe Island

Fresh Faroe Island Salmon fillet roasted on a flavor-infused cedar wood plank. Sweet smoky and delicious. Served with mashed potatoes and steamed broccoli.

Crab Cakes

Sweet, jumbo lump crabmeat, a touch of mayo and our secretseasonings.

Penne With Vodka Sauce

Penne pasta tossed in a sauce of tomatoes, cream, dill and vodka. House salad

Fish And Chips

Hand battered and delicious. Fries and coleslaw.

Fried Shrimp

A basket of one dozen hand breaded, golden fried Gulf shrimp served with fries and cole slaw.

Chicken Scampi

Fresh chicken strips sautéed in a sauce of garlic, butter, lemon & wine. Over rice pilaf or linguine. Garden salad.

New Orleans Style Catfish

Cajun spiced catfish fillet pan blackened in a red hot cast iron pan, smothered in our rich and savory crawfish etoufeé.

Shrimp Scampi

Jumbo gulf shrimp sautéed in a sauce of, garlic, butter, lemon & wine. Over rice pilaf or linguine. Side garden salad.

Broiled Haddock

Broiled with drawn butter

Cheesy Dill Haddock

North Atlantic Haddock fillet baked with a mouth watering cheese and dill sauce. A customer favorite, and a best seller over the years!

Seafood Crepes

Filled with shrimp, scallops & lobster. Topped with lobster sauce. Rice Pilaf. Garden Salad

Gluten Free Crab Cakes

Our hand-formed sweet meaty crabcakes feature fresh crabmeat, and our signature blend of spices. You’d never guess they’re gluten-free! Served with sweet tartar sauce.

Seafood Stuffed Flounder

Fresh flounder filets filled with a delectable seafood stuffing made with shrimp, scallops and lobster. Baked and topped with our home made lobster sauce.

Soft Shell Crabs Adobo (2 Crabs)

Fresh seasonal catch sautéed in sweet butter infused with garlic and Caribbean Adobo spices. Presented atop fluffy rice pilaf alongside a crisp tossed salad.

Soft Shell Crab Sandwich

A whole jumbo soft shell crab, panko breaded and golden fried, served on a pretzel roll with lettuce and tomato. Fries and Cole Slaw.

Maryland Crab Roll

A quarter pound of colossal lump crab meat, served warm atop a buttered, toasted, split top roll, with mayo, lemon butter and Old Bay seasoning. French fries and cole slaw.

Blt Salmon Burger

Flame grilled Salmon burger topped with crisp bacon, lettuce, tomato, mayo, and delicious dill dressing. Served on a potato roll with fries & coleslaw.

Maine Lobster Roll

A quarter pound of Maine lobster served warm atop a buttered, grilled New England split top roll. With a swipe of mayo, lemon butter and a sprinkle of our seasoning. French fries & coleslaw.

Cheeseburger

One half pound. American cheese, lettuce and tomato.

Soft Fish Tacos

Crispy fried haddock served in a soft flour tortilla with shredded lettuce, red cabbage slaw, sliced avocado, sharp cheese and a sriracha crema. French fries.

Soft Shell Crab Tacos

Crispy tempura battered soft shells in a soft flour tortilla with shredded lettuce, sliced avocado, sharp cheese and sriracha crema. Side of fires.

Jack Daniels Salmon Burger

Flame grilled Salmon burger topped with crisp bacon, lettuce, tomato, mayo, and Jack Daniels BBQ Sauce. Served on a potato roll with fries & coleslaw.

Impossible Cheese Burger

Delicious plant-based burger with lettuce, tomato, red onion, mayo and cheese on a potato roll with fries & coleslaw.

Buffalo Chicken Burger

One-half pound freshly ground chicken, fire-grilled, topped with buffalo sauce and bleu cheese on a Brioche roll. Fries and coleslaw.

Rodeo Burger : Yee-haw

Don’t be afraid to get a little saucy. A thick, ½ pound grilled burger, Jack Daniel's® BBQ sauce, American cheese and onion rings.

Caesar Salad

Romaine, shaved Parmesan, Asiago cheese, garlic croutons, house made Caesar dressing and a warm garlic breadstick.

Crab Cake Sandwich

Jumbo lump crab meat, lettuce & tartar sauce on a potato roll. French fries and cole slaw.

Dino Nuggets

Dino chicken nuggets served with french fries.

Kids Fried Shrimp

Hand breaded, fried shrimp served with french fries.

Kids Cheeseburger

Cheeseburger with a side of fries

Chocolate Mousse - Pint

Rice Pudding - Pint

Key Lime Pie

Cheesecake

Homemade with strawberries

Cole Slaw Pint