Namaste SF Indian Cuisine

Chicken Tikka Masala

Tandoori baked chicken breast cooked in a smooth curry with a touch of saffron with onions, ginger, garlic, vine ripened and spices.

Butter Chicken

Grilled chicken cooked in spiced tomato, butter and cream based sauce.

Chicken Korma

Chicken cooked in a gravy of cashews, kernels, pistachio, saffron and shredded coconut.

Chicken Curry

Base of red onions, ginger garlic, and vine ripened tomatoes combined with chicken.

Chicken Vindaloo

Chicken cooked in a spicy curry with small cubes of russets.

Egg Curry

Fresh boiled eggs cooked in aromatic Indian spices.

Saag Chicken

Chicken cubes cooked with fresh spinach, red onions, ginger and garlic sauce.

Achari Murag

Chicken cooked in a base of fennel seeds, fenugreek seeds, royal cumin, and onion seeds with onions, garlic, ginger and tomatoes.

Kadahi Chicken

Chicken cooked with slices of onions and green bell peppers in an iron wok.

Paneer Tikka Masala

Cottage cheese cooked in a smooth curry with a touch of saffron with onions, ginger, garlic, vine-ripened tomatoes, and spices.

Saag Paneer

Homemade cottage cheese cubes cooked with fresh spinach leaves with a little yogurt, ginger, garlic, and tomatoes.

Mattar Paneer

Cottage cheese cooked with green peas royal cumin, ginger, garlic and tomatoes.

Dal Makhani

Black beans, chickpeas, and kidney beans boiled together in water and cooked in the base gravy of low fat cream butter, ginger, garlic, and vine ripened tomatoes.

Vegetables Korma

Baby corn, potatoes, beans, eggplant, carrots, red bell pepper, and green peas cooked with shredded coconut, cashew nuts, and raisins.

Dal Tadka

Yellow lentil boiled in water and cooked with ginger, garlic, onion and garam masala.

Baingan Bharta

Clay oven baked jumbo eggplants cooked with red onions, ginger, garlic and vine ripened tomatoes with fresh peas.

Bhindi Masala

Okra is prepared with garam masala, vine ripened tomatoes, Indian spices, and then the sliced onions are added and stir fried, adding fresh okra and cooking them until the oil separates.

Butter Paneer

Homemade cottage cheese cubes cooked in a smooth curry with a touch of saffron with base gravy of onions, ginger, garlic, and vine-ripened tomatoes with Indian spices and low-fat butter.

Chana Paneer

Garbanzo beans and fresh homemade cottage cheese cubes, cooked together in a curry with royal cumin, black pepper and a blend of over eighteen spiced powder and slices of ginger, garlic, red onions and jalapeños.

Saag Aloo

White potatoes cooked with fresh spinach leaves in a thick spinach puree.

Aloo Mattar

White potatoes cooked with green peas, royal cumin, ginger, garlic and tomatoes.

Aloo Baingan

Eggplants cooked with red onions, ginger, garlic, and vine ripened tomatoes with white potatoes.

Mattar Mushrooms

Fresh mushrooms cooked with green peas in a vessel.

Aloo Gobhi

Fresh cauliflowers and white potatoes cooked in kashmiri style with fresh mint leaves herbs and spices.

Mix Veg Tofu

Assorted vegetables; blue lake beans, cauliflower, carrots, white creamer, bell peppers, and cut corn are cooked in a gravy of red onions, ginger, garlic, and vine-ripened tomatoes in an iron wok.

Samosa

Homemade pastry puff stuffed with potatoes, peas served with chutney.

Chicken Chili

Grilled chicken sautéed in spicy chili sauce with fresh tomatoes, bell peppers and red onions.

Chilli Noodles

Stir fry noodles made with green bell peppers, carrots, onions, broccoli, and prominent flavors of ginger, and garlic.

Samosa Chaat

Crispy Potato stuffed patties served with garbanzo, yogurt and multiple chutney.

Gobi Manchurian

Crispy cauliflower florets, green onion, soy sauce, garlic &our homemade Manchurian Sauce.

Paneer Pakora

Homemade cottage cheese marinated in chickpea batter.

Fish Pakora

Salmon fish marinated in gram flour batter with herbs and Indian spices.

Chicken Chili Momo

Stir-fried homemade dumpling in homemade chili sauce with bell pepper, onions, and vine ripened tomatoes.

Veg-pakora

Fritters of deep fried assorted vegetables. Served with homemade chutneys.

Shrimp Pakora

Shrimp marinated in gram flour batter with herbs and Indian spices.

Chicken Pakora

Strips of chicken marinated in cornstarch and egg and fried.

Masala Fries

Fresh peeled potatoes marinated with masala then fried.

Papadum

Three lentil wafers with cumin and black pepper, baked in tandoor or fried. Served with homemade chutney.

Chicken Wings

Crispy buffalo style fried chicken wings.

Salad

Fresh lettuce, diced cucumber and cherry tomatoes mixed with lime dressing.

Lentil Soup

Yellow lentils cooked in spices embellished with vegetables.

Veg Chili Momo

Stir-fried homemade dumpling in homemade chili sauce with bell pepper, onions, and vine ripened tomatoes.

Garlic Naan

White flour bread garnished with freshly chopped garlic and cilantro baked in tandoor.

Butter Naan

White flour bread baked in tandoor with a butter.

Tandoori Roti

A whole wheat bread, baked in tandoor.

Plain Naan

Traditional leavened bread cooked in a clay oven.

Chilli Garlic Naan

Freshly baked naan in tandoor topped with chilli and garlic.

Onion Kulcha

White flour bread stuffed with lightly spiced red onions baked in tandoor.

Tandori Paratha

A whole wheat bread baked in tandoor with butter.

Paneer Kulcha

White flour bread stuffed with spiced homemade cottage cheese baked in tandoor.

Chicken Kulcha

Freshly baked naan stuffed with shredded breast chicken.

Sweet Naan

White flour bread stuffed with lightly sweet cherry, fennel seed and poppy seeds.

Mint Naan

White flour bread dressed with mint leaves baked in tandoor.

Aloo Kulcha

White flour bread stuffed with lightly spiced potatoes baked in tandoor.

Gobhi Kulcha

White flour bread stuffed with lightly spiced cauliflowers baked in tandoor.

Plain Rice

Superior quality Indian basmati rice flavored with saffron.

Chicken Biryani

Fresh boneless chicken cubes cooked with superior quality Indian basmati rice served with homemade raita on the side.

Egg Biryani

Fresh egg cooked with Indian basmati rice served with homemade raita on the side.

Pulao Rice

Super quality Indian basmati rice cooked with cumin and green peas.

Veg Biryani

Mixed vegetables cooked with superior quality Indian basmati rice served with homemade raita on the side.

Lamb Biryani

Fresh boneless lamb cubes cooked with superior quality Indian basmati rice served with homemade raita on the side.

Shrimp Biryani

Fresh shrimps cooked with Indian basmati rice served with homemade raita on the side.

Tandoori Chicken

Chicken leg quarters marinated in yogurt and a blend of spices then cooked in a clay oven.

Chicken Tikka

Tender and juicy ginger and garlic flavored chicken breast cubes marinated overnight in vinegar made of sugar cane, homemade yogurt and lots of fragrant spices baked in tandoor.

Paneer Tikka

Cottage cheese cubes marinated in yogurt and a blend of spices then cooked in a clay oven.

Tandoori Chicken Wings

Spicy chicken wings marinated in yogurt and tandoori spices roasted in a clay oven.

Lamb- Shish-kabob

A traditional south Asian cuisine, made with keema onion, ginger, garlic and authentic Indian spices mixed and threaded on a skewer and roasted in a clay oven.

Fish Tikka

Fillets of salmon fish marinated overnight in vinegar, yogurt, mustard seeds, baked in a clay oven.

Namaste Favorites

This is an assortment of all the tandoori dishes except cottage cheese (paneer) and lamb boti.

Lamb Boti

Marinated with tandoori masala, ginger, garlic, yogurt and baked in a clay oven and served with vegetables.

Tandoori Prawns

Jumbo prawns marinated overnight in vinegar, yogurt and home made spices baked in a clay oven.

Malai Kofta

Assortment of fresh vegetables mashed together and mixed with homemade cottage cheese formed an in-cylindrical shape ball cooked in the base gravy of saffron, cashews, ginger, garlic, tomatoes, and Indian spices.

Goat Curry

Fresh cubes of goat with bone cooked in ginger, garlic, onion and spices.

Goat Biryani

Classic goat (bone in) blend with Indian basmati rice and richly flavored with saffron, nuts and fresh herbs. Served with raita on a side.

Kadahi Paneer

Homemade cottage cheese cooked in fresh slices of onions, green bell peppers, tomatoes in an iron wok.

Lamb Tikka Masala

Lamb cooked in a smooth curry with a touch of saffron with onions, ginger, garlic, vine-ripened tomatoes, and spices.

Rogan Josh

Lamb cooked with a special type of Kashmiri masala and a small amount of a special bark is added which is known as rattan jyot, which comes from Kashmir.

Lamb Vindaloo

Lamb cooked in a spicy curry with small cubes of russet potatoes.

Lamb Curry

Lamb cubes cooked with an exotic blend of curry spices.

Saag Lamb

Lamb cubes with fresh spinach in a thick gravy of red onions, ginger, garlic and little asafetida.

Lamb Korma

Lamb cubes cooked in a gravy of cashew, four kernels, pistachios, saffron and shredded coconut with spices and onions, ginger, garlic and vine ripened tomatoes.

Lamb Kali Mirch

Lamb cubes are cooked with crushed black peppers and then cooked with base gravy of red onions, ginger, garlic, tomatoes and lemon juice.

Lamb Kadahi

Lamb cooked with slices of onion and green bell peppers in an iron wok.

Mango Lassi

Sodas

Coke, Diet Coke, Orange Sunkist, Sprite.

Salt Lassi

Zeera Lassi

San Pellegrino Water

Chai / Tea

Mint Lemonade

Raita

Homemade yogurt mixed with red onion, cucumber, chopped coriander, black pepper and Indian spices.

Achaar

Mixed pickles.

Mango Chutney

Spiced savory condiment.

Homemade Plain Yogurt

Tart sometimes sweet fermented milk.

Ras Malai

Ras malai is made from dry milk, flour, drop in milk with pista and saffron.

Gulab Jamun

Soft ball made of milk, touch of şaffron and many more ingredients, dipped in cardamom and saffron based sågar syrup. Served hot or cold on your request.

Rice Pudding / Kheer

Rice cooked in milk with sugar saffron.

Shrimp Saag

Shrimp cooked with fresh spinach leaves in a thick purée of red onions, ginger and garlic.

Shrimp Tikka Masala

Shrimps cooked in a smooth curry with a touch of saffron with base gravy of onions, ginger, garlic, and vine ripened tomatoes with spices.

Fish Curry

Salmon fish cooked in onion, ginger, garlic and tomato based curry.

Fish Tikka Masala

Tandoori baked salmon fillets cooked in a smooth curry with a touch of saffron with base gravy of onions, ginger, garlic, and vine ripened tomatoes with spices.

Shrimp Curry

Shrimps cooked in a gravy of red onions, ginger and garlic.

Fish Achari

Cooking salmon fillets in the gravy of fennel seeds, fenugreek seeds, mustard seeds, royal cumin, onion, ginger, garlic and tomatoes.

Kadahi Shrimps

Shrimps cooked with sliced bell peppers, onions and spices in an iron wok known as kadahi with garlic and ginger.

Butter Chicken Thali

Served with Rice, Lentil Soup, Butter Naan, Salad, and Dessert.

Lamb Saag Thali

Served with Rice, Lentil Soup, Butter Naan, Salad, and Dessert.

Kadahi Chicken Thali

Served with Rice, Lentil Soup, Butter Naan, Salad, and Dessert.

Indian Beer Taj Mahal 22 Fl Oz

Ipa Lagunitas

Benvolio Prosecco

Calina Cabernet Savignon

Hazy Ipa

Indian Beer Flying Horse 22 Fl Oz

Indian Beer Taj Mahal 12 Fl Oz

Blue Moon

La Crema Rose

Murphy Goode Pinot Noir

Sapporo

Pinot Grigio

Savignon Blanc