Macungie Pub

Cheesesteak Empanadas

Flaky pastry dough hand stuffed with Philly-style steak meat, cheese and onions then deep-fried until crispy, served with a side of house-made marinara

Fried Pickle Chips

WOW! These thin-cut dill pickles are dipped and coated in an authentic masa cornmeal batter than deep fried until golden brown and served with a Creole aioli

Chicken Fingers

Our juicy breaded chicken tenders fried to perfection and served with your choice of dipping sauce

Mrs. B’s Handmade Pierogies

Pasta pockets stuffed with mashed potatoes and cheese then deep-fried until golden brown, served with a side of sour cream. Mrs. T's got nothing on these!

Buckeye Cheese Fries

Everyone has them but not as good as ours! Our crispy thick-cut steak fried piled high with cheddar and Monterey Jack cheese then baked in the oven. Jazz it up with bacon or chili ($1.99 extra)

Mozzarella Wedge

Bite-sized whole milk mozzarella wedges covered in Italian seasoned breadcrumbs then deep-fried until golden brown, served with a side of house-made marinara

Classic Cheddar Bacon Skins

We take our classic potato skin, top it off with cheddar cheese and crispy bacon then bake it in the oven until bubbly, served with a side of sour cream

Thai Chili Battered Cauliflower

Our hand battered tri-colored cauliflower fried until golden brown, served with side of ranch dressing. This is what everyone is talking about!

Bavarian Pretzel Sticks

Warm baked soft pretzel sticks topped with roasted garlic butter and shredded parmesan cheese. Served with a side of cheddar ale cheese sauce

The Big Sampler

A combination of our tasty onion petals, Mrs. B's pierogies, pickle fries, jalapenos corn fritters and mozzarella wedges served with our favorite dipping sauces. When we say big, IT'S BIG!

Pepperjack Mac & Cheese Bombs

Macaroni mixed with a creamy pepper jack cheese dipped in a garlic battered then deep fried until golden brown, paired with marinara for dipping.

Onion Petals

A pile of onion petals battered and deep-fried until golden brown, served with a side of a Creole aioli

Cheesesteak Empanadas (copy)

Flaky pastry dough hand stuffed with Philly-style steak meat, cheese and onions then deep-fried until crispy, served with a side of house-made marinara

Boneless Wings

Lightly breaded tender chunks of boneless white meat chicken tossed in your choice of sauce, served with celery and choice of bleu cheese or ranch dressing

6 Wings

Fried or grilled with your choice of sauce, served with celery and choice of bleu cheese or ranch dressing

12 Wings

Fried or grilled with your choice of sauce, served with celery and choice of bleu cheese or ranch dressing

24 Wings

Fried or grilled with your choice of sauce, served with celery and choice of bleu cheese or ranch dressing

Buckeye Burger

Our fresh 8oz. hand-pressed burger topped with lettuce, tomatoes and red onions with your choice of cheese served on a buttery brioche bun

The New Tripoli

Our hand-pressed burger topped with sauteed mushrooms and onions, sharp cheddar cheese and a horseradish aioli piled on a brioche bun, topped with lettuce and tomatoes

Baby Burgers

3 mini all-beef patties topped with our signature BBQ sauce, cheddar cheese and crispy fried onions served on mini brioche buns

Patty Melt

Our 8oz. hand-pressed burger with sauteed onions and Swiss cheese sandwiched between choice of white or rye toast

Breakfast Burger

Hand-pressed flame-broiled beef patty topped with a fried egg, cherrywood smoked bacon and cheddar cheese on a brioche bun, topped with lettuce, tomatoes and onions

Screamin Susan Burger

Our 8oz. flame broiled burger topped with jalapeno, screamin susan aioli, pepper jack cheese, lettuce, tomatoes and onions on a brioche bun

Black & Bleu Burger

Not your everyday cheeseburger! Our hand-pressed burger dusted with Cajun seasonings then topped with bleu cheese crumbles, served on a toast brioche bun with lettuce, tomatoes and onions

Big Big Buck

Double the Buckeye burger to make it a big, big buck

Whiskey-glazed Burger

Our flame-broiled beef patty topped with a whiskey glaze, sharp cheddar cheese, crispy onions, tomatoes and a lettuce served on a brioche bun

Veggie Burger

Grilled chipotle black bean burger with cheddar cheese, lettuce, tomato and onion. Served on a brioche bun

Chicken Fajita Wrap

Grilled chicken with sauteed onions, peppers, lettuce, cheddar cheese, salsa and sour cream rolled in a warm flour tortilla

Blt Chicken Wrap

Breaded chicken tenders rolled up with cherrywood smoked bacon, cheddar cheese, lettuce, tomatoes and our house-made ranch dressing in a warm flour tortilla

Pulled Pork Wrap

Our pulled pork lightly dressed in our signature BBQ sauce then smothered with our house-made coleslaw, crispy onions and cheddar cheese rolled in a warm flour tortilla

Yellowfin Tuna Wrap

You need to try this! Sushi grade yellowfin tuna, avocado, spring mix, sesame ginger dressing, creole aioli drizzle, mango and diced cucumbers rolled in a warm flour tortilla

Shrimp Fajita Wrap

Grilled shrimp with sauteed onions, peppers, lettuce, cheddar cheese, salsa and sour cream rolled in a warm flour tortilla

Steak Fajita Wrap

Grilled black diamond steak with sauteed onions, peppers, lettuce, cheddar cheese, salsa and sour cream rolled in a warm flour tortilla

Turkey Avocado Wrap

Flour tortilla wrapped around freshly sliced turkey and cherrywood smoked bacon with sliced avocado, mixed greens, diced tomatoes, red onions and Dijon aioli

Island Shrimp Wrap

Blackened gulf shrimp with mango, jalapenos, red onions and mixed greens finished with a cajun remoulade sauce rolled in a warm flour tortilla.

Prime Rib French Dip Sandwich

Slow-smoked prime rib sliced thin then dipped in our French onion soup and topped with provolone cheese in a hearth-baked roll served with a side of onion jus

Jp’s Pulled Pork Sandwich

Our slow-roasted pulled pork smothered with our signature BBQ sauce then topped with our house-made creamy coleslaw on a brioche bun

Black Diamond Sandwich

#1 Best Seller is Back! Slices of black diamond steak, American cheese, sauteed onions and mushrooms drizzled with BBQ sauce in a hearth-baked roll

Cheesesteak

Chipped steak, sauteed onions and American cheese topped with house-made marinara, served in a hearth-baked roll

Crispy Chicken Sandwich

Crispy chicken tenders topped with cherrywood smoked bacon, cheddar cheese, ranch dressing, lettuce and tomatoes served on a torta roll

Classic Reuben

This sandwich boasts the leanest of corned beef sliced per order with tangy sauerkraut, Thousand Island dressing and melted Swiss piled high on marbled rye toast

Buffalo Chicken Cheesesteak

Make your chicken cheesesteak Buffalo with hot sauce and bleu cheese dressing

Chicken Cheesesteak

Chipped chicken steak, sauteed onions and American cheese topped with house-made marinara, served in a hearth-baked roll

Kickin’ Chicken Sandwich

Grilled blackened chicken breast smothered with a balsamic and topped with provolone cheese, cherrywood smoked bacon, lettuce, tomatoes and garlic aioli on a brioche bun

Turkey Bacon Avocado Sandwich

Freshly sliced turkey breast topped with avocado and ranch dressing with lettuce, tomatoes and cherrywood smoked bacon on a torta roll

Mack Attack

We take our classic chicken cheesesteak and toss it with Caesar dressing, diced tomatoes, hard-boiled egg and Parmesan cheese served in a hearth-baked roll

Shrimp Po Boy

Beer battered shrimp topped with shredded lettuce, diced tomatoes and red onions finished with a cajun remoulade sauce on a torta bun.

Blt Sandwich

Seafood Cake Sandwich

Our seafood imperial cakes with scallops, crabmeat and shrimp broiled in white wine and butter, served on a brioche bun with lettuce, tomatoes and garlic lemon aioli

Adult Grilled Cheese

Legendary Black Diamond Steak Salad

Marinated steak grilled and placed on a bed of romaine lettuce with tomatoes, hard-boiled egg, walnuts, bleu cheese crumbles, cucumbers and thinly sliced red onions, served with a side of balsamic vinaigrette

Classic Cobb Salad

Iceberg and romaine lettuce topped with cherry tomatoes, hard-boiled egg, bleu cheese crumbles, crispy bacon, croutons and grilled chicken with your choice of dressing

Bethany Berry Salad

Spring mix topped with dried bing cherries, dried cranberries, toasted walnuts and crumbled bleu cheese, served with a side of raspberry vinaigrette. This one is for our neighbors!

House Salad

Tasty mix of fresh greens, carrots, tomatoes, red onions, cucumbers and your choice of dressing

House Caesar Salad

Crisp romaine lettuce tossed in a creamy Caesar dressing topped with shredded Parmesan and croutons

Buffalo Chicken Salad

Romaine lettuce, red onions, bleu cheese crumbles, chopped celery and fried chicken tossed in Buffalo sauce, served with your choice of ranch or bleu cheese dressing

Soup And Salad

Enjoy a bowl of soup with a house or Caesar salad

Large Caeser

Large House

Arugula Salad

Fresh arugula topped with cherry tomatoes, red onions, toasted almonds and mandarin oranges served with a side of sesame ginger dressing.

Chicken Caesar Salad

A legendary mix of fresh romaine lettuce and creamy Caesar dressing topped with shredded Parmesan cheese, seasoned croutons and grilled chicken

Brookside Salmon Salad

Grilled salmon filet glazed with pesto over a bed of spring mix topped with bacon, cucumber, roasted red peppers and avocado, served with choice of dressing

Chicken Quesadilla

Grilled chicken breast sandwiched between a warm flour tortilla with cheddar jack cheese, served with shredded lettuce, pico de gallo, salsa and sour cream

Pulled Pork Quesadilla

A Buckeye favorite! Our mouth-watering smoked pulled pork lightly dressed in our signature BBQ sauce, layered with crispy onions and cheddar cheese then folded between a warm flour tortilla, served with shredded lettuce, pico de gallo and a side of salsa and sour cream

Black Diamond Quesadilla

Our #1 seller! Our famous black diamond steak with caramelized onions then combined with cheddar jack cheese folded in a warm flour tortilla grilled to golden perfection! Served with a generous portion of shredded lettuce, pico de gallo, salsa and sour cream

Crab & Shrimp Quesadilla

Fresh lump crabmeat, shrimp, Monterey Jack cheese and a creole aioli folded in a warm flour tortilla served with shredded lettuce, pico de gallo, salsa and sour cream

Cheese Quesadilla

Mixed cheese folded in a warm flour tortilla served with shredded lettuce, pico de gallo, shredded cheese, salsa and sour cream

Buckeye Black Diamond Steak

This is what everyone is talking about! 8oz. skirt steak marinated in teriyaki and herbs. This one never disappoints!

Grilled Chicken

Grilled chicken prepared in athe style of your choice: blackened, whiskey glazed or traditional

Almost Famous Meatloaf

Our house-made meatloaf over toast points and mashed potatoes finished with crispy onions

Braised Beef Short Ribs

If you've never had beef short ribs before, you're missing out! When braised into submission, these beef short ribs are meltingly tender laid in a pool of brown demi-glaze with chopped onions, carrots and celery. A must!

Crabmeat Colorado

8oz. filet mignon grilled to your liking and topped with fresh lump crabmeat surrounded with a rich brown demi-glaze

Pork Tenderloin

Pan Seared pork tenderloin with blistered tomatoes, spinach and mushrooms finished with a horseradish demi glaze.

Prime Time Filet

8oz. USDA Prime choice filet grilled over an open flame just the way you like it, topped with choice of an herb compound butter or bacon cream sauce.

Caprese Chicken

Grilled chicken breast topped with sliced tomatoes, fresh mozzarella cheese, fresh basil and finished with a balsamic reduction drizzle

Buffalo Chicken Dip

Shredded chicken breast tossed in our signature mild wing sauce mixed with a creamy blend of cheese, served with tri-colored corn tortilla chips

Nacho Deluxe

Hope you're hungry for this one! Tri-colored tortillas piled high with melted cheese sauce, shredded lettuce and pico de gallo then topped with your choice of seasoned ground beef or chicken

Chips & Salsa

A local favorite! A mix of red, yellow and black corn tortilla chips served with our house-made "secret recipe" fresh salsa

Blue Cheese Chips

A house favorite! House-fried potato chips, bleu cheese dressing and mozzarella cheese

Tuscan Crab & Spinach Dip

Lump crabmeat and baby spinach mixed with cream cheese and cheddar Jack cheese served with toasted focaccia bread

Fish And Chips

Battered cod fillets served with steak fries, coleslaw and choice of cocktail or tartar sauce. No sides

Whiskey-glazed Salmon

Fresh salmon filet served on a hot skillet topped with signature whiskey glaze then broiled to perfection, served with lemon and green onions

Seafood Cakes

Our house-made seafood cakes with shrimp, scallops and creabmeat combined with seasonings and dusted with breadcrumbs topped with roasted red peppers then broiled in white wine and butter, served with choice of lemon garlic aioli, cocktail or tartar sauce

Pan Seared Scallops

Fresh sea scallops pan seared and served over an applewood smoked bacon cream sauce.

Crab And Shrimp Risotto

Fresh lump crabmeat with gulf shrimp in a creamy risotto with mushrooms, asparagus, lemon and garlic. Served with salad only.

Blackened Shrimp Risotto

Gulf shrimp dusted in Cajun seasoning then pan seared with andouille sausage over a creamy red pepper risotto, finished with green onion and paired with a house salad.

Kids Chicken Fingers

Chicken fingers served with choice of side and dipping sauce

Kids Mac & Cheese

House made mac & Cheese served with choice of side

Kids Burgers

Two of our baby burgers served with choice of side

Kids Buttered Noodles

Kids Pizza

House made kids pizza served with choice of side

Kids Grilled Cheese

Grilled cheese served with choice of side

Steak Fries

Wide cut fries dusted with house seasonings

Mashed With Gravy

Yukon gold mashed potatoes served with brown gravy

Sweet Potato Fries

Thin cut sweet potatoes deep fried

Garlic Bread

Italian style white bread smothered with garlic and butter then toasted in the oven

Potato Chips

Kettle cooked potato chips

Extra Sauces

Add extra sauces for and item please choose which one from the modifier category

Broccoli

Broccoli steamed with butter

Mashed Potatoes

Yukon gold mashed potatoes

Vegetable Of The Day

Rice

Steamed white rice

Coleslaw

House made coleslaw

House Salad

Tasty mix of fresh greens, carrots, tomatoes, red onions, cucumbers and your choice of dressing

House Caesar Salad

Crisp romaine lettuce tossed in a creamy Caesar dressing topped with shredded Parmesan and croutons

Applesauce

Pureed apples

Baked Potato

Loaded Mashed

Extra Wraps

Extra Chips

Extra Tuscan Bread

Extra Rosemary and garlic focaccia bread for Tuscan dip

Homemade Chips

Sweet Tots

If you love sweet potato fries, you will LOVE these sweet potato tots!

Green Beans

Green Beans steamed with butter

Margherita Flatbread

Freshly grilled naan bread topped with fresh tomatoes, pesto, fresh mozzarella and finished with a balsamic drizzle

Chicken Arugula Flatbread

Our grilled naan bread smothered with balsamic onion jam, sauteed mushrooms, grilled chicken and mozzarella cheese, baked in the oven and finished with fresh arugula.

Crab Mac And Cheese

Our creamy house-made mac and cheese tossed with lump crabmeat and topped with Monterey Jack cheese and breadcrumbs

Blue Crab Ravioli

Maryland blue crab and ricotta cheese stuffed ravioli smothered in an Old Bay and garlic cream sauce.

Cajun Fettuccini Alfredo

Fresh gulf shrimp sauteed with Cajun "flair" served alongside smoked andouille sausage and mushrooms tossed in a velvety smooth Parmigiano-Reggiano Alfredo sauce sprinkled with fresh green onions. This one will give you a taste of the Big Easy!

Shrimp Primavera

Gulf shrimp sauteed with onions, yellow squash and bell peppers in a creamy garlic sauce tossed with fettuccini.

Boom Boom Shrimp

Yuengling battered shrimp tossed in a spicy boom boom sauce served with a side of ranch dressing

Pan-seared Yellowfin Tuna

Sushi grade yellowfin tuna served rare over fresh mango and avocado with Asian dressing and a Creole aioli drizzle

Stuffed Seafood Mushrooms

Fresh silver dollar mushroom caps stuffed with a house-made seafood imperial with shrimp, scallops and crabmeat in white wine and lemon butter

Garlic Shrimp

Gulf shrimp sauteed in white wine, lemon, garlic and butter, served with a side of garlic bread.

Fried Calamari

Fresh-cut calamari tossed in lemon pepper flour and served with our house marinara, garnishde with Parmesan cheese and parsley

Scallops Wrapped In Bacon

Fresh sea scallops wrapped in cherrywood smoked bacon then pan seared and drizzled with BBQ horsey sauce

Chili

Thick and meaty with plenty of seasoned beef and beans topped with shredded cheddar cheese

French Onion Soup

A rich broth full of onions topped with herb crostinis and toasted provolone cheese. WOW!

Soup Of The Day

There is no telling what the chef will whip up today. Ask for today's creation!

Lobster Bisque

This one is an old-time favorite! Rich and creamy bisque with lobster finished with a hint of sherry!

Oreo Cheesecake

Oreo cookies baked in our creamy cheesecake, layered with Oreo cookie mousse, finished with a drizzle of chocolate ganache and milk chocolate rosettes

Funnel Cake Fries

This is a twist on a fair favorite! Funnel cake in the shape of fries, topped with powered sugar, chocolate syrup and a caramel drizzle for an irresistible treat!

Blonde Brownie

A warm and decadent house-made fudge brownie with walnuts over a bed of buttery crumbs, topped with even more crumbs, a scoop of vanilla ice cream, whipped cream and chocolate syrup. This is a Buckeye favorite!

Peanut Butter Explosion

A chocolate candy bar bottom topped with peanut butter ganache with a mound of chocolate mousse, then coated in a blanket of chocolate ganache finished with chopped peanuts. This dessert is also glute free!

Pineapple Upside Down Cake

Moist buttery sponge cake topped with a juicy pineapple ring and creamy brown sugar glaze served warm with a raspberry drizzle

Bourbon Toffee Cake

Vanilla toffee cake baked with bourbon then filled with toffee mousse and surrounded by graham cracker crumbs. Finished with toffee pieces and caramel drizzle

Creme Brulee Cheesecake

Traditional vanilla bean crème baked with a rich, creamy cheesecake in a golden graham cracker crust. Finished with a delicate brulee and caramel glaze

Chocolate Lava Cake

This is a chocolate lovers dream! A rich moist chocolate cake with creamy dense chocolate center, served warm with a scoop of vanilla ice cream. yum!!! Gluten free

Dessert Special

1 Scoop

Classic Cheesecake

Chocolate and white chocolate cheesecake swirled with our legendary creamy California cheesecake baked on a golden graham cracker crumb

Salted Caramel Crunch Cake

Light, buttery vanilla-flecked cake has waves of caramel cake layered with salted caramel crunch and a creamy custard layer

20 Oz. Coke

20 Oz. Sprite

20 Oz. Diet Coke

20 Oz. Water

Chicken Stir Fry

Grilled Chicken breast prepared with fresh red and green peppers, spanish onions, broccoli, zucchini, carrots and Jasmine rice with our house-made teriyaki sauce

Shrimp Stir Fry

Gulf Shrimp prepared with fresh red and green peppers, spanish onions, broccoli, zucchini, carrots and Jasmine rice with our house-made teriyaki sauce

Chicken & Shrimp Stir Fry

Grilled Chicken breast and gulf shrimp prepared with fresh red and green peppers, spanish onions, broccoli, zucchini, carrots and Jasmine rice with our house-made teriyaki sauce

Black Diamond Stir Fry

Our famous black diamond steak grilled to your liking atop our blend of stir-fry vegetables glazed with our house-made teriyaki sauce. This one is back by popular demand!

Veggie Stir Fry

Prepared with fresh red and green peppers, spanish onions, broccoli, zucchini, carrots and Jasmine rice with our house-made teriyaki sauce

Chicken Fajita

Grilled chicken on a bed of sauteed onions and peppers served on a hot skillet with a side of warm flour tortillas, cheddar jack cheese, shredded lettuce, pico de gallo, sour cream and salsa

Steak Fajita

Grilled black diamond steak on a bed of sauteed onions and peppers served on a hot skillet with a side of warm flour tortillas, cheddar jack cheese, shredded lettuce, pico de gallo, sour cream and salsa

Shrimp Fajita

Gilled gulf shrimp on a bed of sauteed onions and peppers served on a hot skillet with a side of warm flour tortillas, cheddar jack cheese, shredded lettuce, pico de gallo, sour cream and salsa

Veggie Fajita

Ricotta Chicken Pasta

Grilled chicken with farfalle pasta tossed in a ricotta and cherry tomato sauce paired with a house salad and garlic bread

Raspberry Citrus Torte

Layers of vanilla cake infused with triple sec then filled with lemon, raspberry and lime mousse with vanilla butter cream icing

Chimi Churri Shrimp Skewers

Gulf shrimp skewered then grilled, finished with a chimi churri sauce

New York Strip Steak

12 oz. New York strip steak chargrilled to your liking finished with a roasted garlic and pepper relish. Served with choice of two sides