Tre Scalini Ristorante
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pastas
Linguini Alle Vongole
Linguini with choice of sauce.
Rigatoni Bolognese
Made in pink meat sauce.
Gnocchi Sorrentino
Potato filled pasta with tomato and melted mozzarella.
Rigatoni Alla Ortolana
Pasta with fresh tomato, eggplant ricotta and basil.
Penne Alla Vodka
Pasta with vodka and pink cream sauce.
Linguini Stelle Di Mare
Linguini with shrimp, clams, mussels and calamari.
Rigatoni Al Tre Scalini
Pasta with chicken and spinach in a vodka sauce.
Rigatoni Meatball
Made in pink meat sauce.
Farfalle Al Pesto
Pasta with basil, pine nuts, garlic and seasoning.
Capellini Primavera
Angel hair pasta tossed with fresh vegetables in a light tomato sauce.
Spaghetti Puttanesca
Pasta with fresh tomato, basil, garlic, gaeta olives, anchovies and capers.
Rigatoni Al Filetto Di Pomodoro
Pasta with fresh tomato, onion and basil.
Fettuccine Alfredo
Fresh pasta with heavy cream, butter and Parmigiano cheese.
Rigatoni Amatriciana
Pasta with smoked bacon, onion, fresh tomato, basil and herbs.
Ravioli Gratinate
Cheese filled ravioli with tomato sauce and melted mozzarella.
Rigatoni Alla Domini
Rigatoni with grilled chicken and broccoli in a vodka sauce.
Capellini Di Mare
Angel hair pasta with shrimp, clams and calamari in marinara sauce.
Orecchiette Con Broccoli
Small ear shaped pasta with garlic and broccoli.
Farfalle Tre Scalini
Bowtie pasta with salmon and green peas in a light tomato sauce with a touch of cream.
Pollo (Chicken)
Pollo Alla Parmigiana
Breaded chicken cutlet, fresh tomato and melted mozzarella.
Pollo Scarpariello
Chicken pieces in garlic, lemon, olive oil, roasted peppers and fresh herbs.
Pollo All' Insalata
Breaded breast of chicken with chopped salad.
Chicken Marsala
Served with mushrooms and a light brown sauce.
Pollo Sorrentino
Chicken, eggplant, prosciutto and melted mozzarella in a white wine sauce.
Pollo Francese
Served in a lemon and white wine sauce.
Pollo Tre Scalini
Breaded chicken breast, sliced eggplant, melted mozzarella, mushrooms and white wine.
Pesce (Fish)
Zuppa Di Pesce
Mixed seafood, light touch of tomato, white wine and garlic on a bed of linguini.
Shrimp Oreganata
Baked with bread crumbs tn a lemon and garlic sauce.
Gamberoni Alla Parmigiana
Pan fried breaded shrimp with fresh tomato and melted mozzarella cheese over linguini.
Gamberoni Alla Scampi
Pan sautéed shrimp with a garlic, butter and white wine sauce on a bed of spinach.
Shrimp Francese
Served in a lemon and white wine sauce.
Filet Of Sole Florentino
Over spinach in a lemon and white wine sauce.
Salmone Alla Brace
Grilled salmon served with seasonal vegetables and finished with a balsamic reduction.
Antipasti
Antipasta All' Italiana
Italian meats, artichokes, olives, mushrooms and mozzarella cheese.
Vongole Posillipo
Steamed clams with tomato, basil and herbs.
Grigliata Di Verdure
Mixed grilled vegetables.
Cozze Posillipo
Steamed mussels with tomato, basil and herbs.
Eggplant Rollatini
Gently rolled with spinach, ricotta and melted mozzarella cheese with a light tomato sauce.
Calamari Fritti
Fried calamari.
Vongole Oreganata
Baked clams.
Vitello (Veal)
Cotoletta Alla Parmigiana
Breaded veal cutlet fresh tomato and melted mozzarella.
Scaloppine Alla Pizzaiola
Medallions of veal with peppers, onions, mushrooms, garlic and fresh tomato.
Veal Sorrentino
Veal, eggplant, prosciutto and melted mozzarella in a white wine sauce.
Scaloppine Alla Marsala
Medallions of veal with mushrooms, Marsala wine and shallots.
Veal All' Insalata
Breaded veal with chopped salad.
Insalate
Insalata Di Caesar
Caesar salad with homemade croutons.
Insalata Tre Scalini
Specialty mixed green house salad.
Goat Cheese Insalata
Mesclun greens tossed with pears, pecans and goat cheese finished with a raspberry vinaigrette.
Mozzarella Caprese
Fresh tomato, mozzarella and basil.
Insalata Tre Colori
Salad with endive, radicchio and mixed greens.
Zuppe
Minestrone Soup
Pasta E Fagioli Soup
Italian Wedding Soup
Alcohol Menu
Stella
Blue Moon
Margarita
Long Island Iced Tea
Corona
Peroni
Contorni
Piselli Con Prosciutto
Peas with prosciutto and shallots.
Broccoli Rabe
Broccoli rabe with garlic and oil.
Spinach Saltati
Spinach with olive oil and garlic.
Broccoli Saltati
Broccoli with olive oil and garlic.