Tessies Fairgrounds Hotel
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pizza
Cheese Pie (large 16")
Tomato sauce and mozzarella cheese.
Cheese Pie (small 12")
Tomato sauce and mozzarella cheese.
Italian Margarita (large 16")
Marinara sauce with fresh mozzarella and fresh basil.
Bruschetta Pizza (large 16")
Mozzarella cheese fresh tomatoes, onions, oregano, olive oil, and garlic.
Cheese Pie (personal 10")
Tomato sauce and mozzarella cheese.
Deluxe Pizza (large 16")
Pepperoni, sausage, mushroom, green peppers, onions, black olives, and bacon.
White Pizza (personal 10")
Ricotta and mozzarella.
Sicilian (large 16")
Quattro Gusti (large 16")
Pepperoni, ham, mushroom, and artichokes.
Meat Lovers Pizza (small 12")
Pepperoni, meatballs, sausage, ham, and bacon.
Bruschetta Pizza (small 12")
Mozzarella cheese fresh tomatoes, onions, oregano, olive oil, and garlic.
Sicilian Special (large 16")
Pepperoni, sausage, bacon, mushroom, green peppers, and onions.
Italian Margarita (small 12")
Marinara sauce with fresh mozzarella and fresh basil.
Meat Lovers Pizza (personal 10")
Pepperoni, meatballs, sausage, ham, and bacon.
Grilled Chicken Pizza (large 16")
Grilled chicken, roasted peppers, and roasted garlic.
Veggie Pizza (small 12")
Broccoli, mushroom, artichokes, eggplant, sun dried tomatoes, green peppers, onions, and black olives.
White Pizza (small 12")
Ricotta and mozzarella.
Italian Margarita (personal 10")
Marinara sauce with fresh mozzarella and fresh basil.
Napoli Pie (small 12")
Tomato sauce, mozzarella cheese, and anchovies.
Garlic Marinara Pie (small 12")
Quattro Gusti (small 12")
Pepperoni, ham, mushroom, and artichokes.
Deluxe Pizza (personal 10")
Pepperoni, sausage, mushroom, green peppers, onions, black olives, and bacon.
Deluxe Pizza (small 12")
Pepperoni, sausage, mushroom, green peppers, onions, black olives, and bacon.
Meat Lovers Pizza (large 16")
Pepperoni, meatballs, sausage, ham, and bacon.
Veggie Pizza (personal 10")
Broccoli, mushroom, artichokes, eggplant, sun dried tomatoes, green peppers, onions, and black olives.
Veggie Pizza (large 16")
Broccoli, mushroom, artichokes, eggplant, sun dried tomatoes, green peppers, onions, and black olives.
Hawaiian Pizza (personal 10")
Ham, pineapple, sauce, and mozzarella cheese.
Hawaiian Pizza (small 12")
Ham, pineapple, sauce, and mozzarella cheese.
Hawaiian Pizza (large 16")
Ham, pineapple, sauce, and mozzarella cheese.
White Pizza (large 16")
Ricotta and mozzarella.
Grilled Chicken Pizza (small 12")
Grilled chicken, roasted peppers, and roasted garlic.
Bruschetta Pizza (personal 10")
Mozzarella cheese fresh tomatoes, onions, oregano, olive oil, and garlic.
Napoli Pie (personal 10")
Tomato sauce, mozzarella cheese, and anchovies.
Garlic Marinara Pie (personal 10")
Quattro Gusti (personal 10")
Pepperoni, ham, mushroom, and artichokes.
Grilled Chicken Pizza (personal 10")
Grilled chicken, roasted peppers, and roasted garlic.
Napoli Pie (large 16")
Tomato sauce, mozzarella cheese, and anchovies.
Garlic Marinara Pie (large 16")
Pasta
Classic
You may choose from spaghetti, linguini, angel hair, penne, or rigatoni. Tomato sauce, marinara sauce, or garlic and oil sauce. Bolognese, meat sauce, meatballs, vodka sauce, pesto cream sauce, broccoli and marinara, or mushroom sauce for an additional charge. Add chicken or jumbo shrimp for an additional charge. Substitute gluten free pasta, pappardelle, or gnocchi for an additional charge.
Fettuccine Alfredo
Fettuccine in a traditional cream sauce.
Rigatoni Carbonara
Sautéed pancetta with onions in a white wine cream sauce.
Penne Sposa
Sautéed slice sausage with onions, red and green peppers in marinara sauce tossed with penne pasta and melted mozzarella cheese.
Penne Al Pomodoro
Fresh tomatoes sautéed in olive oil and garlic with fresh basil.
Fettuccine Mare E Terra
Sautéed shrimp, scallops, sun-dry tomato, and porcini mushroom a brandy cream sauce.
Cavatelli Provinciale
Prepared with sautéed shrimp, broccoli, garlic, and fresh tomatoes brandy cream sauce.
Cavatelli With Broccoli Rabe & Sausage
Served with olives oil and roasted garlic in white wine sauce.
Gli Spaghetti Di Teresa
Sautéed shrimp with mushroom, artichoke, sun-dried tomatoes, and fresh tomatoes white wine cream sauce touch balsamic, served with spaghetti.
Rigatoni Amatriciana
Sautéed prosciutto with onions in a white wine fresh tomato basil sauce.
Penne Primavera
Fresh vegetables sautéed with olive oil and garlic sauce or marinara sauce.
Gnocchi Sorrentina
Potatoes dumplings in a white wine or pink sauce topped with diced fresh mozzarella.
Farfalle Al Salmone
Bow tie pasta tossed with sautéed dice salmon and mushroom in a pink cream sauce.
Gnocchi Gorgonzola
Sautéed diced cajun chicken with mushrooms tossed with potatoes dumplings and gorgonzola cream sauce.
Baked Dishes
Chicken Parmigiana
Served with choice of pasta.
Eggplant Parmigiana
Fresh eggplant baked in Italian tomato sauce topped with mozzarella cheese, served choice of pasta.
Lasagna
Served with house salad and garilc rolls
Eggplant Rollatini
Eggplant stuffed with ricotta baked in Italian tomato sauce topped with mozzarella cheese, served choice of pasta.
Manicotti
Served with house salad and garilc rolls
Baked Ravioli
Served with house salad and garilc rolls
Baked Pasta
Bow tie pasta sautéed with diced chicken, mushroom, spinach, and in a pink sauce topped with ham, ricotta, and mozzarella cheese.
Veal Parmigiana
Served with choice of pasta.
Shrimp Parmigiana
Served with choice of pasta.
Baked Ziti
Served with house salad and garilc rolls
Stuffed Shells
Served with house salad and garilc rolls
Hot Heroes
Chicken Parmigiana
Served with choice of pasta
Chicken Cutlet
With lettuce, tomatoes, and onions. Grilled or breaded.
Eggplant Parmigiana
Fresh eggplant baked in italian tomatoe sauce topped with mozzarella cheese served coice of pasta
Veal Parmigiana
Served with choice of pasta
Sausage & Peppers
Sausage and peppers with optional tomato sauce or no sauce.
Shrimp Parmigiana
Served with choice of pasta
Meatball Parmigiana
Meatball parmigiana served with your choice of no sauce or tomato sauce.
Stuffed Rolls 12"
Stromboli Roll
Ham, pepperoni, capicola, salami, and mozzarella.
Cheese Steak Roll
Garlic Knots (6) With Sauce
Extra sauce for additional charge.
Sausage & Pepper Roll
Sausage, peppers, cheese, and sauce.
Calzone Ricotta & Mozzarella Cheese
Veggie Roll
Mixed vegetables and mozzarella cheese.
Chicken Parm Roll
Fried chicken, cheese, and sauce.
Eggplant Parm Roll
Fried eggplant, cheese, and sauce.
Broccoli Roll
Broccoli, cheese, and sauce.
Calzone Ham, Ricotta Cheese
Children's Menu
Chicken Parmigiana
With pasta or fries.
Fried Chicken Fingers
With fries.
Spaghetti With Marinara Sauce
Butter Sauce
Butter sauce served with your choice of pasta including roasted red garlic potatoes and sautéed vegetables.
Fettuccine Alfredo
Fettuccine in a traditional cream sauce.
Garlic & Oil
Garlic oil served with choice of pasta: linguini, spaghetti, rigatoni, angel hair, penne, or gluten-free. Options include sautéed vegetables or roasted red garlic potatoes.
Spaghetti With Tomato Sauce
Baked Cheese Ravioli (3)
Meatball
Meat Sauce
Savory meat sauce served over your choice of rigatoni, linguini, spaghetti, penne, angel hair, or gluten-free pasta. Alternatively, choose roasted red garlic potatoes or sautéed vegetables.
Baked Ziti
Served with house salad and garilc rolls
Stuffed Shells (2)
Pollo (Chicken)
Francese
Chicken breast egg batter sautéed in a lemon white wine sauce.
Piccata
Chicken breast sautéed with capers, roasted peppers in a white wine lemon butter sauce.
Marsala
Chicken breast sautéed with mushrooms and onions in a marsala wine sauce.
Scallopini
Chicken breast sautéed with mushroom, roasted peppers, artichokes, and sun-dried tomatoes in a garlic white wine sauce.
Saltimbocca Romano
Chicken breast topped with prosciutto, sage, and mozzarella cheese on a bed of spinach, served in a red wine sauce.
Sorrento
Chicken breast topped fried eggplant prosciutto and mozzarella in a marsala wine sauce.
Al Porto
Chicken breast sautéed with portobello mushroom in a porto wine sauce topped with asparagus and mozzarella cheese.
Cardinale
Chicken breast topped with spinach, ham, and mozzarella cheese a brandy cream sauce.
Broccoli
Chicken breast sautéed with garlic white wine sauce or alfredo sauce.
Appetizers
Chicken Wings (10 Pc)
Buffalo hot sauce or BBQ sauce.
Mozzarella Sticks
Fried Calamari
Served with choice of hot or homemade marinara sauce.
Stuffed Mushrooms
Crab meat stuffing.
Mozzarella Caprese
Fresh sliced mozzarella, tomatoes, roasted peppers, olives, and basil.
Stuffed Baked Clams
Served with scampi sauce.
Stuffed Shrimp
Crab meat stuffing.
Shrimp Cocktail (5)
Soup Di Mussels
Sautéed mussels with fresh tomatoes, basil sauce or oil and garlic white wine sauce.
Broccoli Rabe & Sausage
Sautéed bitter broccoli rabe and sausage in olive oil and garlic.
Mozzarella Di Teresa
Italian Cold Antipasto
Slices of prosciutto soppressata, mortadella, provolone cheese, fresh mozzarella, and a touch of chef's choice.
Bruschetta
House toasted bread topped with diced fresh tomatoes, marinated in extra virgin oil, garlic, and basil.
Clams On The Half Shell (raw)
Served over crushed ice with cocktail sauce.
Cold Subs
Italian Sandwich
Ham, salami, capicola, provolone cheese, lettuce, tomatoes, onion, and oil and vinegar.
Prosciutto & Mozzarella Sub
Thinly sliced prosciutto teams up with delicate mozzarella in this inviting sub. The tangy tomato sauce can be added or omitted according to personal preference.
Turkey & Provolone
Lettuce, tomatoes, and onions.
Tuna Sandwich
Lettuce, tomatoes, and onions.
Steaks
Cheese Steak
Cheese steak with your choice of Provolone, American, Cheddar, or Mozzarella cheese.
Steak Sandwich
Savor a delectable steak sandwich paired with your choice of Cheddar, American, Mozzarella, Provolone, or opt to have it without cheese.
Cheese Steak Hoagie
With lettuce, tomatoes, onions, and mayo.
Sicilian Steak
Onions, peppers, mushroom, sauce, and mozzarella.
Side Dishes
Side Of Meatballs
French Fries
Sautéed Spinach
Roasted Potatoes
Sautéed Mix Vegetables
Side Of Sausage
Seafood Dishes
Shrimp Scampi
In a garlic white wine lemon sauce, served with choice pasta.
Mussels Marinara
Served with choice pasta.
Capellini Sinatra
Sautéed shrimp, scallops, clams, and white wine in a light plum tomato sauce, served with angel hair pasta.
Capellini Positano
Sautéed sea scallops with crab meat in a light marinara sauce, served with angel hair pasta.
Calamari Al Pomodoro
Sautéed calamari with olives oil and garlic white wine, fresh tomato, and basil sauce.
Shrimp & Broccoli
In a garlic white wine sauce or alfredo cream sauce, served with choice pasta.
Shrimp Francese
Shrimp dipped in egg batter sautéed in a lemon white sauce, served with choice pasta or vegetables potatoes.
Linguine With Clams
Fresh clams sautéed in olive oil and garlic white wine sauce or marinara sauce.
Seafood Combination
Sautéed calamari, shrimp, scallops, clams, and mussels in olives oil and garlic white wine sauce or marinara sauce.
Desserts
Tiramisú
Cheese Cake
Cannoli
Salads
House Salad
Lettuce, tomatoes, cucumbers, and onions with dressing options: Ranch, Creamy Italian, 1000 Island, French, Blue Cheese, Balsamic Vinaigrette. Available in small and large sizes.
Caesar Salad
Hand-picked, fresh Romaine is crisply tossed with Parmesan and baked croutons. The salad is then drizzled in your choice of dressing, including options like tangy Blue Cheese or aromatic Balsamic Vinaigrette. Choose between small and large sizes.
Tossed Salad
A simple blend of fresh lettuce, tossed with options of a large or small serving size and your choice of balsamic vinaigrette, creamy Italian, ranch, 1000 island, blue cheese, or French dressing.
Chef Salad
A combination of lettuce, tomato, carrots, and cucumber topped with ham, turkey, and cheese, plus an egg. Served in a choice of small or large size, with dressing options including Thousand Island, Ranch, Balsamic Vinaigrette, French, Blue Cheese, or Creamy Italian.
Tuna Salad
Tuna salad available in small or large sizes, served with your choice of dressing: French, Balsamic Vinaigrette, Blue Cheese, Creamy Italian, 1000 Island, or Ranch.
Vitello (Veal)
Veal Francese
Egg batter sautéed in a lemon white wine sauce.
Veal Tre Fungi
Medallions of veal sautéed with portobello, porcini, and regular mushroom in a marsala wine sauce.
Veal Buttacuoco
Veal medallions sautéed with red and green peppers, onions, and mushroom in marsala wine sauce.
Veal Saltimbocca
Romano veal medallions topped with prosciutto, sage, and mozzarella cheese on a bed of spinach, served in a red wine sauce.
Veal Caruso
Scallopini dipped egg batter sautéed with fresh tomato, sun dried tomatoes, and mushroom in a light blush sauce.
Veal Scallopini
Sautéed with mushroom, sun dried tomatoes, peppers, and artichokes, served roasted garlic white wine sauce.
Veal Piccata
Sautéed with capers, roasted peppers in a white wine lemon butter sauce.
Veal Broccoli
Sautéed with garlic white wine sauce or alfredo sauce.