Stonehenge Lodge
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pizza
Traditional Pizza 16-cut
Includes our Homemade Sauce and Blend of Cheese
Traditional Pizza 12-cut
Includes our Homemade Sauce and Blend of Cheese
Traditional Pizza 4-cut
Includes our homemade sauce and blend of cheese.
Traditional Pizza 8 -cut
Includes our Homemade Sauce and Blend of Cheese
Hot Pepper Cheese Bites
Cubes of pepper jack cheese lightly fried .Served with spicy brown mustard
Peter Pie
Thin rolled crust pizza created by Peter, starts with our homemade red pizza sauce, mozzarella and grated Romano cheese, hand-chopped pepperoni, sausage, tomatoes, green peppers, Eva peppers, mushrooms, onions and roasted red peppers. Then, it is finished off with a drizzle of imported olive oil. No substitutions!
White Pizza
A homemade olive oil and garlic sauce with fresh tomatoes, grated Romano cheese and fresh parsley.
Spinach Pizza
We start with our famous white pizza base and top it with sautéed spinach, sweet red onions, fresh mushrooms, diced tomatoes, roasted red peppers, mozzarella and grated Romano cheeses.
Soups & Salads
Grilled Chicken Salad
Made parkwood style with fresh crisp veggies, eggs and beets then topped with strips of tender juicy chicken breasts, fries and cheese served with a garlic bread stick.
Steak Salad
Made Parkwood style with fresh vegetables, eggs and beets. Then topped with tender strips of marinated sirloin steak, fries and cheese. Served with a garlic breadstick. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Antipasto Salad
Italian ham, Genoa salami, imported cheeses, olives, peppers, beets, eggs, tomatoes and anchovy on a bed of mixed greens. Sprinkled with bleu cheese crumbles and pepperoncini. Served with an order of garlic toast and choice of dressing.
Field Greens Salad
Field baby greens topped with bleu cheese crumbles, mushrooms, black olives, beets, eggs, onions and garlic croutons.
Homemade Wedding Soup
Homemade wedding soup, chicken broth base with meatballs, acini di pepe pasta. Available in cup or bowl.
House Garden Salad
Mixed greens, cucumber, tomato, red onion, choice of small or large.
Cannoli
Are cannolis are Hand filled per order
Onion Au Gratin Soup
Our Homemade Coleslaw
Chef Salad
Mixed greens, tomato, cucs, peppers, olives, pickled eggs & beets, red onion, American and swiss , Served with garlic toast
Soup Du Jour
Classic Pastas
Spaghetti & Meatball
A classic favorite served with our homemade tomato sauce.
Homemade Lasagna
Grandma Eva's recipe! Our special blend of meat and cheeses layered between sheets of pasta baked to perfection.
Penne Alfredo Primavera
Sauteed vegetables served over Al Dente penne pasta with our house alfredo sauce.
5 Cheese Ravioli
A blend of ricotta, provolone, Romano, mozzarella and Parmesan cheeses.
Beef Ravioli
Ravioli stuffed with seasoned ground beef and covered with our homemade tomato sauce.
Homemade Gnocchi
Our family recipe combines potatoes, cheeses, eggs and flour. Prepared in our homemade tomato sauce and served with a meatball. Fluffy, irresistible and the very best you'll ever eat!
Homemade Cheese Ravioli
Handmade half moon ravioli stuffed with our blend of cheeses and served with our homemade tomato sauce and delicious meatball.
Sandwiches
Italian Beef Sandwich
Homemade, slow roasted seasoned beef and provolone cheese served on a warm crusty roll.
Meatball Slider
Our meatballs and sauce with melted provolone cheese on toasted slider buns. Served three to an order.
Parkwood Reuben
Shaved corned beef piled high on thick sliced rye bread. Topped with Swiss cheese, sauerkraut and Russian dressing.
Little Tony
ham, salami, capicola, Eva's marinated banana peppers, onion & provolone cheese on a semi hard roll broiled to a golden brown.
Cribbs Street Steak Hoagie
Shaved sirloin steak grilled with sautéed onions, mushrooms and green peppers. Served on a toasted hoagie roll with melted provolone or Pepper Jack cheese. Always a favorite!
Buffalo Chicken Wrap
Grilled chicken breast in mild buffalo sauce wrapped in a tortilla with lettuce and Cheddar cheese. Served with bleu cheese dip on the side.
Turkey Bacon Club
Triple decker classic piled high with turkey breast, crisp bacon, Swiss and American cheese, lettuce and tomato.
All American Chicken Wrap
Grilled chicken breast, American cheese bacon, lettuce, tomato, pickles and onions wrapped in a tortilla.
Hot Deluxe
Grilled ham, bacon, egg, cheese, lettuce and tomato stacked on three slices of toasted bread.
Italian Hot Sausage
Hot sausage with sautéed peppers, mushrooms, onions, tomato sauce and provolone cheese on a hard roll.
The Big Al
A loaf of warm Italian bread covered with ham, salami, capicola, Eva's marinated banana peppers, onions and provolone cheese. Broiled to a golden brown.
Philly Chicken Cheesesteak
Strips of grilled chicken with peppers, onions, and melted American cheese on a toasted bun.
Pizza Hoagie
Pizza sauce, pizza cheese and three of your favorite pizza toppings layered in a toasted bun then baked in the pizza oven.
House Italian Sub
A toasted bun layered with baby greens tossed in our house vinaigrette dressing, sweet red onion, ham, salami, pepperoni, provolone cheese and roasted red pepper.
Cod Sandwich
Giant cod fillet hand breaded in our own seafood breading and fried to order. Served with fries and our creamy coleslaw.
Vegetable Hoagie
Peppers, mushrooms, onions, cauliflower, zucchini, carrots and broccoli sauteed in garlic and olive oil. served on a toasted bun with lettuce and tomato and our Parkwood aioli.
Appetizers
Provolone Cheese Sticks
Provolone cheese sticks hand cut and triple breaded. Served with marinara sauce.
Breaded Mushrooms
Whole mushrooms hand breaded to order. A classic Parkwood tradition.
Spicy Garlic Butter Shrimp
An order broiled peel and eat shrimp tossed in our homemade garlic butter sauce.
Spicy Popcorn Chicken Bites
Tender pieces of spicy chicken lightly breaded and fried.
Parkwood Deckers
A basket of our homemade seasoned potato chips with dip.
Pretzel Loaves
Small loaves of pretzel dough baked and salted. Served three to an order with honey mustard.
Toasted Ravioli
Ricotta stuffed ravioli breaded and deep fried. Served with marinara sauce.
Zucchini
Fresh zucchini thinly sliced, hand breaded and lightly fried. Served with a side of marinara sauce.
Banana Peppers
Each banana pepper is stuffed with ground veal, Romano cheese and Italian herbs topped with provolone cheese and marinara sauce then, baked.
Burgers
Parkwood Cheeseburger
8 oz. of fresh ground beef.
B-m-s Burger
Bacon, sauteed mushrooms & swiss cheese.
Asiago Burger
Topped with Asiago cheese, roasted red peppers and baby greens tossed in our house vinaigrette.
Speziato Burger
Cajun seasoning, jalapenos, pepper jack cheese
Rodeo Burger
Topped with crispy fried onion rings, Cheddar cheese, bacon and homemade BBQ sauce.
Eva Pepper Burger
Smothered with provolone cheese and Eva's famous marinated banana peppers.
Parkwood Turkey Burger
Turkey burger served with choice of french fries, maggie fries, or deckers.
Drunken Burger
Topped with mushrooms sautéed in a sweet and savory bourbon sauce with melted Pepper Jack cheese.
Black & Bleu Burger
Cajun seasoned with melted bleu cheese.
Pasta Pairs
Pasta & Salad
Pasta Salad - Options pairing beef or homemade cheese ravioli, spaghetti & meatball with field greens, house garden, or tenderloin salad.
Pasta & Soup
Pasta & Soup Pairing: Choose between beef ravioli, homemade cheese ravioli, or spaghetti & meatball. Paired with either homemade wedding soup, onion au gratin soup, or the soup du jour.