The Vietnamese Kitchen

Plain Fried Rice

Side of plain fried rice with peas, carrots, and onion

Plain Lo Mein

Steamed Rice

Summer Rolls (2 Pieces)

Made with fresh rice paper. Vermicelli noodles, lettuce, and mint with a peanut dipping sauce

Homemade Pork Dumplings (6 Pieces)

Our homemade fresh dumplings served fried or steamed

Crab Wontons (6 Pieces)

Crispy fried wontons filled with a blend of crab meat, cream cheese, and scallions.

Vietnamese Fried Spring Rolls (2 Pieces)

Pork or veggie.

Chicken Lettuce Wraps

Diced chicken, water chestnuts in a brown sauce over fried noodles. Includes iceberg lettuce

Chicken Skewers (4 Pieces)

chicken on a stick marinated in our special sauce

General Tso's Inspired Tacos (2 Pieces)

New! Spicy and crispy steak or chicken on a flour tortilla with sweet chili, lettuce, cucumber, green onions and sesame seeds.

Steamed Edamame

Steamed Edamame with kosher salt

Extra Dipping Sauce ( Peanut, Duck, Dumpling, Or Fish Sauce)

Choose from a selection of extra dipping sauces to complement your appetizers, including peanut, duck, dumpling, or fish sauce, each prepared to enhance your dish's flavors.

Tofu Lettuce Wraps

New! Tofu, shredded carrots in a brown sauce served with iceberg lettuce

Crispy Tofu

Served with homemade peanut dipping sauce.

Bún / Vermicelli Noodles

Vermicelli rice noodle bowl with fresh bean sprouts, cucumber, shredded lettuce, mint, pickled carrots, and crushed peanuts, served with a spring roll and choice of protein. Fish sauce on the side.

Lemongrass Chicken Or Pork

Grilled lemongrass chicken or pork served on a bed of vermicelli noodles, typically accompanied by a mix of fresh herbs, pickled vegetables, and topped with peanuts and a tangy fish sauce dressing.

Chicken Bun

Grilled chicken atop a bed of vermicelli noodles, garnished with lettuce, mint, cucumber, bean sprouts, and a special nuoc mam dressing, sprinkled with toasted peanuts.

Pork Bun

Marinated pork served atop rice vermicelli noodles, accompanied by lettuce, mint, cucumber, bean sprouts, and garnished with fried onions, toasted peanuts, and a special nuoc mam dressing.

Beef Bun

Thinly sliced beef marinated with lemongrass and onions, served over a bed of rice vermicelli noodles, typically includes lettuce, mint, cucumber, bean sprouts, and a special nuoc mam dressing.

Shrimp Bun

Shrimp grilled and served atop vermicelli noodles, complemented by lettuce, mint, cucumber, cilantro, bean sprouts, with a garnish of crushed peanuts, pickled carrot, and daikon.

Lemongrass Shrimp And Pork

Grilled lemongrass-marinated shrimp and pork served over fresh vermicelli noodles, typically accompanied by mixed herbs and vegetables.

Beef Brisket Pho

Tender beef brisket with rice noodles, fresh basil, and green chili in a savory broth.

Rare Steak Pho

Rice noodles and thinly sliced rare steak in a seasoned beef broth, typically garnished with green onions and cilantro.

Chicken Pho

Rice noodles and chicken in a clear broth, garnished with onions, cilantro, and scallions.

Steak And Meatball Pho

Rice noodles in a savory broth, accompanied by slices of steak and hearty meatballs, garnished with onions and cilantro.

Shrimp Pho

Rice noodles and shrimp in a savory broth, garnished with onions, cilantro, and a mix of traditional herbs.

Phó / Noodle Soup

Rice noodles served in a homemade beef broth with fresh onions and cilantro. Includes a side of fresh bean sprouts, Thai basil, jalapeños and a lime wedge.

Seafood Pho

Shrimp and scallops

Dac Biet / Special

New! Rare steak, brisket, beef meatballs, tendon, and tripe.

Chicken

Steamed rice served with chicken, typically includes garnishes and a house sauce to enhance the flavors.

Shrimp

Shrimp served with steamed rice, typically includes a blend of traditional Vietnamese herbs and spices.

Cóm / Steamed Rice Dishes

Served with steamed rice. Topped with a green onion oil, fresh pickled carrots and cucumber. Fish sauce on the side. Add a fried egg for an additional charge.

Pork

Steamed rice accompanied by tender pork, typically includes a blend of traditional Vietnamese seasonings and herbs.

Add Fried Egg

A fried egg, typically served atop steamed rice, adhering to the traditional Vietnamese style of Cóm dishes.

Vegetable Pad Thai

Vegetarian.

Vegetable Pho

Vegetarian. With fresh carrots, broccoli, mushrooms, and tofu.

Tofu Bun (vermicelli Noodle Bowl)

Vegetarian.

Fried Tofu Banh Mi (sandwich)

Vegetarian.

Vegetable Fried Rice

Vegetarian.

Vegetable Lo Mein

Vegetarian.

Fried Egg Banh Mi (sandwich)

Vegetarian.

Tofu With Vegetables

Vegetarian. New! Broccoli, carrots and mushrooms, served with steamed rice.

Green Beans With Garlic Sauce

Vegetarian. Served with steamed rice.

Chicken Banh Mi

Marinated chicken, typically includes Vietnamese mayo, pate, pickled daikon and carrots, cucumber, jalapeños, and cilantro in a toasted baguette.

Beef Banh Mi

Grilled beef on a Vietnamese baguette, typically includes pickled daikon and carrots, cucumber, cilantro, jalapeño, and house mayonnaise.

Bánh Mì / Sandwich

Toasted bread served with spicy mayo, pickled carrots, cucumber, sliced jalapeños, and cilantro.

Pork Banh Mi

Vietnamese baguette filled with charbroiled pork, accompanied by pickled carrot and daikon, cucumber, jalapeños, cilantro, and a spread of mayo and pâté.

General Tso's Chicken

Deliciously sweet, savory, spicy, and tangy chicken bites

Beef With Broccoli

Tender beef sauteed with fresh broccoli

Orange Chicken

Crispy chicken glazed in a tangy orange sauce

Chicken With Broccoli

Tender chicken stir-fried with fresh broccoli

Shrimp With Broccoli

Succulent Shrimp and Fresh Broccoli

Beef Pad Thai

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Shrimp Pad Thai

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Pork Pad Thai

Stir-fried rice noodles with pork, egg, bean sprouts, and scallions, typically includes peanuts and a tamarind sauce.

Chicken Pad Thai

Stir-fried rice noodles with chicken, bean sprouts, egg, and crushed peanuts, garnished with a lime wedge.

A Taste Of Thai

Flat rice noodles with egg, onions, carrots, Thai basil, bean sprouts with crushed peanuts and a lime wedge.

Lo Mein / Soft Egg Noodles

Onions, carrots and bean sprouts.

Fried Rice

Curry

New! Yellow curry with potatoes, broccoli, carrots, and onions. Served with steamed rice.

Soft Drinks

Vietnamese Iced Coffee

Rich Vietnamese coffee with sweetened condensed milk over ice.

Iced Tea

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Milk Tea

Bubble Tea (green Or Black Tea)

Add tapioca for an additional charge.

Hot Tea

Oolong, green or jasmine.

Plain Fried Rice

Side of plain fried rice with peas, carrots, and onion

Plain Lo Mein

Steamed Rice

Summer Rolls (2 Pieces)

Made with fresh rice paper. Vermicelli noodles, lettuce, and mint with a peanut dipping sauce

Homemade Pork Dumplings (6 Pieces)

Our homemade fresh dumplings served fried or steamed

Crab Wontons (6 Pieces)

Crispy fried wontons filled with a blend of crab meat, cream cheese, and scallions.

Vietnamese Fried Spring Rolls (2 Pieces)

Pork or veggie.

Chicken Lettuce Wraps

Diced chicken, water chestnuts in a brown sauce over fried noodles. Includes iceberg lettuce

Chicken Skewers (4 Pieces)

chicken on a stick marinated in our special sauce

General Tso's Inspired Tacos (2 Pieces)

New! Spicy and crispy steak or chicken on a flour tortilla with sweet chili, lettuce, cucumber, green onions and sesame seeds.

Steamed Edamame

Steamed Edamame with kosher salt

Extra Dipping Sauce ( Peanut, Duck, Dumpling, Or Fish Sauce)

Choose from a selection of extra dipping sauces to complement your appetizers, including peanut, duck, dumpling, or fish sauce, each prepared to enhance your dish's flavors.

Tofu Lettuce Wraps

New! Tofu, shredded carrots in a brown sauce served with iceberg lettuce

Crispy Tofu

Served with homemade peanut dipping sauce.

Bún / Vermicelli Noodles

Vermicelli rice noodle bowl with fresh bean sprouts, cucumber, shredded lettuce, mint, pickled carrots, and crushed peanuts, served with a spring roll and choice of protein. Fish sauce on the side.

Lemongrass Chicken Or Pork

Grilled lemongrass chicken or pork served on a bed of vermicelli noodles, typically accompanied by a mix of fresh herbs, pickled vegetables, and topped with peanuts and a tangy fish sauce dressing.

Chicken Bun

Grilled chicken atop a bed of vermicelli noodles, garnished with lettuce, mint, cucumber, bean sprouts, and a special nuoc mam dressing, sprinkled with toasted peanuts.

Pork Bun

Marinated pork served atop rice vermicelli noodles, accompanied by lettuce, mint, cucumber, bean sprouts, and garnished with fried onions, toasted peanuts, and a special nuoc mam dressing.

Beef Bun

Thinly sliced beef marinated with lemongrass and onions, served over a bed of rice vermicelli noodles, typically includes lettuce, mint, cucumber, bean sprouts, and a special nuoc mam dressing.

Shrimp Bun

Shrimp grilled and served atop vermicelli noodles, complemented by lettuce, mint, cucumber, cilantro, bean sprouts, with a garnish of crushed peanuts, pickled carrot, and daikon.

Lemongrass Shrimp And Pork

Grilled lemongrass-marinated shrimp and pork served over fresh vermicelli noodles, typically accompanied by mixed herbs and vegetables.

Beef Brisket Pho

Tender beef brisket with rice noodles, fresh basil, and green chili in a savory broth.

Rare Steak Pho

Rice noodles and thinly sliced rare steak in a seasoned beef broth, typically garnished with green onions and cilantro.

Chicken Pho

Rice noodles and chicken in a clear broth, garnished with onions, cilantro, and scallions.

Steak And Meatball Pho

Rice noodles in a savory broth, accompanied by slices of steak and hearty meatballs, garnished with onions and cilantro.

Shrimp Pho

Rice noodles and shrimp in a savory broth, garnished with onions, cilantro, and a mix of traditional herbs.

Phó / Noodle Soup

Rice noodles served in a homemade beef broth with fresh onions and cilantro. Includes a side of fresh bean sprouts, Thai basil, jalapeños and a lime wedge.

Seafood Pho

Shrimp and scallops

Dac Biet / Special

New! Rare steak, brisket, beef meatballs, tendon, and tripe.

Chicken

Steamed rice served with chicken, typically includes garnishes and a house sauce to enhance the flavors.

Shrimp

Shrimp served with steamed rice, typically includes a blend of traditional Vietnamese herbs and spices.

Cóm / Steamed Rice Dishes

Served with steamed rice. Topped with a green onion oil, fresh pickled carrots and cucumber. Fish sauce on the side. Add a fried egg for an additional charge.

Pork

Steamed rice accompanied by tender pork, typically includes a blend of traditional Vietnamese seasonings and herbs.

Add Fried Egg

A fried egg, typically served atop steamed rice, adhering to the traditional Vietnamese style of Cóm dishes.

Vegetable Pad Thai

Vegetarian.

Vegetable Pho

Vegetarian. With fresh carrots, broccoli, mushrooms, and tofu.

Tofu Bun (vermicelli Noodle Bowl)

Vegetarian.

Fried Tofu Banh Mi (sandwich)

Vegetarian.

Vegetable Fried Rice

Vegetarian.

Vegetable Lo Mein

Vegetarian.

Fried Egg Banh Mi (sandwich)

Vegetarian.

Tofu With Vegetables

Vegetarian. New! Broccoli, carrots and mushrooms, served with steamed rice.

Green Beans With Garlic Sauce

Vegetarian. Served with steamed rice.

Chicken Banh Mi

Marinated chicken, typically includes Vietnamese mayo, pate, pickled daikon and carrots, cucumber, jalapeños, and cilantro in a toasted baguette.

Beef Banh Mi

Grilled beef on a Vietnamese baguette, typically includes pickled daikon and carrots, cucumber, cilantro, jalapeño, and house mayonnaise.

Bánh Mì / Sandwich

Toasted bread served with spicy mayo, pickled carrots, cucumber, sliced jalapeños, and cilantro.

Pork Banh Mi

Vietnamese baguette filled with charbroiled pork, accompanied by pickled carrot and daikon, cucumber, jalapeños, cilantro, and a spread of mayo and pâté.

General Tso's Chicken

Deliciously sweet, savory, spicy, and tangy chicken bites

Beef With Broccoli

Tender beef sauteed with fresh broccoli

Orange Chicken

Crispy chicken glazed in a tangy orange sauce

Chicken With Broccoli

Tender chicken stir-fried with fresh broccoli

Shrimp With Broccoli

Succulent Shrimp and Fresh Broccoli

Beef Pad Thai

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Shrimp Pad Thai

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Pork Pad Thai

Stir-fried rice noodles with pork, egg, bean sprouts, and scallions, typically includes peanuts and a tamarind sauce.

Chicken Pad Thai

Stir-fried rice noodles with chicken, bean sprouts, egg, and crushed peanuts, garnished with a lime wedge.

A Taste Of Thai

Flat rice noodles with egg, onions, carrots, Thai basil, bean sprouts with crushed peanuts and a lime wedge.

Lo Mein / Soft Egg Noodles

Onions, carrots and bean sprouts.

Fried Rice

Curry

New! Yellow curry with potatoes, broccoli, carrots, and onions. Served with steamed rice.

Soft Drinks

Vietnamese Iced Coffee

Rich Vietnamese coffee with sweetened condensed milk over ice.

Iced Tea

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Milk Tea

Bubble Tea (green Or Black Tea)

Add tapioca for an additional charge.

Hot Tea

Oolong, green or jasmine.