Fusion Japanese Hibachi Steakhouse

Spicy Crunch (rolls)

Cooked. Crab stick mixed with spicy mayo and crunch.

Las Vegas (rolls)

Cooked. Salmon and cream cheese deep-fried and topped with spicy mayo and eel sauce.

Philadelphia (rolls)

Smoked salmon, avocado and cream cheese.

Shrimp Tempura (rolls)

Cooked. Deep-fried shrimp, cucumber and avocado.

Spicy California (rolls)

Cooked. Crab stick, avocado, and cucumber topped with spicy mayo and roe.

Eel (rolls)

Cooked. Broiled eel and cucumber topped with homemade eel sauce.

Spicy Lobster (rolls)

Cooked. Lobster, spicy mayo and crunch.

Spicy Tuna (rolls)

Fresh tuna mixed with spicy mayo and crunch.

Spider (rolls)

Cooked. Tempura soft shell crab, cucumber and avocado.

Tempura California (rolls)

Cooked. Deep-fried California roll topped with eel sauce.

Dragon (rolls)

Cooked. Broiled eel and cucumber topped with avocado.

Spicy Salmon (rolls)

Fresh salmon mixed with spicy mayo, crunch, and roe.

Boston (rolls)

Cooked. Shrimp, crab stick, cucumber and avocado topped with mayo.

California (rolls)

Cooked. Crab stick, avocado, and cucumber.

Sweet Potato (rolls)

Cooked.

Avocado (rolls)

Cooked.

Alaska (rolls)

Fresh salmon and avocado.

Asparagus (rolls)

Cooked. Steamed asparagus with sesame seeds.

Special Naruto (rolls)

Tuna, yellowtail, salmon, and avocado wrapped in cucumber and topped with ponzu sauce.

Salmon Skin (rolls)

Cooked. Broiled salmon skin with cucumber and scallions.

Futo Maki (rolls)

Cooked. Crab stick, tuna, egg, and radish.

Tuna (rolls)

Sushi or sashimi

Cucumber (rolls)

Cooked. Fresh cucumber and sesame seeds

Chicken Tempura (rolls)

Cooked. Cucumber, deep-fried chicken with eel sauce.

Yellowtail (rolls)

Yellowtail and scallion.

Spicy Yellowtail (rolls)

Yellowtail with spicy mayo and crunch.

Salmon (rolls)

Fresh salmon and sesame seeds.

Kid’s Filet Mignon (kids Menu (hibachi))

Please tell us how you want your Filet Mignon cook!

Kid’s Chicken (kids Menu (hibachi))

Kidks New York Strip Steak (kids Menu (hibachi))

please tell us how you want your steak cook!

Kid’s Shrimp (kids Menu (hibachi))

Choice Of One Item (hibachi)

Shrimp, scallops, chicken, salmon or steak.

Choice Of Two Item (hibachi)

Shrimp, scallops, chicken, salmon or steak. Please specify Steak temperature.

Lunch Filet Mignon (hibachi)

Please tell us how do you want your Filet Mignon cooked?

Noodles (hibachi Sides)

Chicken (hibachi Sides)

Fried Rice (hibachi Sides)

Vegetables (hibachi Sides)

Filet Mignon (hibachi Sides)

Hand selected and properly aged.

Scallop (hibachi Sides)

Sushi or sashimi

New York Strip Steak (hibachi Sides)

Selected aged new york sirloin grilled to perfection.

White Rice (hibachi Sides)

Steam Rice

Salmon (hibachi Sides)

Fresh salmon and sesame seeds.

Shrimp (hibachi Sides)

Sushi or sashimi

Lobster (hibachi Sides)

Deep fried 1-2 lobster asparagus and cream cheese topped with eel sauce.

Shrimp Teriyaki (lunch Entrées)

Broiled shrimp with vegetables in teriyaki sauce.

Shrimp Tempura (lunch Entrées)

Lightly battered fried shrimp with tempura sauce.

Chicken Katsu (lunch Entrées)

Breaded, fried chicken.

Vegetable Tempura (lunch Entrées)

Battered, fried vegetables.

Tonkatsu (lunch Entrées)

Breaded, fried pork.

Salmon Teriyaki (lunch Entrées)

Broiled salmon with vegetables in teriyaki sauce.

Chicken Teriyaki (lunch Entrées)

Broiled chicken with vegetables in teriyaki sauce.

Steak Teriyaki (lunch Entrées)

Broiled beef with vegetables in teriyaki sauce.

Fusion Rangoon (6 Pcs.) (small Plates)

Deep-fried dumpling with crabmeat, onion and cream cheese.

Gyoza (small Plates)

Pan-fried Japanese pork dumpling.

Lava Drops (small Plates)

Battered cream cheese crab meat with sweet and spicy sauce.

Assorted Tempura (small Plates)

Lightly battered fried shrimp and vegetables.

Rock Shrimp (small Plates)

Tempura battered shrimp in our secret creamy seafood sauce.

Garlic Broccoli (small Plates)

Steamed broccoli with brown sauce.

Chicken Zingers (small Plates)

Deep-fried chicken covered in our tari sweet and sour sauce.

Vegetable Tempura (small Plates)

Assorted vegetable battered fried.

Yaki-ebi (small Plates)

Skewered shrimp broiled.

Chicken Nugget (small Plates)

Crispy chicken nugget with tonkatsu sauce.

Beef Negimaki (small Plates)

Sliced beef rolled with scallion.

Ika Karage (small Plates)

Japanese style deep-fried squid.

Soft Shell Crab (small Plates)

Deep-fried soft shell crab.

Kaki Fried (small Plates)

Japanese style fried oyster.

Age Dashi Tofu (small Plates)

Fried bean curd served with tempura sauce.

Edamame (small Plates)

Young soybean.

Coconut Shrimp (small Plates)

Deep fried shrimp with house special sauce

Shrimp Shumai (small Plates)

Steamed shrimp dumpling.

Hayumaki (spring Roll) (small Plates)

Japanese vegetable and pork spring roll.

Miso (soup)

Soy bean pasta with seaweed, bean curd, and scallion.

Seafood Hot & Sour Soup (soup)

Fish, scallop, and shrimp.

Vegetable Bean Curd (soup)

Mixed vegetable with bean curd soup.

Clear (soup)

Chicken broth with slices of mushrooms.

House Special (soup)

Mixed seafood with chicken, bean curd and vegetable.

Avocado Salad (salad)

Avocado, sesame seeds salad with ginger dressing.

Seaweed Salad (salad)

Japanese green seaweed.

Ika Salad (salad)

Japanese style squid salad.

Seafood Salad (salad)

Assortment of seafood and vegetables.

Crabmeat Salad (salad)

Crabmeat, cucumber and fish roe.

Green Salad (salad)

Garden vegetable with ginger dressing.

Vegetable Roll Dinner (sushi Entrées)

One cucumber roll, one avocado roll, one asparagus roll, one salted radish roll.

Maki Combo (sushi Entrées)

One tuna roll, one salmon roll, one California roll.

Sushi For Two (sushi Entrées)

16 pieces of sushi, dragon roll, and tuna roll.

Sashimi Deluxe (sushi Entrées)

12 pieces of various raw fish with a bowl of rice.

Tekka Don (sushi Entrées)

10 pieces of tuna fish over seasoned rice.

Salmon Sashimi Dinner (sushi Entrées)

12 pieces of salmon fillet served with a bowl of rice.

Sushi & Sashimi For Two (sushi Entrées)

10 pieces of sushi, 15 pieces of sashimi, spicy tuna roll and Alaska roll.

Chirashi (sushi Entrées)

10 pieces of assorted raw fish over rice.

Trio Sashimi (sushi Entrées)

Four pieces of tuna, four pieces of salmon and four pieces of yellowtail with a bowl of rice.

Sushi Deluxe (sushi Entrées)

Ten pieces of assorted fish over seasoned rice and tuna roll.

Tuna Sashimi Dinner (sushi Entrées)

12 pieces of tuna fillet served with a bowl of rice.

Sashimi For Two (sushi Entrées)

30 pieces of various raw fish with a bowl of rice.

Spicy Maki Combo (sushi Entrées)

Spicy tuna roll, spicy salmon roll, spicy California roll.

Fusion Special Boat (sushi Entrées)

24 pieces sashimi, 14 pieces sushi, four special rolls (shrimp, tempura roll, dragon roll, rainbow roll, and spicy lobster roll).

Sushi Regular (sushi Entrées)

Eight pieces of assorted fish over seasoned rice and Tuna roll.

Salmon Sushi Dinner (sushi Entrées)

8 pieces of salmon sushi and salmon roll.

Tuna Sushi Dinner (sushi Entrées)

8 pieces of tuna sushi and tuna roll.

Sushi & Sashimi Combo (sushi Entrées)

9 pieces of various raw fish and four pieces of sushi and one California roll.

Trio Sushi (sushi Entrées)

Three pieces of tuna, three pieces of salmon, three pieces of yellowtail and one triple roll.

Sashimi Regular (sushi Entrées)

10 pieces of various raw fish with a bowl of rice.

Crazy (special Rolls)

Cooked. Shrimp tempura and avocado topped with spicy crabmeat salad.

Dynamite (special Rolls)

Cooked. Deep-fried spicy tuna, white fish, avocado and cream cheese topped with spicy crab and sea scallops.

Volcano (special Rolls)

Avocado, salmon, tuna, crab with spicy sauce.

Kumo (special Rolls)

Cooked. Deep-fried white tuna, asparagus, crab stick and eel topped with spicy mayo and eel sauce.

Sunset (special Rolls)

Cooked. Shrimp tempura and avocado topped with crab and smoked cream sauce.

Broadway (special Rolls)

Tempura eel, spicy tuna, and cucumber.

Lobster (special Rolls)

Cooked. Deep-fried half lobster, asparagus and cream cheese topped with eel sauce.

Three Color (special Rolls)

Spicy tuna, spicy salmon and spicy yellowtail topped with three color tobiko.

Triple (special Rolls)

Tuna, salmon, yellowtail, and avocado topped with spicy mayo.

Ichiban (special Rolls)

Spicy tuna, eel, and crunch topped with smoked salmon and avocado.

Four Season (special Rolls)

Spicy tuna, spicy lobster, crab, avocado and seaweed salad.

Sweet Heart (special Rolls)

Spicy tuna, asparagus, and crunch topped with fresh tuna.

Fusion (special Rolls)

Spicy scallop, tuna, yellowtail and green onion in soy paper.

Ocean Crab (special Rolls)

Salmon, avocado, crab, spicy sauce and masago.

Rainbow (special Rolls)

Salmon, tuna, yellowtail and avocado over a California roll.

New York (special Rolls)

Cooked. Shrimp tempura, eel, cucumber, and avocado.

Oyster (special Rolls)

Cooked. Deep-fried oyster, lettuce, cucumber, and masago topped with eel sauce.

Calamari (special Rolls)

Cooked. Deep-fried squid, lettuce, cucumber, masago with eel sauce.

Samurai (special Rolls)

Cooked. Shrimp tempura, eel, and avocado topped with seaweed salad and crunch.

The Best Roll Ever (special Rolls)

Cooked. Deep-fried whole lobster tail with asparagus and cream cheese topped with avocado and eel sauce.

Geisha Special (special (hibachi))

New York strip steak, shrimp, and chicken .

Samurai Special (special (hibachi))

Filet mignon, shrimp, and chicken.

Seafood Deluxe (special (hibachi))

Lobster tail, shrimp, and scallops.

Eat Like A Boss (special (hibachi))

Filet mignon, lobster, scallops and shrimp.

Tuna (sushi & Sashimi)

Sushi or sashimi

Salmon (sushi & Sashimi)

Fresh salmon and sesame seeds.

Red Snapper (sushi & Sashimi)

Sushi or sashimi

Inari (sushi & Sashimi)

Bean curd.

Shrimp (sushi & Sashimi)

Sushi or sashimi

Baked Eel (sushi & Sashimi)

Sushi or sashimi

Scallop (sushi & Sashimi)

Sushi or sashimi

Mackerel (sushi & Sashimi)

Sushi or sashimi

Red Clam (sushi & Sashimi)

Sushi or sashimi

Yellowtail (sushi & Sashimi)

Yellowtail and scallion.

Octopus (sushi & Sashimi)

Sushi or sashimi

Squid (sushi & Sashimi)

Sushi or sashimi

Sweet Shrimp (sushi & Sashimi)

Sushi or sashimi

Salmon Roe (sushi & Sashimi)

Sushi or sashimi

White Tuna (sushi & Sashimi)

Sushi or sashimi

Wasabi Tobiko (sushi & Sashimi)

Sushi or sashimi

Fatty Tuna (sushi & Sashimi)

Sushi or sashimi

Smoked Salmon (sushi & Sashimi)

Sushi or sashimi

Flying Fish Roe (sushi & Sashimi)

Sushi or sashimi

Egg Omlette (sushi & Sashimi)

Sushi or sashimi

Crab Stick (sushi & Sashimi)

Sushi or sashimi

Filet Mignon & Shrimp (combinations (hibachi))

Filet Mignon & Chicken (combinations (hibachi))

Chicken & Scallops (combinations (hibachi))

Chicken & Shrimp (combinations (hibachi))

Chicken & Salmon (combinations (hibachi))

New York Steak & Chicken (combinations (hibachi))

New York Steak & Shrimp (combinations (hibachi))

Shrimp & Scallops (combinations (hibachi))

New York Steak & Lobster Tail (combinations (hibachi))

Shrimp & Lobster Tail (combinations (hibachi))

Filet Mignon & Lobster Tail (combinations (hibachi))

New York Steak & Scallops (combinations (hibachi))

Filet Mignon & Scallops (combinations (hibachi))

Yaki Soba (nabemono (in The Hot Pot))

Chicken and vegetable mixed with Japanese style fried noodles.

Yaki Udon (nabemono (in The Hot Pot))

Japanese style fried noodle mixed with chicken and vegetables

Nabe Yaki Udon (nabemono (in The Hot Pot))

Shrimp, chicken, scallop, egg, and vegetable in broth with wheat noodle.

Ishikari Nabe (nabemono (in The Hot Pot))

Tempura on the side with buckwheat noodle.

Tempura Udon (nabemono (in The Hot Pot))

Tempura on the side with buckwheat noodle.

Tempura Soba (nabemono (in The Hot Pot))

Buckwheat noodle with tempura on the side.

Yose Nabe (nabemono (in The Hot Pot))

Seafood, vegetable, and tofu with yam noodle in broth.

Sukiyaki (nabemono (in The Hot Pot))

Thinly sliced beef and oriental vegetables with sukiyaki sauce and yam noodle broth.

Fusion Fried Rice

Fried rice with white meat chicken, steak and shrimp with light soy and oyster sauce.

General Tso's Chicken (fusion Entrées)

Crispy, tender chicken with spicy, tangy sauce.

Crispy Red Snapper (fusion Entrées)

Deep-fried red snapper with house spicy sauce.

Thai Curry Chicken (fusion Entrées)

White meat chicken potato in Thai red curry with seasoned vegetables.

Seafood Pad Thai (fusion Entrées)

Shrimp and scallop stir fry with Thai noodles in special Thai herb sauce.

Fusion Stir Fry Noodles (fusion Entrées)

Lo mein served with fresh vegetables, steak, chicken and shrimp.

Choice Of Three Rolls (sushi)

Choice Of Two Roolls (sushi)

Lunch Sushi & Sashimi (sushi)

Four pieces of sushi and nine pieces of sashimi and one California roll.

Lunch Sushi (sushi)

Five pieces of sushi and tuna roll.

Lunch Sashimi (sushi)

10 pieces of various raw fish.

Fusion Vegetables (chicken & Steak (hibachi))

A selection of fresh vegetables .

Hibachi Chicken (chicken & Steak (hibachi))

Succulent boneless chicken marinated in house teriyaki sauce.

New York Strip Steak (chicken & Steak (hibachi))

Selected aged New York sirloin, grilled to perfection.

Filet Mignon (chicken & Steak (hibachi))

Hand-selected and properly aged.

Yumyum (sauce)

2 oz

Eel Sauce (sauce)

2 oz

Teriyaki Sauce (sauce)

2 oz

Spicy Mayo (sauce)

2 oz

Salad Dressing (sauce)

2 oz

1 Paint Sauce (sauce)

16 oz please specify, yumyum, salad dressing, or Teriyaki sauce .

Shrimp Tempura & Chicken Teriyaki (bento Box)

Tonkatsu & California Roll (bento Box)

Shrimp Tempura & Beef Teriyaki (bento Box)

Chicken Teriyaki & Sushi (bento Box)

Vegetable Tempura & Salmon Teriyaki (bento Box)

Chicken Teriyaki (bento Box)

Boneless chicken and vegetables.

Salmon Teriyaki (bento Box)

Salmon steak and vegetables.

Unagi (bento Box)

Smoked eel with eel sauce and vegetables.

Shrimp Teriyaki (bento Box)

Shrimp and vegetables.

Tuna Teriyaki (bento Box)

Tuna steak and vegetables. Please tell us how you want your Tuna cook

Steak Teriyaki (bento Box)

Sirloin steak and vegetables. Please tell us how you want your steak cook

Beef Negimaki (bento Box)

Sliced beef steak rolled with scallion in teriyaki sauce.

White Tuna Tataki (sushi Appetizers)

Slices of light smoked white tuna with ponzu sauce.

Grilled Wasabi Tuna (sushi Appetizers)

Slices of fresh tuna with wasabi sauce and spicy sauce.

Sunomono (sushi Appetizers)

Fresh raw fish in white ponzu sauce.

Tako Su (sushi Appetizers)

Octopus served with ponzu sauce.

Yellowtail Jalapeño (sushi Appetizers)

Slices of yellowtail with jalapeño and wasabi yuzu sauce.

Tuna Nakaochi (sushi Appetizers)

Chopped spicy tuna with roe and scallion.

Gyuniku Sashimi (sushi Appetizers)

Raw beef marinated in a sesame and garlic sauce.

Baby Tako (sushi Appetizers)

Marinated octopus.

Pepper Tuna (sushi Appetizers)

Slices of fresh tuna and ground pepper with ponzu sauce.

Sushi (sushi Appetizers)

Assorted of raw fish with seasoned rice.

Sashimi (sushi Appetizers)

Assorted slices of raw fish.

Sashimi Spoons (sushi Appetizers)

The freshest of catches, diced and served with sauce that complement each fish.

Amazing Salad (sushi Appetizers)

Chilled cucumber and crabmeat tossed with wasabi yuzu sauce.

Kani Su (sushi Appetizers)

Crab sticks served with white ponzu sauce.

Vegetable Teriyaki (teriyaki)

Assorted fresh vegetables.

Shrimp Teriyaki (teriyaki)

Shrimp and vegetables.

Tofu Teriyaki (teriyaki)

Deep-fried tofu and vegetables.

Tuna Teriyaki (teriyaki)

Tuna steak and vegetables. Please tell us how you want your Tuna cook

Chicken Teriyaki (teriyaki)

Boneless chicken and vegetables.

Seafood Teriyaki (teriyaki)

Scallops, shrimp, salmon, and vegetables.

Scallop Teriyaki (teriyaki)

Fresh scallop and vegetables.

Lobster Teriyaki (teriyaki)

Lobster and vegetable.

Salmon Teriyaki (teriyaki)

Salmon steak and vegetables.

Steak Teriyaki (teriyaki)

Sirloin steak and vegetables. Please tell us how you want your steak cook

Chicken Tempura Dinner (tempura)

Cucumber deep fried chicken with eel sauce.

Vegetable Tempura Dinner (tempura)

Assorted vegetable battered fried.

Shrimp Tempura Dinner (tempura)

Deep fried shrimp cucumber and avocado.

Fusion Tempura Dinner (tempura)

Lobster Tempura (tempura)

Scallop Tempura (tempura)

Chicken Katsu (age Mono & Yaki Mono)

Breaded chicken deep fried with tonkatsu sauce on the side.

Unagi (age Mono & Yaki Mono)

Boiled eel over rice.

Tonkatsu (age Mono & Yaki Mono)

Breaded pork deep fried with tonkatsu sauce on the side.

Hibachi Shrimp (seafood (hibachi))

Sword Fish (seafood (hibachi))

Hibachi Salmon (seafood (hibachi))

Two salmon fillets prepared with oriental sauce.

Hibachi Scallops (seafood (hibachi))

Lobster Love (seafood (hibachi))