Tequila Sunrise

Lunch Chimichanga

A flour tortilla stuffed with choice of protein, deep fried until golden brown, and crispy. Served over a homemade sauce and topped with sour cream. Served with rice and beans.

Lunch Burrito Loco

Stuffed with choice meat, cheese, rice, beans lettuce, and pico de gallo. Topped with sauce, cheese, and sour cream. Served with rice and beans.

Lunch Sonora Chicken Burrito

Grilled chicken burrito with a sour cream lime sauce and topped with guacamole. Served with rice and beans.

Veggie Burrito

Peas, corn, mushroom, and onions stuffed into burrito. Topped with cheese and a poblano cream sauce. Served with rice and beans.

Steak Quesadilla

Mexican grilled cheese tortilla stuffed with grilled skirt steak, mushrooms, pico de gallo, and cilantro. Served with sour cream on side.

Queso Dip

Vegetarian. White, velvety cheese blend of white cheese, white wine, and minced jalapeno. Served with crunchy flour tortilla chips.

Large Guacamole

Gluten free, vegetarian, and vegan. Fresh ripe avocados, tomatoes, onions, cilantro, and mild chilis.

Fresh Mexican Ceviche

Fresh shrimp, scallops, fish marinated in a citrus or lime marinade with pico de gallo, and Mexican spices. Served chilled with guacamole.

Chicken Quesadilla

Mexican grilled cheese tortilla stuffed with grilled chicken, mushrooms, pico de gallo, and cilantro. Served with sour cream on side.

Mexican Pizza

Large toasted flour tortilla topped with a heaping helping of cheese, tomato, mushrooms, onions, and fresh cilantro. With choice of meat.

Chicken Wings

Buffalo style wings tossed in world famous Ricky's hot sauce. Served with celery and blue cheese on the side.

Veggie Quesadilla

Vegetarian. Mexican grilled cheese tortilla stuffed with mushrooms, pico de gallo, and cilantro. Served with sour cream on side.

Tuna Dip

White albacore tuna made with mom's old recipe with cilantro to give it that Mexican touch.

Cheese Crisp

Vegetarian. Mexican pizza topped with cheese, onion, and a touch of our house seasoning.

Shrimp Quesadilla

Mexican grilled cheese tortilla stuffed with shrimp, mushrooms, pico de gallo, and cilantro. Served with sour cream on side.

Steak Burrito Supremo

Flour tortilla stuffed with grilled marinated skirt steak, lettuce, pico smothered in melted cheese, and Mexican chili gravy. Topped with sour cream and served with Mexican rice and refried beans.

Burrito Loco

A huge flour tortilla stuffed with choice of choice of preparation, rice, beans, lettuce, and pico de gallo. Topped with melted cheese, homemade sauces, and sour cream. Served with Mexican rice and refried beans.

Burrito Verde

Burrito bravo topped with sour salsa verde, green tomatillo sauce, and served with Mexican rice and refried beans.

Sonora Burrito

Generous chunks of grilled chicken breast rolled in a large flour tortilla, oven baked with melted cheese, sour cream, and lime sauce. Topped with guacamole and served with Mexican rice and refried beans.

Burrito Bravo

A flour tortilla stuffed with choice of protein, covered with melted cheese, and smothered in one of homemade sauces. Topped with sour cream and served with Mexican rice and refried beans.

Enchiladas Suizas

Two corn tortillas rolled in choice of preparation, smothered in green tomatillo salsa, and draped with rich queso sauce. Topped with sour cream and served with Mexican rice and refried beans.

Veggie Burrito

Vegetarian. Peas, corn, mushrooms, onions stuffed into a flour tortilla smothered in our poblano, cilantro cream sauce, and melted cheese. Served with yellow rice and refried beans.

Enchiladas Rancheras

Two corn tortillas with choice of cheese, chicken, ground beef, shredded beef or pork with homemade tomato chili sauce, and cheese. Topped with sour cream and served with Mexican rice and refried beans.

Chicken Enchiladas Mole

Two corn tortilla stuffed with chicken oven baked with cheese and authentic Mexican brown mole chili sauce topped with sour cream. Served with Mexican rice and refried beans.

Street Tacos Al Carbon

Mexican roadside style tacos. Served on three corn tortillas. Topped with chopped onion, cilantro, and chipotle sour cream drizzled over the top. Served with rice and beans.

Shrimp Vera Cruz Tacos

Gluten free. Tiger tail shrimp sauteed in Mexican spices, served in two taco shells with lettuce, cheese, pico de gallo, and dijon lime glaze. Served with rice and beans.

Two Traditional Tacos

Two of our traditional tacos made with tortillas and choice of meat, lettuce, tomato, and cheese. Served with rice and beans.

Steak Tacos Supremo

Two tacos filled with chopped carne asada steak, chipotle sour cream, lettuce, tomato, cheese, and jalapenos. Served with rice and beans.

Mahi Fish Tacos

With mahi mahi fillet sauteed in Mexican spices, served in two taco shells with lettuce, cheese, pico de gallo, and dijon lime glaze.

Vegan Tacos Al Carbon

Gluten free and vegetarian. Veggie blend of green peppers, red peppers, onions, mushrooms, tomatoes, peas, corn and black beans charred on the grill. Served into three corn tortillas. Topped with lettuce, pico de gallo, and guacamole. Served with Mexican yellow rice and refried beans.

Chipotle Oyster Chowder

Oysters, smoked jalapenos, and roasted corn pureed into a creamy chowder.

Wild Tostada Taco Bean Salad

Choice of meat with vegetarian refried beans, lettuce, tomato, cheese, guacamole, and sour cream served in a crunchy hard shelled bowl.

Grilled Chicken Salad

Grilled chicken breast served over a bed of romaine lettuce topped with tomatoes, mushrooms, and onions made with house made salsa vinaigrette.

Steak Salad

Skirt steak served over a bed of romaine lettuce topped with tomatoes, mushrooms, and onions served with house made salsa vinaigrette.

Homemade Chili

Mexican chorizo sausage, ground beef are stewed with black beans, fresh garlic, imported Mexican chilies, fresh veggies, and topped with melted cheese and sour cream.

Black Bean Soup

Vegetarian. A hearty stew of black turtle beans, seasoned to perfection with imported Mexican spices, fresh garlic, vegetables, and topped with our sour cream.

Chicken Tortilla Soup

Rich chicken broth, stewed with chicken, rice and veggies with tortillas, and cheese.

Grilled Fish Salad

Grilled mahi mahi served over bed of romaine lettuce topped with tomatoes, mushrooms, and onions served with house made salsa vinaigrette.

Two Crunchy Tacos

Served with rice and beans.

Burrito And Enchilada

Served with rice and beans.

Tamale And Taco

Served with rice and beans.

Grand Sampler

Served with rice and beans.

Enchilada And Taco

Served with rice and beans.

Traditional Burrito

Served with rice and beans.

Traditional Enchilada

Served with rice and beans.

Chicken Quesadilla And Fries

Served with cheese, pico de gallo, and mushroom.

Grilled Chicken Ranchera

With rice and beans.

Lunch Box Fajitas

Lunch box fajitas: Served with choice of chicken, fish, shrimp, or steak. Includes grilled peppers and onions, with tortillas on the side.

Grilled Chicken Mole

With rice and beans.

Chimichangas

Rice and beans on the side. Flour tortilla stuffed with cheese, choice of meat, lightly deep fried until golden brown, and crispy. Served over one of Mexican sauces and topped with sour cream.

Veggie Chimichangas

Vegetarian. Peppers, onion, tomatoes, mushrooms, and cheese. Rice and beans on the side. Flour tortilla stuffed with cheese and lightly deep fried until golden brown and crispy. Served over one of Mexican sauces and topped with sour cream.

Carnitas Of Pork

Served with Mexican rice and refried beans. Succulent, tender chunks of pork with caramelized onions good enough to indulge in without condiments, tortillas, cheese, sour cream, and pico de gallo.

Flautas

Two flour tortillas stuffed with cheese, choice of chicken, shredded beef, ground beef or pork rolled thin flute, and then deep fried making them extra crispy. Served with Mexican sauces, topped with sour cream, Mexican rice, and refried beans.

Chicken Mole

Served with Mexican rice and refried beans. Chicken breast fillet sauteed in authentic Mexican brown mole chili sauce.

Carne Asada

Gluten free. A skirt steak blackened Mexican style and served with enchilada verde. Topped with sour cream and guacamole. Served with Mexican rice and refried beans.

Chili Relleno

Vegetarian. Mexican stuffed pepper. Served with Mexican rice and refried beans. Poblano chili pepper, stuffed with seasoned cheese, roll the pepper in a egg batter, and lightly pan fry it on both side until golden brown. Topped with homemade fresh tomato chili sauce.

Chilaquiles

Mexican lasagna, layers of corn tortillas, cheese, sour cream, tomato chili sauce, and choice of protein. Served with Mexican rice and refried beans.

Chicken Vera Cruz

Gluten free. Tender marinated chicken breast pan seared with Mexican spices. Served with fresh tomatoes, onions, mild chilies, cilantro, Mexican rice, and refried beans. Topped with a lime dijonnaise glaze.

Fajitas

Vegetarian. Sauteed onions, green and red bell peppers, mushrooms and tomatoes with the marinated meat of your choice, tortillas, cheese, sour cream, and pico de gallo.

Burrito With Taco Or Tamale

Served with rice and beans.

Burrito And Enchilada

Served with rice and beans.

Enchilada With Taco Or Tamale

Served with rice and beans.

Single Tamale

Corn husk stuffed with cornmeal and bits of pork. Topped with cheese, onion, and light sauce. Served with rice and beans.

Single Burrito

Served with rice and beans.

Single Enchilada

Served with rice and beans.

Grilled Mahi Mahi

Gluten free. Served with choice of crinkle cut fries or rice and beans.

Smokin Chicken Sandwich

Marinated grilled chicken placed on a toasted soft pretzel bun. Topped with bacon, melted cheese, guacamole, jalapeno slices lettuce, and tomato. Served with choice of crinkle cut fries or rice and beans.

The Gringo Burger With Cheese

Eight ounce Served with beans, lettuce, tomato, and onion. With choice of crinkle cut fries or rice and beans.

Chicken Palomilla

Gluten free. Served with choice of crinkle cut fries or rice and beans.

The Gringo Burger

Eight ounce. Served with beans, lettuce, tomato, and onion. With choice of crinkle cut fries or rice and beans.

Avocado Chicken Wrap

With mushrooms, avocado, cheese, and chipotle sour cream.

Vegan Picadillo Wrap

With celery and hummus.

Chipotle Chicken Wrap

With fries, bacon, cheese, tomato, and chipotle sour cream.

Veggie Fajita Wrap

With guacamole and fries.

Lunch Fish Vera Cruz

Fresh grilled mahi mahi with tomatoes, onions, mild chilies, and cilantro. Topped with a dijon lime glaze and served with rice and beans.

Two Fish Tacos Soft

Served with rice and beans.

Chilled Ceviche Wrap

With celery and hummus.

Seafood Medley

Tiger tail shrimp, sea scallops, mahi fillet sauteed in garlic with mexican seasoning, peppers, onions, tomatoes, and mushroom. Served over rice.

Maryland Crab Nachos

Gluten free. Eight of homemade chips topped with blue crab imperial with old bay seasoning and cheeses. Served around a bed of lettuce and pico de gallo.

Chicken Nachos

A Dozen handmade chips topped with chicken, sour cream, and cheese.

Cheese Nachos

Gluten free and vegetarian. A dozen of homemade chips topped with lots and lots of cheese.

Super Nachos

Gluten free and vegetarian. A dozen or half dozen of homemade chips topped with vegetarian refried beans, cheese, guacamole, and sour cream.

Loaded Chili Nachos

A huge plate of homemade corn tortilla chips piled high. Topped with chili, cheese, sour cream, and pico de gallo.

Nacho Platter

Three each of cheese, chicken, super, and crab nachos.

Shrimp Chilaquiles

Layers of corn tortillas, garlic shrimp, cheese, sour cream, and homemade tomato chili sauce. Served with Mexican rice and refried beans.

Seafood Crepe Pacifica

Shrimp, scallops, crab sauteed in a creamy dijon sauce with mushrooms, onions, Mexican spice, rolled in a large tortilla, and baked with cheese. Topped with guacamole and served with Mexican rice and refried beans.

Shrimp Enchiladas Blanco

Tiger tail shrimp sauteed in Mexican spices, hand cut, rolled into two soft corn tortillas smothered in a chipotle cream sauce, and baked with cheese. Topped with guacamole and served with Mexican rice and refried beans.

Shrimp Stuffed Burrito

Flour tortilla stuffed with sauteed shrimp, mushroom, lettuce, pico de gallo, smothered in melted cheese, and chipotle cream sauce. Topped with guacamole and served with Mexican rice and refried beans.

Shrimp Veracruz

Gluten free. Large succulent shrimp sauteed in garlic butter and Mexican spices. Smothered with fresh tomatoes, onions, and cilantro. Served with Mexican rice and refried beans.

Blue Crab Enchiladas

Two corn tortillas rolled with blue crab meat and topped with melted cheese and a light old bay dijonnaise sauce. Served with Mexican rice and refried beans.

Trio Vera Cruz

Try our Trio Vera Cruz with Shrimp, Scallops and Mahi Mahi. Smothered with fresh tomatoes, onions and cilantro.

Fish Veracruz

Gluten free. Fresh mahi mahi grilled, then broiled over fresh tomatoes, onions, mild chilies, and cilantro. Topped with a dijonnaise glaze and served with Mexican rice and refried beans.

Guaco Loco

Vegetarian. A huge burrito stuffed with guacamole, white rice, refried beans, lettuce, pico, and cheese. Topped with poblano cream sauce, melted cheese, and sour cream. Served with yellow rice and refried beans.

Vegan Tacos Al Carbon

Vegetarian. Veggie blend of green peppers, red peppers, onions, mushrooms, tomatoes, peas, corn and black beans charred on the grill. Served into three corn tortillas. Topped with lettuce, pico de gallo, and guacamole. Served with Mexican yellow rice and refried beans.

Vegan Picadillo Enchiladas

Vegetarian and vegan. Grilled vegan picadillo Mexican veggie burger, rolled into two fresh white corn tortillas oven baked with our classic Mexican ranchero sauce. Topped with hummus, salsa cruda served with sauteed veggies, and white rice. Served with yellow rice and refried beans.

Veggie Burrito

Vegetarian. Peas, corn, mushrooms, onions stuffed into a flour tortilla smothered in our poblano, cilantro cream sauce, and melted cheese. Served with yellow rice and refried beans.

Veggie Chimichanga

Vegetarian. A flour tortilla is stuffed with peppers, onions, mushrooms, tomatoes, cheese, and deep fried until crispy. Served over a poblano cream sauce. Served with yellow rice and refried beans.

Vegan Wrap

Vegetarian and vegan. A grilled chopped vegetarian burger in a whole wheat tortilla wrap with lettuce, pico de gallo, and salsa vinaigrette. Served with yellow rice and refried beans.

Vegan Enchiladas

Gluten free, vegetarian and vegan. Two corn tortillas, rolled with onions, mushrooms, corn, peas smothered in a verde sauce, and topped with red chili hummus. Mexican yellow rice and refried beans.

Veggies Fajitas

Vegetarian. Sauteed red and green bell peppers, onions, mushrooms, tomatoes, and served on a sizzling skillet. Tortillas, cheese, pico, and sour cream are served on the side. Served with yellow rice and refried beans.

Vegan Hummus Pizza

Vegetarian and vegan. A toasted flour tortilla topped with hummus, peppers, onions, tomatoes, mushrooms, and fresh cilantro.

Vegan Chilaquiles

Vegetarian and vegan. Peppers, onions, tomatoes, mushrooms layered with corn tortillas, red chili hummus, homemade ranchero sauce, oven baked, and topped with guacamole. Served with yellow rice and refried beans.

Baja Vegan Burger

Vegetarian and vegan. Vegan burger patty charred on our flat iron griddle, placed on a toasted soft pretzel bun with lettuce, tomato, onion, and guacamole. Served with rice and beans.

Chicken Vera Cruz Lite

Gluten free. Served with veggies and refried beans without the cheese. Tender marinated chicken breast pan seared with Mexican spices. Served over a chunky salsa made with tomatoes, onions, cilantro, and mild chilies.

Fish Veracruz Lite

Gluten free. Fresh mahi mahi grilled, broiled over fresh tomatoes, onions, mild chilies, and cilantro. Our fish veracruz take away the dijonnaise glaze. Served with veggies and refried beans without the cheese.

French Fries

Plantains

Mexican Rice

White Rice

Sauteed Veggies

Salad

Mixed greens with a choice of blue cheese, Italian, ranch, vinaigrette, or no dressing.

Refried Beans

Black Beans

Churros

Deep fried sweet dough rolled in cinnamon sugar. Served with vanilla ice cream, butterscotch, and chocolate dip.

Fried Cheesecake

A piece of cheesecake rolled into a fried flour tortilla until crispy brown on the outside hot and gooey on the inside. Served with vanilla ice cream and smothered in butterscotch topping.

Fried Cheesecake

A piece of cheesecake rolled into a fried flour tortilla until crispy brown on the outside hot and gooey on the inside. Served with vanilla ice cream and smothered in butterscotch topping.

Homemade Flan

Spanish egg custard with caramelized sugar sauce and whipped cream.

Salsa

Chips

Side Sour Cream

Side Large Guacamole

Jalapeño Salsa

Soda

Selections include cola, diet cola, ginger ale, root beer, and various teas and lemonades.