Polar Bear

Our Famous Wings

Prepared totally in-house, our crispy wings will surely satisfy you. Ask your server for our 20 plus signature sauces. Celery and blue cheese or ranch for an additional charge.

Boneless Wings

Same as the regular wings but no bones about them!

The Grill Sampler

(2) chicken fingers, (3) mozzarella sticks, (3) jalapeño poppers and (2) pretzel sticks. (No substitutions).

Pot Stickers

Five beef-filled Asian dumplings with an oriental dipping sauce. (Choose fried or steamed).

Cheese Fries

Choose between either style. Loaded: straight fries topped with melted mixed cheeses and bacon with sour cream on the side or Disco: waffle fries topped with melted mozzarella and brown gravy.

Mozzarella Sticks

Crispy beer-battered mozzarella cheese stick. Served with a side of marinara sauce.

Nachos Supreme

A huge platter of nachos loaded with chili and Colby Jack. Topped with lettuce, tomato, and jalapeños. Fixings on the side.

Smoked Pulled Pork Nachos

Nacho chips with our own house-smoked pulled pork topped with Cheddar Jack cheese, lettuce, jalapeños, and tomato. Fixings on the side.

Pigs In A Blanket

Two hot dogs wrapped in a deep-fried pretzel log then topped with chili and Cheddar Jack cheese.

Smoked Pulled Pork Potato Skins

Potato skins stuffed house smoked pulled pork and topped with Cheddar Jack cheese and green onion. Sour cream on the side.

Southwest Potato Skins

Potato skins topped with roasted corn blend, black beans, onions, peppers, and mixed cheeses. Finished with a chipotle ranch drizzle.

Fried Pretzel Sticks

Deep-fried pretzel sticks served with a homemade Yuengling lager Cheddar cheese dipping sauce.

Buffalo Dip

Homemade buffalo chicken dip served in a warm bread bowl with tortilla chips on the side for dipping.

Spinach And Artichoke Dip

Made in-house from our own secret recipe topped with melted mozzarella cheese and served in a bread bowl with tortilla chips on the side.

Duck Wontons

A savory combination of duck bacon, corn, peppers and cream cheese. Fried crispy golden brown in a wonton pastry. Served with a ginger glaze for dipping.

Jalapeño Poppers

Deep-fried breaded jalapeños stuffed with cream cheese. Served with homemade ranch on the side.

Shrimp Bruschetta

Jumbo shrimp on garlic toast with fresh garlic and diced tomatoes and topped with a cognac cream sauce.

Steamers

A baker dozen of tender middle-neck clams prepared in a white wine, garlic, and butter sauce. Served with roasted garlic bread.

Sesame Seared Tuna

Sesame-coated pan-seared ahi tuna sliced and fanned with an orange glaze accent on the side.

Crispy Calamari

Fresh breaded calamari prepared in-house to order. Served with marinara and a lemon wedge on the side.

Coconut Shrimp

Jumbo shrimp encrusted with a coconut breading and deep fried to a golden brown. Served with a strawberry coconut dip.

Cast Iron Skillet Mac-n-cheese

Choice of; Buffalo chicken, BBQ smoked beef brisket, Plain, shrimp and crab, andouille sausage, or pulled pork.

Chicken Tenders And Waffle Fries

Four breaded chicken tenderloins with waffle fries and honey mustard on the side.

Smoked Chicken Thighs

Three smoked chicken thighs seasoned in a Caribbean jerk marinade then finished with a pineapple citrus gastrique. Served over jasmine rice.

Open Faced Turkey

Sliced turkey breast roasted in-house with stuffing, cranberry sauce, mashed potatoes, vegetables, and gravy.

Open Faced Roast Beef

Sliced tender house roast beef served over toast tips then smothered with beef gravy. Served with mashed potatoes and vegetables.

The Devil

Topped with frizzled jalapeños, arugula, tomato, bacon, pepper Jack cheese, and a habanero aioli.

3 Cheese Bacon

Topped with lettuce, tomato, onion, Swiss, Monterey Jack, and Cheddar.

Steakhouse

Topped with frizzled onions, Cheddar cheese, sliced pickles, and BBQ mayonnaise.

American

Choose from American, Swiss, Cheddar, pepper Jack, Monterey Jack or mozzarella cheeses with lettuce, tomato, and onion.

Grill House

Topped with lettuce, tomato, Cheddar, bacon, BBQ sauce, and onion rings.

California

Topped with lettuce, tomato, avocado, pepper jack, and chipotle ranch.

Billy Goat

Topped with goat cheese crumbles, sautéed mushrooms, arugula, and bacon jam.

Big Blue

Topped with lettuce, tomato, smoked bacon, and crumbled blue cheese.

Back Yard

Lettuce, tomato and onion.

Porky Pig

Topped with pulled pork, cole slaw, frizzled onions, and Cheddar cheese.

Mushroom Swiss

Topped with sautéed mushrooms and Swiss cheese.

The Ultimate Gut Buster

Topped with andouille sausage, mozzarella sticks, onion rings, pickle chips, Cheddar cheese, and BBQ sauce.

Southwestern Chicken Salad

Romaine lettuce with avocado, fire-roasted corn blend, peppers, onions, mixed cheeses, bacon, black beans, and tortilla strips. Served with chipotle ranch dressing. Substitute skirt steak for an additional charge.

Chicken Caesar Salad

Grilled chicken, fresh-cut romaine, red onions, and grape tomatoes mixed with Caesar dressing, seasoned croutons, and Parmesan cheese sprinkle.

Skirt Steak Salad

Fresh garden greens, topped with grilled skirt steak, grape tomatoes, peppers, and sliced red onions. Served with choice of dressing.

Buffalo Chicken Salad

Mixed greens, broccoli, mushrooms, olives, tomato, cucumber and onion topped with grilled or crispy buffalo chicken and crumbled blue cheese. (Mild, medium, or hot.).

Shrimp Salad

Grilled jumbo shrimp over a bed of arugula, apples, beets, goat cheese, and candied pecans. Served with raspberry vinaigrette on the side.

Chicken Spinach Salad

Grilled chicken over baby spinach with bacon bits, hard-boiled egg, fresh mushrooms, grape tomatoes, red onion, croutons, and a homemade onion mustard vinaigrette.

Garden Salad With Chicken

Mixed greens, broccoli, mushrooms, olives, tomato, onion, and cucumber with crispy or grilled chicken and croutons.

Prime Rib

Sliced prime rib with sautéed mushrooms, onions, and mozzarella cheese with au jus and a horseradish cream sauce on the side.

Pulled Pork

Our slow-cooked pulled pork with sautéed onions, BBQ sauce, and Cheddar cheese. Served with coleslaw on the side.

Philly Cheese Steak

Mouth-watering sliced steak blended with mozzarella cheese, mushrooms, onions, and green peppers.

Crispy Buffalo

Crispy breaded chicken breast tossed in hot sauce and topped with melted Monterey Jack.

French Dip

Our own thinly sliced roast beef, topped with melted Monterey Jack and served with a cup of au jus on the side.

The Greek Gyro

A pita stuffed with seasoned lamb or chicken, cucumber sauce, diced tomato, and lettuce.

Meatball Parmesan

Our own homemade meatballs, smothered with marinara sauce and melted mozzarella cheese.

California Chicken

Grilled or fried boneless chicken breast with lettuce, tomato, avocado, chipotle ranch, and Monterey Jack.

Fried Cod Filet

Fresh cod fillet breaded and lightly seasoned. Served on a hoagie roll with lettuce and tomato with tartar sauce on the side.

Smoked Brisket

Sliced savory brisket smoked in-house with frizzled onions, bacon, Cheddar cheese, and BBQ sauce.

Turkey Club

You pick the bread and we'll pile it with our roasted turkey, lettuce, tomato, and mayo. Crispy bacon finishes it off just right.

Triple Layered Reuben

House simmered lean corned beef, with sauerkraut, sautéed onions, Swiss cheese, and thousand islands all between three layers of rye toast.

Chicken Tender

Served with French fries.

Spaghetti And Meatball

(No sides).

Mac And Cheese

Classic macaroni enveloped in creamy cheese sauce. Choice of side: cola, diet cola, lemon-lime, or cookie.

Cheeseburger

Cheeseburger served with choice of cola, diet cola, lemon-lime, or cookie.

Hot Dog

Served with French fries.

Pita Pizza

Pita bread base topped with pizza sauce and cheese. Side choice: cola options, lemon-lime, or cookie.

Grilled Cheese

Grilled cheese sandwich with choice of cola, diet cola, lemon-lime, or cookie as side.

The Barnyard Combo

A platter of house-smoked St. Louis ribs pulled pork and sliced BBQ brisket.

Bbq St Louis Ribs

Fall off-the-bone St Louis ribs smoked in-house and seasoned with our own zesty BBQ sauce. Choice of Half Rack or Full Rack.

Choice 14 Ounce Prime Rib

A perfect cut of prime rib cooked just the way you like. Topped with a lightly seasoned au jus.

New York Strip

A flame-broiled 12-ounce choice cut topped with sautéed onions and mushrooms.

House Smoked Brisket

A half pound of house-smoked brisket served with a choice of sauce (BBQ, mustard or cayenne pepper).

Bourbon New Yorker

A 12-ounce choice strip smothered with sautéed mushrooms and a savory bourbon garlic butter sauce.

Sizzling Delmonico

A flame-broiled lightly seasoned 14-ounce ribeye cooked the way you like. Served on a sizzling platter and topped with a dollop of garlic butter.

Land-n-sea

A marinated 12-ounce New York strip topped with jumbo shrimp oven-broiled scampi style.

Chicken Francaise

Egg battered chicken breast sautéed with white wine, fresh lemon juice, and butter. Served with pasta.

Penne Ala Vodka

Penne pasta tossed in a rich sauce made with marinara, cream, and vodka. Topped with a Parmesan sprinkle.

Chicken Ashley

Sliced chicken breast sautéed with mushrooms, red peppers, diced tomato, and fresh basil in a Parmesan cheese cream sauce. Served over angel hair pasta.

Thai Chicken

Tender-sliced chicken breast sautéed with garlic, onions, and coconut milk. Served over jasmine rice with a sriracha drizzle and crispy Asian noodles.

Fettuccini Boursin

Grated Parmesan and asiago cheeses in a boursin cream sauce.

Shrimp Scampi

Fresh jumbo shrimp sautéed with white wine, butter, and garlic, served with a pasta.

Cajun Pasta

Fresh chicken, andouille sausage, and shrimp sautéed in cajun-style cream sauce. Served over fettuccine pasta.

Eggplant Parmesan

Seasoned breaded eggplant smothered with our own marinara sauce and topped with mozzarella. Served with a pasta.

Spaghetti And Meatballs

Homemade Italian meatballs smothered with our own marinara sauce.

Chicken Marsala

Pan-seared chicken breast sautéed with Marsala wine and fresh mushrooms. Served with pasta.

Shrimp, Scallop And Crab

Jumbo shrimp, sea scallops, and lump crabmeat sautéed in a white wine, garlic, and asiago cheese cream sauce. Served over angel hair pasta.

Louisiana Primavera

Broccoli, mushrooms, onions, peppers, and angel hair pasta tossed in a Cajun cream sauce topped with fried eggplant.

Crispy Chicken

Crispy chicken tenders with lettuce, tomato, mixed cheese, and honey mustard dressing.

Grilled Chicken

Grilled chicken breast wrapped with lettuce, tomato pepper Jack cheese, and ranch dressing.

Cheesesteak

Thinly sliced steak with sautéed onions, peppers and mushrooms, and mozzarella cheese.

Turkey Blt

Our own roasted turkey, thinly sliced with lettuce, tomato, bacon and mayonnaise.

Buffalo

Crispy chicken tenders smothered in our signature hot sauce with lettuce and tomato served with bleu cheese dressing on the side.

Mac-n-cheese

Waffle Fries

Onion Rings

Sweet Potato Fries

Broccoli Cheddar Soup

French Onion Soup

Loaded Baked Potato

Steamed Broccoli

Chicken Blt

Crispy breaded chicken breast, bacon, lettuce, tomato, pepper jack cheese, and ranch dressing.

Italian

Grilled chicken, fresh mozzarella, sliced tomato, fresh baby spinach, roasted red peppers, Italian seasonings and balsamic vinaigrette.

Roadhouse

House-made roast beef with Monterey Jack cheese sautéed onions and mushrooms. Finished with a roasted garlic mayonnaise.

Rib Eye

Sliced rib eye steak with sautéed onions, roasted red peppers, mozzarella, and Parmesan mayonnaise.

Thanksgiving

Fresh sliced turkey breast roasted in-house with homemade stuffing, cranberry sauce, and mayonnaise.

Beef Brisket

Tender beef brisket smoked in-house with smoked bacon, Cheddar cheese, sautéed onions, and BBQ sauce.

Southwestern

Grilled chicken breast, hickory smoked bacon, tomato, and Cheddar cheese. Finished with a chipotle sauce.

Vegetable Lovers

Fried eggplant, sautéed mushrooms, sautéed onions, peppers, spinach, and mozzarella cheese. Finished with a balsamic glaze.

French Fries

Caesar Salad

House Salad

Mixed greens with choice of nine dressings, including ranch, vinaigrettes, and classic Italian.

Mashed Potatoes

Sautéed Green Beans

Fire Roasted Corn

Baked Potato

Jasmine Rice

Apple Slices

Deli Salad Of The Day

Deli salad featuring daily selection. Choice of dressings: ranch, balsamic, Italian, and more.

Soup Du Jour

French Onion

Crock Of Chili

Broccoli Cheese

Broccoli florets, sharp cheddar, available in cup or bowl sizes.

Soup Du Jour

Soup du jour available in cup or bowl.

Chicken Or Steak Quesadillas

A 12-inch tortilla, stuffed with chicken or marinated steak with blended cheeses, pepper Jack cheese, green onions, and diced tomatoes with all the fixings on the side.

Vegetable Quesadillas

Mushrooms, fire-roasted corn, broccoli, green onion, green pepper, black beans, mixed cheeses, and tomatoes.

Fabulous Fajitas

An eye-popping sizzling portion of sautéed onions, mushrooms, peppers, corn, broccoli, and black beans. Choice of Grilled skirt steak, vegetable lovers, grilled shrimp, or grilled chicken.

Plain Cheese Quesadilla

Loaded with Cheddar Jack cheese.

Fish N Chips

Crispy battered deep-fried cod fillet with a generous portion of French fries and coleslaw. (No additional sides).

Broiled Seafood Platter

Fresh cod filet, sea scallops, and jumbo shrimp oven-broiled with white wine, butter, and lemon.

Shrimp And Scallop Poseidon

Jumbo shrimp and sea scallops sautéed with white wine and garlic. Topped with asiago and mozzarella cheese.

Blackened Salmon

Seared blackened salmon filet topped with cherry tomatoes, red onions, Italian herbs, and a balsamic drizzle.

Fried Shrimp Basket

Deep-fried popcorn shrimp with french fries and coleslaw. (No additional sides).

Sesame Ahi Tuna

Sesame-seasoned ahi tuna filet pan seared with an orange ginger glaze.