Otoro Sushi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Special Rolls
Otoro 2 Roll
Asparagus tempura with fatty tuna.
Dragon Roll
Shrimp tempura, snow crab, eel, and avocado.
Hip Hop Roll
Shrimp tempura and avocado inside topped with garlic white tuna.
Golden State Roll
Snow crab, avocado inside, and fresh salmon topped with lemon.
Cherry Blossom Roll
Fresh salmon and avocado with tuna on top.
Krabby Roll
Unagi, snow crab, and avocado.
Crunch Spicy Tuna Roll
Spicy. Shrimp tempura, cucumber inside, top with spicy tuna and tempura flakes.
Otoro Roll
Spicy tuna and avocado topped with mango.
Jaladhama Roll
Asparagus inside top with hamachi and jalapeno.
Rainbow Roll
Snow crab and avocado with variety of raw fish on top.
Takashi Roll
Pumpkin tempura with garlic albacore on top.
Lava Roll
Shrimp tempura, cucumber inside, tuna on top with spicy sauce, onion, and shiso.
Spider Roll
Soft shell crab, avocado, cucumber, lettuce, and tobiko.
Hayes Valley Roll
Deep-fried spicy salmon with cream cheese and mayo, top with spicy unagi sauce and scallions on top.
Omega Spicy Roll
Spicy. Avocado cucumber inside top with seared salmon belly.
Dreamy Sensation Roll
Eel, avocado, cream cheese, and tobiko.
Japanese Tapas Hot Dishes
Gyoza
5 pieces. Homemade potstickers.
Vegetables Gyoza
5 pieces. Homemade potstickers.
Tempura
Prawns and mixed vegetables.
Miso Soup
Soup that is made from miso paste.
Tori Karaage
Japanese style fried chicken.
Rice
Fried rice, stir fried rice.
Yakitori
2 skewers. Grilled chicken skewers.
Kakuni
Braised pork belly.
Ika Maruyaki
Saba Shioyaki
Mackerel simmered in grilled with sea salt.
Sake Butter Yaki
Pan-fried salmon with butter sauce.
Nasu Den
Eggplant with miso sauce.
Tara
Glazed black cod.
Kinoko Sauteed
Sauteed variety mushrooms.
Brown Rice
Shishito Stuffed With Spicy Albacore
Agedashi Tofu
Crispy tofu in a dashi sauce.
Saba Miso
Mackerel simmered in miso sauce.
Rolls
Spicy Tuna Roll
Spicy.
Salmon Avocado Roll
Negihama Roll
Chopped Yellowtail with green onions.
California Roll
Snow crab with avocado and cucumber.
Unagi Cucumber Roll
Hamachi Avocado Roll
Spicy Hamachi Roll
Spicy.
Salmon Skin Roll
Philadelphia Roll
Fresh salmon, avocado, and cream cheese.
Tuna Avocado Roll
Unagi Avocado Roll
Japanese Tapas Cold Dishes
Kaiso Salad
Seaweed salad.
Goma Ae
Spinach with sesame sauce.
Edamame
Soybeans with sea salt.
Sunomono With Tako
Cucumber salad with vinaigrette dressing.
Hawaiian Poke
Tuna or octopus with chopped onions in a house spicy sauce.
Albacore Tataki
Seared white tuna with ponzu sauce.
Hamachi Carpaccio
Served with truffle oil.
Organic Mixed Green Salad
Sunomono With Ebi
Cucumber salad with vinaigrette dressing.
Noodle
Beef Udon
Thick wheat flour noodles.
Miso Ramen
Noodle soup.
Shoyu Ramen
Noodle soup.
Nabeyaki Udon
Thick wheat flour noodles.
Nabeyaki Soba
Fried noodle dish.
Tempura Udon
Thick wheat flour noodles.
Tempura Soba
Subtle buttery fish.
Vegetable Udon
Thick wheat flour noodles.
Chicken Udon
Thick wheat flour noodles.
Vegetable Soba
Subtle buttery fish.
Chicken Soba
Poultry. Subtle buttery fish.
Beef Soba
Subtle buttery fish.
Sushi & Sashimi
Sake
Fresh salmon.
Hamachi
Yellowtail.
Otoro
Fatty tuna.
Unagi
Freshwater eel.
Hamachi Belly
Yellowtail belly.
Spicy Scallops
Spicy. Cooked and seasoned mollusk.
Ebi
Cooked shrimp.
Hon Maguro
Bluefin tuna.
Garlic Albacore
White tuna with garlic sauce.
Hotate
Scallop.
Ika
Squid.
Tako
Octopus.
Saba
Mackerel.
Ikura
Salmon roe.
Kani
Salad made from crab or imitation crab.
Umi Masu
Ocean trout.
Aji
Spanish mackerel.
Hirame
Halibut.
Uni
Sea urchin.
Walu
Butterfish.
Anago
Saltwater eel.
Albacore Belly
Tuna.
Sake Belly
Fresh salmon belly.
Tobiko
Flying fish roe.
Vegetarian Rolls
Shiitake Roll
Mushroom.
Avocado Roll
Sushi roll prepared with avocado.
Oshinko Roll
Japanese pickles.
Kappa Roll
Cucumber.
Vegetable Tempura Roll
Nasu Roll
Avocado and cucumber with marinated eggplant on top.
Horenso Roll
Spinach.
Vegetarian Caterpillar Roll
Cucumber and japanese pickle with avocado on top.
Chef's Selection
Chef's Selection Sushi Tasting
Chef's Selection Sashimi Tasting
