Clove, Fine Indian Dining

Chicken Tikka Masala

Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.

Chicken Makhani

Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onions, tomatoes, butter and cream.

Chicken Curry

Fresh chicken exotically prepared in a light gravy. Served to your taste: mildly spiced or hot.

Vindaloo Chicken

Fresh chicken exotically prepared in a light gravy. Served to your taste: mildly spiced or hot.

Chicken Patia

Chicken cooked with mango sauce and Indian spices.

Chicken Saag

Boneless chicken pieces, sautéed with spinach and enhanced with mild Indian spices.

Chef's Special Chicken

Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato, onion and butter sauce, served with hard cooked eggs.

Chicken Bhuna

Pieces of chicken sautéed in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.

Chicken Methi

Chicken flavored with Indian herbs and topped with fenugreek leaves.

Chicken Dhaniwal Korma

Chicken pieces cooked in a mild sauce made of yogurt and freshly chopped green coriander. With lentils. Sweet, sour and spicy taste.

Chicken Chili

Chicken cooked with onions, bell peppers and tomatoes. Served to your taste: mildly spiced or hot.

Garlic Naan

A popular, aromatic naan stuffed with freshly chopped garlic and spices.

Naan

Teardrop shaped traditional Punjabi white bread baked in our clay tandoor.

Alu Paratha

Paratha bread stuffed with delicately spiced potatoes.

Tandoori Roti

Round-shaped whole wheat break baked in our tandoor.

Peshwari Naan

Naan stuffed with raisins, coconut and cashews.

Chef's Special Paratha

Multi-layered unleavened bread stuffed with a delicious, delicately spiced mixture of shredded chicken and authentic spices.

Paratha

Butter pan-fried whole wheat flat bread.

Onion Paneer Kulcha

Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese.

Bhatura

Deep fried puffed light bread.

Saag Paneer

Fresh, homemade Indian cheese cubes gently cooked with garden fresh spinach, coriander and mild spices.

Vegetable Korma

A royal entrée. Garden fresh vegetables, gently simmered in a spice-laced cream sauce and spinkled with nuts.

Paneer Makhani

Cubes of fresh homemade cheese marinated with spices and sauteed with chopped tomatoes and onions in a creamy sauce.

Malai Kofta

Homemade Indian cheese, stuffed in vegetable balls and simmered in a mildly-spiced creamy sauce.

Chana Masala

A delicious combination of chickpeas, onions and tomatoes in a richly flavored sauce.

Daal Makhani

Lentils sautéed in butter with fresh onions, garlic, ginger and tomatoes.

Bhindi

Mouth watering stir fried okra with Indian spices sautéed with onion and tomatoes.

Paneer Kadai

Cubes of homemade cheese sautéed in a kadai (wok) with onions, tomatoes, garlic and other subtle flavors.

Mattar Paneer

Peas and lightly fried homemade cheese cubes simmered in a mildly spiced sauce.

Shahi Paneer

Our chef's royal preparation of homemade cheese cubes sautéed with onions, tomatoes and fresh seasonings.

Vegetable Jalfrazi

Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.

Dal Palak

Spinach and yellow lentils gently cooked to exotic perfection.

Chana Methi

Chickpeas sauteed with Indian spices and topped with fenugreek leaves.

Aloo Gobhi

Fresh cauliflower and potatoes cooked with tomatoes and chef's seasonings.

Bayngan Bhurta

Whole eggplant is partially roasted in the tandoor, then mashed and blended with tomatoes, onions, and simmered with mild spices and herbs.

Vegetable Samosa

Crispy fried turnover, filled with a delicious mixture of mildly spiced potatoes and green peas.

Pakoras

Fresh vegetables dipped in a delicately spiced chickpea flour batter and fried to golden perfection.

Chili Paneer

Batter-fried cheese, with flavor of onion, peppers with a blend of Chinese herbs.

Chicken Samosa

Crispy fried turnover, filled with curried minced chicken.

Tandoori Assorted Appetizers

A combinatio of our appetizing seekh kebab, chicken tikka and malai kebab.

Paneer Pakora

Homemade Indian cheese cubes batter dipped and fried 'til golden.

Onion Bhajia

Strings of onions, batter fried to golden perfection.

Aloo Tikki Chaat

Seasoned potato patties served with tamarind sauce and yogurt.

Jheenga Pakora

Lightly marinated shrimp, kissed with Indian herbs and batter fried.

Vegetarian Assorted Appetizers (for 2)

A delectable combination of samosas, vegetable kebab and papadums.

Special Combination For 2

Two people can cuddle up to this delicious dinner of pakora, papadum, seekh kebab, chicken tikka, lamb rogan josh, vegetable makhni, rice and naan bread, complemented by rice pudding for dessert.

Clove Special Dinner

Our mouthwatering chef's special: chicken tandoori, lamb rogan josh, vegetable korma, served with papadum, chutney, rice and naan bread. Your taste buds will thank you.

Tandoori Dinner

Assorted delicacies from our charcoal-fired tandoor oven. Includes chicken tandoori, chicken tikka, seekh kebab, malai kebab. Served with chutney and naan bread.

Chole Bhaturas Combo

Chickpeas with spices served with deep fried light bread.

Lamb Rogan Josh

Tender cubes of lamb, marinated in Indian spices, sautéed with chopped tomatoes in a creamy sauce.

Saag Lamb

Tender lamb, prepared with fresh spinach, coriander and other fragrant herbs.

Lamb Vindaloo

Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of south India.

Lamb Pasanda

Juicy slices of tender lamb, marinated overnight, then simmered in a light sauce with yogurt, onion, fresh tomatoes and mild spices. A delicacy from northern India.

Boti Kebab Masala

Marinated sliced lamb, baked in the tandoor, then cooked in a rich tomato, onion and cream sauce.

Lamb Methi

Minced lamb flavoured with Indian spices and topped with fenugreek leaves.

Lamb Nirgisi

Cubes of lamb prepared in the tandoor, seasoned in the traditional style in a saucepan.

Lamb Curry

Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of south India.

Lamb Bhuna

Pieces of lamb sautéed in a kadai (wok) with onions, tomatoes, garlic and subtle flavors.

Chicken Biryani

Chicken sauteed in herbs and spices with fragrant indian basmati rice and nuts.

Lamb Biryani

Lamb portions sauteed in herbs and spices with fragrant indian basmati rice and nuts.

Shrimp Biryani

Shrimp sauteed in herbs and spices with fragrant indian basmati rice and nuts.

Vegetable Biryani

Vegetables sauteed in herbs and spices with fragrant indian basmati rice and nuts.

Goat Biryani

Goat meat sauteed in herbs and spices with fragrant indian basmati rice and nuts.

Raita

Creamy homemade yogurt blended with cucumber fresh mint.

Papadum

A crispy, paper thin lentil flat bread.

Achar

Hot and sweet Indian pickles to add a little con-trasting flavor to your meal.

Mango Chutney

A sweet and spicy condiment to complement your dinner choice.

Green Salad

Garden fresh chopped salad.

Goat Masala

Pieces of goat simmered with onions, bell peppers, tomatoes with subtle flavoring.

Goat Vindaloo

Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of south India.

Goat Patia

Goat cooked with mango sauce and Indian spices.

Goat Curry

Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of south India.

Goat Korma

Pieces of goat cooked in mild sauces with yogurt and freshly chopped green coriander.

Lassi

Sweet Mango, salty or strawberry

Masala Chai

Brewed in mild and Clove’s special tea seasoning.

Soda

Iced Tea

Pellegrino

Chicken Tandoori

Chicken legs cooked on skewers

Seekh Kebab

Ground chicken cooked on skewers

Malai Kebab

Kebabs dipped into yogurt and then cooked on skewers

Tandoori Shrimp

Shrimp cooked in clay oven

Mulligatawny

A traditional south Indian creation made with lentils, tomatoes and specially blended spices and herbs.

Coconut Soup

An exotic Indian soup with an exquisite flavor.

Fish Tikka Masala

Tender boneless chunks of fish, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.

Shrimp Curry

Fresh shrimp exotically prepared in a light gravy. Served to your taste: mildly spiced or hot.

Shrimp Vindaloo

Fresh shrimp exotically prepared in a light gravy. Served to your taste: mildly spiced or hot.

Shrimp Dansik

Pieces of shrimp marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.

Shrimp Makhani

Marinated pieces of shrimp, barbecued in the tandoor, combined with a delicious mixture of onions, tomatoes, butter and cream.

Shrimp Patia

Shrimp cooked with mango sauce and Indian spices.

Shrimp Nirgisi

Large, fresh shrimp prepared in a mildly spicy coconut sauce.

Shrimp Shahi Korma

Large, fresh shrimp cooked in mild curries, softened by a yogurt-based sauce.

Rice Pudding

Gulab Jamun

Rasmalai

Carrot Halwa

Cheesecake

Fruit Custard