Hahdough

Croissant Ham & Cheese

Nussstange (hazelnut Twist)

German croissant pastry with hazelnut filling and toasted almonds

Cherry Turnover - Kirschtasche

Poppy Seed Cake - Mohnstriezel

Poppy seed cake with a yeast dough, topped with streusel and lemon glaze.

Cinnamon Croissant - Franzbroetchen

Pretzel Croissant - Laugencroissant

We brush all our croissants in lye, which adds a little savory kick as well as the tiger stripes to a traditional, voluminous butter croissant.

Pain Suisse

Croissant with vanilla pastry cream and chocolate chips

Schillerlocke

Apple Turnover - Apfeltasche

Fresh Strawberry Berliner

Fresh strawberries with vanilla cream

Nutella Cream Berliner

Ha's delightfully fluffy Berliner, filled with a blend of vanilla cream and Nutella.

Vanilla Cream Berliner

Seasonal Jam Berliner

Pretzel

Swaebiesche Brezeln (Swabian Pretzels) are one of the main traditional types of pretzels in Germany. Different to their more common cousin, Bavarian pretzels, they are made from a sourdough starter, have a fat, soft 'belly' and thinner, crispier 'arms.' are

Pretzel Roll (salted)

Pretzels rolls, or Laugenstange, are made from the same delicious sourdough base as our Swaebische Brezeln. Laugenstange translates to 'lye stick.'

Cheese Pretzel

Ha's delicious pretzels, covered with yummy melted Gouda

Pretzel Roll (seeded)

Pretzels rolls, or Laugenstange, are made from the same delicious sourdough base as our Swaebische Brezeln. Laugenstange translates to 'lye stick.'

Schwaerzwaelder (black Forest Cake) - Slice

The traditional flagship cake, made the traditional way. Chocolate sponge soaked liberally in Kirschwasser (cherry brandy), German Morello cherries, whipped cream, crisp Muerbeteig biscuit base, Callebaut chocolate shavings.

Mokkatorte (cake Slice)

Melt-in-your-mouth coffee chocolate mousse, with white sponge, cream, murbeteig base make for the perfect Kaffee und Kuchen experience, all in one.

Himbeerschokotorte (raspberry Chocolate Cake) Slice - Gf

Real fruit raspberry mousse, with a gluten free, almond meal flourless chocolate cake, and a raspberry gelee. One of our most popular items - great for lovers of dark chocolate.

Sachertorte Cake Slice

The famous Austrian chocolate cake with apricot & lingonberry jam between two layers of thin chocolate Sachersponge, soaked in rum. Coated with marzipan and dark chocolate ganache. Contains almonds and alcohol.

Herrentorte (gentleman's Cake) Slice

Translating to "Man Cake," or "Gentleman's Cake," the Herrentorte is a glass of whiskey by the fire, in cake form. Six layers of white sponge, interleaved with brandy and white wine infused cream. A thin layer of apricot jam, and a dark chocolate marzipan shell.

Mangoerdbeertorte (mango Strawberry Cake) Slice

Strawberry and mango mousses, with a chocolate sponge, murbeteig base, and mango-passionfruit gelee. Customers who order this tend to form a lifetime relationship with it, so be ready to commit!

Prinzregententorte (prince Regent) Slice

Hahdough Special

Hazelnut with lemon and caramelized white chocolate mousse

Bienenstich (beesting Cake) Slice

A fluffy, sweet yeast based dough with vanilla cream and a honey almond crust. If you're partial to creme based desserts, you will love this very traditional German dessert.

Raspberry Lime Cake Slice

Deliciously tart, and certainly unique. White sponge, raspberry mousse, white chocolate mousse, murbeteig base, and finished with toasted candied almonds, and a passionfruit gelee.

Ham & Swiss Pretzel Roll Sandwich

Mozarella / Tomato Pretzel Roll Sandwich

Cherry Pie (kirschstreuselkuchen) - Personal

Cherry pie made using intense, flavorful German Morello cherrie. Kuchen trust, tart apples, and covered with delicious streusel. Contains Marzipan (almond).

Apple Pie (apfelstreuselkuchen) - Personal

Our traditional German apple pie. Kuchen trust, tart apples, and covered with delicious streusel. Contains Marzipan (almond).

Heidesand

Crispy, melt-in-your-mouth, buttery deliciousness.

Mandelette Cookies

Crispy almond cookies, impossible to stop eating

Florentiner

Crispy, yet gooey, dipped in chocolate.

Spritz Cookies

The most melt in your mouth cookie ever.

Mandelhoernchen

Candles

Assorted candles in variations: 'Happy Birthday', number-themed, and regular designs for any occasion.