Mango Tree Bistro

Tulip Dumpling

Shrimp and chicken topped with crabmeat wrapped in a tulip shape, then delicately steamed and served with sesame soy sauce

Jasmine Soup

Jasmine rice in dear broth with mixed vegetables, ginger and bean curd

House Salad

Best selected greens topped with bean curd and bean sprouts with a special peanut dressing

Mango Tree Seafood Pasta

Sauteed pasta and combination of seafood with lemongrass, basil leaves flavored with hot chili pepper, pepper corns and exotic herbs

Mango with Sticky Rice

Steamed sticky rice topped with sweetened coconut milk, served with fresh mango and sprinkled with sesame seeds

Pad Thai

Stir-fried thin rice noodles with beef or chicken, or shrimp, tofu, bean sprouts, scallion, egg, topped with ground peanuts and traditional seasoning.

Drunken Noodle**

Medium. Stir-fried jumbo wheat noodles with chicken, beef or shrimp, bell peppers, green beans, carrots, onions, fresh basil and spicy seasoning.

Massaman Curry*

Mild. A choice of chicken , beef or shrimp served in hearty massaman curry paste, peanut sauce with coconut milk, onions, carrots and potatoes.

Pad See Ew

Stir-fried jumbo wheat noodles with chicken, beef or shrimp, carrots, broccoli and egg in a light brown sauce.

Basil Fried Rice**

Medium. Thai spicy fried rice with carrots, onions, green beans, bell peppers and fresh basil with traditional Thai seasoning come with a choice of meat.

Thai Basil**

Medium. A choice of chicken, beef or shrimp sautéed in garlic basil sauce mixed with broccoli, carrots, onions, green beans, bell peppers and fresh basil.

Pineapple Fried Rice

Thai style fried rice with chicken, beef, or shrimp, egg, mixed vegetables and pineapple.

Red Curry**

Medium. A choice of chicken , beef or shrimp served in a hot and spicy red curry paste with coconut milk, mixed vegetables and fresh basil.

Evil Jungle Princess***

Hot. Boldly spiced chicken sautéed with medley vegetables, flavored with exotic curry spices, and a dash of coconut milk.

Green Curry***

Hot. A choice of chicken ,beef or shrimp served in a hot and spicy green curry paste with coconut milk, bamboo shoots, green beans and fresh basil.

Panang Curry**

Medium. A choice of chicken ,beef or shrimp served in a hot and spicy panang curry paste with coconut milk, bell peppers, kaffir lime leaves and vegetables.

Mango Curry **

Medium. Fresh mango with shrimp and chicken along with broccoli, green beans, fresh basil, bell peppers in red curry and coconut milk.

Grand Palace Vegetables

Combination of chicken and beef stir fried with mixed vegetables and light soy sauce.

Thai Dumplings

Crispy dumpling filled with ground pork, bamboo shoots served with sesame soy sauce.

Chicken Satay

Chicken marinated in Thai spices and coconut milk, grilled and served on skewer with peanut sauce and cucumber salad.

Curry Puffs

Crispy puff pastry stuffed with chicken, potato, onion, carrot & curry powder served with cucumber salad.

Triple Dumplings

Combination of Thai dumplings, tulip dumplings and veggie dumplings served with sesame soy sauce.

Tulip Dumplings

Shrimp and chicken wrapped in tulip shape topped with crab meat, then delicately steamed and served with sesame soy sauce.

Fresh Summer Rolls

Fresh cucumbers, lettuces, carrots, bean sprouts, red cabbage, shrimp wrapped with the rice skin, served with a side of peanut dipping sauce.

Thai Chicken Wings(6)

Crispy chicken wings with Thai chili sauce.

Coconut Golden Rings

Fresh calamari fried with coconut flake batter topped with crispy coconut flake served with sweet tangy sauce and ground peanut.

Mango Tree Sampler

A combination of our delicious appetizers; veggie spring rolls, shrimp in blanket, Thai dumplings and tulip dumplings.

Shrimp In Blanket

Marinated shrimp in egg-roll skin, deep fried and served with homemade plum sauce.

Veggie Spring Rolls

Fried spring rolls with mixed vegetables and glass noodles served with sweet and sour sauce.

Vegetarian Dumplings

Pan seared Steamed vegetable dumpling on wheat flour dough served with sesame soy sauce.

Vegetarian Fresh Summer Rolls

Fresh cucumbers, lettuces, carrots, bean sprouts, tofu, wrapped with the rice skin, served with a side of peanut dipping sauce.

Tofu Todd

Deep Fried tofu until golden brown served with sweet and sour sauce topped with ground peanut.

Jasmine Soup

Jasmine rice in clear broth with mixed vegetables, ginger and tofu.

Vegetarian Drunken Noodle**

Medium. Stir-fried jumbo wheat noodles with tofu, mix vegetables fresh basil and spicy seasoning.

Vegetarian Massaman Curry*

Mild. Tofu and mixed vegetables in a hearty massaman curry paste, peanut sauce with coconut milk, onions, carrots and potatoes.

Vegetarian Pad Thai

Stir-fried thin rice noodles with tofu, bean sprouts, scallion and mix vegetables topped with ground peanuts.

Vegetarian Basil Fried Rice**

Medium. Thai spicy fried rice with tofu, carrots, onions, green beans, bell peppers and fresh basil with traditional Thai seasoning.

Vegetarian Red Curry**

Medium. Tofu and mixed vegetables in hot and spicy red curry paste with coconut milk, bamboo shoots and fresh basil.

Mango Curry Vegetarian**

Medium. Fresh mango with tofu and mixed vegetable along with fresh mango with bean curd and mixed vegetable along with green beans, fresh basil, bell pepper in red curry and coconut milk.

Vegetarian Panang Curry**

Medium. Tofu and mixed vegetables in hot and spicy panang curry paste with coconut milk, bell peppers, kaffir lime leaves.

Vegetarian Pineapple Fried Rice

Stir-fried jasmine rice mixed with combination of vegetables, tofu and pineapple.

Veggie Delight

Sauteed medley vegetables of broccoli, napa, green beans, mushrooms, bean sprouts and tofu in light soy sauce.

Vegetarian Green Curry***

Hot. Tofu and mixed vegetables in hot and spicy green curry paste with coconut milk, bamboo shoots and fresh basil.

Mango With Sticky Rice

Steamed sticky rice topped with sweetened coconut milk, served with fresh mango and sprinkled with sesame seeds.

Fried Banana

Banana battered with coconut and rice flour, fried crispy brown then served with vanilla custard sauce.

Banana Caramel Cheesecake

Single Ice Cream

Coconut, mango and green tea.

Chocolate Cake

Mango Tree Ice Cream

A combination of coconut, mango, and green tea ice cream served with variety of homemade sauces.

Ravioli Soup

Shrimp and chicken wrapped in delicate ravioli in clear broth and vegetables.

Miso Soup

Seaweed and bonito infused soybean broth.

Lemongrass Soup Tom Yum

Mild. Classic Thai hot and soup with mushroom, lemongrass and lime leaves with a choice of meat.

Coconut Soup Tom Kha

Thai coconut milk with galangal, lime leaves, mushroom and lime juice with a choice of meat.

Salmon Teriyaki

Grilled salmon served on the steam mixed vegetables topped with special homemade teriyaki sauce.

Pad Thai Duck*

Mild. Crispy slice of duck on the bed of stir-fried rice noodle with tamarind sauce, tofu. bean sprouts, egg, topped with ground peanut, fried onion ,carrot and scallion.

Fancy Duck

Crispy semi-boneless duck served with a choice of special sauces. Sweet raspberry sauce, spicy red curry sauce, mango sauce and plum sauce.

Choo Chee Goong **

Medium. Pan seared jumbo shrimp topped with Thai choo chee red curry sauce with kaffir lime leaves and basil served with fried rice.

Seafood In Paradise**

Medium. Sauteed medley seafood including salmon, squid, shrimps, scallops and green-shell mussels with broccoli, green beans, carrots, bell peppers lemongrass, basil leaves, onions, fresh peppercorn in a delicious spicy sauce.

Crab Fried Rice

Tamarind Salmon*

Mild. Perfectly grilled salmon with a mild tamarind sauce topped with fried onion, Served with steamed vegetables and jasmine rice on the side.

Basil Salmon**

Medium. Crispy fillet salmon stir- fried with onions, bell peppers, green beans, carrot, fresh basil and traditional Thai seasoning.

Crazy Noodle****

Stir- fried jumbo rice noodle with chicken and shrimp a long with bamboo shoots, fresh basils, mixed vegetable flavored with hot Thai chili pepper, pepper corns and exotic herbs.

Tropical Cashew*

Mild. Stir-fried shrimp and chicken with cashew nuts, fresh mango, pineapples and mixed vegetable.

Pla Lard Prik

Crispy red snapper with sweet chili sauce.

Som Tum Salad

Cabbage tossed with lime juice, garlic, ground peanuts, chili and traditional seasonings.

Crying Tiger Salad

Hot. Grilled marinated beef, thinly sliced and tossed with toasted rice powder, onion, scallion, fresh basil, lime juice and loaded with red hot chili pepper.

House Salad

Best selected greens topped with tofu and bean sprouts with a special peanut dressing.

Jasmine Rice

Brown Rice

Steam Noodles

Peanut Sauce

Steam Vegetable

Thai Iced Tea

Thai Ice Tea (no Ic)

No ice.

Thai Iced Coffee

Thai Iced Green Tea

Lemonade

Thai Lemon Iced Tea

Mango Juice

Sodas

Thai Iced Coffee (no Ice)

No ice.

Thai Ice Green Tea With No Ice

Coconut Juice

Bottled Water

Perrier