La Fontana
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Dinner-Appetizers
Clams Oreganato
Baked clams, breadcrumbs, garlic, fresh herbs.
Baked Clams Casino
Gluten-Free. Clams, peppers, onions, bacon.
Fried Calamari
Served with a marinara dipping sauce.
Stuffed Mushrooms
Stuffed with breadcrumbs, roasted peppers and chopped mushrooms.
Prosciutto & Melon
Gluten-Free. Imported prosciutto di Parma, fresh honeydew melon.
Zuppa Di Clams
Gluten-Free. Your choice of red or white sauce.
Zuppa Di Mussels
Gluten-Free. Your choice of red or white sauce.
Hot Antipasto Alla Fontana
Stuffed mushroom, baked clam, clam casino, rice ball, fried ravioli, stuffed pepper, eggplant rollatini and mozzarella in carrozza.
Mozzarella & Roasted Peppers
Gluten-Free. Homemade mozzarella, roasted peppers, prosciutto.
Cold Antipasto Alla Fontana
Assorted Italian cheeses, meats and olives.
Eggplant Rollatini Alla Fontana
Grilled eggplant rolled with ricotta, prosciutto and melted mozzarella.
Stuffed Peppers
Gluten-Free. Grilled peppers stuffed with chopped meat, rice and melted mozzarella.
Scungilli Salad
Gluten-Free. With celery in garlic and lemon oil.
Spiedini Alla Romana
Fried mozzarella with an anchovy and caper sauce.
Mozzarella En Carrozza
Toasted bread stuffed with melted mozzarella.
Shrimp Cocktail
Gluten-Free. Chilled jumbo shrimp.
Clam Cocktail
Gluten-Free. Chilled clams on the half shell over crushed ice.
Dinner-Soup
Soup Of The Day
Made daily from only the freshest ingredients.
Tortellini In Brodo
Soup with ring shaped stuffed pasta.
Onion Soup Au Gratin
Soup that is made with stock onions and covered with either cheese bread or croutons.
Escarole Soup
Gluten free.
Dinner-Salad
Mesclun Salad
Gluten free. Organic mixed greens.
Spinach Salad
Gluten free. Bacon, mushrooms, hard-boiled egg.
House Salad
Gluten free. Iceberg and romaine lettuce with tomatoes.
Fontana Salad (for 2)
Gluten free. Salami, fresh mozzarella, iceberg and romaine lettuce.
Caesar Salad (for 2)
Prepared tableside.
Arugula Salad
Gluten-Free. Red onion, tomato, and shaved parmesan.
Dinner-Pasta
Pasta Bolognese
Traditional meat sauce.
Linguine Marinara
Garlic, basil and fresh tomato sauce.
Linguine Aglio E Olio
Browned garlic and olive oil.
Pasta Primavera
Mixed vegetables in a garlic and oil sauce.
Filetto Di Pomodoro
Prosciutto and onions in a fresh tomato sauce.
Linguine Marechiare
Shrimp and clams with fresh tomato, basil, garlic and olive oil over linguini.
Linguine Puttanesca
Olives, anchovies and capers in a marinara sauce.
Tortellini Alla Panna
Meat-filled tortellini in a light cream sauce.
Fettuccine Alfredo
In a white cream sauce.
Linguine Carbonara
Linguine carbonara bacon and onions in a cream sauce.
Fettuccine With Asparagus
Asparagus and browned grated cheese.
Linguine With Clams
Your choice of red or white sauce.
Linguine With Lobster
Half lobster tail, clams, mussels and fresh tomato sauce.
Manicotti
Stuffed with ricotta, tomato sauce and melted mozzarella.
Ravioli
Stuffed with ricotta with a traditional tomato sauce.
Gnocchi
Homemade potato pasta with a traditional tomato sauce.
Pasta Alla Fontana
Peas, mushrooms, onions and prosciutto in a light pink sauce.
Dinner-Chicken
Chicken Monsignore
Breaded breast of chicken, broccoli, tomato and melted mozzarella, sherry wine sauce.
Chicken Parmigiana
Topped with tomato sauce and melted mozzarella with linguini.
Chicken Cacciatora
On- or off-the-bone, fresh tomato sauce, prosciutto, mushrooms, onions over linguini.
Chicken Scarpariello
On- or off-the-bone chicken with sausage sautéed with balsamic vinegar, garlic and oil.
Chicken Francese
Lemon butter and white wine sauce.
Chicken Aglio E Olio
On- or off-the-bone, sautéed with garlic, oil and white wine with linguini.
Chicken Marsala
Marsala wine sauce reduction, mushrooms and onions.
Chicken Fontana
Layered with eggplant, prosciutto, artichoke hearts and melted mozzarella, sherry wine sauce.
Chicken Jerusalem
Topped with spinach, bacon, onions, melted mozzarella, mushrooms and artichoke hearts, sherry wine sauce.
Chicken Paillard
Gluten-free. Grilled and served over mesclun salad.
Dinner-Vegetables
Fried Zucchini
Crispy, golden-battered slices
Sautéed Escarole
Fresh escarole sautéed with olive oil and garlic, typically includes a hint of seasoning to enhance its natural flavors.
Asparagus Gratine
Baked asparagus topped with a creamy bechamel sauce and a golden, crispy layer of grated parmigiano cheese.
Sautéed Broccoli
Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
Dinner-Veal
Veal Spiedini Alla Fontana
Stuffed with mozzarella and prosciutto topped with oreganata breadcrumbs.
Saltimbocca Alla Romana
Veal with prosciutto and sage served over a bed of spinach and garnished with a hard-boiled.
Veal Valdostano
Butterflied veal chop stuffed with mozzarella and prosciutto, marsala wine sauce, mushrooms, onions.
Veal Parmigiana
Topped with tomato sauce and melted mozzarella with linguini.
Veal Rollatine
Stuffed with mozzarella and prosciutto, marsala wine sauce, mushrooms, onions.
Veal Scalloppine Alla Fontana
Layered with eggplant, prosciutto, artichoke hearts and melted mozzarella, sherry wine sauce.
Veal Scallopine (any-style)
Marsala, piccata, francese or milanese.
Veal Milanese Capricciosa
fried veal cutlet with chopped salad
Dinner-Meat
Chateaubriand (for 2)
Jardinière of vegetables.
Filet Mignon
broiled filet mignon.
Steak Pizzaiola
grilled steak topped with marinara sauce with a subtle hint of oregano with linguini.
Grilled Steak
grilled aged new york shell steak.
Steak ‘n Peppers
Grilled steak with vinegar or cherry peppers.
3 Musketeers (for 2)
Filet mignon, veal rollatine, chicken Giuseppe, fried zucchini.
Pork Chops
Broiled pork chops.
Pork Chops Pizzaiola
Topped with marinara sauce with a subtle hint of oregano over linguini.
Pork Chops ‘n Peppers
Pork chops with vinegar or cherry peppers.
Dinner-Fish
Lobster Tails Oreganato
Breadcrumbs, garlic and oregano.
Lobster Tails Fra Diavolo
Gluten free. Shrimp and clams, spicy marinara sauce over linguini.
Lobster Tails
Gluten free. Broiled with butter and white wine sauce.
Zuppa Di Pesce
Gluten free. Scallops, shrimp, mussels, clams, scungilli and half lobster tail, marinara sauce over linguini.
Scungilli
Gluten free. Medium or hot marinara sauce over linguini.
Surf 'n Turf
Gluten free. Filet mignon and lobster tail, grilled to perfection.
Shrimp Oreganato
Bread crumbs, garlic and oregano over rice.
Shrimp Francese
Lemon butter and white wine sauce.
Shrimp Fra Diavolo
Gluten free. Spicy marinara sauce over linguini.
Shrimp Scampi
Sautéed, scampi butter, breadcrumbs over rice.
Shrimp Parmigiana
Topped with melted mozzarella and fresh tomato sauce over linguini.
Stuffed Jumbo Shrimp
Stuffed with crabmeat.
Seafood Platter
Gluten free. Deep-fried or broiled scallop, shrimp, filet of sole and a half lobster tail.
Sea Scallops
Gluten free. Deep-fried or broiled sea scallops.
Calamari Fra Diavolo
Gluten free. Spicy marinara sauce over linguini.
Filet Of Sole Francese
Lemon butter and white wine sauce.
Filet Of Sole
Gluten free. Fried or broiled, white wine sauce.
Stuffed Filet Of Sole
Stuffed with crabmeat.
Fried Shrimp
Breaded and deep-fried jumbo shrimp, choice of cocktail or tartar sauce.