Blue Taj
Cuisine Type
π Location & Contact
π Hours & Details
Restaurant Details
π Menu
Chicken Specialties
Chicken Tikka Masala
Chicken with vegetables cooked in tomato cream sauce.
Butter Chicken / Chicken Makhani
Chicken thighs cooked in tomato cream sauce.
Chicken Vindaloo
Spicy. Chicken cooked with spicy curry sauce.
Chicken Saag
Chicken cooked with spinach & spices.
Chicken Korma
Chicken cooked with coconut cream sauce.
Chicken Curry
Chicken cooked with onions, ginger, garlic, tomatoes, & herbs.
Appetizers
Meat Samosa
Fried turnover stuffed with minced lamb and peas.
Tandoori Paneer Tikka
Cottage cheese with spiced yogurt.
Tandoori Mix Grill
Chicken tikka, boti kebab, salmon & shrimp tandoori.
Mixed Appetizer
Combination of samosa, pakora, & aloo tikki.
Vegetable Samosa
Fried turnover stuffed with potatoes and peas.
Chili Paneer
Deep-fried paneer cubes battered in a sweet & savory sauce.
Fish Pakora
Marinated tilapia batter dipped & deep-fried.
Spring Rolls
Crispy deep-fried dough stuffed with vegetables 6 pieces.
Papri Chaat
Crispy fried dough mixed with chickpeas, onions, tomatoes, tamarind, mint sauce, & yogurt.
Samosa Chaat
Vegetable samosa mixed with chickpeas, onions, tomatoes, tamarind, mint sauce, & yogurt.
Gobi Manchurian
Deep-fried cauliflower florets cooked with a sweet & savory sauce.
Assorted Pakora
Batter dipped, deep-fried assorted vegetables.
Breads
Garlic Naan
White bread with garlic.
Bullet Naan
Spicy. White bread with green chili garlic and onion. Very hot.
Naan
(Traditional white bread.
Paratha
Multilayered whole wheat bread.
Aloo Naan
Potato stuffed in white bread with zinger, and herbs.
Onion Naan
White bread with seasoned onions.
Peshawari Naan
White bread with almond & raisins.
Puri
Deep-fried whole-wheat bread.
Tandoori Roti
Whole wheat bread.
Bhatura
Deep-fried white bread.
Vegetarian Specialties
Navratan Korma
Royal entrΓ©e of nine vegetables with cream sauce.
Palak Paneer
Cottage cheese & spinach cooked with ginger & tomatoes.
Paneer Masala
Cottage cheese cooked with tomato cream sauce.
Aloo Gobi
Vegan. Cauliflower & potatoes cooked with ginger, tomatoes & spices.
Channa Masala
Vegan. Chickpeas cooked with onions, tomatoes & spices.
Dal Makhani
Black lentils cooked with tomatoes & cream.
Bhindi Masala
Vegan. Fried okra sprinkled with spices.
Yellow Dal
Yellow lentils cooked with onion, ginger, garlic, & tomatoes.
Mutter Paneer
Cottage cheese & peas cooked with herbs & spices.
Baingan Bharta
Vegan. Eggplant cooked with onions tomatoes and peas.
Malai Kofta
Vegetable balls cooked with coconut cream sauce & nuts.
Tandoori Specialties (Clay Oven)
Chicken Tikka
Flavored with spices and cooked in tandoor.
Tandoori Chicken
Bone-in chicken cooked with spiced yogurt.
Malai Kebab
Chicken marinated in spiced yogurt.
Seekh Kebab
Boneless lamb marinated with ginger, garlic, onions & spices.
Shrimp Tandoori
Shrimp marinated in spiced yogurt.
Tandoori Mix Grill
Chicken tikka, boti kebab, salmon & shrimp tandoori.
Tandoori Fish
Salmon marinated with spices and herbs.
Lamb Specialties
Lamb Saag
Lamb cooked with spinach and herbs.
Lamb Rogan Josh
Lamb cooked with herbs, spices and yogurt.
Lamb Tikka Masala
Lamb cooked in tomato cream sauce.
Lamb Vindaloo
Spicy. Lamb cooked with flavorful spices & hot curry sauce.
Lamb Curry
Lamb cooked with onions ginger, garlic tomatoes,& herbs.
Lamb Korma
Lamp cooked in onion cream sauce.
Biryani (Rice Specialties)
Chicken Biryani
Cooked with herbs & caramelized onions.
Shrimp Biryani
Cooked with herbs & caramelized onions.
Lamb Biryani
Cooked with herbs & caramelized onions.
Vegetable Biryani
Cooked with herbs & caramelized onions.
Goat Specialties (Chef's Spl)
Goat Vindaloo
Spicy. Cooked with spicy curry sauce.
Goat Curry
Cooked with onion, ginger, garlic, tomatoes and herbs.
Goat Korma
Cooked in onion cream sauce.
Seafood Specialties
Shrimp Tikka Masala
Shrimp cooked with a tomato based cream sauce.
Shrimp Vindaloo
Spicy. Shrimp cooked with a spicy chili sauce with a hint of vinegar.
Fish Curry
Fish cooked with onions, ginger, garlic, tomatoes, and herbs.
Fish Vindaloo
Spicy. Fish cooked with a spicy chili sauce with a hint of vinegar.
Shrimp Curry
Shrimp cooked with onions, ginger, garlic, tomatoes, and herbs.
Shrimp Nargisi
Shrimp cooked with a coconut-based cream sauce.
Accompaniments
Masala Papadum
Thin lentil bread topped with onions tomatoes cilantro and spices.
Boondi Raita
Salted chickpea flour puffs mixed with yogurt.
Achar
Indian pickle.
Indian Salad
Red onions, green chilies, & lemon.
Papadum
Thin lentil flat bread.