Umi Japanese Steakhouse

21. Crab Rangoon

6pc. Crab and cream cheese filled wontons fried until golden brown.

12. Gyoza

Pan fried pork dumpling.

10. Edamame

Steamed soybean.

13. Harumaki

Vegetable spring roll.

11. Shumai

Steamed shrimp dumpling.

19. Rock Shrimp

Prawns dipped batter and fried deep golden tossed with creamy spicy sauce and topped with spring onions.

22. Crackling Calamari

Asian spices, sweet chili dipping sauce, mixed green .

14. Shrimp Tempura

Batter fried shrimp & vegetables.

15. Chicken Tempura

Batter fried chicken & vegetables.

16. Vegetable Tempura

Batter fried vegetables.

18. Yakitori

Grilled chicken chunks in skewer.

24a. Beef Negimaki

Broiled strips of beef rolled with scallions in teriyaki sauce.

24b. Fried Chicken Maki

Crispy chicken rolls stuffed w. vegetables, crab stick & cream cheese in teriyaki sauce.

17. Age Tofu

Fried bean curd & dried bonito & tempura sauce.

20. Soft Shell Crab

Deep fried soft shell crab.

23. Colossal Shrimp Cocktail

Colossal Gulf shrimp poached with white wine and herbs served with traditional cocktail sauce.

56. Spicy Tuna Roll

60. Spicy Crabmeat Roll

57. Spicy Salmon Roll

59. Spicy Shrimp Roll

61. Spicy Yellowtail Roll

62. Spicy Scallop Roll

58. Spicy White Tuna Roll

120. Hibachi Chicken

Hibachi chicken served with choice of soup, fried rice, or noodle.

121. Hibachi Steak (n.y. Strip)

N.Y. strip hibachi steak. Options include soup, fried rice, or noodle.

122. Hibachi Shrimp

Hibachi shrimp with choice of soup, fried rice, or noodle.

123. Tender Chicken

Fried chicken breast w. French fries

69. California Roll

73. Philadelphia Roll

70. Crunchy Roll

78. Salmon Avocado Roll

71. Alaska Roll

72. Boston Roll

75. Eel Avocado Roll

74. Eel Cucumber Roll

77. Tuna Avocado Roll

76. Shrimp Cucumber Roll

88. American Dream Roll

Crab stick, smoked salmon, shrimp, cream cheese & asparagus, all deep fried topped with tobiko.

83. Rainbow Roll

Crabmeat, cucumber, avocado, topped with salmon, tuna, white fish.

95. Crazy Roll

Shrimp tempura, mango inside topped with spicy crabmeat and avocado.

81. Godzilla Roll

Shrimp tempura inside, spicy tuna on the top with eel sauce.

79. Shrimp Tempura Roll

84. Summer Roll

Spicy tuna topped with tuna served with spicy sauce.

97. Halloween Roll

Shrimp, avocado, cucumber. Top with crab stick, tobiko, spicy mayo & eel sauce.

89. Broadway Roll

Spicy salmon and cucumber inside, avocado & tobiko on the top.

93. Woodland Roll

Eel, white tuna, salmon, crabmeat, & asparagus inside, deep fried whole roll with chef’s special sauce& tobiko on the top.

98. Super Lobster Roll

Light batter fried lobster and lettuce in side topped with spicy crabmeat & avocado, mango and chef’s special sauce.

80. Spider Roll

Soft shell crab roll.

94. Umi Roll

Real blue crabmeat, cream cheese, asparagus, topped with smoked salmon and chef’s special sauce.

96. Tokyo Roll

Tuna, avocado, crunch inside. Top with spicy scallop & black tobiko.

82. Dragon Roll

Eel cucumber inside, topped with avocado.

87. Orange River Roll

Spicy salmon crunchy inside, salmon & tobiko on top.

91. Dancing Girl Roll

Real blue crab, cucumber avocado inside white tuna jalapeno on the top.

85. Crocodile Roll

Spicy tuna, cucumber inside. Whole eel & tobiko on top served chef’s spicy sauce.

90. Sakura Roll

Spicy salmon, spicy tuna, spicy yellowtail, avocado crunchy with soybean seaweed tobiko on the top.

92. Lobster Salad Tempura

Shrimp Tempura, cucumber inside top lobster salad and tobiko.

86. Hako Sushi Roll (no Seaweed)

Sushi rice top with eel, tuna, avocado and spicy mayo, eel sauce & tobiko.

129. Hibachi Chicken

Hibachi chicken with choice of fried rice or noodle.

130. Hibachi Steak (n.y. Strip)

N.Y. strip steak with choice of fried rice or noodle.

134. Hibachi Filet Mignon

Hibachi filet mignon served with choice of fried rice or noodle.

131. Hibachi Shrimp

Hibachi shrimp with option of fried rice or noodle.

133. Hibachi Lobster

Hibachi lobster served with your choice of fried rice or noodle.

132. Hibachi Scallops

132. Hibachi Scallops - Served with choice of fried rice or noodle.

135. Hibachi Salmon Or Red Snapper

Hibachi-crafted salmon or red snapper. Choice of fried rice or noodle side.

128. Hibachi Vegetables

Sautéed mix of seasonal vegetables, served with choice of fried rice or noodle.

137. Chicken And Steak (n.y. Strip)

Chicken and N.Y. strip steak paired with a choice of fried rice or noodle.

141. Shrimp And Steak (n.y. Strip)

Shrimp and N.Y. strip steak served with choice of fried rice or noodles.

139. Chicken And Filet Mignon

Chicken and filet mignon served with choice of fried rice or noodle.

143. Steak And Lobster

Steak and lobster, served with choice of fried rice or noodle.

146. Shrimp And Lobster Tail

Lobster tail paired with shrimp, choice of fried rice or noodle.

136. Chicken And Shrimp

Chicken and shrimp hibachi entrée served with choice of fried rice or noodle.

142. Steak And Scallops

Steak and Scallops: Served with choice of fried rice or noodle.

138. Chicken And Scallops

Chicken and scallops served with a choice of fried rice or noodles.

145. Shrimp And Scallops

Shrimp and Scallops served with choice of fried rice or noodle.

140. Chicken And Lobster

Hibachi chicken and lobster with choice of fried rice or noodle.

144. Shrimp And Filet Mignon

Shrimp and filet mignon, choice of fried rice or noodle.

147. Filet Mignon And Lobster Tail

Filet mignon and lobster tail paired with choice of fried rice or noodles.

52. Cucumber Roll

53. Avocado Roll

54. Sweet Potato Roll

55. Avocado, Cucumber, Asparagus Roll

149. General Tso’s Chicken

Hot and Spicy.

148. Spicy Honey Chicken

Hot and Spicy.

150. Crispy Duck

Boneless crispy roasted duck, carrots, green peas with chef’s special sauce.

160. Fried Noodle

159. Fried Rice

158. Steamed Broccoli

1. Miso Soup

4. Thai Hot & Sour Soup

Hot and Spicy. Chicken and vegetable mixed inan authentic. Thai Tom YumGoong Soup.

3. Chicken Noodle Soup

2. Clear Soup

8. Seaweed Salad

7. Avocado Salad

6. Crabmeat Salad

Choice of spicy mayo sauce or ponzu sauce.

5. Garden Salad

9. Squid Salad

68. Kani Maki

65. Salmon Maki

63. Tuna Maki

67. Eel Maki

64. Yellowtail And Scallion Maki

66. White Tuna Maki

109. Teriyaki Steak (n.y. Strip)

108. Teriyaki Chicken

110. Teriyaki Shrimp

112. Teriyaki Salmon Or Red Snapper

Salmon or red snapper glazed with teriyaki sauce, served with rice and seasonal vegetables.

111. Teriyaki Scallops

125. Fried Banana

127. Ice Cream (mochi Mochi) (3pcs)

124. Fried Ice Cream

126. Fried Cheese Cake

28. Sushi Appetizer

5pc.

33c. Naruto

Kani, salmon, tuna, avocado rolled with cucumber in chef special sauce. (No Rice)

32. Avocado Boat

Half avocado with spicy kani, cucumber, seaweed salad & ponzu sauce.

30. Beef Tataki

Touched beef served with ponzu sauce.

25. Tuna Tataki

Sliced tuna served with ponze sauce.

26. Crab Volcano

Baked spicy kani, salmon, tobiko, scallion with eel sauce.

27. Pepper Tuna

Seared tuna with red pepper served with ponze sauce.

29. Sashimi Appetizer

6pc.

33. Season Salmon

Torch salmon served with onion scallion & ponzu sauce.

31. Yellowtail Jalapeño

Yellowtail & jalapeño drizzled with yuzu sauce.

33b. Tuna Tartare

A dish that combines raw tuna & avocado with chef special sauce.

104. Sushi For Two

Chef’s choice of 10pcs sushi with godzilla roll, tuna roll & California roll

100. Sushi Deluxe (10 Pc)

Chef’s choice of assorted fishes with California roll or tuna roll

99. Sushi Regular (8pc)

Chef’s choice of assorted fishes with California roll or tuna roll

101. Sashimi Regular (10pc)

Chef’s choice of assorted fishes

102. Sashimi Deluxe (12pc)

Chef’s choice of assorted fishes

105. Sushi And Sashimi For Two

Chef’s choice of 10 pcs sashimi 10 pcs sushi with dragon roll, spicy tuna roll

107. Unagi Don

Broiled eel topped with special sauce over rice

103. Sushi & Sashimi Combo

Assorted 5pc sushi, 8pc sashimi & spicy tuna roll

106. Chirashi Sushi

Assorted 10 pcs raw fish on top of sushi rice

117. Chicken Udon

Chicken udon with option for sautéed or broth style.

116. Vegetable Udon

Vegetable udon with options for sautéed or in broth.

118. Shrimp Udon

Shrimp Udon: Choose between sautéed or in broth.

118. Shrimp Tempura Udon

Shrimp tempura udon; choice of sautéed or in broth.

119. Seafood Udon

Seafood Udon: Choice of sautéed or in broth, featuring ocean delights with thick wheat noodles.

151. Classic “pad Thai”

Hot and Spicy. Chinese chive, bean sprout, aged tofu, egg, crispy shallot peanut.

152. Thai Fried Rice

Hot and Spicy. Currant, cashew, green peas, carrot, pineapple & egg.

153. Green Curry

Hot and Spicy. Spicy green curry with snow peas, red and green peppers, tomato, broccoli, asparagus, onions & sweet basil. Choice of Chicken, Shrimp or Tofu, Beef for extra cost. Served with Steamed Rice.

154. Red Curry

Hot and Spicy. Rich thick Panang curry sauce, cooked with coconut milk, kaffir lime leaves, basil leaves. Choice of Chicken, Shrimp or Tofu, Beef for extra cost.Served w. Steamed Rice

157. Dinner Bento B

Combination dinner with salmon teriyaki, chicken katsu, steamed shrimp shumai and a California roll.

156. Dinner Bento A

Combination dinner with chicken teriyaki, shrimp tempura, steamed shrimp shumai and a roll of cheese and avocado.

44. Shrimp

Ebi

40. Octopus

Tako

42. Smoked Salmon

51b. Red Clam (hokkigai)

34. Tuna

Maguro

36. Yellowtail

Hamachi

50. Eel

Unagi

43. Crab Stick

Kani

35. Salmon

Sake

38. Red Snapper

Tai

41. Scallop

Hotate

39. Spanish Mackerel

Saba

45. Sweet Shrimp

47. Salmon Roe

Ikura

48. Flying Fish Roe

Tobiko

49. Smelt Egg

Masago

51. Quail Egg

51a. Bean Curd (inari)

46. Squid

Ika

37. White Tuna

114. Chicken Tempura

Batter fried chicken & vegetables.

113. Vegetable Tempura

Batter fried vegetables.

115. Shrimp Tempura

Batter fried shrimp & vegetables.