Nooddi-Thai Chef

12. Drunken Noodle

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed jumbo noodles with onion, bell pepper, egg basil & chili sauce.

3. Pad Thai

Can be made Gluten-Free, Vegan or Vegetarian. Famous stir-fry rice noodle, tamarind citrus, bean sprouts, egg, crushed nut.

10. Indonesian Peanut Noodle

Can be made Gluten-Free, Vegan or Vegetarian. Stir-fry rice noodle, peanut sauce, chicken, broccoli and carrot.

1. Pho Soup

Can be made Gluten-Free, Vegan or Vegetarian. Rice noodles in Pho Vietnamese famous broth soup.

11. Spicy Noodle (korean Famous)

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed lo mein noodles, egg.

6. Pad Se Ew

Vegan/Vegetarian. Sautéed jumbo noodles, vegetables, egg & soy seasoning.

4. Pad Woon Sen

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed , bean thread noodle, vegetables, egg with brown garlic sauce.

13. Mee Goreng (indonesian/malaysian Famous)

Vegan/Vegetarian. Lo mein noodle, egg, and vegetables.

16. Tom Yum Noodle

Can be made Gluten-Free, Vegan or Vegetarian. Rice noodles, lemongrass, vegetables in Thai famous broth.

15. Kao Soy Burmese Famous)

Can be made Gluten-Free, Vegan or Vegetarian. Egg noodles, vegetables with Indian curry broth.

9. Thai Spicy Jumbo Noodle

Vegan/Vegetarian. Jumbo noodle, Thai spicy sweet sour sauce, ground peanut topped.

17. Curry Noodle

Can be made Gluten-Free, Vegan or Vegetarian. Choose red or green or massaman or yellow curry, noodle & veggies.

2. Bamee

Vegan/Vegetarian. Thin egg noodle with chicken or tofu in vegetable broth.

8. Thin Lady Noodle

Vegan/Vegetarian. Thin rice noodle, spicy sweet sour sauce, vegetables, peanut topped.

7. Singapore Noodle

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed rice noodle, egg, vegetables in Indian curry powder.

5. Yakisoba (japanese Style)

Vegan/Vegetarian. Lomein noodle, pan-fried with vegetables.

1. Spring Rolls

Vegan/Vegetarian. Fried crispy wheat wrap stuffed vegetables, sweet & sour sauce.

3. Moon Dumpling

Fried wheat dumpling stuffed pork, mushroom, sweet soy sauce.

10. Curry Samosa

Vegan/Vegetarian. Crispy pancake stuffed with potatoes and onion, sweet & sour chili sauce.

9. Satay Marinated

Chicken tender sticks in Thai herbs, peanut sauce, small cucumber salad.

5. Chicken Dumpling

Fried or steamed stuffed with chicken, cabbage, sweet sour soy sauce.

8. Crab Dumpling

Steamed crab meat dumplings with sweet sour soy sauce.

12. Vietnamese Roll

Vegan/Vegetarian. Shrimp, chicken, rice noodle and wrapped, basil, veggies, hoisin sauce.

13. Crispy Wonton

Crispy wonton stuffed with shrimp and chicken served with plum sauce.

14. Edamame

Can be made Gluten-Free, Vegan or Vegetarian. Japanese bean, enrich of protein.

6. Vegetarian Dumpling

Vegan/Vegetarian. Wheat stuffed vegetables and tofu, sweet sour sauce.

7. Kimchi Dumpling (korean Dumpling)

Vegan/Vegetarian. Stuffed vegetables & Kimchi, sweet sour soy sauce.

2. Triangle Tofu

Can be made Gluten-Free, Vegan or Vegetarian. Fried bean curd crispy golden brown with sweet & sour sauce.

11. Fish Cake

Salmon, Tilapia blended with Thai seasonings served with red sauce.

9. Masaman Curry

Can be made Gluten-Free, Vegan or Vegetarian. Carrots, onions, potatoes, broccoli in coconut curry & peanut sauce.

10 Panang Curry

Can be made Gluten-Free, Vegan or Vegetarian. Bell peppers, carrot, string beans, coconut curry sauce and kaffir lime leaf.

8. Yellow Curry

Can be made Gluten-Free, Vegan or Vegetarian. Onions, bell peppers, pineapples, potatoes, carrots in coconut curry sauce.

7. Green Curry

Can be made Gluten-Free, Vegan or Vegetarian. Bamboo, bell pepper, string bean in green curry sauce

6. Red Curry

Can be made Gluten-Free, Vegan or Vegetarian. Bamboo, bell pepper, string bean in red curry sauce.

Crab Rangoon (french Style)

Fried dumpling filled with crab meat and cream cheese, plum sauce.

Nadia’s Treasure (the Samplers)

Combination of 1) Crabs Dumplings 2) Shrimps Tempura 3) Moon Dumpling 4) Spring Rolls 5) Fish Cakes 6) Triangles Tofu 7) Chicken Dumpling.

Fish Cake

Salmon and Tilapia seasoned herbal lime leave served with red sweet sour sauce.

Coconut Shrimp

Fried coconut battered butterfly shrimps served with red sweet sour.

Shrimp Tempura (japanese Style)

Fried shrimps tempura batter mix serve with plum sauce.

2. Coconut Soup

Can be made Gluten-Free, Vegan or Vegetarian. Thai style soup of Galangal and lime leaf in seasoned coconut broth.

1. Tom Yum Soup

Can be made Gluten-Free, Vegan or Vegetarian. Thai hot and sour soup, vegetables, lemon grass, lime juice.

4. Ravioli Soup

Home made Shrimp & Chicken dumpling with vegetables in light broth.

3. Tofu Soup

Can be made Gluten-Free, Vegan or Vegetarian. Smooth tasty light broth with vegetables medley and bean curds.

5. Hearty Soup

Can be made Gluten-Free. Traditional Thai shrimp and chicken, basil and vegetables.

12. Pineapple Fried Rice

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed jasmine rice, egg, mixed vegetables and pineapples.

13. Bangkok Fried Rice

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed jasmine rice, egg, mixed vegetables and yellow sauce.

11. House Fried Rice

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed jasmine rice, egg, mixed vegetables and brown sauce.

14. Basil Fried Rice

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed chicken, rice with egg, onions, carrot, green bean, basil sauce.

15. Green Curry Fried Rice

Can be made Gluten-Free, Vegan or Vegetarian. Rice, carrot, bamboo, bell pepper and basil.

12. Mango Curry

Can be made Gluten Free. Shrimps, chicken, mango chucks, vegetables in coconut yellow sauce , rice.

7. Rack Of Lamb

Marinated Thai herbs & grilled, sweet basil green curry sauce, veggies rice.

11. Kapow Thai

Sautéed grounded chicken, vegetable with basil sauce topped fried egg , rice.

9. Thai Pasta

Sautéed shrimp, chicken, vegetables, yellow pasta luscious basil curry sauce.

8. Salmon Panang Curry

Can be made Gluten Free. Salmon Panang curry aromatic lime leave sauce, rice.

1. Duck

Can be made Gluten Free. Choice of chuchee curry sauce, basil sauce or 3 flavor sauce.

14. Lemongrass

Can be made Gluten Free, Vegan or Vegetarian. Thai dish famush. Sautéed curry powder and vegetables , rice.

2. Pad Thai Noodle

Can be made Gluten Free. Choice of duck, salmon, seafood or crab meat.

3. Drunken Noodle

Can be made Gluten Free. Choice of duck, salmon or seafood.

4. House Fried Rice

Can be made Gluten Free. Choice of crab meat, duck, salmon or seafood.

5. Red Snapper

Fillet 8 oz boneless, cleaned, deep fried, 3 flavor sauce, vegetables, rice.

10. Wild Boar

Can be made Gluten Free. Sautéed wild boar, basil and mixed vegetables in garlic red spicy sauce, rice.

6. Soft Shell Crab

Glazed soft shell crab, 3 flavor sauce, veggies and rice.

13. Shrimps In Hot Pot

Baked shrimps, bean thread noodle, ginger soy sauce in a porcelain bowl.

5. Thai Baby Bamboo

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed bamboo and vegetables in basil sauce.

3. Broccoli

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed broccoli, Napa, carrots and baby corn, bell pepper, brown sauce.

1. Wild Ginger

Can be made Gluten-Free, Vegan or Vegetarian. Sliced fresh ginger; sautéed vegetables.

2. Sweet Basil

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed basil and mixed veggies with Thai basil sauce.

4. Black Bean

Vegan/Vegetarian. Sautéed meat with mixed vegetables in black bean garlic soy sauce.

16. Bangkok Eggplant

Can be made Gluten-Free, Vegan or Vegetarian. Asian eggplant, bell pepper, ginger soy bean aromatic herb sauce.

17. Jungle King

Can be made Gluten-Free. Boldly spiced chicken sautéed vegetables medley, exotic spices, Thai herbs.

19. Lemongrass

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed ground lemongrass and mixed vegetables in curry sauce.

20. Teriyaki

Vegan/Vegetarian. Sautéed aromatic honey teriyaki sauce over steamed vegetables.

21. Bangkok Garlic

Vegan/Vegetarian. Sautéed choices of meat, garlic, black pepper topped vegetables.

23. Salmon

Can be made Gluten-Free. Sautéed filet fish, garlic, vegetables Chuchee curry sauce.

25. Duck

Can be made Gluten-Free. Roasted duck.

25. Deep Sea

Can be made Gluten-Free. Sautéed seafood: salmons, shrimps, mussels, squids, basil garlic sauce.

18. Cashew Nut

Can be made Gluten-Free, Vegan or Vegetarian. Sautéed bell peppers, Napa, pineapples, cashew nuts, brown sauce.

22. Tilapia

Can be made Gluten-Free. Sautéed filet fish, garlic, vegetables, Chuchee curry sauce.

28. Mock Duck Basil

Can be made Gluten-Free, Vegan or Vegetarian. Imitation duck, Sautee veggies, Thai basil sauce, rice

29. Jungle Queen

Can be made Gluten-Free, Vegan or Vegetarian. Boldly spiced sautee with tofu, veggies, red curry sauce

26. Veggie Medley

Can be made Gluten-Free, Vegan or Vegetarian. Sautee tofu, vegetables medley in garlic soy seasoning sauce, rice

27. Steamed Vegetables

Can be made Gluten-Free, Vegan or Vegetarian. Steamed mixed vegetables, peanut sauce, rice

Mango And Sticky Rice

Fried Banana

Thai Iced Tea

Soda

Choose from Coke, Sprite, Diet Coke, or Ginger Ale.

Thai Coconut Custard

Belgian Chocolate Mousse Cake

Tiramisu Cake

Cheesecake

2. Som Tam (thai Salad)

Can be made Gluten-Free, Vegan or Vegetarian. Fresh cabbage, carrots, tomatoes, peanut tossed, Thai lime juice.

1. Salad Kae

Vegan/Vegetarian. Salad, carrots, onion, cucumber, tomato, tofu with peanut dressing.

4. Beef Salad

Can be made Gluten-Free. Sliced char-grilled beef mixed with salad in yummy spicy lime dressing.

3. House Salad

Vegan/ Vegetarian. Homemade raspberry vinaigrette dressing, lettuce, tomato, cucumber, onion.