Margaret Kuo's
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chinese Kitchen Appetizers
Egg Roll
Vegetable Egg Roll
Shanghai Spring Roll
"best of philly". Two pcs per order.
Peking Scallion Pancake
Savory folded flatbread.
Szechuan Dumplings
Spicy. Imitated but never duplicated. Served with hot sauce.
Lobster Tail Spring Roll
Peking Style Pot Stickers
Plump & Meaty with Flavorful Pork Filling.
Seafood & Spinach Dumplings
Shanghai Steamed Soup Buns
Margaret Brought Soup Bun to Philly 20 Years Ago; Home-made under her supervision by her capable Dim Sum chef.
Steamed Beef Dumplings
Chicken Dumplings
Mandarin Bbq Baby Back Ribs
A cut of meat taken from the top of the rib cage.
Dan Dan Noodle
Compare margaret's original recipe.
Steamed Shrimp Dumpling
Filled dough.
Edamame Truffle Dumpling
Beef Sesame Pocket
Baked sesame bread stuffed with aromatic beef. A delightful finger food.
Pork And Chinese Leek Dumpling
Vegetable Pot Stickers
Shanghai Steamed Soup Bun Wi/ Crab Meat
Pork Soup Bun with Crabmeat
Chinese (My Favorites - Poultry)
Royal Peking Duck
Margaret serves only the authentic peking duck in the Philadelphia metro area.
Tangy Pepper Chicken
Spicy sliced white meat chicken lightly crisped and sautéed with red pepper & garlic in a asty, tangy sauce.
Crispy Chicken Breast
Spicy sliced chicken breast, lightly crisped and sauteed with red pepper & garlic in a tasty, tangy sauce.
Mandarin Style Sauteed Duck
Succulent duck meat sautéed with scallions and wrapped in home-made spring pancakes.
Chinese Soups
Wonton Soup
Seasend broth with filled wonton dumplings.
Hot & Sour Soup
Crabmeat & Asparagus Soup
Serves 2.
Special Wonton Soup
Special shrimp and pork wontons with chicken, pork and vegetables in a delightful chicken broth. Serves 2.
Chicken & Chinese Dates Soup
Finely textured white meat chicken balls with bamboo hearts and Chinese dates.
Taiwanese Wedding Soup
Housemade fish balls with a jumbo shrimp in a delightful broth with Chinese celery.
Dongquai Duck Soup
Duck meat simmered with the therapeutic herb of dongquai. It's deliciously herbal!
Vegetarian Hot & Sour Shiitake Soup
Serves 2.
Hot & Sour Seafood Soup
Chunk of crab meat, scallop, shrimp, and tofu in a tasty hot and sour broth. Serves 2.
Chinese Jasmine Rice & Noodles
Steamed White Rice
Steamed Brown Rice
Vegetable Fried Rice
Chicken Fried Rice
Roast Pork Fried Rice
Shrimp Fried Rice
Seafood Fried Rice
Chicken Soft Noodles
Shrimp Soft Noodle
Beef Wide Noodles
Pan-fried Noodles
Sauteed with shrimp, chicken, beef & vegetables.
Rice Noodle
Mildly spicy. With your choice of Singapore or taiwanese style.
Chicken Wide Noodles
Seafood Chinese Wide Noodles
Wide Noodle
Chinese Vegetables
Broccoli With Crushed Garlic
Fresh String Bean Sauteed
Buddha’s Delight
Spinach Sauteed In Crushed Garlic
Moo Shu Vegetables With Spring Pancakes
Chinese Eggplant In Garlic Sauce
Spicy.
Tofu Home Style
Spicy.
Tofu Szechuan Style
Spicy and authentic original style.
Chinese Poultry
Kung Pao Chicken
Spicy. Margaret brought authentic kung pao specilaties to Philadelphia four decades ago.
Sweet & Sour Chicken
Hunan Chicken
Spicy.
Chicken With Vegetables
Chicken In Garlic Sauce
Spicy.
Szechuan Chicken
Spicy.
Chicken With Broccoli
Chicken With Shiitake Mushroom
Moo Shu Chicken With Spring Pancakes
Sesame White Meat Chicken
General Tsao’s Chicken
Spicy. Our incomparable original rendition.
Kung Pao Rabbit
Margaret brought authentic kung pao specilaties to Philadelphia four decades ago.
Ta Chien Chicken
Spicy.
Chicken With Cashew Nuts
Chicken Fresh String Beans
Chinese Meat
Shredded Pork In Garlic Sauce
Spicy.
Hunan Pork
Spicy.
Twice Cooked Pork
Spicy.
Moo Shu Pork With Spring Pancakes
Beef With Broccoli
Beef With Orange Flavor
Spicy.
Black Pepper Filet Mignon
Grass-fed steak with rare maitake mushrooms in a delectable Black Pepper sauce.
Mandarin Steak With Spring Pancakes
Mandarin Lamb With Spring Pancakes
Lamb Home Style
Spicy.
Szechuan Beef
Spicy.
Beef Cashew Nuts
Chinese (My Favorites - Meat)
Lion's Head, South Of The Yangtze Style
A meatball-like comfort food, popular in the yangtze delta.
Mishimakobe Beef Shortribs
Red-cooked to perfect tenderness and served with shanghai cabbage.
Black Pepper Filet
Mildly spicy grass-fed beef tenderloin. Tender filet seared over high seal in the black pepper seasoned sauce.
Peking Filet
Grass-fed beef tenderloin. Tender filet seared with rare maitake mushrooms, leek & snow pea pods in a tasty brown sauce.
Shanghai Provincial Pork Shoulder
Pork shoulder simmered in a brown sauce until tender and served in its natural juices on a bed of shanghai greens.
Mandarin Tangy Pork Tenderloin
A mandarin specialty! Sliced pork tenderloin cooked with fresh garlic in a mandarin sweet & sour sauce.
Szechuan Black Pepper Rack Of Lamb
Rack of lamb tenderly prepared with black pepper over selected vegetable.
Margaret's House Lamb Stew
Mildly spicy. Margaret first served at the james beard foundation in New York.
Chinese (My Favorites - Seafood)
Seafood Delight
Lobster tail, jumbo shrimp, crabmeat and scallops sautéed with assorted Chinese vegetables in a light mild sauce.
Tangerine Three Delicacies
Spicy jumbo shrimp, scallop & chunks of chicken lightly crisped and uniquely flavored in a spicy tangerine sauce.
Peking Shrimp
Jumbo shrimp sautéed with fresh scallion and garlic. A true Northern specialty.
Chilean Seabass In Plum Wine Sauce Or Crushed Garlic Sauce
Filet of fish pan-seared and topped with a plum wine sauce.
Imperial Shrimp
Lightly crisped jumbo shrimp in a tangy sauce with shredded snow pea pods, carrots and maitake mushrooms.
Spicy Shrimp & Steak
Spicy jumbo shrimp & sliced tender beef flavored with our special hot & spicy seasonings and served with fresh Chinese spinach.
Candied Walnut Shrimp
A traditional favorite from canton.
Kung Pao Frog Legs
Spicy sauteed with szechuan hot peppers, peanuts & scallion.
Orchid Shrimp
Spicy jumbo shrimp lightly crisped and cooked in a tangy, spicy ginger & tomato sauce.
Szechuan Filet Of Fish
Spicy. Served over mandarin noodles.
Country Style Bouillabaisse
With your choice of seafood simmered over a bed of sweet potato noodle in a distinctive brown sauce.
Whole Black Bass
1.5 lb Whole Black Bass either Crisped in Sweet/Sour or Spicy Hunan Style., or Steamed in a ginger and scallion sauce. Please Specify1
Steamed Whole Bronzino
Whole 1.25lb Bronzino Steamed in either Ginger Scallion or Hangchow vinaigrette sauce.Please specify!
Szechuan Style Signature Whole Fish
Your choice of black bass or bronzino.
Mandarin Shrimp
Spicy jumbo shrimp lightly browned & toss-fried in our unique tingly, tangy & spicy sauce.
Emerald Shrimp & Sea Scallops
Sautéed with choice of vegetables in a delectable white sauce.
Chinese Seafood
Jumbo Shrimp With Vegetables
Kung Pao Jumbo Shrimp
Spicy.
Jumbo Shrimp Szechuan Style
Spicy.
Scallop With Orange Flavor
Spicy.
Steamed Scallops With Black Bean Sauce
Kung Pao Squid
Spicy.
Jumbo Shrimp With Shiitake Mushrooms
Jumbo Shrimp With Black Bean Sauce
Jumbo Shrimp With Candied Walnut
Japanese Starters
Edamame
Stewed soy beans.
Yakitori
Broiled chicken skewers.
Gyoza
Japanese pork dumplings.
Vegetable Gyoza
Pan-fried vegetable dumplings.
Fresh Shrimp Shumai
Steamed shrimp dumplings.
Agedashi Dofu
Fried tofu in special sauce.
Wasabi Shumai
Spicy pork dumplings.
Rock Shrimp Tempura
In spicy sauce.
Beef Negimaki
Scallion wrapped in broiled beef.
Tuna Tataki Sashimi
Seared tuna in ponzu sauce.
Avocado Tatare In Spicy Sauce
With your choice of tuna, salmon, yellowtail, or crabstick.
Shrimp Tempura
Deep-fried jumbo shrimp.
Sushi Appetizer
Sushi appetizer.
Beef Tataki
Thinly sliced rare filet in ponzu sauce.
Black Pepper Tuna Sashimi
Slices of Grilled Real Blue Fin Tuna (Only Restaurant on the Mainline consistently serves highly quality Blue Fin tuna) coated with black pepper with rare centers.
Lobster Tail & Masago Salad
Sashimi Appetizer
Chef's selection.
Wild Mushroom Soup
Hearty vegetable soup.
Japanese Soups & Salads
Miso Soup
Field Green Salad In Ginger Dressing
Salmon Skin Salad
On field greens.
Oshitashi
Chilled Japanese spinach.
Seaweed Salad
Avocado Salad
On field greens.
Japanese Special Sushi Rolls
Japanese Pepper Tuna Roll
Peppered tuna with spicy sauce.
Naluto Roll
Crabstick, caviar, tuna, avocado, salmon & yellowtail wrapped in cucumber with ponzu sauce.
Rainbow Roll
Filled with crabstick and cucumber. Topped with tuna, striped bass, salmon, and avocado.
Crazy Roll
Eel, shrimp, crabstick, smoked salmon, cucumber, avocado & egg with caviar.
Fancy Dragon Roll
Shrimp tempura, eel, smoked salmon, avocado, cucumber & spicy sauce.
Tokyo Roll
Inside: shrimp tempura & cucumber. Outside: eel & caviar.
Tiger Roll
Inside: spicy salmon & cucumber outside: shrimp & avocado.
Tnt Spicy Tempura Roll
Salmon, tuna, whitefish, avocado, cucumber, caviar, scallion & spicy sauce - tempura style.
Special Lobster Tail Roll
Lobster tail tempura, cucumber & spicy sauce with caviar.
Jumbo Spider Roll
Soft shell crab tempura, cucumber, caviar, and spicy sauce.
Angel Roll
Tuna, salmon, white tuna, apple, scallion and spicy sauce.
Color Roll
Filled with spicy crunchy tuna and cucumber. Topped with salmon, avocado and mango.
Twister Roll
Inside: shrimp tempura, crabstick & cucumber middle: spicy tuna & crunch outside: mango & avocado.
Pink Lady Roll
Filled with cucumber, avocado and radish sprout. Topped with tuna, mint leaf and lime.
Wayne Roll
Filled with spicy tuna, cucumber and radish sprout. Topped with avocado.
Greenlady Roll
Inside: cucumber, avocado scallion & sprout outside: whitefish, mint leaf & lime.
Crunchy Tuna
Inside: crabstick and asparagus. Outside: spicy tuna or salmon, scallion and tempura crunch.
Japanese Maki
Salmon Roll
Inside: crabstick and asparagus. outside: spicy tuna or salmon, scallion and tempura crunch.
Salmon Avocado Roll
Salmon Cucumber Roll
Spicy Salmon Roll
Spicy Scallop Roll
Spicy Tuna Roll
Spicy Yellowtail Roll
Tuna Avocado Roll
Tuna Roll
Tekka maki.
Yellowtail Scallion Roll
California Roll
Eel Avocado Roll
King Crab California Roll
Philadelphia Roll
Salmon Skin Roll
Shrimp Cucumber Roll
Shrimp Tempura Roll
Avocado Roll
Avocado Cucumber Roll
Cucumber Roll
Kappa maki.
Mixed Vegetable Roll
Shiitake Mushroom & Spinach Roll
Eel Cucumber Roll
Pickle Roll
Oshinko
Futomaki
Squash Roll
Kampyo.
Japanese Entrées
Nabeyaki Udon
Served in Bonito Broth with vegetable & Tempura Shrimp.
Chicken Teriyaki
Served with miso soup.
Salmon Teriyaki
Served with miso soup.
Filet Mignon Teriyaki
Grass-fed Filet Served with miso soup.
Seafood Yaki Udon
Japanese Udon Noodle Stir-fried with Assorted Seafood . Served with miso soup.
Tonkatsu
Japanese style breaded pork chop. Served with miso soup.
Shrimp Teriyaki
Served with miso soup.
Shrimp Tempura
Served with miso soup.
Sesame Tuna In Tokyo Sauce
Pan-seared Rare Center Top-Grade Blue Fin Tuna . served with miso soup.
Grilled Chilean Sea Bass
Served with yuzu sauce and miso soup.
Lobster Tail Teriyaki
Served with miso soup.
Filet Mignon Teriyaki & Lobster Tail Tempura
Served with miso soup.
All Tuna Sushi Dinner
Top-grade Blue Fin Tuna, Served with miso soup.
All Yellowtail Sushi Dinner
Served with miso soup.Served with miso soup.
Sushi Dinner
Served with miso soup.
Sashimi Dinner
Served with miso soup.
Sushi & Sashimi Combination
Served with miso soup.
Chef's Deluxe Sushi For Two
Served with miso soup.
Chef's Deluxe Sashimi For Two
Served with miso soup.
Chirashi Sushi
Assorted sashimi over sushi rice. Served with miso soup.
Seafood Teriyaki
Served with miso soup.
Vegetable Sushi Dinner
Served with miso soup.
Drinks
Japanese Ramune Soda
Pellegrino Sparkling Water
Aqua Fanna Still Water
