Kooma

Gyoza

Dumplings made with beef and vegetables.

Rock Shrimp

Deep-fried baby shrimp tossed in spicy mayo.

Short Rib Bbq Buns

Marinated slices of short rib, sliced cucumber, carrots and marinated Japanese radish, served inside Chinese steamed buns, 3 buns to an order

Spring Roll

Deep-fried vegetable roll with sweet chili sauce.

Edamame

Boiled and salted green soybeans.

Grilled Octopus

Marinated octopus with shallots and pancetta on a bed of arugula.

Negimaki

Thinly sliced sirloin steak stuffed with green onions and cream cheese, grilled and topped with teriyaki sauce.

Spicy Chicken Wrap

Spicy chicken served with a wedge of crispy lettuce.

Calamari Tempura

Fresh calamari fried in tempura batter, served with a side of sweet chili sauce.

Spicy Garlic Edamame

pan fried green soy bean with garlic and chili

Tuna Stuffed Jalapeño

Jalapeño stuffed with spicy tuna and cream cheese, deep-fried and drizzled with eel sauce and spicy mayo.

Yakitori

Skewers of grilled chicken, beef and shrimp with mixed vegetables in our house-made teriyaki sauce.

Crab Cake Bite

3 pieces of bite size jumbo lump crab ball with yuzu aioli

Shishito Peppers

Deep-fried and served with yuzu salt.

Tempura

Deep-fried shrimp with assorted vegetables.

Spicy Miso Mussels

Black mussels in a spicy miso sauce served with a crunchy rice chip

Soft Shell Crab Buns

fried soft shell crab in a Chinese fried bun

Bruce Lee Roll

Salmon and yellowtail topped with spicy tuna, avocado, spicy mayo and eel sauce.

Kooma Special Roll (kop Version)

Shrimp tempura, cucumber, avocado topped with mixed tobiko, spicy yellowtail, scallions and micro greens.

Salmon Volcano Roll

Spicy tuna, king crab and cucumber topped with salmon, avocado, spicy mayo and special crunch.

Wilmington Roll

White tuna tempura, avocado and spicy mayo topped with spicy scallop, crunch, tobiko and jalapeño.

Lotus Roll

Shrimp tempura and avocado topped with shredded crab stick and wasabi and eel sauce.

Hawaiian Roll

Shrimp tempura, avocado and cream cheese topped with strawberries, wine and mango sauces and finished with crushed almonds.

Samurai Roll

Lobster tail tempura, avocado, mango and spicy mayo topped with spicy tuna, potato crunch and eel sauce

West Chester Roll

Shrimp, tempura topped with red/white tuna and special crunch.

Wild Summer Roll

Tuna, salmon, white tuna, cilantro and jalapeño topped with tobiko and Korean special spicy paste sauce.

007 Roll

Spicy crab topped with cooked shrimp and avocado.

Black Belt

Lobster tempura, avocado, mango, spicy mayo topped with eel and rice crunch

Wilk Roll

Marinated grilled filet mignon, asparagus, avocado and cucumber topped with grilled filet and black garlic sauce, pickled red onions and rice crunch

Genie Roll

Tuna, avocado, cream cheese deep fried and drizzled with spicy mayo, tobiko and green onion

Pearl Roll

Rice crunch outside with eel, avocado, asparagus, pickled red onions, topped with salmon, chives, red tobiko and cooked shrimp with wasabi tobiko

Devon Roll

Yellowtail, avocado, cream cheese topped with tuna and pickled jalapeno

Chunky Tuna

Tuna, spicy mayo, and avocado covered outside with tobiko and crunch.

Philly Roll

Smoked salmon, cucumber and cream cheese.

Pink Lady Roll

Tuna, salmon and avocado with soy paper.

Salmon Roll

Alaska Roll

Salmon, cucumber and avocado.

Tuna Roll

California Roll

Crab stick, avocado and cucumber.

Manhattan Roll

Shredded crab stick, mayo, cucumber and avocado.

Boston Roll

Tuna, cucumber and avocado.

Eel And Avocado Roll

Yellowtail Roll

Spicy Tuna Roll

Saltwater fish. mild and tender fish.

Spicy Salmon Roll

Spicy Yellowtail Roll

Buttery mild fish.

Chunky Tuna Roll

Tuna, spicy mayo and avocado covered outside with tobiko and crunch.

Shrimp Tempura

Spider Roll

Fried soft shell crab with lettuce, avocado, cucumber and Japanese mayo.

Sweet Potato Roll

Deep-fried sweet potato.

Sunday Morning

Deep-fried salmon and cream cheese.

Mixed Vegetable Tempura Roll

Spicy Pork Stonepot

Marinated spicy pork stir-fried over lettuce and rice.

Spicy Chicken Stonepot

Marinated spicy chicken over lettuce and rice.

Short Rib Bbq Stonepot

Marinated short rib bbq over lettuce and rice

Sweet Beef Stonepot

Slices of sweet beef in a broth with mushroom, onion , green onion and udon noodles.

Steak Stonepot

Slices of raw ribeye steak served over a bed of rice and lettuce with a side of hot pepper sauce. *This dish is normally served raw in the hot stone pot which cooks the meat as it sits in the pot, please indicate if you need the steak cooked.

Seafood Combo Stonepot

Assorted seafood cooked and served on a bed of rice and lettuce

Stonepot Bibimbap

Assorted vegetables, cooked beef and fried egg served over a bed of rice, served with a side of hot pepper sauce.

Tofu Stonepot

fired tofu and egg over mixed vegetables and rice

Bulgogi (traditional Korean Dish)

Thinly sliced cut of marinated beef, stir-fried with scallion and onions, served with white rice.

Beef Hibachi

Grilled Ribeye Steak with stir-fried vegetables, house-made hibachi sauce and steamed rice

Stir-fried Spicy Pork

Tender pork, thinly sliced and marinated in a spicy sauce and stir-fried with scallions, onions and jalapeños.

Salmon Teriyaki

Grilled salmon topped with teriyaki sauce served with stir-fried vegetable and steam rice

Scallop Orzo

Seared scallop with butter served over sauteed orzo and vegetables in a citrus sauce

Miso Chilean Seabass Steak

Honey miso marinated grilled Chilean Seabass with asparagus and bok choy, served with steamed rice

Pork Belly

Japanese style braised and grilled skin pork belly with asparagus and bok choy, served with steamed rice

Chicken Teriyaki

Grilled chicken breast topped with teriyaki sauce served with stir-fried vegetables and steam rice.

Miso Salmon

Honey miso marinated grilled salmon with asparagus and bok choy, served with steamed rice

Stir-fried Spicy Chicken

Chicken thigh marinated in our Korean-style spicy sauce, stir-fried with scallions, onions and jalapeno

Shrimp Teriyaki

Grilled shrimp topped with our house-made teriyaki sauce served with a side of sautéed vegetables and a side of steamed rice

Lemon Ginger Seafood Boil

Lobster, shrimp, scallop mussels and mixed vegetables in a ginger lemongrass sauce

Honey Chicken

Sliced chicken thigh marinated in a honey tamari soy sauce with steamed vegetables and steamed rice

Crunchy Rice Cakes

Sushi rice, deep-fried, and topped with tuna tartar and wasabi tobiko.

Ceviche

Lobster, Shrimp, Scallop, Mango with Yuzu Orange Vinaigrette

Bf Tuna Tartar

Traditional sushi dish made with bluefin tuna, avocado, mango, cilantro, chives, and tobiko mixed with spicy mayo and drizzled with sweet garlic soy sauce, served with tortilla chips

Shrimp Taco

3 pieces of wanton tacos with cooked shrimp, cilantro, avocado, red onion, jalapeno and chives

Tapas

Your choice of two, served on a thinly sliced baguette.

Sushi Sampler (chef Selection)

Five pieces of assorted raw sushi.

Bluefin Tuna Sampler

Akamai (red meat), cho-toro (medium fatty), o-toro (pink fatty) cut sashimi style

Kooma Poke

Tuna and salmon with avocado, mango, cucumber, asparagus, grape tomato, carrots, thinly sliced tortilla, seaweed and rice flakes with sweet soy sauce.

Hamachi Crudo

Heirloom tomato, microgreens, roe, and radish with yuzu truffle vinaigrette.

Salmon Carpaccio

Thinly sliced salmon with watercress, sweet and sour onion, fried shallots in a truffle citrus soy sauce.

Tuna Tataki

Seasoned tuna, pan seared and sliced thin with chives, cherry tomato and tobiko.

Hamachi Jalapeño

Fresh tuna mixed with avocado, mango, cilantro, jalapeño, tomato, spicy mayo and sweet garlic soy sauce, served with crispy corn tortilla chips.

Sashimi Sampler (chef's Selection)

Eight pieces of assorted raw fish.

Usuzukuri

sliced white fish with smoked red bell pepper vinaigrette

Pad Thai Noodle

Stir-fried rice noodle, onion, scallions, bean sprouts, peanuts and egg in a tangy coconut sauce.

Spicy Kooma Noodle

Pan-fried thick wheat noodles and assorted vegetables with our spicy Kooma sauce.

Chili Garlic Noodle

Stir-fried yakisoba noodles, onions, scallions, snow peas, mini corn, peppers cashew nut and chili garlic sauce

Spicy Coconut Noodle

Stir-fried lo mein noodles, onion, scallion, red bell peppers, green beans, mushrooms, grape tomato and spicy coconut tomato sauce

Yaki Udon

Pan-fried thick wheat noodles and assorted vegetables.

Udon Soup

Thick wheat noodles served in clear house-made broth served with tempura fried shrimp and vegetables

Brussel Sprout Salad

Deep-fried brussel sprouts and mixed vegetables with thai style sweet chili dressing.

Kani Salad

Shredded crab stick, jumbo lump crab, mango and cucumber with a creamy caper sauce

Dumpling Soup

Clear broth soup with beef dumplings.

Miso Soup

Served with tofu, green onions and seaweed.

Avocado Salad

Avocado, cherry tomato, cucumber, asparagus, arugula, red onion and seasonal vegetables.

Seaweed Salad

Seaweed marinated in a sweet and tangy sauce.

Spicy Sesame Shrimp Salad

spicy sesame dressing with cooked shrimp, mixed greens, fried ramen, parmesan cheese and fried shallots

Green Salad

Fresh greens and vegetables served with our house-made ginger dressing.

Spicy Seafood Soup

Mixed seafood and vegetables served in a spicy broth.

O-toro / Fatty Tuna

Tuna / Maguro

Sea Urchin / Uni

Salmon / Sake

Sweet Shrimp

Shellfish.

Eel / Unagi

Amberjack / Kanpachi

Striped Bass / Suzuki

Octopus / Tako

Smoked Salmon

Prepared with smoke.

Squid / Ika

Mackerel / Saba

Surf Clam / Hokkigai

Scallop / Hotate

Shrimp / Ebi

Egg / Tamago

Salmon Roe / Ikura

Cho-toro / Medium Fatty Tuna

Yellowtail / Hamachi

Sea Bream / Madai

Tobiko / Flying Fish Roe

Side Steam Rice

steamed white rice

Side Sushi Rice

Side Eel Sauce

Side Spicy Mayo

Side Teriyaki Sauce

Side Wasabi Mayo Sauce

Side Ponzu Sauce

Side Wine Sauce

Avocado Roll

Cucumber & avocado roll.

A.a.c. Roll

Avocado, asparagus, and cucumber.

Cucumber And Avocado Roll

Veggie Futo Maki Roll

Spring mix, carrots, avocado, asparagus, cucumber and pickled radish.

Sushi Deluxe

Eight pieces of sushi (chef's selection).

Sashimi Deluxe

Twelve pieces of sashimi (chef's selection).

Sushi-sashimi Combo

Six pieces of sushi and ten pieces of sashimi.

Soda

Bottled Sparkling Water

Pellegrino 750ml bottle

Bottled Spring Water

Aqua Panna 750ml bottle