Lizard Creek Tavern

Fish Shrimp & Chips

Beer battered cod, jumbo shrimp, ale battered fries, tartar sauce.

Chicken Fried Ribeye

Certified Angus beef hand-breaded ribeye, country gravy, truffle mashed potatoes.

Pot Roast

Slow-roasted, carrots, celery, onions, demi glace, truffle mashed potatoes.

Carne Asada

8 oz grilled skirt steak, Avocado, House-made butter, Shaved Cotija, Flour Tortillas, Spanish Rice

Prawn Shrimp Cocktail

1lb prawn shrimp, fresh lemon, cocktail sauce.

Pull Apart Cheese Bread

Scored sourdough brushed with garlic butter, smoked bacon, mozzarella, parmesan, and sesame seeds.

Lobster Luxe Mac & Cheese

Baked shells, gruyere, mascarpone, mozzarella, herbs, and Maine lobster meat.

Whiskey Tenderloin Sliders

Tenderloin medallions, whiskey sauce, gruyere cheese, caramelized onions, cremini mushrooms, and brioche bun.

Scallops & Risotto

3 jumbo pan-seared scallops over a dab of risotto, citrus peppercorn, and beurre blanc.

Calamari & Oysters

Fried and dusted with New Orleans spices, sriracha aioli, and marinara.

Lollipop Lamb Chops

New Zealand lollipop lamb chops and red pimento chimichurri.

Baked Brie Board

Puff pastry wrapped brie, sharp cheddar, gruyere, bleu cheese, baguette, fig jam, prosciutto, spicy capicola, salami, smoked almonds, berries, and grapes.

Ahi Tuna Tostadas

Fresh ahi tuna, tortilla chips, avocado, red onion, tomato cilantro mango, shishito, and Asian chili sriracha.

Chorizo Queso With Flautas

A blend of white cheeses, hatch chili, Mexican chorizo, caramelized onions, and crispy cheese flautas.

Ahi Tuna Ceviche

Shishito. mango, lime juice, cilantro, avocado, and tortilla chips.

Baked Seafood Trio

Baked oysters, crab stuffed shrimp, scallops, and creole spicy butter.

Crab Cake Stuffed Shrimp

Jumbo shrimp, spinach, a blend of white cheeses, and spicy creole butter.

Tempura Lobster Bites

Maine lobster bites and sriracha aioli.

Ranch Fried Chicken

Smoked bacon, buttermilk ranch, tomatoes, melted jack cheese, truffle mashed potatoes.

Bone In Airline Chicken

Bone-in chicken, brandy peppercorn sauce, truffle mashed potato.

Jalapeño Chicken

Roasted tomatillo sauce, avocado, street corn, Spanish rice.

Healthy Chicken

8 oz chicken breast, spinach, tomato, avocado, garlic, olive oil broccolini.

Duck Breast

Pan-seared duck breast, orange chili sauce, truffle mashed potatoes.

Brie Jalapeno Burger

Kobe beef patty, charred jalapenos, avocado, siracha aioli, crusted brie.

Kobe Steak Burger

Applewood bacon, cremini mushrooms, gruyere.

Brisket Burger

Two Angus patties, smoked brisket, whiskey BBQ, grilled onions, melted cheddar.

16 Oz Tomahawk Pork Chop

16 oz Tomahawk Pork Chop - Choice of meat temperature from blue rare to well done. Condiments include ketchup, mustard, or mayonnaise.

Lamb Rack

Prime Short Rib

Prime short rib served with choice of meat temperature ranging from blue rare to well done and condiments including ketchup, mustard, or mayonnaise.

Prime Aged Ny Strip 12 Oz

12 oz NY strip, prime aged. Options for meat temperature from blue rare to well done. Choose from ketchup, mustard, or mayonnaise.

Wagyu Baseball Steak

Wagyu baseball steak with choice of meat temperature from blue rare to well done. Served with ketchup, mustard, or mayonnaise.

Bone In Tenderloin & Two Crab Cake Stuffed Shrimp

Bone-in tenderloin paired with shrimp stuffed with crab cake. Choose meat temperature from seven options and condiment: ketchup, mustard, or mayonnaise.

Filet Mignon 8 Oz

8 oz filet mignon, customizable meat temperature ranging from blue rare to well done. Choice of ketchup, mustard, or mayonnaise.

Prime Aged Ribeye 14 Oz

14 oz prime aged ribeye, choice of meat temperature from blue rare to well done. Optional condiments: ketchup, mustard, mayonnaise.

Mediterranean

Grilled chicken, baby kale, romaine, roasted eggplant, green olives, cucumber, tomato, crumbled feta, avocado and Balsamic Vinaigrette.

Tenderloin Kale

Tenderloin medallions, sauteed kale, quinoa, tomato, crumbled feta, red onion, mushrooms, and warm bacon dressing.

Spicy Chicken Harissa

Grilled chicken, hummus, roasted eggplant, baby kale, romaine, toasted pumpkin seeds, red onion, crumbed feta, avocado, tomato, and Harissa vinaigrette.

Street Salmon Lettuce Boats

Grilled salmon, street corn, avocado, pico de gallo, black beans, micro cilantro, feta, tomatoes, tomatillo lime.

Tenderloin Wedge

6oz tenderloin, heart of romaine, tomatoes, garlic croutons, pecorino cheese, blue cheese.

Asian Salmon

Soba noodles, kale, cucumber, tomatoes, red bell peppers, onions, Asian sesame honey mustard.

Roman Wedge

Shaved pecorino, croutons, tomatoes, Caesar. Add bacon for additional charge.

House Salad

Candied pecans, feta, julienne vegetables, tomatillo lime. Add bacon for additional charge.

Kale Salad

Baby kale, romaine, hummus, roasted eggplant, and crumbled feta.

Crab Bisque

Jumbo crab, and grilled baguette. Add grilled cheese for additional charge.

Mac & Cheese

Linguini Alfredo

Cheese Burger

Cheeseburger with option of ketchup, mustard, or mayonnaise.

Chicken Tenders

Chicken tenders with a choice of ketchup, mustard, or mayonnaise.

Grilled Cheese

Kids Tenderloin

Chicken tenders, choice of meat temperature from blue rare to well done.

Deep In The Sea

Salmon, pan-seared scallops, crab, stuffed shrimp.

Salmon Steak

Sushi grade, Irish compound butter.

Sea Bass & Steak

6 oz Filet Mignon, 3 oz Sea Bass, Avocado Beurre Blanc

Seafood Mixed Grill

Salmon, pan-seared scallops, crab, stuffed shrimp.

Chilean Sea Bass

Miso harissa broth.