Origen Latin Fusion

Cuban Sandwich

Slow roasted pork, ham, swiss, pickles, mustard served with fries.

Chimi

Grilled chicken breast with cabbage, chimichurri sauce and mayo-ketchup served on a toasted sub roll

Club Sandwich

Two layers of ham, minced chicken, bacon, american cheese, lettuce, tomatoes, mayonnaise cut into quarters and service with fries

Angus Hamburger

Angus burger with American cheese, lettuce and tomatoes, served with fries.

Havana Burger

Pulled pork, pineapple, onions, tomatoes, Swiss cheese, cabbage, mustard and bbq sauce.

Stewed Chicken

Chicken stew with white rice and beans

Stewed Beef - Res Guisada

Carne Guisada: Tender stewed beef served with choice of moro or white rice and beans.

Baked Chicken - Pollo Al Horno

Half a chicken or two thighs with white rice and beans or moro served separately with a side salad.

Pulled Pork - Pernil

Chicken Terriyaki - Pollo Con Salsa Teriyaki

Fried marinated chicken strips with Terriyaki sauce and sesame seeds, served with white rice and beans

Fried Pork Chop - Chuleta Frita

Served with white rice and beans or moro

Fried Chicken - Pollo Frito

Served with white rice and beans or moro

Stewed Pork - Cerdo Guisado

Stewed pork simmered with Caribbean spices. Served with a choice of moro or white rice and beans.

Fried Marinated Pork - Carne Salada Frita

Served with rice and beans or moro

Baked Chicken

Served separately and enough for two with a complementary salad

Stewed Chicken - Pollo Guisado

Served separately and enough for two with a complementary salad

Stewed Beef - Res Guisado

Served separately and enough for two with a complementary salad

Pernil / Pull Pork

Served separately and enough for two with a complementary salad

Fried Chicken - Pollo Frito

Half a chicken or two thighs with white rice and beans or moro served separately with a side salad.

Teriyaki Chicken - Pollo Teriyaki

Served separately and enough for two with a complementary salad

Fried Pork Chops - Chuleta Frita

Half a chicken or two thighs with white rice and beans or moro served separately with a side salad.

Fried Marinated Pork - Carne Salada Frita

Served separately and enough for two with a complementary salad

Baked Chicken - Pollo Al Horno

Half a chicken or two thighs with white rice and beans or moro served separately with a side salad.

Egg Omellete

Served with homefries, 2 toast and choice of of toppings:

Three Hits / Tres Golpes

Green mashed plantain

Bacon, Egg And Cheese

Scrambled eggs, bacon and american cheese on a sub roll

Hot Cocoa

Latte

Cappuccino

Coffee

Black coffee, cream and sugar on the side

Morir Soñando

Delicious blend of orange juice and evaporated milk with a hint of vanilla

Virgin Piña Colada

Strawberry Milk Shake

Coca Cola 12 Oz

Coca Cola Mexican Bottle 12 Oz

Pellegrino

Acqua Panna 1 Liter

Water

Perrier

Oatmeal Drink

Strawberry Drink

Passion Fruit Juice

Mozzarella Sticks

Six fried mozzarella cheese sticks served with marinara sauce

Salchipapas

sausages over crispy french fries topped with mayo, ketchup, cheddar cheese sauce and parmesan cheese.

Mofonguitos Baskets

Fried plantain mashed into pockets served with an option of fried pork belly, chicken.

Chicharron De Pollo

Crispy fried boneless chicken chunks, served with cilantro mayo.

Chicken Caesar Salad

Juicy grilled chicken, romaine lettuce, Parmesan cheese, croutons and Caesar dressing.

House Salad

Mixed greens, tomatoes, red onions and mozzarella cheese with house vinaigrette.

Penne A La Vodka

Penne pasta tossed with a vodka infused sauce seasoned with fresh herbs and Parmesan cheese chicken breast and shrimp for additional charge.

Fettucine Alfredo

Penne fettucine pasta tossed with butter garlic and parmesan cheese.

Salmon

Pan seared salmon cooked in a herbed butter sauce served with mashed potatoes.

Garlic Butter Shrimp

Shrimp tossed in easy garlic and wine lemon sauce served tostones.

Spanish Style Steak & Onions

Seared steak marinated in salt, pepper, garlic and oregano served with rice and beans.

Churrasco

Grilled skirt steak with chimichurri sauce served with tostones.

Ribeye

Juicy ribeye steak seasoned with fresh garlic, salt, pepper and chimichurri sauce served with Constanza rice

Chicharron

Dominican fried pork belly served with tostones.

Mofongo

Green fried plantains mashed in a pilon (mortar and pestle) with choice of pork belly or shrimp for additional charge.

Carnita Frita

Fried marinated pork and tostones.

Spanish Rice

Fried rice, cooked with shrimp. Chicken, pork belly, eggs and scallions.

Lomo Saltado

Tender slices of deeply seared beef, blistery onions, red/green peppers, juicy tomatoes over crispy French fries, served with white rice.

Bandeja Paisa

White rice and beans served with sausage, pork belly, grilled steak, tostones, fried sweet plantain and a fried egg.

Bistec Chino- Chinese Steak

Juicy grilled ribeye served with fried rice (onions, peppers, scallion onions and sweet peas) topped with glazed teriyaki sauce and sesame seeds.

Blackened Salmon

Spiced coated salmon cooked over high heat, served with garlic spinach.

Steak Mofongo

Green fried plantains, mashed with garlic and cilantro, stuffed with sautéed steak and brown Origen sauce.

Glazed Pork Chops

Two seared pork chops topped with a sweet passion fruit glaze, served with choice of white rice or moro.

Grilled Chicken Breast

Chicken breast soaked in a garlic and herb marinade, grilled to a golden brown served with rice and beans.

Origen Mofongo

Green fried plantains mashed in a pilon (mortar and pestle) with chicharrón, longaniza and shrimp in a creamy rose sauce.

White Rice & Beans

Moro

Rice and beans cooked together.

Tostones

French Fries

Fried Sweet Plantains

Sautéed Potatoes

Yuca

Constanza Rice

White fried rice with black pepper and onions

Mashed Potatoes

Sautéed Vegetables

Tres Leche