El Rincon De Jorgito
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Platos de Fondo
Trio (3 Diches In One)
It is the Peruvian famous Trio, that includes 3 different dishes in one.
Lomo Saltado (flank Steak)
Tender strips of flank steak marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes. Served with jasmine rice.
Chaufa De Pollo
Peruvian stir fried rice, scrambled eggs and chicken sautéed and flambé in sesame oil and soy sauce.
Tallarines Verdes Con Lomo Saltado
Peruvian Pasta Pesto is made with fresh white cheese and fresh spinach and basil leaves, served with Lomo Saltado which is Tender strips of flank steak marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes.
Pollo Broaster
Broaster Chicken is a Fried Tender chicken breast or chicken legs, seasoned and breaded with potato flour for a juicy and flavorful experience. Accompanied by fresh salads, crispy fried potatoes.
Arroz Con Mariscos
Peruvian rice with seafood. Long-grain rice that has absorbed all of the flavors of the generous amounts of squid, shrimp, mussels, and scallops, aji Amarillo chilli pepper, tomato paste, green peas, all topped with some grated Parmesan cheese.
Pollada
Pollada is a Peruvian Traditional Dish, which is Chicken marinade with Peruvian Herbs and Ingredients a least one day before for the chicken to get all the flavor. It is served with Potato and Huancaina Sauce, and Salad.
Tacu Tacu En Salsa De Mariscos
Canary bean cake and rice, bathed in a wonderful creamy seafood sauce
Tallarines Verdes Con Bistec
Peruvian Pasta Pesto is made with fresh white cheese and fresh spinach and basil leaves, served with Beef Steak.
Anticuchos
Grilled heart beef steak marinated with a mixture of vinegar and spices—including ground chili, garlic cloves, cumin, salt and pepper. Then, it’s placed on a charcoal grill to cook and served with golden potato and Peruvian corn.
Anticuchos Con Rachi
Grilled heart beef steak served with Rachi which is a meat that comes from a cows belly, All meats are marinated with a mixture of vinegar and spices—including ground chili, garlic cloves, cumin, salt and pepper. Then, it’s placed on a charcoal grill to cook and served with golden potato and Peruvian corn.
Bistec A Lo Pobre
Lomo a lo pobre or bistec a lo pobre is a dish from Peru. The ingredients are beef tenderloin Steak topped with one fried egg, Potatoes fries, white rice and fried plantain.
Chaufa Rincon
House Special Peruvian stir fried rice, scrambled eggs, chicken, shrimp sautéed, pork and flambé in sesame oil and soy sauce.
Chaufa De Mariscos
Peruvian fried rice with seafood and scrambled egg.
Filete Frito
Filete Frito (literally, "Fried Fillet'' in Spanish), The chef's Fish Fillet of the day is Fried in a traditional Peruvian Style, served with cassava root, white rice and salad.
Pescado Frito
Pescado frito (literally, "fried fish" in Spanish), The chef's fish of the day is Fried in a traditional Peruvian Style, served with cassava root, white rice and salad.
Pescado A Lo Macho
A Whole Fish served with shrimp, calamari, octopus, mussels, and a traditional Peruvian seafood sauce that's savory, hearty, fragrant.
Pescado A Lo Macho (fillete)
A Swai Fish Fillet served with shrimp, calamari, octopus, mussels, and a traditional Peruvian seafood sauce that's savory, hearty, fragrant.
Rachi Porcion
Rachi is a meat that comes from a cows belly, it is marinated with a mixture of vinegar and spices—including ground chili, garlic cloves, cumin, salt and pepper. Then, it’s placed on a charcoal grill to cook and served with golden potato and Peruvian corn.
Salchipapas
This Dish consist in sliced pan-fried beef sausages and French fries mixed together.
Salchipapas Con Huevo Frito
This Dish consist in sliced pan-fried beef sausages and French fries mixed together, served with a fried egg.
Saltado De Champinones
Mushroom Saltado is an incredible plant-based version of the meaty Peruvian Lomo Saltado. This dish is made with stir-fried red onion, yellow bell pepper, tomato, mushrooms, and sautéed in a Peruvian sauce.
Saltado De Pollo
Chicken stir-fry marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes. Served with jasmine rice.
Tacu Tacu Con Lomo Saltado
Tacu Tacu is a seasoned Canary beans, and then fried in a skillet served with Lomo Saltado which is Tender strips of flank steak marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes.
Tallarin Criollo De Carne
Sauted spaghetti with top sirloin cuts stir with red onions, tomatoes and cilantro in soy sauce and red wine vinegar
Tallarin Criollo De Pollo
Sauted spaghetti with chicken cuts stir with red onions, tomatoes and cilantro in soy sauce and red wine vinegar.
Tallarines Verdes Con Milanesa De Pollo
Peruvian Pasta Pesto is made with fresh white cheese and fresh spinach and basil leaves, served with Chicken Milanesa which is a lightly breaded and Boneless fried chicken cutlet.
Jalea Mixta
Deep fried fish and seafood served with lemon juice, red onions, cassava fries and tartar sauce.
Lomo Saltado De Fillet Mignon
Tender strips of filet mignon marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes. Served with jasmine rice.
Main Dish
Tallarines Verdes Con Lomo Saltado
Peruvian Pasta Pesto is made with fresh white cheese and fresh spinach and basil leaves, served with Lomo Saltado which is Tender strips of flank steak marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes.
Chaufa De Pollo
Peruvian stir fried rice, scrambled eggs and chicken sautéed and flambé in sesame oil and soy sauce.
Tallarin Criollo De Carne
Sauted spaghetti with top sirloin cuts stir with red onions, tomatoes and cilantro in soy sauce and red wine vinegar
Salchipapas Con Huevo Frito
This Dish consist in sliced pan-fried beef sausages and French fries mixed together, served with a fried egg.
Anticuchos Con Rachi
Grilled heart beef steak served with Rachi which is a meat that comes from a cows belly, All meats are marinated with a mixture of vinegar and spices—including ground chili, garlic cloves, cumin, salt and pepper. Then, it’s placed on a charcoal grill to cook and served with golden potato and Peruvian corn.
Arroz Con Mariscos
Peruvian rice with seafood. Long-grain rice that has absorbed all of the flavors of the generous amounts of squid, shrimp, mussels, and scallops, aji Amarillo chilli pepper, tomato paste, green peas, all topped with some grated Parmesan cheese.
Pollada
Pollada is a Peruvian Traditional Dish, which is Chicken marinade with Peruvian Herbs and Ingredients a least one day before for the chicken to get all the flavor. It is served with Potato and Huancaina Sauce, and Salad.
Anticuchos
Grilled heart beef steak marinated with a mixture of vinegar and spices—including ground chili, garlic cloves, cumin, salt and pepper. Then, it’s placed on a charcoal grill to cook and served with golden potato and Peruvian corn.
Bistec A Lo Pobre
Lomo a lo pobre or bistec a lo pobre is a dish from Peru. The ingredients are beef tenderloin Steak topped with one fried egg, Potatoes fries, white rice and fried plantain.
Chaufa De Mariscos
Peruvian fried rice with seafood and scrambled egg.
Filete Frito
Filete Frito (literally, "Fried Fillet'' in Spanish), The chef's Fish Fillet of the day is Fried in a traditional Peruvian Style, served with cassava root, white rice and salad.
Jalea Mixta
Deep fried fish and seafood served with lemon juice, red onions, cassava fries and tartar sauce.
Lomo Saltado (flank Steak)
Tender strips of flank steak marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes. Served with jasmine rice.
Pescado Frito
Pescado frito (literally, "fried fish" in Spanish), The chef's fish of the day is Fried in a traditional Peruvian Style, served with cassava root, white rice and salad.
Pescado A Lo Macho
A Whole Fish served with shrimp, calamari, octopus, mussels, and a traditional Peruvian seafood sauce that's savory, hearty, fragrant.
Pescado A Lo Macho (fillete)
A Swai Fish Fillet served with shrimp, calamari, octopus, mussels, and a traditional Peruvian seafood sauce that's savory, hearty, fragrant.
Pollo Broaster
Broaster Chicken is a Fried Tender chicken breast or chicken legs, seasoned and breaded with potato flour for a juicy and flavorful experience. Accompanied by fresh salads, crispy fried potatoes.
Rachi Porcion
Rachi is a meat that comes from a cows belly, it is marinated with a mixture of vinegar and spices—including ground chili, garlic cloves, cumin, salt and pepper. Then, it’s placed on a charcoal grill to cook and served with golden potato and Peruvian corn.
Salchipapas
This Dish consist in sliced pan-fried beef sausages and French fries mixed together.
Saltado De Champinones
Mushroom Saltado is an incredible plant-based version of the meaty Peruvian Lomo Saltado. This dish is made with stir-fried red onion, yellow bell pepper, tomato, mushrooms, and sautéed in a Peruvian sauce.
Saltado De Pollo
Chicken stir-fry marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes. Served with jasmine rice.
Tacu Tacu Con Lomo Saltado
Tacu Tacu is a seasoned Canary beans, and then fried in a skillet served with Lomo Saltado which is Tender strips of flank steak marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes.
Tallarin Criollo De Pollo
Sauted spaghetti with chicken cuts stir with red onions, tomatoes and cilantro in soy sauce and red wine vinegar.
Tallarines Verdes Con Bistec
Peruvian Pasta Pesto is made with fresh white cheese and fresh spinach and basil leaves, served with Beef Steak.
Tallarines Verdes Con Milanesa De Pollo
Peruvian Pasta Pesto is made with fresh white cheese and fresh spinach and basil leaves, served with Chicken Milanesa which is a lightly breaded and Boneless fried chicken cutlet.
Trio (3 Diches In One)
It is the Peruvian famous Trio, that includes 3 different dishes in one.
Lomo Saltado De Fillet Mignon
Tender strips of filet mignon marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes. Served with jasmine rice.
Tacu Tacu En Salsa De Mariscos
Canary bean cake and rice, bathed in a wonderful creamy seafood sauce
Platos Frios
Ceviche Rincon
Crab’s meat with Fresh white fish with an assortment of seafood marinated in lime juice and Peruvian rocoto pepper with House Special Sauce. Served with yam and Peruvian corn. (Request mild or spicy)
Ceviche De Pescado
Fresh white fish marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn. (Request mild or spicy)
Ceviche Mixto
Fresh white fish with an assortment of seafood marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn. (Request mild or spicy)
Ceviche De Champinones
Mushroom ceviche marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn
Soups
Sopa De Pollo
Sopa de Pollo is a Peruvian Chicken Soup.
Sopa A La Minuta
Beef meat, stock, aji panca, onions, garlic, angel hair pasta, white bread and eggs, tomato paste and evaporated milk.
Parihuela
Fish Steak with Mixed seafood, fish, shrimp, calamari, mussels, clams, in a tomato sauce broth.
Parihuela (pescado Entero)
A Whole Fish with Mixed seafood, with a whole fish, shrimp, calamari, mussels, clams, in a tomato sauce broth.
Drinks
Jarra De Chicha Morada
Pitcher of Chicha Morada, which is made from a Peruvian purple dried corn, nonalcoholic beverage - it is undisputed as Peru’s iconic refreshing drink.
Inka Kola
Peruvian Soda
Coca Cola
Agua Con Gas
Sprite
Entradas
Leche De Tigre ( Rincon)
Leche de Tigre which means Tiger's Milk is the Peruvian term for the citrus-based marinade that cures the seafood in a ceviche. Mixed seafood, served with yam, fried fish, onion, Peruvian corn, Peruvian corn kernels. (Request mild or spicy)
Papa A La Huancaina
Papa a la huancaína (Huancayo style potatoes) is a Peruvian appetizer of boiled potatoes in a, creamy sauce made of queso fresco (fresh white cheese) and sautéed or grilled ají amarillo (yellow Peruvian pepper), red onion and garlic, all traditionally.
Mariscos A La Chalaca
Mixed seafood with Peruvian corn kernels served with an imported rocoto pepper salsa and a hint of lime
Leche De Tigre (pescado)
White Fish, onion, Peruvian corn, Peruvian corn kernels, served with yam and fried fish. (Request mild or spicy)
Pulpo Al Olivo
Fresh octopus matched with a perfectly balanced olive cream sauce
Cold Dishes
Ceviche De Pescado
Fresh white fish marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn. (Request mild or spicy)
Ceviche Mixto
Fresh white fish with an assortment of seafood marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn. (Request mild or spicy)
Ceviche Rincon
Crab’s meat with Fresh white fish with an assortment of seafood marinated in lime juice and Peruvian rocoto pepper with House Special Sauce. Served with yam and Peruvian corn. (Request mild or spicy)
Ceviche De Champinones
Mushroom ceviche marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn
Sides
Papas Fritas
French Fries (Peruvian Style)
Platano Frito
Fried plantains (platanos fritos/ maduros) are a delicious and popular dish. These starchy bananas are sliced and fried until golden brown, resulting in a crispy exterior and a soft, sweet interior.
Yuca Frita
Cassava Fries
Arroz Blanco
White Rice
Bebidas
Jarra De Chicha Morada
Pitcher of Chicha Morada, which is made from a Peruvian purple dried corn, nonalcoholic beverage - it is undisputed as Peru’s iconic refreshing drink.
Agua Con Gas
Inka Kola
Peruvian Soda
Coca Cola
Sprite
Appetizers
Leche De Tigre (pescado)
White Fish, onion, Peruvian corn, Peruvian corn kernels, served with yam and fried fish. (Request mild or spicy)
Mariscos A La Chalaca
Mixed seafood with Peruvian corn kernels served with an imported rocoto pepper salsa and a hint of lime
Papa A La Huancaina
Papa a la huancaína (Huancayo style potatoes) is a Peruvian appetizer of boiled potatoes in a, creamy sauce made of queso fresco (fresh white cheese) and sautéed or grilled ají amarillo (yellow Peruvian pepper), red onion and garlic, all traditionally.
Leche De Tigre ( Rincon)
Leche de Tigre which means Tiger's Milk is the Peruvian term for the citrus-based marinade that cures the seafood in a ceviche. Mixed seafood, served with yam, fried fish, onion, Peruvian corn, Peruvian corn kernels. (Request mild or spicy)
Pulpo Al Olivo
Fresh octopus matched with a perfectly balanced olive cream sauce
Sopas
Parihuela (pescado Entero)
A Whole Fish with Mixed seafood, with a whole fish, shrimp, calamari, mussels, clams, in a tomato sauce broth.
Sopa De Pollo
Sopa de Pollo is a Peruvian Chicken Soup.
Parihuela
Fish Steak with Mixed seafood, fish, shrimp, calamari, mussels, clams, in a tomato sauce broth.
Sopa A La Minuta
Beef meat, stock, aji panca, onions, garlic, angel hair pasta, white bread and eggs, tomato paste and evaporated milk.
Porciones
Arroz Blanco
White Rice
Platano Frito
Fried plantains (platanos fritos/ maduros) are a delicious and popular dish. These starchy bananas are sliced and fried until golden brown, resulting in a crispy exterior and a soft, sweet interior.
Papas Fritas
French Fries (Peruvian Style)
Yuca Frita
Cassava Fries
Desserts
Chocolate Dulce
Peruvian Chocolate Candy Sublime or Triangulo
Postre
Chef's Dessert of the Day (Cheesecake of Maracuya/ Leche Asada/ Maracuya Moose/ Suspiro a la Limena)
Alfajores Grande
Alfajores are a traditional dulce de leche sandwich cookie. They're made by baking soft shortbread cookie rounds and using dulce de leche (also called manjar) as a filling to sandwich the cookie together. They come in a box of 4.
Alfajores
Alfajores are a traditional dulce de leche sandwich cookie. They're made by baking soft shortbread cookie rounds and using dulce de leche (also called manjar) as a filling to sandwich the cookie together. They come in a box of 12
Postre
Alfajores
Alfajores are a traditional dulce de leche sandwich cookie. They're made by baking soft shortbread cookie rounds and using dulce de leche (also called manjar) as a filling to sandwich the cookie together. They come in a box of 12
Alfajores Grande
Alfajores are a traditional dulce de leche sandwich cookie. They're made by baking soft shortbread cookie rounds and using dulce de leche (also called manjar) as a filling to sandwich the cookie together. They come in a box of 4.
Chocolate Dulce
Peruvian Chocolate Candy Sublime or Triangulo
Postre
Chef's Dessert of the Day (Cheesecake of Maracuya/ Leche Asada/ Maracuya Moose/ Suspiro a la Limena)
