San Sushi & Teryaki
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Fried Rolls
Crispy Salmon
Salmon, cream cheese, jalapeño, spicy mayonnaise, unagi sauce, and chili miso sauce.
Shogun
Salmon, crab, cucumber, avocado, eel sauce, spicy mayonnaise, and crunchy bits.
Yakuza (5 Pieces)
Spicy tuna, cream cheese, jalapeño, house kimchi sauce, and green onions.
Ninja
Tempura shrimp, spicy tuna, jalapeño, and chili miso sauce.
Sakura
Cream cheese, jalapeño, celery, cucumber, cilantro sauce, chili avocado sauce, and crunchy bits.
Classic Rolls
Philadelphia
Smoked salmon, cream cheese, and avocado.
California
Crab, avocado, cucumber.
Spicy Tuna
Ahi tuna, cucumber, and chili paste.
Rock N' Roll
Freshwater eel, avocado, and unagi sauce.
California Gold
Crab, avocado, cucumber, and tobiko.
Salmon Avocado
Fresh salmon & avocado.
Spicy Salmon
Fresh salmon, chili paste, and cucumber.
Masu (5 Pc)
Salmon, shrimp, albacore, cucumber, tobiko, and ponzu sauce.
Shrimp Tempura
Tempura shrimp, cucumber, and unagi sauce.
Hamachi Scallion (5 Pc)
Yellowtail, green onion, and garlic ponzu sauce.
Appetizers
Potstickers (6 Pcs)
Deep-fried vegetable potstickers.
Edamame (soybeans)
Salted or spicy.
Crispy Brussels Sprouts
Flash fried, ponzu - chili miso sauce.
Tempura Platter
Shrimp and assorted vegetables.
Signature Rolls
Tiger
Tempura salmon, spicy tuna topped torched albacore, chili aioli, unagi sauce, and crunchy bits.
Samurai
Tempura shrimp, cream cheese, unagi, topped torched salmon, lemon, spicy mayonnaise, unagi sauce, spicy ponzu, crunchy bits, and scallions.
Rainbow
Crab, avocado, cucumber, and topped assorted fish.
Northwest
Crab, avocado, cream cheese, topped smoked salmon, unagi sauce, chili-avocado sauce.
Pepper Tuna
Spicy tuna, cucumber, topped pepper tuna, avocado, and spicy ponzu sauce.
Red Dragon
Tempura shrimp, crab, jalapeño topped spicy tuna, unagi sauce, and chili yuzu.
Hamachi Jalapeño
Yellowtail, jalapeño, cilantro, cucumber, topped salmon, albacore, avocado, and ponzu.
Baked
Crab, avocado, cucumber, topped salmon, spicy mayonnaise, and unagi sauce.
Volcano
Tempura shrimp, cucumber, topped volcano mixed, unagi sauce, and scallions.
Sunset
Albacore, salmon, cucumber, topped albacore, avocado, cilantro marmalade, and spicy ponzu.
Spider
Tempura soft shell crab, cucumber, and unagi sauce.
Sky Diver
Tempura soft shell crab, cucumber, topped unagi, avocado, and unagi sauce.
Sunshine
Tempura shrimp, crab, topped salmon, lemon slices, spicy mayonnaise, and tobiko.
Green Dragon
Tempura shrimp, unagi, and topped layered avocado unagi sauce.
Soup + Salad + Noodles
Noodles
Stir-fried your choices soba or udon noodle and vegetables tossed in house noodle sauce.
Miso Soup
Tofu, seaweed, green onion.
House Salad
Organic spring mix, ginger dressing.
Seaweed Salad
marinated hiyashi wakame.
Cucumber Salad
pickle cucumber.
Teriyaki Plates
Chicken
Bite-sized chicken breast marinated in teriyaki sauce.
Salmon
Pan seared king salmon in teriyaki sauce.
Shrimp
Pan seared black tiger prawn in teriyaki sauce.
Beef
Diced steak marinated in teriyaki sauce.
Tofu
Organic tofu marinated in teriyaki sauce.
Scallops
Pan-seared scallops in teriyaki sauce.
Sushi & Sashimi
Eel Unagi
Experience the distinct flavors of our eel unagi, carefully prepared in either of two traditional styles. Choose the succulent nigiri version, served as two pieces, or savour five pieces of our skillfully sliced sashimi.
Salmon Sake
This offering treats your palate to silky smooth, fresh salmon hand-cut and served either as Nigiri draped over seasoned rice, or Sashimi-style, cut into thin, tender slices.
Yellowtail Hamachi
Yellowtail Hamachi offered in two distinct preparations - Sashimi with 5 pieces or Nigiri style with 2 pieces.
Mackerel Saba
Mackerel saba served as sashimi or nigiri.
Scallop Hotate
Scallops, known as Hotate in Japanese, are presented in two methods, Nigiri, draped over vinegared rice in pairs, or Sashimi, a quintet of segmented, raw slices, each subtly sweet yet oceanic.
Albacore Tuna
Albacore tuna available in sashimi (5 pieces) or nigiri (2 pieces) preparation.
Shrimp Ebi
Tuna Maguro
Experience the exquisite simplicity of flavorful tuna, served either as sashimi or nigiri. Sashimi are thick, pure cuts of fish, while Nigiri feature fish over pressed vinegared rice.
Tofu Inari
Tobiko
Flying fish roe.
Teriyaki Plates Combo
Chicken & Steak
Chicken steak served with your choice of steamed or fried rice.
Steak & Salmon
Steak and salmon teriyaki with a choice of steamed or fried rice.
Scallop & Shrimp
Scallops and shrimp served with your choice of fried or steamed rice.
Chicken & Salmon
Chicken and salmon teriyaki, served with your choice of fried or steamed rice.
Steak & Shrimp
Savor the succulent tastes of tender steak and juicy shrimp, expertly marinated and grilled to perfection. Enjoy it with enticing fried or subtly flavored steamed rice for a delightful combination.
Chicken & Shrimp
Chicken and shrimp combo with choice of steamed or fried rice.
Chicken & Scallop
Chicken and scallops served with your choice of either fried or steamed rice.
Steak & Scallop
Steak and scallops served with your choice of fried or steamed rice.
Salmon & Scallop
Salmon and scallop paired with your choice of fried or steamed rice.
Salmon & Shrimp
Salmon and shrimp teriyaki served with your choice of fried or steamed rice.
Vegetable Rolls
Eggplant Tempura
Miso sauce.
Pickle
Cucumber, celery, carrot, and takuan.
Avocado & Cucumber
Fresh avocado & cucumber.
Sweet Potato Tempura
Unagi sauce.
Combinations
Nigiri Platter (6 Pieces)
Tuna, albacore, yellowtail, salmon, eel, and shrimp.
Sashimi Platter (5 Pieces)
Tuna, albacore, hamachi, salmon, and scallop.
Zen
Nigiri platter with your choice 1 of classic rolls.
Nigiri & Sashimi
4 pc nigiri and 4 pc sashimi.