Planet Thai
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Crispy Spring Rolls (3)
bean thread noodle, carrot cabbage stuffed in rice flour wrapper with sweet plum sauce.
Fried Tofu (6)
lightly fried soft tofu with peanut & sweet chilli sauce.
Fresh Salad Wraps (2)
soft rice noodle filled with fresh salad and tofu. dipped in peanut sauce.
Pot Sticker (6)
pork and cabbage dumpling with sesame soy dipping.
Philly Crab Puffs (5)
jumbo tortellini stuffed with imitation crabmeat and cream cheese, fried till golden brown.
Street Vender Chicken Wings (6)
family recipe on sukumvit road.
Satay Chicken W/ Peanut Sauce (4)
skewered marinade chicken in thai spices.
Herbs Calamari
fried squid rings lightly coated with herbed flour on a mildly spice aioli.
Steamed Mussels
with lemongrass, kaffir lime, and basil.
Noodles
N1.pad Thai
Stir-fried rice noodle, egg, green onion, bean sprout, ground peanut, sweet radish with special Pad Thai sauce.
N4.pad See Ew
Stir-fried fresh wide size rice noodle, egg, Asian kale, broccoli, flavored with sweet soy sauce
N11.drunken Yakisoba
Stir-fried yakisoba noodle, egg, fresh ground chili, bell pepper, onion,tomato and basil leaf.
N2.glass Noodle Pad Thai
Stir-fried Glass noodle, egg, green onion, bean sprout, ground peanut, sweet radish with special Pad Thai sauce.
N6.house Beef Noodles
Slow cooked beef sirloin with anise and cinnamon in Thai style soup.
N3.pad Kee Mao
Stir-fried fresh wide size rice noodle, egg, fresh ground chili, bell pepper, onion,tomato and basil leaf.
N5.kao Soi
Egg noodle, shallot, cilantro in Kao Soi curry soup, topped with crispy egg noodle.
Appetizers
A2.fresh Rolls
Carrots, cilantro, mint, basil, steamed rice noodles and fresh lettuce wrapped in rice paper served with peanut plum sauce.
A6.chicken Satay
Marinated chicken tenders with curry powder. Grilled to perfection and served with cucumber sauce and peanut sauce.
A11.crab Puffs
Jumbo Tortellini stuffed with imitation crab meat and cream cheese, fried till golden brown.
A10.pot Stickers
Pork and cabbage dumpling with sesame soy dipping.
A3.egg Rolls
Crispy fried spring rolls filled with mixed vegetables and glass noodles.
A12.thai Curry Puff
Marinated chicken and potato with curry powder wrapped with flour and deep fried, served with the cucumber sauce.
A9.chicken Wings
Deep fried partial chicken wings and tossed with house sweet and sour tamarind sauce.
A13.shrimps Tempura
Lightly battered shrimps and deep fried, served with sweet chili sauce.
A5.golden Calamari
Tube calamari dipped in tempura batter and lightly fried.
A15.original Thai Sausage
Authentic herb sausage served with sliced ginger, cilantro and lettuce.
A16.pork Shumai
Steamed pork wrapped and served with special soy sauce and red sauce.
A1.miang Kum
DIY Style,build your own flavor with butter lettuce wrap with roasted peanut, dried shaved coconut, dried shrimp, ginger, lime, fresh chili and our signature sweet ginger sauce.
A14.super Wild Shrimps
Shrimps marinated in our special lime sauce, Thai chili and garlic. Served with mixed salad.
A8.steamed Clam With Herbs
Steamed clam with lemongrass, galangal root and basil served with spicy seafood dip.
A4.fried Tofu
Deep fried tofu served with peanut plum sauce.
A7.crab Cake
Homemade Thai style crab cake, cilantro, onion and bread crumb, served with roasted pineapple sauce.
Curry
C5.panang Curry
Green beans, asparagus, kaffir lime leaves, and bell peppers in light sweet Panang curry.
C1.red Curry
Eggplant, bamboo shoot, bell pepper and basil leaf in Thai red curry.
C2.green Curry
Eggplant, bamboo shoot, bell pepper and basil leaf in Thai green curry.
C3.yellow Curry
Potato, carrot, onion, bell pepper in Thai yellow curry.
C4.mussaman Curry
Potatoes, carrot, onions, and peanut in a rich flavored Thai Mussaman curry.
Fried Rice
R3.pineapple Fried Rice
Stir-fried jasmine rice with egg, pineapple, raisins, yellow curry powder, cashew, onion and diced mix vegetables.
R2.chinese Sausage Fried Rice
Stir-fried jasmine rice with egg, Chinese sausage, tomato, onion and diced mix vegetables, topped with shredded dried pork.
R4.traditional Thai Fried Rice
Stir-fried jasmine rice with egg, Asian kale, tomato and onion.
R1.crab Fried Rice
Stir-fried jasmine rice with egg, diced mix vegetables and Dungeness crab meat.
R5.spicy Basil Fried Rice
Stir fried jasmine rice with egg, bell peppers, tomato, onion and basil.
House Specialties
Hs9.honey Crispy Chicken
Deep fried chicken breast with honey sauce.
Hs1.volcano Beef
Stir-fried soft and tender Sirloin beef with chef's special sauce, bell pepper, onion, tomato, mango, pineapple and asparagus.
Hs5.salmon In Special Pa Naeng Curry
Pan-fried wild Sockeye salmon with green bean, bell peppers, topped with Pa Naeng curry garnished with kaffir lime leaf and coconut milk.
Hs3.three Flavors Halibut
Battered Halibut served on a bed of pineapple, tomato, onion, bell peppers and cucumber, topped with spicy sweet and sour sauce and crispy basil.
Hs8.grilled Boneless Half Chicken
Grilled Boneless half chicken marinated in Thai spices served with sticky rice.
Hs7.basil And Clam
Stir-fried clam with ground Thai chili, special sauce, Thai chili jam, tiny sweet peppers, and Thai basil leaves.
Hs10.fish On Fire
Grilled fresh halibut fillet in panang curry sauce with asparagus, chili, lime leaves, served on fire.
Hs32.three Flavors Tofu
Battered Tofu served on a bed of pineapple, tomato, onion, bell peppers and cucumber, topped with spicy sweet and sour sauce and crispy basil.
Hs2.stir-fried Green Curry Beef
An authentic Thai Dish rarely found in Thai restaurants. Stir fry specially selected cuts of tender beef with green curry, coconut milk, bell pepper, eggplant, bamboo shoot, kaffir lime and rhizome root, all topped with crispy basil.
Soup
S2.tom Kha (bowl)
Spicy and sour coconut milk soup with galangal root, kaffir lime leaf, tomato, onion, mushroom and cilantro.
S1.tom Yum (bowl)
Spicy and sour lemongrass soup with galangal root, kaffir lime leaf, tomato, onion, mushroom and cilantro.
S2.tom Kha (cup)
Spicy and sour coconut milk soup with galangal root, kaffir lime leaf, tomato, onion, mushroom and cilantro.
S1.tom Yum (cup)
Spicy and sour lemongrass soup with galangal root, kaffir lime leaf, tomato, onion, mushroom and cilantro.
S4.lemongrass Clam Chowder (cup)
A serprise Thai interpretation of a classic chowder with purple and red potato, crisp bacon, oregano and cilantro served with pinch of dry chili flakes. (Chili flakes are optional)
S4.lemongrass Clam Chowder (bowl)
A serprise Thai interpretation of a classic chowder with purple and red potato, crisp bacon, oregano and cilantro served with pinch of dry chili flakes. (Chili flakes are optional)
S3.wonton Soup (cup)
Shrimp wonton, shrimp, bean sprouts, spinach, diced scallions and cilantro in clear broth soup.
S3.wonton Soup (bowl)
Shrimp wonton, shrimp, bean sprouts, spinach, diced scallions and cilantro in clear broth soup.
Stir-Fry
Sf2.stir-fry Cashew
Cashews nut, onions, bell pepper, asparagus, water chestnut and sweet chili paste.
Sf1.spicy Chicken And Shrimp With Crispy Basil
Stir-fried ground chicken and diced shrimp with fresh chili, minced green bean, onion and hot basil leaf, topped with crispy basil.
Sf7.stir-fried Green Beans
Sweet green bean, asparagus, bell peppers and kaffir lime leaf with Thai chili paste.
Sf3.sweet And Sour
Tomato, cucumber, mushroom, broccoli, carrot, zucchini, bell peppers, and pineapple with sweet and sour sauce.
Sf4.vegetables And Cashew Nut
Bamboo shoots, mushroom, broccoli, carrot, zucchini, green bean, onion, tomato, bell peppers and cashew nut.
Sides & More
Steamed Rice (large)
Steamed Noodle
Peanut Sauce
Contains nuts.
Sticky Rice (small)
Steamed Assorted Vegetables
Vegetarian.
Steamed Rice (small)
Brown Rice (small)
Cucumber Sauce
Beef
Chicken
Shrimp
Tofu
Squid
Desserts
Sweet Sticky Rice With Mango
Fried Ice Cream
Coconut Ice Cream
Mango Ice Cream
Fried Banana No Ice Cream
Chocolate Cake With Vanilla Ice Cream
Salad
Sl2.beef Salad
Grilled top sirloin beef, tomato, cucumber, shallot, lemongrass, kaffir lime leaf, mint leaf, ground roasted rice, fresh lettuces, tossed with spicy lime juice.
Sl6.papaya Salad
Shredded green papaya, Thai chili, garlic, cherry tomatoes and peanuts, tossed with Som Tum sauce. ( Add: salted crab or dried shrimp $1.50)
Sl5.larb Chicken
Ground chicken, shallots, green onion, mint and ground roasted rice, tossed with spicy lime juice.
Sl1.thai Salad
Tomato, cucumber, onion, crispy tofu, shallots, spring-mix lettuces, bean sprouts and boiled egg topped with sweet and sour peanut dressing.
Sl7.glass Noodle Salad
Steamed glass noodles, ground chicken, shrimp,onion, shallots, mint and cilantro, tossed with spicy lime juice and sweet chili paste.
Sl3.squid Salad
Grilled squid, tomato, shallots, lemongrass, kaffir lime leaf, mint leaf and fresh lettuces, tossed with spicy lime juice.
Sl4.shrimp Salad
Grilled shrimp, tomato, shallot, lemongrass, kaffir lime leaf, mint leaf and fresh lettuces, tossed with spicy lime juice.
Beverages
Thai Iced Tea
Mango Juice
Thai Iced Coffee
Pepsi
Coconut Juice
Ginger Tea Pot
Sierra Mist
Sparkling Water (s. Pellegrino)
Thai Jasmine Tea Pot
Thai Oolong Pot
Green Tea Pot
Regular Hot Tea
Root Beer
Diet Pepsi