MoMo Thai House
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Main Courses - Noodles
Pad Thai
Recommended. Thin rice noodles stir-fried with your choice of protein, egg, beansprouts, green onions in our special pad thai sauce, topped with grounded peanuts.
Pad See Ew
Wide rice noodles stir-fried with your choice of protein, egg, broccoli, and carrots in sweet soy sauce.
Pad Kee Mao
Vegan option available. Wide rice noodles stir-fried with your choice of protein, egg, bell peppers, and basil in chili paste sauce.
Teriyaki Noodles
Yakisoba noodles stir-fried with your choice of protein, cabbage, broccoli, carrots, and green onions in teriyaki sauce.
Appetizers
Salad Rolls (2)
Mixed green salad wrapped in rice paper with your choice of tofu, chicken or shrimp. Served with peanut sauce. Add chicken or shrimp for an additional charge.
Potstickers (5)
Vegan option available. Choice of pork or veggie served with special potstickers sauce.
Fried Spring Rolls (3)
Shredded cabbage, carrots, and glass noodles wrapped in rice paper, served with plum sauce. (Vegan)
Momo Rolls (2)
Recommended. House creation: stir-fried basil ground chicken, cucumber, carrots, and iceberg lettuce wrapped in tortilla flour wraps.
Coconut Shrimp (5)
Golden-fried shrimp coated with coconut flakes served with plum sauce.
Fried Tofu
Vegan option available. Deep-fried tofu served with plum sauce topped with crushed peanuts.
Curry (Serve with Rice)
Yellow Curry
Vegan option available. Yellow curry paste cooked with coconut milk, carrots, sweet onions, and potatoes.
Massaman Curry
Number one thai curry. Massaman curry paste cooked with coconut milk, potatoes, carrots, and onions topped with peanuts.
Pineapple Curry
Red curry paste cooked with coconut milk, pineapple, bell peppers, eggplant, and basil.
Duck Curry
Roasted duck cooked in red curry paste with bell peppers, pineapple, tomatoes, and basil.
Red Curry
Red curry paste cooked with coconut milk, bamboo shoots, eggplant, bell peppers, and basil.
Green Curry
Green curry paste cooked with coconut milk, bamboo shoots, bell peppers, eggplant, and basil.
Main Courses - Fried Rice
Pineapple Fried Rice
Vegan option available. Jasmine rice pan-fried with your choice of protein, pineapple, egg, onions, and tomatoes, topped with green onions and cashew.
Thai Fried Rice
Vegan option available. Jasmine rice pan-fried with your choice of protein, egg, onions, and tomatoes, topped with green onions.
Basil Fried Rice
Vegan option available. Jasmine rice pan-fried with your choice of protein, egg, onions, bell peppers, and basil.
Tom Yum Fried Rice
Recommended. Our special fried rice! Jasmine rice pan-fried with your choice of protein, onions, mushroom, and tomatoes in tom yum sauce.
Main Courses - Stir-Fried (Serve with Rice)
Teriyaki Rice Bowl
Choice of protein stir-fried with teriyaki sauce, served on top of rice with sprinkled sesame seeds.
Stir-fried Vegetables
Vegan option available. Choice of protein stir-fried with broccoli, cabbage, and carrots.
Garlic And Pepper
Choice of protein stir-fried with garlic and pepper, served with steamed vegetables on the side.
Stir-fried Cashew Nut
Choice of protein stir-fried with cashew nuts, carrots, bell peppers, cabbage, and onions.
Eggplant Paradise
Vegan option available. Choice of protein stir-fried with eggplant, onions, basil, bell peppers and chili paste.
Stir-fried Basil
Vegan option available. Choice of protein stir-fried with basil, chili sauce, bell peppers, cabbage, mushroom, and onions.
Sweet And Sour
Choice of protein stir-fried with sweet and sour sauce, bell peppers, carrots, tomatoes, cucumber, pineapple, and onions.
Desserts
Mango Sticky Rice
Chocolate Lava Cake And Vanilla Ice Cream
Sweet Sticky Rice Vanilla Ice Cream
Starters
Tom Kha Soup
Hot and sour coconut milk soup cooked with protein, mushroom, onions, and lime juice.
Nam Khao Tod
Recommended. Mixture of crispy rice, lime,ginger, and peanuts, served with iceberg lettuce.
Tom Yum Soup
Hot and sour soup cooked with protein, mushroom, onions,tomatoes, and lime juice.
Lemongrass Chicken Salad
Mixed green salad topped with sliced lemongrass chicken, served with peanut sauce dressing.
Spicy Mixed Fruit Shrimp Salad
Mixture of boiled-shrimp, mango, apple, and tomatoes tossed in spicy sour sauce.
Drinks
Cha Thai (16 Oz.)
Sweetened house brew thai tea, topped with half & half.
Nom-yen (16 Oz.)
Refreshing drink made from red fruit syrup mixed with sugar and milk.
Soda
Coke/diet coke/sprite/Dr. Pepper
An Chan Ma-now (16 Oz.)
Our magic color-changing drink! Butterfly pea flowers boiled with sugar and pandan leaves, topped with fresh lime juice.
Cha Ma-now (16 Oz.)
Sweetened house brew thai tea, topped with fresh lime juice.
Regular Iced Tea (unsweetened)
Red Lime Soda (16 Oz.)
Refreshing drink made from red fruit syrup mixed with soda water and fresh lime juice.
Sparkling Water
Main Courses - Chefβs Favorites
Crispy Basil Chicken
Deep-fried breaded chicken breast stirred with basil sauce, served with jasmine rice and crispy basil on top.
Crab Fried Rice
Jasmine rice pan fried with real crab meat, egg, and onions.
Spaghetti Pad Kee Mao
Spaghetti noodles stir fry with seafood combination, onions, bell peppers, basil, and kaffir lime leaves in chili paste sauce.
Salmon Teriyaki
Salmon fillet cooked in teriyaki sauce, served with steamed broccoli, carrots, cabbage, and jasmine rice.
Pad Thai Soft Shell Crab
Recommended. House pad thai served with fried soft-shell crab.
Basil Grounded Beef And Fried Egg
Eat like local. Stir-fried ground beef with Thai basil, onions, and bell peppers served with fried egg on top of jasmine rice.
Lemongrass Chicken
Recommended. Grilled chicken breast with steamed broccoli, carrots, and cabbage, served with peanut sauce and jasmine rice.
Side Orders
Peanut Sauce
Sticky Rice
Brown Rice
Steamed Noodles
Plum Sauce
Steamed Vegetables
White Rice
Staff Appreciation
Much Appreciate
Most Appreciate
More Appreciate