PDX Thai Dining

Pad Thai

Medium-sized rice noodles, egg, bean sprouts, green onions, ground peanuts and pad Thai sauce.

Pad See-ew

Wide-sized rice noodles, egg, broccoli and black soy sauce.

Pad Kee-mao

Wide-sized rice noodles, egg, tomatoes, bell peppers, bean sprouts, basil leaves and kra-prao chili paste.

Rad-nah

Wide-sized rice noodles, egg, mushrooms, broccoli, carrots, baby corn, cabbages and house gravy sauce.

Yakisoba

Yakisoba noodles, broccoli, carrots, cabbages, bean sprouts and onions.

Chicken Noodles

Wide-sized rice noodles, egg, green onions and iceberg lettuce.

Yellow Curry

Potatoes, carrots, onions and yellow curry paste in coconut milk.

Pumpkin Curry

Pumpkin, bell peppers, basil leaves and red curry paste in coconut milk.

Massaman Curry

Potatoes, carrots, onions, peanuts and massamun curry paste in coconut milk.

Panang Curry

Green beans, bell peppers, basil leaves, and panang curry paste in coconut milk.

Pineapple Curry

Pineapple, bell peppers, basil leaves and red curry paste in coconut milk.

Green Curry

Bamboo shoots, eggplants, bell peppers, basil leaves and green curry paste in coconut milk.

Red Curry

Bamboo shoots, eggplants, bell peppers, basil leaves and red curry paste in coconut milk.

Chicken Satay

Grilled marinated chicken with yellow curry powder and coconut milk; served with cucumber and peanuts sauce.

Crispy Rolls

Deep-fried spring rolls stuffed with chopped vegetables; served with sweet and sour sauce.

Shrimp Fresh Salad Rolls

Vegetables and rice noodles wrapped in soft rice paper; served with peanut sauce.

Vegetarian Curry Puff

Stuffed pie dough with potatoes, onions and curry powder.

Fried Shrimps

Deep-fried shrimp in tempura batter and breadcrumbs served with sweet & sour sauce and ground peanuts.

Fried Wontons

Crispy wonton filled with seasoned ground chicken served with sweet and sour sauce.

Deep-fried Pork Pot Stickers

Served with sweet and sour sauce.

Chicken Curry Puff

Stuffed pie dough with potatoes, onions, chicken and curry powder.

Tofu Fresh Salad Rolls

Vegetables and rice noodles wrapped in soft rice paper; served with peanut sauce.

Deep-fried Tofu

Served with sweet & sour sauce and ground peanuts.

Wonton Soup

Chicken wonton in clear broth with chicken, bean sprouts, lettuce, green onions, cilantro and crispy garlic oil.

Tom-kha Soup

Mushrooms, tomatoes, onions, cilantro, galangal root, lemongrass and kaffir lime leaves in coconut milk and hot & sour broth.

Thai Noodles Soup

Medium-sized rice noodles, bean sprouts, lettuce, green onions, cilantro and crispy garlic oil.

Tom-yum Soup

Mushrooms, tomatoes, onions, cilantro, galangal root, lemongrass and kaffir lime leaves in hot & sour broth.

Tofu Soup

Fresh tofu in clear broth with broccoli, carrots, cabbages, green onions, cilantro and crispy garlic oil.

Larb Salad

Shredded papaya in lime juice and fish sauce with green beans, shredded carrot, tomatoes, and peanuts.

Shrimp Salad

Grilled shrimps tossed in roasted chili paste and lime juice with lettuce, tomatoes, red onions and cilantro.

Papaya Salad

Shredded papaya in lime juice and fish sauce with green beans, shredded carrot, tomatoes, and peanuts.

Beef Salad

Grilled beef tossed in lime juice and fish sauce with ground roasted rice, cucumbers, tomatoes, red onions, green onions and cilantro.

Cashew Nuts

Broccoli, carrots, onions, bell peppers, cashew nuts and roasted chili paste.

Pad-ped

Bamboo shoots, eggplants, bell peppers, basil leaves, yellow onions and red curry paste.

Kra-prao

Mushrooms, bell peppers, onions, garlic, basil leaves and kra-prao chili paste.

Garlic And Peppers

Mushrooms, broccoli, carrots, cabbages, garlic and black pepper sauce.

Prik-khing

Green beans, bell peppers, prik-khing curry paste and kaffir lime leaves.

Sweet & Sour

Cucumbers, tomatoes, carrots, onions, pineapple and bell peppers.

Woon-sen

Glass noodles, egg, broccoli, carrots, cabbages, onions, tomatoes and bean sprouts.

Pra-ram

Broccoli, carrots, cabbages and peanuts sauce.

Mixed Vegetables

Broccoli, carrots, cabbages, mushrooms, baby corn, and bean sprouts.

Ginger

Ginger, mushrooms, bell peppers, yellow onions and green onions.

Thai Fried Rice

Egg, onions, tomatoes, pea and carrots.

Curry Fried Rice

Egg, onions, tomatoes, yellow curry powder, pea and carrots.

Pineapple Fried Rice

Egg, onions, tomatoes, pineapple, cashew nuts, pea and carrots.

Kra-prao Fried Rice

Egg, mushrooms, onions, bell peppers, basil leaves and kra-prao chili paste.

Gong-gong Noodles

Chicken sautéed with roasted chili paste , steamed broccoli & carrots served with steamed thin rice noodles.

Crab Fried Rice

Crabmeat, eggs, green onions and tomatoes.

Panang Salmon

Salmon, green beans, steamed broccoli and carrots, bell peppers, basil leaves, kaffir leaves and panang curry paste in coconut milk.

Duck Curry

Roasted duck, pineapple, tomatoes, bell peppers, basil leaves and red curry paste in coconut milk.

Stir-fried Eggplants

Eggplants, bell peppers, yellow onions, roasted chili paste and basil leaves.

Grilled Salmon With Teriyaki Sauce

Grilled fillet salmon, steamed broccoli, carrots and cabbages with teriyaki sauce.

Sticky Rice

Peanut Sauce

Brown Rice

Jasmine White Rice

Steamed Vegetables

Thai Iced Tea

Thai Iced Green Tea

Mango Juice

Coke (12 Oz Can)

Dr Peppers (12 Oz Can)

Thai Iced Coffee

Fresh Lime Soda

Root Beer (12 Oz Can)

Sparkling Water

Sprite (12 Oz Can)

Diet Coke (12 Oz Can)