Hoda's Middle-Eastern Cuisine

Baba Ghanouje

Local hand roasted eggplant mixed with tahini sauce, lemon juice and garlic - served with olive oil.

Hummus

A unique blend of chickpeas, tahini sauce, lemon juice and fresh garlic - served with olive oil.

Falafel Plate

Vegan. Gluten-free falafel served with tahini sauce.

Mini Dips Platter

Not gluten-free. Hummus, baba ghanouje, mouhamra, labne.

Foul Moudamas

Vegan. Slow cooked small brown fava beans, garlic, lemon-topped with diced tomatoes and olive oil.

Mouhamra

Not gluten-free, vegan. Spicy roasted red pepper spread mixed with paprika, onions and walnuts - served with pita chips.

Fried Cauliflower

Vegan. Topped with spicy tahini sauce and pine nuts.

Labneh

Strained yogurt cheese with olives and cucumbers.

Feta Plate

Feta cheese, mint, onions and tomatoes drizzled with olive oil.

Batata

With garlic and cilantro. Fried potatoes cubed, tossed in fresh garlic, sea salt, smoked paprika and cilantro.

Grilled Halloumi Cheese

Served with local Swiss chard sauteed in olive oil and toasted pine nuts.

Vegetarian Stuffed Grape Leaves

Vegan. Homemade rolled grape leaves, stuffed with rice, tomatoes, onions and parsley.

Stuffed Meat Grass Fed Beef Grape Leaves

Homemade rolled grape leaves, stuffed with rice and meat.

Chicken Shawarma

served with rice, humos , and pita bread

Lamb Shawarma

Shish Tawook Chicken Breast Kebab

Beef Shawarma

Beef shawarma thinly sliced served with humos, pita and basmati rice with a sauce.

Sheik Al Mehshi

Lebanese grilled eggplant stuffed with grass-fed beef, onion, toasted almonds with our housemade tomato sauce topped with mozzarella cheese.

Lebanese Rice

Seasoned grass-fed beef cooked with jasmine rice and topped with toasted almonds and raisins.

Grass Fed Lamb Kabob

Grass-fed Beef Kofta Kebab-

Kebab Platter

Your choice of: chicken breast kabob or grassfed beef kafta kabob, served with a house salad, basmati rice, hummus and garlic sauce.

Mixed Grill Served With Kafta, Lamb, Chciken And Shrimp With Rice, Humos And Garlic Sauce

Chicken and kafta and lamb kabobs seasonal vegetables, garlic sauce served with basmati rice.

Lamb Shanks

Cooked to tender lamb shanks cooked to tenderness with pomegranate molasses marinated in our house seasonings, red wine and fresh basil. Served with house salad and basmati rice.

Grilled Salmon

Wild Grilled Salmon fillet marinated in garlic, dill, honey and lemon zest served with grilled zucchini , basmati rice and humos. Served with a house salad

Ramadan Iftar Special - 4 Course Meal- Mixed Grill, Green Lentil Soup, Humos And Knafe For Dessert

Feta Salad

Fresh romaine lettuce, cucumbers, tomatoes, parsley, sumac, feta cheese, black olives.

Fattoush Salad

Local and organic produce. Local romaine, diced cucumbers, tomatoes, onions, parsley, green peppers, topped with toasted pita crust, olive oil and lemon juice.

Tabbouleh Salad

Vegan, not gluten-free. Traditional salad with fine chopped parsley, white/bulgur, tomatoes and green onions mixed with olive oil and lemon juice.

Halloumi Spinach Salad

Grilled Halloumi Cheese from Cyprus tossed in fresh spinach with toasted pine nuts in a lemon olive oil dressing.

Spinach Halloumi Salad

Grilled Halloumi cheese from Cyprus with spinach and toasted pine nuts tossed in lemon olive oil dressing.

Vegetarian Mezza For 1

Tabbouleh, hummus, falafel, spinach pie, baba ghanouje and zaatar.

Meat Mezza For One

Tabbouleh, hummus baba ghanouje, meat pies, char-broiled 100% grass-fed ground beef kofta kebab - served with basmati rice.

Fried Cauliflower With Spicy Tahini

Foul Moudamas - Fava Beans Slowly Cooked With Fresh Garlic, Lemon And Olive Oil.

Hoda's Feast Served Up To 8 People- 13 Courses - Tabouleh, Humos, Baba, Mouhamra, Feta Cheese, Batata, Mixed Kabobs, Basmati Rice, Grape Leaves And Falafels.

Chicken Shawarma Sandwich

Delicately marinated sliced chicken thighs, served in pita bread with garlic sauce, onions and pickles. Served with hummus and our house salad.

Lamb Gyros Sandwich

Housemade grass-fed leg of lamb seasoned and grilled. Served with tzatziki sauce, tomatoes, feta cheese, radishes and red onions and fries.

Super Falafel

Vegan. Our falafel is made from scratch with garbanzo beans and spices served in pita bread with tomatoes, pickles and tahini sauce. Served with hummus and our house salad.

Sambousek

Three crescent shaped pies stuffed with seasoned grass-fed beef, onions and toasted almonds.

Lahme Bi Ajeen

Not gluten-free. 100% grass-fed ground beef mixed with onions, tomatoes, pomegranate molasses and spices topped on pizza dough.

Cheese Pie

Not gluten-free. Pizza dough topped with mozzarella and olive oil.

Spinach Pie

Not gluten-free. Homemade dough with fresh spinach, onions, sumac, lemon juice and olive oil.

Zaatar

Not gluten-free. Homemade dough topped with thyme, oregano, sesame and olive oil.

Vegetarian Combo Platter

Not gluten-free. 5 falafels, hummus and tabbouleh.

Hoda’s Vegetarian Sheikh Al Mehshi

Grilled eggplant stuffed with mushrooms, onions, bell pepper, toasted almonds and our homemade tomato sauce.

Grilled Vegetables

Vegan. Cauliflower, mushrooms, carrots and zucchinis marinated and topped with tahini.

Homemade Tzatziki Sauce

Pickled Plate

Basmati Rice

Green & Black Olives

Garlic Sauce

Assorted Veggies

Homemade Hot Sauce

Side Of House Salad

Zaatar & Olive Oil

Green Lentil Soup

The meal is completely vegan. Green lentils, onions, potatoes, lemon juice, Swiss chard and garlic.

Soup & Salad Combo

Your choice of soup and our house salad.

Almaza Beer