Gin Thai Brasserie
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
D81 Pad Thai
Stir-fried thin rice noodles with eggs, red onions, bean sprouts and chopped peanuts on the side.
D85 Pad See Ew
Stir-fried wide rice noodles with eggs and broccoli with black soy sauce
D82 Low Carb Pad Thai
Stir-fried Shredded Vegs with eggs, red onions, broccoli, mushroom, green onions, bean sprouts and crushed peanut on the side
D87 Thai Style Ramen
Sir-fried Ramen with egg , onions, carrots, broccoli, cabbages, and mushroom, in Asian based secret sauce
D84 Pad Kee Mao
Sir-fried wide size rice noodle, egg, chili garlics, onions, bell peppes, bamboo shoots, tomatoes, broccoli, and Thai basil
D88 Pra Luck Long Song
Steamed vermicelli noodles, broccoli spinach/ kale topped peanut sauce
GTB Specialities
Gtb#15 Sizzling Beef & Broccoli
Grilled marinate beef cooked in a red wine sauce served on top of the Smoky bed of broccoli
Gtb#11 Fried Rice With Crispy Chicken
Fried rice with green peas, carrots, egg, onions and green onions, Topped with crispy chicken and housemade creamy lime sauce and spicy mayo
Gtb#1 Khao Soi
Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil
Gtb#25 Volcano Radna Noodles
A hot pour gravy sauce over Sautéed wide rice noodle, broccoli, kale, carrot come w/combination of shrimp, squid and chicken.
Gtb#9 Crispy Chicken Basil
(No Substitute) Crispy & crunchy chicken sauteed in chili with onions, bell peppers, and basil leaves
Gtb#5 Khao Soi Vegan
Angel hair rice noodle in curry sauce from scratch accompany with soft tofu toppings with crisp rice noodles, and on the side with a lime wedge, pickled green mustard, and fresh shallots
Gtb#7 Khao Soi Gai Tod
(Crispy Chicken ) Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles,and on the side of red onions, pickled green mustard, a lime wedge, hot oil
Gtb#12 Orange Chicken
Orange Chicken coated sesame seeds, served on a bed of broccoli with orange zest.
Gtb#10 Green Curry Crispy Chicken
(No Substitute)The thicker & creamier green curry paste in coconut milk, bamboo shoots, Thai basils, fresh chili serve w/jasmine rice or brown rice (additional $2)
Gtb#16 Mango Paradise W/shrimp
Fresh mango, chili jam, onion, bell pepper, cashew nuts and basil
Gtb#18 Mala Ground Chicken Basil
Sautéed ground chicken and Mala with chili garlics, onions, bell papers, and Thai basil
Gtb#3 Chili Lime Noodles
Very thin rice noodle with choice of meat or tofu, Bean Sprout, Broccoli Spinach, Peanut, Cilantro topped with Chef's Special Fresh chili lime Sauce.
Gtb#4 Pad Meun Lee
(Spicy Glass noodles) Sautee glass noodles, mixed vegetables, egg, with Chef Special Red Chili Sauce
Gtb#8 Crispy Chicken Praram
Crispy & crunchy chicken served w/ bed of steamed broccoli, carrots, kales, spinach and topped w/ peanut sauce
Gtb#17 Pad Ka Prau Jan Ron
Sautéed ground chicken and shrimps with chili garlics, onions, bell peppers, and Thai Crispy Basil
Bird Nest Rad Na(gravy Sauce)
Combination of shrimp, chicken and Chicken meat balls w/ hot pour gravy sauce over crispy bird nest noodles, and bed of kalebroccoli,and carrots.
Gtb#13 Pad Phet Pla Duk
(Thai Spicy crispy catfish) Fried catfish wth chili sauce, egg plant, bamboo shoots, bell peppers basil
Gtb#2 Shan Noodles
(Burmese Noodles) Garlic Rice noodles in a spicy tomato sauce w/ pickled mustard, cilantro, peanuts, Sesame.
Gtb#6 Khao Soi With Grilled Salmon
Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil
Ramen Pad Kee Mao
stir fried ramen noodles with eggs, ground chicken, Chicken balls, chili garlics, onion, bell peppers, bamboo shoots broccoli and basil
Gtb#14 Pla Tod Rad Prik
Fried whole tilapia with sautéed onions, bell peppers, tomatoes, pineapples, and basil topped with a flavorful sweet and sour sauce.
Gtb#19 Pad Ga Prau Gai Sub
Sautéed ground chicken with chili garlics, bell papers, and basil
Fried Rice
D94 Pineapple Fried Rice
Fried rice with eggs, pineapples, raisins, peas & dices carrots, onions, cashew nuts, curry powder in special sauce
D93 Thai Sweet Pork Sausages Fried Rice
Pork sausage Fried Rice with egg, onions, tomatoes, peas&carrots, broccoli, green onions
D91 House Fried Rice
Fried rice with your choice of meat or vegetarian tofu with egg, onions, tomatoes, peas&carrots, broccoli, green onions
D92 Green Curry Fried Rice
Fried rice in green curry paste with egg. fresh chili garlic sauteed onions, bell peppers, bamboo shoots, broccoli, and thai basil
Curries
D53 Yellow Curry
(Kaeng Kari) The mildest among all Thai curries made from curry powder, turmeric & spices cooked with coconut milk onions, potatoes and carrots
D54 Massaman Curry
World Wild Famous massaman curry paste cooked with coconut milk, peanuts, onions, potatoes, carrots
D55 Pineapple Curry
Red chili paste cooked with coconut milk, pineapple, bamboo shoots, bell peppers, and Thai basil
D56 Burmese Pumpkin Curry
Choice of meats or tofu cooked with ginger coconut milk, kabocha squash topped with pumpkin seeds & cilantro
D57 Mango Curry With Shrimp
Red chili paste cooked with coconut milk, mango, bamboo shoots, tomato, bell peppers, and Thai basil
D51 Green Curry
(Kaeng Keaw Whan) Green curry paste with coconut milk, bamboo shoots bell peppers, Thai basils
D52 Red Curry
(Kaeng Ped)Red chili paste cooked with coconut milk, egg plants, bamboo shoots, bell peppers, and Thai basil
Starters
A2 Vegetable Crispy Spring Rolls
(4pieces) Mixed vegetables,shredded cabbages wrapped in pastry papar crepe, then deep fried, served with homemade sweet and sour sauce
A11 Chicken Wings
(7 Pieces) Breaded fried wings tossed with Thai style basil garlic sauce
A12 Spicy Creamy Crab Rangoon
Wonton skin Stuffed with seasoning cream cheese and imitate crab meats served with cucumber sauce.
A1 Lettuce Wraps
Grounded chicken or tofu, shiitake mushroom, Carrot, Onion, and cilantro cooked in Flavorful sauce served with bed of crispy noodles and Lettuce leaves
A3 Rainbow Vegetable Soft Rolls
Fresh & colorful mixed vegetables, tofu wrapped in soft rice paper served with tangy peanut sauce
A6 Satay Chicken
(4sticks) (Available for dinner only) Chicken marinated w/ homemade fresh herbs and spices, grilled on skewers, served with peanut sauce and cucumber salad
A7 Steamed Chicken Dumpling
Serve with Lemon soy sauce
A9 Deep Fried Wonton
Wonton Stuffed with seasoning ground chicken served with sweet and sour sauce topped with peanut crushed
A5 Grilled Marinated Steak Bite
Grilled Marinated Steak Bite with THAI Chili lime dipping
A4 Vegetable Samusas
Burmese triangle pastry wrapped with curry spices, potatoes, green peas, cilantro, carrots and onions deep fried till golden brown served with our spicy house cucumber salad sauce
A13 Tropical Mango Rolls
A14 Handmade Fried Shrimp Balls W/chili Lime Sauce
Handmade 100% shrimp meat , NO others fillers, starches or preservative
A15 Fried Housemade Halas Chicken Balls
Fried Housemade Halas Chicken balls dipping with tamarind sauce.
A17 Combo Fried Housemade Meatballs
Fried Housemade combination meatballs (Pork, Halas Chicken and shrimp) dipping with tamarind sauce.
A16 Fried Housemade Beef Meatballs
Fried Housemade Beef or Pork meatballs dipping with tamarind sauce.
A19 Curry Puff
Thai Style Kari Chicken curry with pototes, onions and carrot stuffed in Pie dough; deep fried till golden brown served with our house cucumber salad sauce.
A10 Coconut Shrimps
(4 Sticks) Shrimp on the Skewer coated w/Coconut Flakes and served w/ Sweet&Sour Sauce
A8 Deep Fried Tofu.
Deep fried Tofu served with homemade sweet and sour sauce topped w/ Ground peanuts
From The Wok
D32 Garlic Pepper
Sauteed cabbages, carrots, broccoli, and mushroom in our garlic pepper sauce, topped with cilantro
D40 Pad Prik Khing
(Green Bean) Chili paste, Kaffir leaves, onions, Bell peppers, green beans
D36 Pra Ram Long Song
Steamed Broccoli, spinach, carrots, kales topped with peanut sauce over jasmine rice
D33 Pad Ga Prau
(Basil)Sauteed chili, onions, bell peppers, and basil leave
D34 Chili Bamboo
Stir-fried bamboo shoots, fresh chili, red bell peppers, kefir lime leaves and Thai basils stir fried in hot curry paste
D37 Pad Pak Ruam Mid
(Mixed Vegetable) Stir Fried Mixed Vegetables in oyster sauce
D38 Pad Khing
(Ginger) Chili, shredded ginger, onions, bell peppers, mushroom, and green onions.
D39 Pad Priew Wan
(Sweet and Sour) Sweet & sour sauce w/tomatoes, cucumber, bell peppers onions, pineapple
D31 Cashew Nut
Stir-fried in roasted chili sauce with bell peppers, onions, carrots and dried Chili
D35 Spicy Eggplant
Stir-fried egg plant, bamboo shoots, onions, bell peppers, basil leave in chili sauce
Soup
S15 Tom Yum
Lemongrass broth, kefir lime leaf, mushroom, tomatoes, onions, cabbages, topped W/ Cilantro
S16 Tom Kha
Coconut milk broth, mushrooms, onions, cabbages, galanga roots, lemon grass , topped W/ Cilantro, and a touch of lime juice.
Beverages
Thai Iced Tea
24oz.
Thai Iced Tea W/ Coconut Milk
24oz.
Thai Tea Float
Thai ice tea top with soft serve ice cream
Thai Iced Coffee W/ Coconut Milk
24oz.
Lah Phet Yay
(Burmese Milk Tea)
Thai Lime Tea W/ Coconut Milk
Mango Juice
Add coconut milk for an additional charges.
Coke
Thai Iced Coffee
Add coconut milk for an additional charges.
Thai Lime Tea
Add coconut milk for an additional charges.
Orange Fanta
Root Beer
Lemonade
24oz.
Diet Coke
Sprite
Salad
S21 Larb
Choice of ground chicken, or tofu with mint leaves, onions, spices, and rice powder tossed with chili lime dressing
S22 Larb Gai Grob
Crispy chicken with mint leaves, onions, spices, lime juice and rice powder tossed with chili lime dressing
S23 Gin Thai Salad
Lettuce, bean sprouts, carrots, cabbages, mushrooms, Ground Peanut, sesame seeds, Pumpkin seeds, Sunflower seeds, Cucumbers, Hard-boiled egg topped with peanut sauce dressing and jalapenos
S25 Som Tum
Shredded Green papaya, carrots, roasted peanut tossed w/ chili lime dressing (extra $2 with Shrimp)
S26 Yum
(Spicy Salad) (2 USD extra for Beef or Shrimp, 3 USD extra for Seafood)Lettuce, tomatoes, red onions, rice powder, cilantro tossed w/chili lime dressing
Sides
Sticky Rice
Jasmine Rice
Peanut Sauce -lg
Peanut Sauce -m
Steamed Meat
Brown Rice
Steamed Noodles
Steamed Vegetables
Prik Kareang Chili Oil (4 Oz)
Curry Sauce
( Red,Yellow, or Green)
Chili Lime Sauce 12oz
(Bottle)
Sweet Course
Sweet Sticky Rice With Mango
(Seasonal)
Seasonal Specialty
Grilled Salmon Pumpkin Curry
Red chili paste cooked with coconut milk, kabocha squash, broccoli, green bean topped with Grilled salmon, pumpkin seeds and crispy basil.