Tamale Boy
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Classics
Burrito.
Large flour tortilla filled with rice, black beans, guacamole, pico de gallo, and your choice of one of the following: Tinga de pollo, carnitas, coliflor y papa al pastor, or spinach and mushroom mix.
Burrito Encuerado.
A burrito without the tortilla your choice of tinga de pollo (shredded chicken), carnitas (pork), coliflor y papa al pastor or spinach and mushroom mix. served with rice, black beans and pico de gallo. topped with guacamole and kale mix.
Burrito Del Mar.
Large flour tortilla wrapped and filled with shrimp, rice, black beans, and pico de gallo and topped with a white wine cream sauce, chopped cilantro, crumbled queso fresco, chile oil, and avocado slices.
Quesadilla.
Large flour tortilla filled with melted Jack cheese and your choice of tinga de pollo, carnitas, coliflor y papa al pastor, or spinach and mushroom mix.
Bruselas Toreadas
Gluten-free. crispy brussels sprouts sauteed in olive oil, worcestershire and dried chiles. topped with corn and queso cotija, drizzled with caper aioli and chile oil.
Tacos.
Three sisters organic tortillas filled with your choice of filling.
Kids Flour Quesadilla
Flour tortilla filled with melted Jack cheese. Topped with crema and queso fresco.
Kids Corn Quesadilla
Three corn tortillas filled with melted Jack cheese. Topped with crema and queso fresco.
Sikil Pak (gf) (v)
Vegan, gluten-free. fried cauliflower served atop sikil pak, a pumpkin seed dip that’s a specialty of the state of yucatán. topped with marinated jicama and sunflower seeds.
Kids Bean & Cheese Burrito
Large flour tortilla filled with black beans and Jack cheese.Add rice: No charge
Munchies
Nachos (gf)
Chips topped w/ jack cheese cream sauce, black beans, your choice of tinga de pollo, carnitas, or housemade chorizo, guacamole, and sliced pickled jalapeños . (Add Carne Asada or Pork Al Pastor $3)(Machete style, add 2 over easy eggs $2)
Guacamole Y Chips Botana
A Tamale Boy favorite. Made with dried chile oil, roasted sunflower, seeds, and pico de gallo. Served with freshly fried tortilla chips.
Chips And Salsa
Freshly fried chips and your choice of our housemade salsas. Choose from salsa roja, salsa verde, salsa habanero, or pico de gallo.
Nacho Fries
Crispy fries smothered in jack cheese cream sauce, black beans, your choice of tinga de pollo, carnitas, or chorizo, guacamole, and sliced pickled jalapeños. (Add Carne Asada or Pork Al Pastor $3) (Machete style, add 2 over easy $2)
Guacamole, Salsa & Chips
A Tamale Boy favorite. Made with dried chile oil, roasted sunflower, seeds, and pico de gallo. Served with freshly fried tortilla chips. Choose from Pico de Gallo, Salsa Roja, and Salsa Verde
Queso Fundido
A mix of melted queso Oaxaca, Jack cheese, and poblano sauce. Topped with chorizo, grilled onions, poblano peppers, chile oil, and Mexican crema. Served with crispy tortilla chips.
Tamales
Amarillo.
Shredded beef cooked in our housemade mole amarillo. Steamed in a banana leaf.
Oaxaqueno Mole Negro
Chicken cooked with traditional black mole. Traditional Oaxacan preparation. Creamy, twice-cooked white corn masa. Steamed in a
Oaxaqueno Cochinita Pibil
Slow-roasted pork in citrus juices, achiote, and a variety of spices. Traditional Oaxacan preparation. Creamy, twice cooked.
Oaxaqueno Vegetales
Gluten free and vegan. traditional oaxacan preparation. creamy, twice cooked white corn masa filled with freshly prepared meats and vegetables. steamed in a banana leaf. sautéed carrot, onion, spinach and zucchini.
Tamale Oaxaqueno (half Dozen)
Mix and match your favorite fillings. Served ready to eat.
Tamale Oaxaqueno (dozen)
Mix and match your favorite fillings. Served ready to eat.
Seasonal Specials
Tacos De Pescado
Popular along the coast of Baja, three flour tortillas topped with tempura battered HALIBUT, topped with our lime marinated sliced red & green cabbage, pico de gallo, and jalapeño mayo.
Enchiladas Suizas (gf)
Originating in Mexico City, the name “Swiss enchiladas” is attributed to the amount of cheese and cream that resembles the Swiss Alps. Three enchiladas stuffed with white chicken meat and topped with a tomatillo cream sauce, queso Manchego, pickled red onions, crema, and served with pork beans.
Huarache Verde (gf)
Named after the Mexican sandal, our green masa-based huarache is topped with a layer of black bean paste, shredded queso Oaxaca, and your choice of one of the following: tinga de pollo, carnitas, garnished with sliced red & green cabbage, avocado salsa, crema Mexicana, queso fresco and sliced watermelon radish. (Add Carne Asada or Al Pastor $3)
Tacos De Chilorio
This dish is rooted from the small town of Mocorito, with a history of over 300 years. Three flour tortillas topped with braised shredded pork cushion in chilorio sauce made with dried guajillo, ancho, chipotle peppers, herbs and spices. Topped with pickled white onions and cilantro.
Torta De Cochinita
Cochinita Pibil (slow roasted pork in citric juices and achiote) lime mayo, queso Oaxaca,shredded lettuce, refried pork beans and sliced avocado on toasted telera bread. Served with pickled red onions and vegetable escabeche.
Ceviche Mixto Sinaloense
Shrimp, bay scallops and halibut marinated in lime juice, roasted dried chile oil, and soy sauce. Mixed with pico de gallo, sliced radish, avocado, red onion, cucumber and Tostadas.
Tostadas De Salpicon
Salpicón, the Spanish word that comes from the verb “salpicar,” or “to sprinkle,” is used to describe our diced ingredients mixed into one. Three crispy corn tortillas topped with lime mayo, shredded beef, mixed with cabbage, pico de gallo, and pickled onions. Sprinkled with queso fresco, avocado salsa, and crema.
Brunch
Breakfast Burrito
Large flour tortilla filled with scrambled eggs, potatoes, pico de gallo, and jack cheese. choose from vegetarian , bacon, or housemade chorizo.
Chilaquiles
Gluten-free. crispy tortillas sautéed with your choice of mole sauce, salsa roja, or salsa verde. served with two over easy eggs. topped with pickled and chopped onions, queso fresco, crema, and cilantro.
Non Alcoholic Beverages
Horchata
contains condensed milk and evaporated milk
Jarritos Pineapple
Jarritos Lime
Café Olla
Water Avenue coffee brewed with orange zest, cloves, cinnamon, anise, and brown sugar. Served hot or cold.
Bottled Water
Café Luna
A refreshing mix of Water Avenue cold brew coffee and housemade horchata. Served over ice.
Jarritos Mandarin
Kambucha
Love or clear mind
Mineragua
Sparkling Water
Agua De Jamaica
Hibiscus tea
Diet Coke
Mexican Coke
Provisions (Itacate)
Frijoles Negros - Pint (gf)
Whole black beans simmered with garlic and epazote.
Salsa Verde - Pint (gf)
Habanero, tomato, red pepper, and spices.
Del Mar Sauce - Pint
Cauliflower And Potato - Pint (gf) (v)
A La Carte filling choices for tacos, burritos or to eat on its own. Cauliflower and potato marinated in our housemade al pastor sauce.
Carnitas - Pint (gf)
A La Carte filling choices for tacos, burritos or to eat on its own. Natural slow braised pulled pork.
Salsa Roja - Pint (gf)
Roasted red dried chiles, red peppers, tomato, and garlic.
Frijoles Puercos - Pint (gf)
Native to Sinaloa, these refried beans are cooked with bacon, chorizo, onion, and chipotle.
Arroz Mexicano - Quart (gf)
Mexican rice cooked with onion, garlic, and tomato.
Corn Tortillas (12ea)
Escabeche - Pint (gf)
Esquites - Pint (gf)
Corn roasted with chipotle, onion, and epazote.
Guacamole - Pint (gf)
Tamale Boy favorite. Made with dried chile oil, roasted sunflower seed, and pico de gallo.
Medium Tortilla Chips
Mole Sauce - Pint
Pickled Onions - Pint (gf)
Onions pickled in lime juice, rice vinegar, sugar, and dried oregano.
Salsa Habanero - Pint (gf)
Habanero, tomato, red pepper, and spices.
Sour Cream - Half Pint (gf)
Tinga De Pollo - Pint (gf)
A La Carte filling choices for tacos, burritos or to eat on its own. Natural shredded chicken cooked with onion, garlic, and chipotle in
Pico De Gallo - Pint (gf)
Chopped tomato, onion, and cilantro with a touch of lime.
Cochinita - Pint (gf)
A La Carte filling choices for tacos, burritos or to eat on its own. Natural slow-roasted pork in citrus juices and spices.
Desserts
Platanos Fritos
Sweet fried plantains topped with condensed milk
Flan
Sweet and silken custard dish served with a drizzle of dulce de leche sauce.
Sides
Side De Guacamole
Side De Arroz Mexicano
Gluten free and vegan. mexican rice cooked with onion, garlic, and tomato.
Side Of Fries
Side De Frijoles Negros
Gluten free and vegan. whole black beans simmered with garlic and epazote.
Side De Frijoles Puercos (gf)
Native to Sinaloa, these refried beans are cooked with bacon, chorizo, onion, and chipotle.
Side Of Chips
Side De Esquites (gf)
Corn roasted with chipotle, onion, and epazote.
Side De Salsa
Side Of Jalapeños
10" Flour Tortilla
12" Flour Tortilla
Side De Corn Tortillas (4ea)
Side Of Crema (3oz)
Side Of Pico De Gallo
Side Of Cheese (3oz)
Side Of Pickled Onions (8oz)
Onions pickled in lime juice, rice vinegar, sugar, and dried oregano.
Gift Cards
$100 Gift Card
$15 Gift Card
$20 Gift Card
$50 Gift Card
$10 Gift Card
$5 Gift Card
Truck Vending
Bottled Water
Diet Coke
Mexican Coke