Zags Restaurant & Patio
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
COCKTAILS
ELECTRIC G&T
tanqueray gin, cucumber, jalapeño, fever tree mediterranean tonic, lime
PAPA’S GOT A BRAND NEW MULE
wheatley vodka, peach, apricot, fever tree ginger beer, lime
WHISKEY RIVER
jack daniels rye, montenegro amaro, fever tree distiller’s cola, lime
DRAFT BEER
LAGER pacifico
mexico 4.4% abv
IPA boneyard ‘rpm’
oregon 6.5%
DRY CIDER double mountain
oregon 6.9% abv
CANS & BOTTLES
LAGER coors light
colorado 4.4% abv
LIGHT LAGER von ebert ‘clubhaus’
orergon 4.0% abv
PILSNER pfriem
oregon 4.9% abv
MARGARITA GOSE great divide
colorado 5.8% abv
WEST COAST IPA pfriem
oregon 6.8% abv
STOUT deschutes ‘obsidian’
oregon 6.4% abv
GLUTEN-FREE BLONDE evasion
oregon 4.8% abv
SNACKS
PARMESAN BREADSTICKS
garlic chips, marinara
CHIPS & DIP
caramelized onion & sour cream dip, house fried potato chips
GROOVY FRIES
pnw seaside seasoning, aioli, ketchup
STUMPTOWN POUTINE
beecher’s cheese curds, smoked brisket
PEACE, LOVE & WINGS
garlic-lemon, buffalo, or hych sauce
WINE
PROSECCO caposaldo
mv veneto, it
ROSÉ charles & charles
'23 columbia valley, wa
PINOT GRIGIO benvolio
'23 friuli, italy
SYRAH•GRENACHE owen roe 'sinister hand'
'21 columbia valley, wa
COCKTAILS
AGE OF AGAVE
olmeca altos blanco tequila, lime, agave, orange
ELECTRIC G&T
tanqueray gin, cucumber, jalapeño, fever tree mediterranean tonic, lime
JEFFERSON HIGHBALL
aviation gin, grapefruit, campari, sweet vermouth, soda
PAPA’S GOT A BRAND NEW MULE
wheatley vodka, peach, apricot, fever tree ginger beer, lime
WIPE OUT
mount gay ‘eclipse’ rum, basil, ginger, lime, pineapple
WHISKEY RIVER
jack daniels rye, amaro montenegro, fever tree distiller’s cola, lime
WINE
PROSECCO caposaldo
mv veneto, it
SPARKLING ROSÉ grochau 'joyride'
'22 willamette valley, or
ROSÉ charles smith ‘band of roses’
'23 columbia valley, wa
SAUVIGNON BLANC mohua
'23 marlborough, nz
GARGANEGA pieropan
'23 soave, it
PINOT GRIGIO benvolio
'23 friuli, italy
CHARDONNAY cooper mountain
'23 willamette valley, or
PINOT NOIR sokol blosser 'evolution'
'22 willamette valley, or
NERO D'AVOLA rapitalà
'21 sicily, it
SYRAH•GRENACHE owen roe 'sinister hand'
'22 columbia valley, wa
MALBEC altos las hormigas 'terroir'
'22 mendoza, ar
CABERNET SAUVIGNON hedges 'cms’
'23 columbia valley, wa
DRAFT BEER
LAGER pacifico
mexico 4.4% abv
PILSNER bavik ‘super pils’
belgium 5.2% abv
KÖLSCH von henion
oregon 5.0% abv
AMBER 54°40 ‘red zepplin’
washington 5.6% abv
IPA boneyard ‘rpm’
oregon 6.5% abv
MANGO IPA matchless
washington 6.7% abv
NITRO STOUT barley brown’s ‘breakfast’
oregon 5.5% abv
DRY CIDER double mountain
oregon 6.9% abv
CANS & BOTTLES
LAGER modelo ‘especial’
mexico 4.2% abv
LAGER coors light
colorado 4.4% abv
LIGHT LAGER von ebert ‘clubhaus’
oregon 4.0% abv
PILSNER pfriem
oregon 4.9% abv
MARGARITA GOSE great divide
colorado 5.8% abv
WEST COAST IPA pfriem
oregon 6.8% abv
STOUT deschutes ‘obsidian’
oregon 6.4% abv
GLUTEN-FREE BLONDE evasion
oregon 4.8% abv
NA GOLDEN ALE athletic ‘upside dawn’
california 0.5% abv
FIRST BITES & GOOD VIBES
PARMESAN BREADSTICKS
marinara
CHIPS & DIP
caramelized onion & sour cream dip, house fried potato chips
GROOVY FRIES
pnw seaside seasoning, aioli
HUMMUS PLATE
roasted garlic hummus, carrot, celery, tomato, cucumber, pita
STUMPTOWN BIRRIA POUTINE
shredded brisket, beecher’s cheesecurds, gravy, groovy fries
PEACE, LOVE & WINGS
garlic-lemon, buffalo, or hych sauce. served with celery, carrots, & ranch (blue cheese dressing upon request)
CRISPY BRUSSELS
carmelized onion, bacon, balsamic glaze
GROOVY GREENS
THE GREENSCENE
mixed greens, cherry tomatoes, carrot, red onion, feta, sunflower seeds, oregon pinot noir vinaigrette
HAIL YEAH, CAESAR
romaine lettuce, parmesan cheese, croutons, classic caesar dressing
BACON ME CRAZY
spinach, goat cheese, marionberries, bacon, toasted pecans, shallot vinaigrette
HANDHELD SOUL
DILL WITH IT*
columbia river salmon, grilled red onion, cabbage slaw, dill tartar sauce, brioche bun
THE LOVEBIRD
grilled chicken, tillamook pepper jack cheese, pickled red onion, spinach, sun-dried tomato, sourdough
GRILLED CHEESE
tillamook cheddar cheese, caramelized sweet onion, sourdough
LOVE ON A BUN
BRIDGETOWN CLASSIC
tillamook sharp cheddar cheese, lettuce, tomato, red onion, garlic aioli
P.L.S. BURGER (PIZZA, LOVE, & SOUL)
marinara sauce, mozzarella cheese, basil
FAR OUT
goat cheese, sun-dried tomatoes, basil, garlic aioli
MAGIC MUSHROOM
tillamook swiss cheese, bacon, arugula, carmelized onion, garlic aioli
PEACE-ZA
“GIVE’R A CHANCE” MARGHERITA
crushed tomato, mozzarella cheese, fresh basil, grana padano cheese
BURGER, LOVE & SOUL PIZZA
ground beef, tillamook cheddar cheese blend, red onion, tomato, fresh basil, grana padano cheese, pickles
“IT’S YOUR BAG”
marinara sauce, mozzarella cheese, pepperoni, parmesan cheese
PORK & HARMONY
black mission fig jam, goat cheese, prosciutto, basil pesto, arugula
SHROOMIN’
marinara sauce, feta cheese, mixed wild mushrooms, caramelized onion, thyme, white truffle oil
THE FUNKY CLUCKER
ranch sauce, grilled chicken breast, bacon, mozzarella cheese, roasted garlic, spinach, chili flakes, hych hot sauce drizzle
PEACE, LOVE & SHAKES
THE PORTLANDIA
coffee ice cream, brownie, chocolate-covered espresso beans, chantilly cream
PURPLE HAZE
marionberry ice cream, sugared pie crust, chantilly cream, marionberries
PEANUT BUTTER CHEESECAKE SUPREME
vanilla ice cream, cheesecake, peanut butter, chantilly cream
SHORT-SHAKE SERENADE
strawberry ice cream, strawberries, toasted pound cake, chantilly cream
VANILLA VIBES
vanilla ice cream, vanilla-infused syrup, nilla wafers, chantilly cream
CHOCOLATE SOUL
chocolate ice cream, dark chocolate sauce, mini chocolate chips, caramel, chantilly cream
SCOOP OF ICE CREAM
chocolate, vanilla, strawberry, or marionberry
YOUNG VIBES
PASTA
choice of marinara or butter. topped w/ parmesan
MINI SMASH BURGER
served plain w/ fries.
GRILLED CHEESE
tillamook cheddar & sourdough served w/ fries
FISH STICKS
served w/ fries
CHICKEN TENDERS
served w/ fries