Cheryl's On 12th

Portuguese Fried Rice

Linguica sausage over bacon-and-egg fried rice with green onion and avocado.

French Toast

Challah bread.

Breakfast Burrito

chorizo or vegetarian

Croque Madame

A croque monsieur (Ham and gruyère on grilled French bread with mornay sauce) with egg.

Pancakes

Three scratch pancakes.

Colossal Biscuits & Gravy

Two biscuits, layered with bacon and sausage, topped with gravy and 2 eggs

Corned Beef Hash

Croque Monsieur

Ham and gruyère on grilled French bread with mornay sauce, served with cheesy hash browns or roasted red potatoes.

Biscuits & Gravy (half)

Sausage Gravy

Biscuits & Gravy (full)

Sausage Gravy

Vegetarian Fried Rice

Rice, eggs, veggie mix, roasted veggies, and avocado.

Huevos Rancheros

Huevos rancheros corn tortilla, black beans, avocado, cotija cheese, ranchero sauce and fried eggs. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Tofu Rancheros

Vegan.

Two Eggs To Order

Cooked any style, with potatoes and toast or English muffin. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Fried Egg Sandwich

Bacon, ham or sausage with fried egg and cheddar, served with cheesy hash browns or roasted red potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness.

Steel-cut Oatmeal

With brown sugar, raisins and choice of cream, milk, or soy.

House-made Granola

with berries and Greek yogurt.

Green Omelette

Broccoli, spinach, scallions, feta, avocado and roasted peppers.

Bacon & Cheddar Omelet

Bacon & cheddar omelet served with either cheesy hash browns, roasted red potatoes, or fruit. Choice of wheat, rustic white, rye, gluten-free toast, or English muffin.

Chorizo & Green Chili

Chorizo and green chili chorizo, cheddar and jack cheese, ranchero sauce.

Mornay Omelet

Bacon, mushroom, swiss cheese, and mornay sauce.

Savory Mushroom Omelet

Caramelized onion and feta.

Crab Mornay

Crab mornay crab, gruyere, sautéed mushrooms, and mornay sauce.

Eggs Benedict

Canadian bacon, poached eggs on English muffin with hollandaise.

Eggs Sardou [veg]

Creamed spinach and artichoke on English muffin, topped with poached eggs and hollandaise.

Beef Tenderloin Benedict

Sliced beef tenderloin, poached eggs and hollandaise sauce on an English muffin.

Salmon Benedict

Salmon on English muffin topped with poached eggs and hollandaise.

Side Protein

Choice of bacon, chicken, ham, sausage, Portuguese sausage, steak or salmon.

Side Cheesy Hash Browns

Cheesy Hash Browns have cheese as part of the recipe and it cannot be removed nor can it be made gluten free.

Side Fruit

One Egg

Egg, choice of over easy, medium, hard, scrambled, sunny side up.

Side Roasted Red Potatoes

Side Of Toast

Selection of toast options: wheat, rustic white, rye, gluten-free, or English muffin.

Side Country Gravy

Side Guacamole

Side Black Beans

Side Pico De Gallo

Side Ranchero Sauce

Side Sour Cream

Side Hollandaise

Side Mornay Sauce

Migas

Scramble of eggs, tomatoes, corn tortilla strips, peppers, onions, cotija, served with black beans and avocado.

Tofu Scramble

Tofu, broccoli, green onions, pepper, tomato, spinach, cabbage, mushrooms and avocado.

Ed's Scramble

Eggs, roasted vegetables, caramelized onion, spinach, cheddar and jack cheeses, sour cream and ranchero sauce.

Veggie Scramble

Scramble of eggs, feta cheese, broccoli, green onions, pepper, tomato, spinach, mushrooms and avocado.

Hamburger Club

Club-style sandwich with hamburger, cheddar, bacon, lettuce, tomato and spicy aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness.

All American

Lettuce, tomato, house pickles. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness.

Chili Burger

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness.

Hickory Burger

Hickory lettuce, tomato, cheddar, BBQ sauce, and onion crisps. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness.

Vegan Beyond Burger

on a pub bun with lettuce, tomato, red onion, pickles

Blackened Chicken Sandwich

cajun chicken on grilled hoagie with mayo, cheddar, lettuce, tomato, red onion

Prime Rib French Dip

Provolone, au jus and horseradish cream.

Croque Madame

A croque monsieur (Ham and gruyère on grilled French bread with mornay sauce) with egg.

Croque Monsieur

Ham and gruyère on grilled French bread with mornay sauce, served with cheesy hash browns or roasted red potatoes.

Bbq Pork Sand

BBQ pork on a toasted bun. Choice of fruit, chips, slaw, fries, or curried pea salad as side.

Grilled Fig & Goat Cheese

Fig, goat cheese and arugula on rustic white.

Grilled Cheese

Tillamook cheddar and gruyère.

Classic Club

Triple-layered sandwich with turkey, bacon, lettuce, and tomato. Choose from fruit, chips, cranberry jicama slaw, fries, or curried pea salad as a side.

Caprese

Grilled focaccia, basil, tomato, fresh mozzarella, pesto and balsamic reduction.

Thai Wrap

Chicken or tofu, honey lime and sweet thai chili, carrots, avocado, cabbage and cheese.

Grinder

Italian club-style sandwich with ham, salami, furkey, provolone cheese, pepperoncini, lettuce, tomato, mayo and balsamic reduction.

Turkey Cranberry

Oven roasted with cranberry, brie, arugula and candied pecans on hoagie.

Vegan Wrap

Blackened vegan chiken, romaine, cole slaw, camelized onions and avocado.

Northwest Salad

Spring mix, sliced apples, cranberries, blue cheese and hazelnuts with raspberry walnut vinaigrette.

Classic Caesar

Top-secret Chili (classic)

Hearty chili, chosen size: cup or bowl.

Niçoise Salad

Albacore, grilled asparagus, eggs, tomato, and basil vinaigrette.

Top-secret Chili (vegan)

Vegan chili with select spices, available in cup or bowl sizes.

Thai Salad

Thai salad spring mix, basil, shallots, red pepper, and cashews.

House Salad

House salad spring mix, roasted seasonal vegetables, tomatoes, and vinaigrette.

Soup Of The Day

Roasted Red Pepper and Tomato

Portuguese Fried Rice

Linguica sausage over bacon-and-egg fried rice with green onion and avocado.

Short Rib Quesadilla

Chicken Marsala

sauteed chicken with mushrooms and Marsala sauce with choice of 2 sides and a bread roll

Charbroiled Salmon

Choice of lemon dill butter, Korean glaze or hollandaise sauce (served with two sides). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness.

Filet Medallions Bordelaise

served with grilled asparagus & french fries

Flat Iron Steak

Served with two sides. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness.

Braised Short Ribs

Braised short ribs, offering Cajun spiced or pineapple mango chutney versions. Select two sides from options like garlic mashed potatoes or roasted vegetables.

Fish Tacos

Fish tacos choice of panko breaded and fried or chargrilled mahi-mahi topped with cranberry jicama slaw, and lime squeeze.

Vegan Smothered Chopped Steak

caramelized onion and mushrooms over seasoned Beyond patty with red potatoes and seasonal roasted vegetables

Juice Bottle

10oz

Soda (bottle)

Mexican Coca-Cola, Sprite, Orange Fanta, Steelhead Rootbeer - select your bottled soda preference.

Soda (can)

Choice of canned soda: Sprite, Diet Coke, Coca-Cola, Minute Maid Lemonade.

Water Bottle

Indian Curry Bowl

Rice, roasted vegetables, curry, almonds and sunflower seeds.

Yucatan Style Slow Roasted Pork Bowl

Rice, black beans, pineapple mango salsa, and tortillas.

Santa Fé Pasta

Pasta penne with spicy pepper cream sauce.

Mexican Ranchero Bowl

Rice, black beans, roasted vegetables, ranchero sauce, cotija cheese, and roasted jalapeños.