Hyderabad House

Vijayawada Spl Chicken Biryani

Marinated chicken is pan cooked in sour and spicy sauce then layered in Biryani.

555 Chicken Biryani - Most Selling

Chicken is marinated with spices and rich almond and cashew sauce, then pan-fried with the perfect blend of spices and herbs.

Goat Fry Biryani

[ Gluten Free] Marinated goat meat is pan fried in south Indian style then layered in Biryani.

Kofta Biryani

Kofta balls ( made of vegetable and paneer) are cooked in creamy sauce with herbs n garlic then layered in Biryani.

Chicken Fry Biryani

Marinated chicken is pan fried in south Indian style then layered in Biryani.

Paneer Biryani

Golden fried Paneer cubes are tossed in house made onion and herbs sauce then layered in Biryani.

Chicken Dum Biryani

[ Gluten Free] Basmati rice is cooked in sealed brazier with Chicken and House made spices recipe.

555 Vegetarian Biryani

Baby Corn, Gobi, Paneer are marinated with spices and rich almond and cashew sauce, then pan-fried with the perfect blend of spices and herbs.

Fish Biryani

Marinated fish is pan fried in south indian style then layered in biryani.

Gongura Chicken Biryani

Gongura chicken biryani: Tangy sorrel leaves, mixed with spicy chicken. Options include meat or vegetables, sizes range from budget to jumbo pack.

Kheema Biryani

[ Gluten Free] Ground Goat meat is pan fried in herbs and spices and layered in Biryani.

Goat Dum Biryani

Vegetable Korma Biryani

Potato, Carrot, Peas, Cauliflower are stir-fried in the spiced sauce which ismade with, yogurt coconut milk and cashews paste, layered in Biryani.

Shrimp Fry Biryani

Guthi Vankaya Biryani

IndianEggplant is tossed in gravymade with cashews, peanuts, and ablend of spicesgravy then layered inBiryani.

Egg Biryani

[ Gluten Free] Golden fried hard boiled eggs are tossed in house made onion and herbs gravy then layered in Dum Rice.

Gongura Paneer Biryani

Gongura Paneer Biryani: Sour spinach, paneer cubes, served with options for meat or vegetables. Sizes include budget, family, jumbo, and regular packs.

Gongura Goat Biryani

Gongura goat biryani: Tangy gongura leaves, tender goat chunks. Option of meat or vegetables. Sizes: budget to jumbo.

Gongura Egg Biryani

Gongura leaves and egg biryani. Options include meat or vegetables, available in budget, family, jumbo, or regular sizes.

Rajugari Kodi Pulav - Chicken

Basmati rice cooked in sealed brazier with coconut milk & herbs, then layered with fried chicken.

Kheema Pulav

[ Gluten Free] Basmati rice cooked in sealed brazier with coconut milk, herbs, then layered with ground Goat meat curry.

Rajugari Goat Pulav -

[ Gluten Free] Basmati rice cooked in sealed brazier with coconut milk, herbs, then layered with fried Goat meat.

Guthi Vankaya Pulav

[ Gluten Free] Indian Eggplant is tossed in gravymade with cashews, peanuts, and ablend of spicesgravy then layered inPulav.

Butter Chicken Masala

Aromatic tandoori chicken pieces aretossed inan incredible house-maderich creamy curry sauce.

Chicken Tikka Masala

Aromatic tandoori chicken piecesaretossed with vegetables in ahomemade style rich and creamysauce.

Andhra Curry (cs)

[ Gluten Free] This famous recipe from Andhra region, Chicken or Goat meat is cooked in masala and herbs. goes well with just plain rice.

Gongura Mutton - New Recommended

Grass-fed fresh-cut goat meat is slow-cooked in exotic Indian spices and added fresh Gogura leaves paste for richness, try with Raagi sangati

Karaikudi Curry (cs)

[ Gluten Free] Authentic chettinad dish is the combination of the meat with fennelseeds, cumin seeds and red chilliesgives a special aroma. Choosechicken or goat option.

Kadai Curry

[ Gluten Free] Tender chicken chunks simmer in a spicy broth of tomatoes, chillies, onion and host of spices and flipped in wok.

Masala (shrimp)

Shrimp cooked and roasted in spicy onion and tomato gravy.

Gongura (cs)

Bone in chicken or goat or shrimp cooked with spices and gongura leaves.

Goat Sukka

[ Gluten Free] An authentic Chettinad style dish made with Halal Goat meat. It's a phenomenal dish loaded with flavor.

Chicken 65

Popular since 1965, Coated chicken is deep fried, and tossed in yogurt based spiced up sauce.

Curry Leaf Chicken - Chef Special

Perfectly spiced chicken coated in batter, crisp-fried and tossed in a curry leaf based sauce.

Rayalaseema Kodi Vepudu

Marinated chicken in Andhra region spices and flipped on the pan to perfection.

Chicken 555 - New Recommended

Boneless chicken is golden fried and pan flipped in Chef's special rich and flavorful 555 sauce and topped with Cashews

Cashew Chicken

Chicken is lite fried with exotic in-house made sauce and topped with cashew nuts.

Pepper Chicken - Chef Special

Perfectly spiced chicken crisp-fried and tossed in a peppery base sauce

Monagadu Kodi Vepudu (spicy) - Chef Special

Chicken is coated in batter, fried and then sauteed with in-house special recipe+ sauce.

Chili Chicken

Coated chicken is deep fried and tossed in house made tomato sauce and finished with spring onions and vegetables.

Garlic Naan

Naan dough is topped with minced garlic and Cilantro then traditionally made in tandoori oven.

Butter Naan

Traditionally made naan is topped with clarified butter.

Chillie Naan

Naan dough is topped with chopped Thai chilies and Cilantro then traditionally made in tandoori oven.

Plain Naan

Naan is a soft Indian-style flatbread traditionally made in a tandoor clay oven.

Gutthivankaya Curry (cs)

Stuffed eggplant is-tossed in gravywhich is made with cashews, peanutsand a blend of spices.

Saag Paneer

Cheese cubes and spinach cooked with spices and gravy sauce.

Paneer Tikka Masala

Golden fried paneer cubes are spiced in yogurt mixture and tossed in with vegetables in homemade style rich and creamy sauce.

Kadai Paneer

Cheese cubes, sauteed onions, tomatoes in medium spicy sauce.

Dal Tadka

Lentils tempered with spices, methi leaves and ghee then topped with pan fried minced garlic.

Paneer Butter Masala (cs)

Golden fried paneer cubes are tossed in an incredible house-made rich creamy curry sauce.

Malai Kofta

Mixed vegetables and grated paneer balls cooked with cream and special sauce.

Paneer Karaikudi (cs)

Cheese cubes cooked in onion paste and spices in chettinad style.

Veg 555

Baby corn, Paneer, Cauliflower are fried and sauteed with exotic in-house made sauce.

Monagadi (cs)

Choice of Baby corn | Paneer | Cauliflower is coated with batter and fried, then sauteed in house special sauce.

Chilli Veg

One of the most popular Indo -Chinese fusion starter which is made with crispy fried choice ot vegetable (Baby corn | Paneer | Cauliflower).

Manchurian

Choice of Baby corn | Paneer | Cauliflower are pan fried in Manchurian Indo-Chinese fusion sauce.

65

Popular since 1965, vegetable is coated in batter, deep fried, and tossed in yogurt based spiced up sauce and herbs.

Hakka Noodles

Street style delicious wok-tossed thin noodles with veggies and sauces on high flame to make this Indo-Chinese fusion delicacy.

Fried Rice

Street style delicious wok-tossed rice with veggies and sauces on high flame to make this Indo-Chinese fusion delicacy.

Apollo Fish (cs)

Tawa Fish ( Bone - In)

Pomfret steaks are marinated with south Indian spices seasoning and delicately flipped on the cast iron pan for perfection.

Tawa Fish

Pomfret steaks are marinated with south indian spices seasoning and delicately flipped on the cast iron pan for perfection.

Tavva Fish

Pomfret steaks are marinated with south Indian spices seasoning and delicately flipped on the cast iron pan for perfection.

Chili Shrimp

Deep fried shrimp sautéed with onions and green chilies in shez sauce.

Chitti Punugulu

Punugulu is a snack and common street food in the coastal district of andhra pradesh. it's a deep-fried snack made with rice, black gram dal, and other spices. served with coconut chutney and ginger chutney. try our irani chai with it.

Tandoori Chicken

Kebab's are Iranian delicious melt appetizer which is prepared by soft, moist chicken marinated in verities of aromatic Indian spices. Best appetizer from Mughlai cuisine, enjoy with Pulav or Biryani.

Chicken Tikka Kebab

Paneer Tikka Kebab

Cottage cheese cubes marinated in a tikka sauce. gluten-free.

Malai Kebab (boneless)

Mango Lassi

Yogurt based drink blended with Mango pulp

Soft Drinks

Canned drinks

Gulabjamun (3pcs)

Deep-fried dumplings/donuts made of dried milk are dipped in a rose-cardamom infused sugar syrup.