Sunita's Thai Kitchen

Thank You Kitchen $6

Thank You Kitchen $8

Thank You Kitchen $3

Thank You Kitchen $4

Thai Iced Tea

Bubble Tea

Bubble tea in diverse flavors: Thai tea, coffee, mango, strawberry, to matcha. Choose toppings: boba, lychee, coconut, or rainbow jelly.

Thai Iced Coffee

Orange Chicken

Deep-fried chicken covered with orange sauce

Spicy Eggplant

Stir-fried eggplant with soybean paste, onion, bell pepper, and basil leave, served with steamed jasmine rice

Pineapple Fried Rice

Fried rice with egg, fresh pineapple, cashew nut, curry powder, tomato, yellow onion and green onion

Khao Soi

Northern-Thai style noodle curry: egg noodle, sour pickle mustard, green onion, red onion, cilantro , fried garlic, lime, topped with crispy noodle

Green Curry Fried Rice

Fried rice with green curry sauce, eggplant, bamboo shoot, bell pepper, basil leave

A1. Chicken Potsticker (8)

Deep-fried potstickers with tangy black dipping sauce.

A2. Fried Spring Rolls (4)

Deep-fried veggie spring rolls with sweet tangy dipping sauce.

Pork Spring Roll (4)

Deep-fried pork and veggie filling spring rolls served with tangy dipping sauce.

A5. Curry Puff (2)

Deep-fried Thai puff pastry with chicken, potato, and curry powder with sweet tangy dipping sauce.

A8. Coconut Prawn (6)

Deep-fried prawn coated with coconut flake with sweet tangy dipping sauce.

A9. Money Bag (5)

Deep-fried imitation crab-cream cheese wonton with sweet tangy dipping sauce.

A10. Chicken Satay (5)

Marinated chicken skewers, served with peanut dipping sauce and cucumber salad.

A6. Shrimp Tempura (5)

Deep-fried shrimp tempura with sweet tangy dipping sauce and spicy mayo.

A7. Crispy Tofu (8)

Deep-fried tofu, served with sweet peanut tangy sauce.

S1. Tom Yum Chicken Or Tofu

Tom yum is simple but flavorful. It's made of lemongrass, galanga, kaffir, lime juice, tomato, mushroom, cilantro and onion, served with a side of rice. Substitute to shrimp for an additional charge.

S2. Tom Kha Chicken Or Tofu

Coconut milk soup flavored with lemongrass, kaffir, galanga, lime juice, mushroom, tomato cilantro and onion, served with a side of rice. Substitute to shrimp for an additional charge.

E1. Pad Thai

Rice noodles with egg, bean sprouts, green onions and served with lime and ground peanuts.

E2. Pad See Ew

Wide rice noodle with egg, Chinese broccoli, and broccoli in sweet black soy sauce.

E3. Pad Kee Mao (drunken Noodle)

Spicy. Wide rice noodle with egg, chili, broccoli, bell pepper, mushroom, onion and basil.

E4. Yellow Curry

Spicy. Homemade yellow curry with potato, carrot and onion, served with rice.

E6. Red Curry

Spicy. Homemade red curry with bamboo shoot, bell pepper, eggplant, basil, served with rice.

E7. Chicken Pad Kra Pao

Spicy. Stir-fried ground chicken with chopped green bean, bell pepper and onion, served with rice.

E8. Chicken Cashew

Stir-fried chicken with cashew, carrot, onion, bell pepper, mushroom, served with steamed jasmine rice

E9. Peanut Sauce Lover

Grilled marinated Chicken Breast, sautéed vegetable , topped with homemade peanut sauce, served with jasmine rice

E10. Lemon Chicken

Deep-fried chicken breast, served with lettuce, steamed jasmine rice and lemon-lime tangy chili sauce

E11. Teriyaki Chicken

Grilled chicken thigh, served with sautéed vegetable and steamed jasmine rice, topped with homemade teriyaki sauce

E13. Crispy Pork Curry

Deep-fried pork cutlet, served with sautéed vegetable topped with homemade green curry sauce, served with steamed jasmine rice

E14. Thai Fried Rice

Fried rice with egg, Chinese broccoli, yellow onion, tomato , served with cucumber and lime

E14a. Chinese Sausage Fried Rice

Fried rice with egg, sweet Chinese sausage, Chinese Broccoli, onion, tomato, served with cucumber and lime

E15. Chili Bamboo

Stir-fried bamboo, carrot, onion, bell pepper, basil leave, served with steamed jasmine rice

E16. Garlic Green Bean

Stir-fried green bean in garlic sauce

E17. Pad Prik Khing

Stir-fried green bean with Prik Khing curry paste, bell pepper, served with steamed jasmine rice

E18. Mussamun Curry

Homemade Mussaman curry with coconut milk, potato, carrot, onion and peanut, served with steamed jasmine ric e

E19, Panang Curry

Homemade Panang curry with coconut milk, green bean, kaffir lime leave, bell pepper and basil leave, served with steamed jasmine rice

E20. Basil Fried Rice

Fried rice with egg, ground chicken, bell pepper, onion, basil leave, served with cucumber and lime

E5. Green Curry

Spicy. Homemade green curry with bamboo shoot, bell pepper, eggplant, basil and served with rice.

E12. Pad Pak

Stir-fried mixed vegetables in garlic sauce, served with jasmine rice