Shirley's at the Bay
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Appetizers
Fried Halibut Chunks
Several smaller pieces of deep fried halibut with lemon and tartar sauce.
Crab Stuffed Mushrooms
Mushrooms stuffed with a delicious mixture of fresh crab, spinach, green onions, spices and cream cheese, baked and topped with parmesan cheese.
Mozzarella Sticks
House made mozzarella sticks
Parmesan Bread
Coconut Prawn App
Large Prawns breaded with coconut and spices deep fried and served with chili lime sauce.
Rings & Zucchini
Onion Rings are Breaded daily in our kitchen with tartar sauce. Long slices of zucchini breaded in our kitchen with tartar sauce.
Steamer Clam App
A pound of fresh Pacific Manila clams steamed in our famous broth.
Calamari Strip App
Tender strips lightly seasoned & fried crispy.
Prawn Cocktail
Five large, chilled prawns, chopped celery, lemon and cocktail sauce.
App Combo Basket
Shrimp Cocktail
Local Pacific Shrimp, chopped celery, lemon and cocktail sauce.
Crab Cake App
Two fresh Pacific Dungeness Crab cakes with lemon and tartar sauce.
Crab Cocktail
Fresh Pacific Ocean Dungeness Crab, chopped celery, lemon and cocktail sauce.
Fried Seafood
Halibut Fish N Chips
A fan favorite! Halibut Fillets dipped in our famous Beer Batter & deep fried light & fluffy. Served with choice of Fries.
Cod Fish N Chips
Pacific Cod Fish & Chips fried golden brown and served with those funny looking Pier Plank Potaotes or Crispy Fries.
Sesame Chicken Tenders
Served with honey mustard and pier plank potatoes or fries.
Shrimp Boat
Large, plump Prawns deep fried in our Beer Batter & served with Planks or Fries.
Pan Fried Oysters
Extra small Oysters from bays off the Oregon Coast, panfried in Butter and served wth Au Gratin Potatoes
Fried Scallops
Bite sized Bay Scallops rolled in Buttermilk & Cracker Crumbs and then deep fried.
Salmon Fish N Chips
Salmon Fillet, dipped in Beer Batter from local breweries and deep fried. Choice of Fries.
Calamari Strips
Tender Hand Cut Calamari Strips in lightly seasoned Panko, fried crispy. Served with Plank Potatoes or Fries.
Pasta
Seafood Penne
Prawns and delicious New England Sea Scallops in Parmesan Cream Sauce with Spinach, Mushrooms, Sun Dried Tomatoes and Green Onions.
Din Mac
A very tasty white cheddar homemade Mac & cheese.
Fettuccine Alfredo
Pasta & Sliced Mushrooms tossed in mild Garlic Alfredo Sauce, topped with Green Onions & Parmesan
Spicy Shrimp & Chicken
Spicy shrimp and chicken with pasta. Choice of cup of chowder, cole slaw, or upgrade to bowl chowder.
Pier 101 Penne
Dungeness crab, Bay Shrimp, Proscuitto, Sun Dried Tomatoes, Sliced Mushrooms in Alfredo with Toasted Garlic Crumb top.
Prime Rib Stroganoff
Chunks of our tender, slow roasted Prime Rib, mixed in a rich Sour Cream Stroganoff Sauce with Port Wine, Mushrooms and Fettucini Noodles.
Baked Cheese Tortalini
Baked cheese tortellini, served with choice of cup of chowder, cole slaw, or upgrade to bowl of chowder.
Burgers/Sandwiches
Courageous Burger
6 oz Waygu - Angus Burger Patty with Lettuce, Tomato, Cheddar on a Pub Bun with choice of Fries
Seafarer Halibut
Deep Fried Pacific Halibut on a Pub Bun with Cheddar Cheese, Tarter Sauce, Lettuce & Tomato. Served with Planks or Fries.
Great American Disaster
Our 6 oz Burger Patty, grilled Red Onions, fried Egg, Bacon, Cheddar, on a Pub Bun with Mayo , Thousand, Lettuce & Tomato. Choice of Fries.
Captain B's Bun Buster
Our 6 oz Burger Patty with Bacon, Avocado, Mushrooms, Cheddar Cheese on a Pub Bun with Lettuce, Tomato, Onion, Mayo & Thousand Island. Choice of Fries.
Procrastinator
For those who just can't decide between the Shrimp Sandwich & the Crab Blackstone.
Seafarer Cod
Deep Fried Ocean Cod on a Pub Bun with Cheddar Cheese, Tarter Sauce, Lettuce & Tomato. Served with Planks or Fries
Shrimp Sandwich
Tender little Oregon Bay Shrimp mixed with fresh mushrooms, smothered in melted Tillamook Cheddar Cheese over an English Muffin and Tomatoe, served open faced with Pier Plank Potatoes or French Fries.
Crab Blackstone
A classic open faced Dungeness Crab Sandwich served on an Englis Muffin, covered in layers of chopped Bacon, Fresh Crab, Tomato and Hollandaise Sauce. Served with Planks or Fries.
Chicken Club
Grilled Chicken Breast with Mayo, Bacon, Monterey Jack Cheese, & Avocado on a Pub Bun with Lettuce, Tomato & Onion . Choice of Planks or Fries.
Salmon Sandwich
Grilled Salmon with melted Bried Cheese, Lettuce & Tomato on a Hoagie Roll. Served with Plank Potatoe Slices or French Fries.
Seafood Dinners
Seafood Combo Platter
Seafood platter with choice of cup of chowder or cole slaw; option to upgrade to bowl of chowder.
Halibut Parmesan
Halibut fillet topped with Parmesan crust. Served with choice of cup of chowder, cole slaw, or upgraded bowl of chowder.
Snow Crab Legs
At least 1 1/4 lbs. of delicious, sweet Alaskan Snow Crab Legs. Served with Rice Pilaf.
Sauteed Prawns
Large Prawns sauteed in Wine, Garlic & Butter with Mushrooms, Asparagus & Green Onions and Parmesan Cheese, with Rice Pilaf on the side.
Sauteed Combo
Crab, Sea Scallops, Prawns & fresh NorthWest Fish sauteed in Wine, Butter & Garlic with Artichokes, Tomatoes, Mushrooms with Green Onions & Parmesan on top. Served with Rice Pilaf on the side.
Steamer Clams
A big pot full of savory little Butter Clams steamed in a rich & spicy broth. Steamers have always been on our best sellers list.
Stuffed Prawn
Crab Stuffing on butterflied Prawns with Angel Hair Pasta, Parmesan Cheese, Asparagus & creamy Pesto Chardonnay Sauce.
Whole Dungeness Crab
A Whole Dungeness Crab -- over 2 lbs of easy to open, tender, sweet local Crab. Served with Rice Pilaf.
Crab Cake Dinner
Cakes are tender inside, butter cripsy outside; lots of Crab with Asparagus & Rice Pilaf.
Sauteed Scallops
Large, sweet Sea Scallops sauteed in Wine & Garlic Butter with Mushrooms & Lemon with Parmesan Cheese & Green Onions. Served over Rice Pilaf.
Entree Salads
Blue Cheese Wedge Chicken
Large Caeser - Plain
Romaine Lettuce with our rich, tangy Caeser Dressing; Parmesan Cheese, Croutons & Tomato.
Blue Cheese Wedge Slad
Shrimp Cobb
Blue Cheese Wedge Bay Shr
Salmon Balsamic Salad
Herb Crusted Salmon on Romaine Lettuce with Artichoke Hearts, Penne Pasta, Black Olives, Blue Cheese.
Chick Pear Salad
Grilled Chicken Breast on Mixed Greens with Chopped Pears, Feta Cheese, Candied Pecans & Raspberry Vinagrette Dressing
Desserts
Mile High Mudpie
Oreo Cookie Crust with Mocha Almond Fudge Ice Cream; covered in Whipped Cream, Caramel & more Almonds.
Brownie Sundae
Marionberry Cobbler
Cheesecake
Seasonal New York Cheesecake, right now it's yummy Caramel Apple
Steaks
Ribeye
16 oz Chef's cut from well aged tender ribeye. Chargrilled and brushed with butter.
Top Sirloin
Guaranteed Angus Top Sirloin Steak, cut from the top 5% of beef in the USA. A choice 9 oz. buttery, aged, center cut steak. All steaks served with Au Gratin Potatoes.
Salad Combos
Chowder & Shrimp Salad
Bowl of Clam Chowder with Tossed Salad or Caeser Salad and Bay Shrimp
Chowder & Crab Salad
Bowl of Clam Chowder with Tossed Salad or Caeser Salad and Dungeness Crabmeat
Beach Combo - Crab
Half of an open faced Dungeness Crab Sandwich ( toasted English Muffin, chopped Bacon, Crab, Hollandaise Sauce & Tomato) is served with a small salad & cup of clam chowder
Chowder & Salad
Bowl of Clam Chowder with Tossed Salad or Caeser Salad
Beach Combo - Shrimp
Half of an open faced Shrimp Sandwich ( tosted English Muffin, Thousand Island, Mushrooms, Tomato, Melted Cheddar ) served with a small Salad and cup of Clam Chowder
Northwest Salmon
Baked Brie Salmon
Fresh salmon filet stuffed with a rich crab and shrimp mix and baked. Topped with a lemon beurre blanc sauce and served with rice pilaf.
Maple & Fresh Dill Salmon
Salmon Fillet, fire roasted on an Alder Plank, with homemade Jack Daniels Maple Dill Sauce. Served with Rice Pilaf
Salmon Fish N Chips
Salmon Fillet, dipped in Beer Batter from local breweries and deep fried. Choice of Fries.
Lemon Butter Salmon Fillet
Salmon Fillet grilled in Lemon and Butter.