A & W All-American Food
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
SUNDAY MORNING TRADITION*
Hangry Man*
Two large classic pancakes served with two Sunnyside eggs, hash browns, and bacon or sausage.
Huevos Rancheros*
Crispy tortilla strips, topped with borracho beans, two Sunnyside eggs, ranchero sauce, cotija cheese, and sliced avocado.
Okie Poutine*
Fries topped with cheddar, bacon, ham, jalapenos, poached eggs, and smothered in brown gravy.
Corned Beef & Hash*
Topped with two Sunnyside eggs, peppers & onions, and hollandaise. Served with fruit.
Chilaquiles*
Traditional Mexican dish, tortilla chips sautéed in choice of ranchero or green sauce, tossed with chorizo and cotija cheese. Topped with a Sunnyside egg, avocado, pico, and sour cream.
Biscuit Debris*
Open-faced biscuit with fried chicken, cheddar cheese, sausage gravy, poached eggs, and jalapenos.
Biscuits N Gravy*
Country peppered or sausage gravy served over biscuits, topped with cheddar cheese and two Sunnyside eggs, with your choice of bacon or sausage.
Chix Fried Chix & Eggs*
Eggs your way and choice of two sides.
Chix Fried Steak & Eggs*
Eggs your way and choice of two sides.
The Sunnyside Classic*
Two Sunnyside eggs with choice of two sausage links or two strips of bacon. Served with sourdough toast and choice of hash browns or roasted potatoes.
PANCAKES & FRENCH TOAST*
Chocolate Chip Cakes*
Two large pancakes topped with chocolate ganache, chocolate chips, and whipped cream.
Berry Nutella Pancakes*
Two large pancakes topped with berries, Nutella, and whipped cream.
Strawberry Nutella French Toast*
Our classic French toast stacked with strawberries, Nutella, and whipped cream.
Fat Elvis Cakes*
Short stack loaded with bananas, bacon, candied pecans, and peanut butter.
Classic French Toast*
Three slices of brioche French toast dusted with powdered sugar.
Blueberry Pancakes*
Two large pancakes topped with blueberry compote, lemon curt, and whipped cream.
Lemon Blueberry French Toast*
Our classic French toast piled with blueberry compote, lemon curd, and whipped cream.
Peanut Butter French Toast
Our classic French toast stacked with peanut butter, chocolate chips, chocolate syrup, and whipped cream.
Short Stack*
Three classic pancakes serve with two strips of bacon.
Sunday Morning Tradition
The Sunnyside Classic With Protein
Two sunnyside eggs with choice of sausage or bacon. Served with sourdough toast and choice of hash browns or roasted potatoes.
Hillbilly Hash
Hillbilly's BBQ pork and sauce over roasted potatoes with two sunnyside eggs and a side of sourdough toast.
Hangry Man
Two large classic pancakes served with two sunnyside eggs. Hash browns, and choice of bacon or sausage.
Corned Beef & Hash
Topped with two sunnyside eggs, peppers and onions, and hollandaise. Served with fruit.
Biscuits 'n' Gravy (lite Portion)
Country peppered or sausage gravy served over biscuits, topped with cheddar cheese and one Sunnyside egg, with your choice of bacon or sausage.
The Sunnyside Classic (lite Portion)
One sunnyside egg with choice of one sausage link or one strip of bacon. Served with sourdough toast and choice of hash browns or roasted potatoes.
Chicken Fried Steak & Eggs
Eggs your way and two sides.
Biscuits 'n' Gravy
Country peppered or sausage gravy served over biscuits, topped with cheddar cheese and two sunnyside eggs, with your choice of bacon or sausage.
Huevos Rancheros
Crispy tortilla strips, topped with borracho beans, two sunnyside eggs, ranchero sauce, cotija cheese, and sliced avocado.
Chilaquiles
Traditional Mexican dish, tortilla chips sautéed in choice of red or green sauce, tossed with chorizo and cotija cheese. Topped with a sunnyside egg, avocado, pico, and sour cream.
SANDWICHES*
Turkey Bacon Melt*
Smoked turkey, bacon, Swiss and cheddar cheeses, tomato, and mayo. Served on toasted brioche.
Classic Club*
Smoked turkey, ham, bacon, Swiss & American cheese, lettuce, tomato, and mayo. Served on toasted sourdough.
Chicken Club*
Seasoned grilled chicken, bacon, Swiss cheese, avocado, and drizzled with ranch dressing. Served with lettuce and tomato on a toasted brioche bun.
Meatloaf Sandwich*
Bacon and cheddar stuffed meatloaf, grilled, and served on toasted sourdough with lettuce, tomato, and mayo.
Avo Chicken Salad
Chicken tossed with avocado, green apples, cilantro, red onion, and celery. Served chilled on a bed of greens with sliced tomatoes, fresh lime, and sourdough toast points.
Corned Beef Reuben*
Served open-faced on toasted rye with Bavarian sauerkraut, Swiss cheese, and thousand island dressing.
P-B ENTREES*
P-b Biscuits 'n Gravy*
Two plant based biscuits served with a side of green chile cream gravy.
P-b Chilaquiles
Tortilla chips tossed with ranchero sauce or green chili sauce, topped with plant-based chorizo, scrambled tofu, cheese, onions, cilantro, avocado, and lime.
P-b Downtown Burrito
Scrambled tofu, potatoes, spinach, red bell peppers, tomatoes, mushrooms, and onions. Topped with green chile sauce, avocado, and pico. Served with choice of side.
P-b Chorizo Burrito
Scrambled tofu, plant-based chorizo, potatoes, green bell peppers, onions, and plant-based cheese. Topped with ranchero sauce, avocado and pico. Served with choice of side.
Single Pb Biscuit (1)*
One freshly baked buttermilk biscuit, typically served as a simple, yet satisfying item.
P-b Okie Poutine
Fries smothered in green chili cream gravy. Topped with scrambled tofu, cheese, jalapenos, green onions, and plant-based chorizo.
P-b Apple Almond Butter Toast*
Grilled apples with almond butter, granola, and agave on toasted sourdough. Served with choice of side.
Tofu Scramble Plate
Red and green peppers, mushrooms, onions, spinach, and plant-based cheese scrambled with tofu. Served with seasoned potatoes, avocado, wheat toast, and strawberry jam.
P-b Cheeseburger
Grilled Impossible™ patty, served on a toasted bun with plant-based cheese, lettuce, tomato, onion, and sweet & spicy pickles. Served with fries or chips.
P-b French Toast
Two thick slices of toast dredged in a vanilla wash, grilled and served with blueberry compote and lemon curd.
NEW! Limited time Community menu
Cajun Omelet
City Slicker Skillet
Bacon, golden potatoes, and eggs baked in an iron skillet with cheddar cheese, mushroom, onion, tomato, and spinach. Topped with feta, hollandaise, and garnished with parsley. Served with wheat toast, butter, and jam.
Eggnog Pancakes
Three thick and flavorful eggnog pancakes drizzled with warm cranberry compote. Topped with fluffy whipped cream. Served with butter, syrup, and bacon.
Breakfast Enchilada Skillet
Stacked enchiladas with pork carnitas, green chilies, Monterey Jack, and roasted corn layered between corn tortillas and smothered in red or green sauce. Topped with two Sunnyside eggs, green chile hollandaise, and avocado. Garnished with cotija cheese, cilantro, and onions. Served with chili roasted potatoes or fruit cup.
Big Country Skillet
Bacon, ham, golden potatoes, and eggs baked in an iron skillet with peppers, onion, and cheddar cheese. Topped with country gravy and green onions. Served with a fresh biscuit, butter, and jam.
Plant Based Breakfast Hash
Roasted potatoes stewed in a tomato chili sauce with chorizo, green chilies, and Daiya cheese. Topped with JUST Egg scramble, cilantro, and onion. Served with tortillas.
Pecan Praline Shake
Rich vanilla ice cream blended with pecan and caramel. Swirled with caramel, topped with fluffy whipped cream, and sprinkled with praline coated pecan pieces.
Apple Pie Pancakes
Available Nov 22. Two apple pancakes stacked and covered with apple pie topping. Topped with house made whipped cream, caramel sauce, and cinnamon.
Gluten Free Plant Based Pancakes
Served short stack style with a fruit cup.
Cajun Omelet
Three egg omelet with blackened shrimp, bacon, bell peppers, onions, and cheddar cheese. Topped with hollandaise and green onion. Served with choice of one side.
BRUNCHWICHES*
La Ham & Cheese*
Two eggs scrambled with cream cheese, ham, spinach, tomato, and jalapenos served on toasted brioche. Topped with cheddar and avocado.
Chicken & Biscuit*
Hand-breaded chicken breast, American cheese, sweet & spicy pickles, and honey butter on a fresh biscuit.
Croque Madame*
Ham and Swiss on toasted brioche, topped with béchamel and two Sunnyside eggs.
Sausage Egg & Cheese Muffin*
Two eggs scrambled, American cheese, and sausage on an English muffin. Served with butter and berry jam.
Belt*
Bacon, two eggs, lettuce, tomato, and mayo on toasted sourdough.
Omelets
Western Ave. Omelet
Three egg omelet with sautéed bell peppers, onions. Tomatoes, chorizo, and pepper jack cheese. Topped with pico, sour cream and sliced avocado.
Mushroom, Bacon, Feta Omelet
Three egg omelet with mushrooms, bacon, goat cheese, spinach, and avocado.
Bacon Avocado Omelet
Three egg omelet with bacon, avocado, cream cheese, and green chili hollandaise.
Stockyard Omelet
Three egg omelet with brisket, stewed tomatoes, onions, and swiss cheese.
Pork Lover's Omelet
Three egg omelet with bacon, ham, jalapenos, and cheddar covered with sausage gravy and green onion.
Build Your Own
Three egg omelet. Choose one protein, one veggie, and one cheese. Additional ingredients $1 each
Farmer's Market Omelet
Three egg omelet with sautéed mushrooms, tomatoes. Onions, bell peppers. Spinach, jalapeno and cheddar cheese. Topped with pico, sour cream and sliced avocado.
OMELETS*
Western Ave. Omelet*
Three egg omelet with sautéed bell peppers, onions, tomatoes, chorizo, and pepper jack cheese. Topped with pico de gallo, sour cream, and a scoop of avocado.
Mushroom, Bacon, Feta Omelet*
Three egg omelet with mushrooms, bacon, feta cheese, spinach, and a scoop of avocado.
Farmer's Market Omelet*
Three egg omelet with sautéed mushrooms, tomatoes, onions, bell peppers, spinach, jalapeño and cheddar cheese. Topped with pico de gallo, sour cream, and a scoop of avocado.
Bacon Avocado Omelet*
Three egg omelet with bacon, avocado, cream cheese, and green chile hollandaise.
Pork Lover's Omelet*
Three egg omelet with bacon, ham, jalapenos, and cheddar covered with sausage gravy and green onion.
KIDS ENTREES*
Kids Chicken Tenders
Chicken tenders served with french fries.
Kids Grilled Cheese
Classic grilled cheese sandwich served with french fries.
Hangry Kid
Silver dollar pancakes served with hash browns, scrambled eggs, and choice of bacon or sausage.
Silver Dollar Cakes
A stack of classic silver dollar pancakes.
Bob’s Special
Specialty pancakes with tofu, fruit, and a bacon strip, sausage link patty.
Brunchwiches
Chicken & Biscuit
Hand-breaded chicken breast, American cheese, sweet & spicy pickles, and honey butter on a fresh biscuit.
Sausage, Egg, & Cheese Muffin
Two eggs scrambled, American cheese, and sausage on an English muffin. Served with butter and jam.
L.a. Ham & Cheese
Two eggs scrambled with cream cheese, ham, spinach, tomato, and jalapenos served on toasted brioche. Topped with cheddar and avocado.
B.e.l.t.
Bacon, two eggs, lettuce, tomato, mayo, and toasted sourdough bread.
Croque Madame
Ham, Gruyere cheese, toasted brioche bread, topped with bechamel sauce, and two Sunnyside eggs.
Sandwiches
Turkey Bacon Melt
Herb roasted turkey, cheddar cheese, bacon, tomatoes, and mayo served on two thick slices of grilled brioche.
The Stockyard Sandwich
Slow roasted brisket served on a brioche bun with caramelized red onions, bleu cheese, and a side of au jus.
Turkey Day Sandwich.
Served open faced on toasted sourdough bread with mashed potatoes, cranberry sauce, and topped with turkey gravy.
Classic Club
Served on sourdough bread with roasted turkey, ham. Bacon, swiss cheese, lettuce, tomato, and mayo.
Corned Beef Reuben
Served open face on toasted rye with Bavarian sauerkraut. Swiss cheese, and thousand island dressing.
Hot Beef Sandwich
Served open faced on toasted sourdough bread with mashed potatoes covered in brown gravy.
Avocado Chicken Salad
Chicken tossed with avocado, green apples, cilantro, red onion, and celery. Served chilled on spinach, tomatoes, and lime with sourdough toast points.
New! Curry Egg Salad Sandwich
Classic egg salad with a hint of yellow curry, served on toasted rye with lettuce, tomato, and mayo.
The Rancher
Hand-breaded tender steak served on a brioche bun, with lettuce, tomato, and mayo or your choice of gravy.
Meatloaf Sandwich
Grilled, bacon cheddar stuffed meatloaf. Served on toasted sourdough bread with lettuce, tomato, and mayo.
GOURMET TOAST*
Avocado Toast*
Fresh avocado spread over toasted sourdough with fresh arugula. Topped with two Sunnyside eggs, pickled red onion, and seasoned with Tajin.
Cheese 'n Berry Toast*
Fresh berries and cinnamon cream cheese on toasted brioche.
Apple Almond Butter Toast*
Grilled apples with almond butter, granola, and honey on toasted sourdough.
BREAKFAST BURRITOS*
The Cowboy*
Scrambled eggs, chorizo, roasted potatoes, green peppers, onions, and cheddar cheese. Topped with ranchero sauce, sour cream, avocado, and pico.
Sam I Am Burrito*
Scrambled eggs, ham, green chiles, cream cheese, and crispy cheddar hash browns. Topped with green chile hollandaise.
The Midtowner*
Scrambled eggs, potatoes, spinach, red bell peppers, tomatoes, mushrooms, and onions. Topped with green chile sauce, sour cream, avocado, and pico.
Pancakes & French Toast
Short Stack
Three classic pancakes served with two strips of bacon.
Fat Elvis Cakes
Short stack loaded with bananas, bacon, candied pecans, and peanut butter.
Classic French Toast
Three slices of house made brioche French toast, topped with powdered sugar and served with butter and maple syrup.
Specialty Pancakes
Two large pancakes topped with whipped cream.
Specialty French Toast
Our classic French toast piled with toppings and whipped cream.
Gourmet Toast
New! Scrambled Egg Toast
Two eggs scrambled with green onions, parsley, and feta cheese served on toasted rye.
Apple Almond Butter Toast
Grilled apples with almond butter, granola, and honey on toasted sourdough.
Toad In A Hole
Two slices of sourdough toast with an egg cooked your way in the middle of each slice. Topped with parmesan cheese, green onions, and sprinkled with red pepper flakes.
Cheese 'n Berry Toast
Fresh berries and cinnamon cream cheeses on buttery toasted English muffin.
Avocado Toast
Served on sourdough toast with fresh avocado spread arugula, two eggs cooked to order and topped with pickled red onion and tajin.
Limited Time Menu
Peanut Butter Monte Cristo
Two slice of fresh baked brioche stuffed with peanut butter and house made strawberry jam. Dipped in our pancake batter and deep-fried golden brown. Topped with powdered sugar and served with warm syrup and fruit.
The Spicy Colonel
Full of flavor with just a little kick! Cornflake crusted, golden fried chicken. Tossed in Lao Gan Ma chili crisp and served on a fresh baked brioche bun with lettuce, tomato, & mayo. Served with choice of side.
The Morning After
House mac & cheese, topped with Cincinnati chili, shredded cheddar, diced onions, and two eggs lookin' at ya. Served with choice of side.
BENEDICTS*
Green Chile Benedict*
Served on a biscuit with grilled tomato slices and avocado. Topped with green chili hollandaise, chorizo, and cotija cheese.
Southern Benedict*
Ham, cheddar, and poached eggs served on an open-faced biscuit, covered in sausage gravy and topped with green onion, avocado.
Classic Benedict*
Ham and poached eggs served on an English muffin, topped with hollandaise.
California Benedict*
Served on an English muffin with smoked turkey, sautéed spinach, and tomatoes. Topped with hollandaise and fresh avocado.
BURGERS*
Guacamole Bacon Burger*
Black angus beef patty on a toasted brioche bun with Swiss, bacon, guacamole, tomato, and red onion.
Green Chile Breakfast Burger*
Black angus beef patty on a toasted brioche bun with green chiles, cheddar cheese, fried onions, a Sunnyside egg, and green chile hollandaise.
All American Burger*
Black angus beef patty on a toasted brioche bun topped with cheddar cheese and bacon. Served with lettuce, tomato, and sweet & spicy pickles.
Benedicts
Smoked Salmon Benedict
Candied smoked salmon, arugula, grilled tomato slices, red onion and sour cream over a potato cake, hollandaise, and fried capers.
Southern Benedict
Ham, cheddar, and poached eggs served on an open-faced biscuit, covered in sausage gravy and topped with green onion.
Green Chili & Chorizo Benedict
Crumbled chorizo, grilled tomato slices. Avocado, and green chili hollandaise. Served over a biscuit and topped with cotija cheese.
Classic Benedict
Ham and poached eggs served on an English muffin topped with hollandaise.
California Benedict
Served on an English muffin with roasted turkey, sautéed spinach and tomatoes. Topped with hollandaise and fresh avocado.
Perfectly Plant-Based
P-b French Toast
Three slices of cinnamon raisin toast dredged in a vanilla wash. Grilled and served with lemon blueberry compote.
P-b Shepherd's Pie
Seasoned impossible patty. Carrots, green bears, corn peas, onions, shredded cheddar and served with mashed potatoes and brown gravy with rye bread.
Tofu Scramble
Sauteed onions red and green peppers mushrooms and spinach scrambled with tofu and cheddar. Served with seasoned roasted potatoes wheat toast, strawberry jam and sliced avocado.
Chick'n Biscuit
Perfectly fried chick'n patty. Daiya American cheese and house made sweet and spicy pickles. Served on a biscuit with maple sauce and choice of side.
P-b Downtowner Burrito
Roasted potatoes, spinach, tomatoes, mushrooms avocados, and onions scrambled with tofu, and topped with green sauce. Served with side.
New! P-b Okie Poutine
Fries smothered in plant based green chili gravy and topped with shredded cheese, tofu scrambled with salt, pepper, and nutritional yeast, and jalapenos.
P-b Chorizo Burrito
Scrambled tofu, peppers and onions, with plant-based chorizo and topped with ranchero sauce. Served with side.
New! P-b Apple Almond Butter Toast
Grilled apples with almond butter, granola, and agave nectar on toasted sourdough.
New! P-b Biscuits 'n' Gravy
Two plant based biscuits with a side of green chili cream gravy.
P-b Chilaquiles
Red or green chili sauce blended with tortilla chips topped with chorizo, scrambled tofu cheddar, red onion green onions, cilantro avocado slices and limes.
OATMEAL*
Classic Oatmeal*
Bowl of steel-cut oats topped with butter, a dash of cinnamon, and a splash of milk.
Banana Nut Oatmeal*
Bowl of steel-cut oats topped with sliced bananas, candied pecans, cinnamon, and a splash of milk.
LTO*
Cajun Breakfast Platter
Seasoned chicken tossed in a Cajun cream sauce with sautéed bell peppers & onions and sausage. Served over roasted potatoes and topped with two eggs cooked your way and green onion.
Peanut Butter Monte Cristo
Two slice of fresh baked brioche stuffed with peanut butter and house made strawberry jam. Dipped in our pancake batter and deep-fried golden brown. Topped with powdered sugar and served with warm syrup and fruit.
The Spicy Colonel
Full of flavor with just a little kick! Cornflake crusted, golden fried chicken. Tossed in Lao Gan Ma chili crisp and served on a fresh baked brioche bun with lettuce, tomato, & mayo. Served with choice of side.
Plant Based Breakfast Tacos
Three corn tortillas filled with crumbled tofu and plant based chorizo, seasoned with our own blend of spices. Tossed with grilled onion and bell pepper and topped with cilantro and radish. Served with a side of house made salsa.
Chicken Quesadilla
Loaded with grilled chicken, shredded pepper Jack, onion, and bell pepper. Served with sour cream, avocado, and pico on the side.
The Morning After
House mac & cheese, topped with Cincinnati chili, shredded cheddar, diced onions, and two eggs lookin' at ya. Served with choice of side.
Rainbow French Toast
Two thick slices of brioche coated with fruity pebbles and grilled. Topped with a sweet cream cheese sauce and whipped cream.
Lemon Drop Martini
Key Lime French Toast
Two slices of brioche French toast topped with key lime sauce, streusel, powdered sugar, whipped cream, and lime zest.
Backwards Burger
Double stacked angus beef patties with grilled green chilies and onions. Topped with an egg and chipotle mayo. Served on a brioche bun with melted cheddar and pepperjack.
Breakfast Burritos
The Cowboy
Scrambled eggs with chorizo, potatoes, green bell peppers, onions, cheddar cheese, and topped with ranchero sauce.
The Classen
Scrambled eggs, slow roasted pulled pork, tossed in house BBQ sauce, potatoes, onions, cheddar cheese, and topped with green and ranchero sauces.
The Midtowner
Scrambled eggs, potatoes, spinach, red bell peppers, tomatoes, mushrooms, onions, and topped with green sauce.
New! Sam I Am Burrito
Scrambled eggs, ham, green chilies, cream cheese, crispy cheddar hashbrowns. Topped with green chili hollandaise.
Oatmeal
Banana Nut Oatmeal
Bowl of steel cut oats topped with sliced bananas, candied pecans, cinnamon, and a splash of milk.
Classic Oatmeal
Bowl of steel cut oats topped with butter, a dash of cinnamon, and a splash of milk.
SALADS*
Chef Sunnyside*
Fresh spring mix with smoked turkey, red onion, tomato, cheddar cheese, bacon, boiled egg, and avocado.
House Salad*
Fresh spring mix, tomato, onion, and bacon.
Burgers
Blue Cheese Bacon Burger
Half pound burger on a toasted brioche bun with caramelized red onions, bacon, and blue cheese crumbles.
All American Burger
Half pound burger on a toasted brioche bun and topped with cheddar cheese and bacon served on a brioche bun with lettuce, tomato, and house pickles.
New! Green Chile Breakfast Burger
1/2 pound burger on a toasted brioche bun with green chilies, cheddar cheese, fried onions, sunnyside egg, and green chile hollandaise.
Guacamole Bacon Cheeseburger
Half pound burger on a toasted brioche bun with melted swiss, bacon, guacamole, tomato, and red onion.
Salads
Chef Sunnyside
Fresh spring mix topped with boiled egg, roasted turkey red onion, tomato, cheddar chopped bacon, avocado and your choice of dressing.
Green Apple Pecan Salad
Fresh spring mix topped with pecans. Granny smith apples, red onion, and tomatoes. Served with a side of fresh herb vinaigrette.
Citrus Taco Salad
Fresh spring mix topped with grilled chicken, fresh guacamole. Cotija cheese, crispy tortilla strips, and fresh cilantro. Served with a side of honey citrus dressing.
House Salad
Fresh greens, tomatoes, and onion. Served with choice of dressing.
NA BEVERAGES*
Hi-c
Hi-C juice offers a blend of fruit flavors, creating a refreshing beverage experience.
Hot Tea
Blueberry Lemonade
Refreshing blueberry lemonade made with a hint of freshly squeezed lemon juice and blueberry puree.
Lemonade
Diet Coke
A caffeine-containing, sugar-free cola offering a light and crisp taste.
Dr Pepper
Coffee
Coke
Hot Chocolate
Chocolate Milk
SIDES / A LA CARTE
Toast
French Fries
Biscuit
Side Egg (1)
Fruit Cup
Chicken Fried Steak
Borracho Beans
Simmered with bacon, onions, cilantro, and beer, these beans embody a rich, hearty flavor.
Ham Steak
A thick slice of ham, typically pan-grilled or seared, offering a savory addition to any breakfast plate.
Grilled Chicken
Green Beans
Green beans typically sautéed with garlic and herbs, offering a simple yet aromatic side dish.
Dressings & Gravy
Country Gravy
Herb Vinaigrette
Honey Citrus Vinaigrette
Thousand Island
Sausage Gravy
Brown Gravy
Ranch
Desserts
Cinnamon Roll
Baked fresh daily and topped with our double espresso glaze.
P-b Cookies & Cream Shake
Vanilla ice cream blended with peanut butter and crushed cookies, typically includes whipped cream.
Chocolate Shake
This is the stuff your chocolaty dreams are made creamy hand-dipped vanilla ice cream blended with chocolate syrup. topped with whipped cream chocolat chips and a cherry.
Cinnamon Roll (6)
Freshly baked, featuring sweet cinnamon-infused dough, typically includes cream cheese frosting.
Vanilla Malt
A blend of rich vanilla and malt flavors, this dessert drink is a creamy delight.
Strawberry Shake
Creamy hand-dipped vanilla ice cream blended with our berry jam topped with whipped cream and a cherry.
Classic Vanilla Shake
Creamy hand-dipped vanilla ice cream blended with sprinkles topped with whipped cream and a cherry.
Cinnamon Roll (single)
A freshly baked cinnamon roll, swirled with cinnamon and sugar, typically topped with a smooth cream cheese frosting.
Strawberry Malt
Malted milk blended with fresh strawberries, typically includes a touch of vanilla and is garnished with whipped cream.
Chocolate Shake
This is the stuff your chocolaty dreams are made creamy hand-dipped vanilla ice cream blended with chocolate syrup. Topped with whipped cream chocolat chips and a cherry.
Ice Cream Scoop
A single scoop of ice cream, available in a variety of classic and seasonal flavors.
Strawberry Shake
Creamy hand-dipped vanilla ice cream blended with our berry jam topped with whipped cream and a cherry.
Vanilla Shake
P-b Ice Cream Scoop
Peanut butter ice cream scoop, typically includes rich, creamy ice cream infused with smooth peanut butter.
Bakery
Puppy Treats (pack)
Made with whole wheat flour, egg, peanut butter, & honey.
Slice Of Pie
A slice of freshly baked pie, with a variety of flavors available upon request.
Single Animal Cookie
A whimsically shaped cookie, often featuring an animal design, that typically includes a sweet dough base.
Single Cookie
A freshly baked treat often featuring a blend of classic ingredients such as flour, sugar, and butter, with potential variations in flavors or mix-ins.
Single Gluten Free Cookie
A single, gluten-free cookie, typically made with alternative flours to accommodate dietary needs, without specifying flavors or mix-ins.
SAUCES / GRAVIES*
Side 1000 Island
A creamy blend of mayonnaise, ketchup, and finely chopped pickles, typically seasoned with a hint of garlic and onion for a balanced tangy and sweet taste.
Side Honey Citrus Vin
A blend of honey and citrus fruits, this vinaigrette is a light and refreshing addition, typically used to dress or accompany breakfast dishes.
Side Salsa
Side Pb Green Chile Gravy
Green chile gravy, typically includes a blend of green chiles simmered to create a savory sauce.
Side Nutella
A serving of Nutella, often used as a spread for various breakfast items.
Side Bb Compote
Blueberries simmered in a sweet syrup, typically including hints of lemon and cinnamon to enhance the flavor.
Side Meatloaf Sauce
A complementary sauce crafted to enhance meatloaf, typically featuring a blend of tomatoes, herbs, and a touch of sweetness to balance the flavors.
Side Brown Gravy
A side of rich, traditionally made brown gravy, often served to complement breakfast dishes.
Side Agave
Agave syrup, typically used as a sweetener, served as a side.
Side Ranchero Sauce
Ranchero sauce typically includes a blend of tomatoes, onions, and a variety of spices, offering a savory complement to breakfast dishes.
+ ADD ONS*
+apples Topping
Warm apple topping, typically including cinnamon, to complement pancakes, waffles, or French toast.
+banana Topping
Sliced bananas to enhance your breakfast dish.
+avocado Slices
Fresh, creamy slices of avocado, ready to enhance any dish with its rich texture.
+blackberries
Blackberries will be added to your dish.
+bacon Chopped
Chopped bacon, typically included as an extra savory topping to enhance your meal.
+bell Peppers
Bell peppers will be added to your dish.
+arugula
Arugula typically dressed with a simple combination of olive oil and lemon, often garnished with shaved Parmesan.
+american Cheese
American cheese available to add, enhancing the flavor of your selected dish.
+onions Sliced
Sliced onions, prepared as a simple yet flavorful addition to enhance your breakfast dish.
+avocado Scoop
A scoop of fresh avocado, typically served as a complement to enhance your breakfast dish.
Diner Dinner
Southern Fried Steak
Hand-breaded southern fried steak, served with mashed potatoes, gravy, biscuit, and choice of side.
Chicken Tender Platter
Golden brown, hand-breaded chicken strips with a biscuit and choice of two sides.
Shepherd's Pie
Slow roasted beef mixed with carrots, peas, green beans, and onions in a rich brown gravy. Served with a choice of toast or biscuit.
Flatiron Steak & Taters
Flatiron grilled sirloin cooked to order. Served with herb roasted taters, biscuit, and choice of side.
Meatloaf Dinner
Grilled bacon and cheddar stuffed meatloaf stacked over mashed potatoes and topped with buttermilk onion rings. Served with green beans, carrots, or corn, and sourdough toast.
Memphis Pot Roast
Memphis-style pot roast served over mashed potatoes with gravy, green beans, and rye toast.
Roasted Turkey & Dressing
Slow roasted turkey with mashed potatoes, herb stuffing, giblet gravy, green beans, and cranberry sauce.