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Chicken Caesar Wrap

Caesar salad wrap with chicken tenders or grilled chicken.

Wilshire Point Burger

American cheese, iceberg lettuce, tomato, pickle, red onion, mayo & mustard.

Pulled Pork

Topped with tangy slaw.

Grilled Mahi-mahi

Topped with tangy slaw.

Turkey Melt

Ciabatta hoagie, garlic aioli, provolone, lettuce, tomato.

Pork And Mango Burger

Ground pork patty, with spicy mango chutney and fresh basil leaves.

Philly Cheese

Caramelized onions & peppers, Chef G's cheese sauce.

Messy Chicken

Bacon, shaved napa cabbage, fried egg, smoked Gouda and mayo.

Spicy Hot Sausage Patty

Hot sausage patty with sliced onion, pickles and whole grain mustard.

Bottleneck Fries

Puffy, crispy potatoes with garlic Dijon sauce, shaved Parmesan and parsley.

Hunan's Spring Rolls

Spring rolls with nuoc mam & sweet chili glaze.

Wings

Brined and fried wings, sauce & dressing.

Chicken Brochettes

Chicken, artichokes wrapped in bacon, served with black pepper honey glaze.

Grilled Chicken Queso

Cheesy dip with shredded chicken and jalapeños served hot with tortilla chips.

Sweet & Spicy Meatballs

Homemade beef & pork meatballs with with sweet & spicy glaze.

Caesar Salad

House-made Caesar dressing, crispy romaine, shaved Parmesan, croutons, fried capers.

Salmon Caesar

Romaine, croutons, shaved Parmesan, house-made dressing, grilled salmon.

Chopped Salad

Green leaf, red & yellow peppers, red onion, cucumber, chickpeas with a rosemary red wine vinaigrette.

The Classen

Green leaf, bacon, fried egg, heirloom tomatoes, cider vinegar & olive oil.

Soup Of The Day

Daily feature, made each day. Monday - pork verde and whipped potatoes. Tuesday - homestyle navy beans. Wednesday - potato soup. Thursday - spicy French onion. Friday - chili Colorado. Saturday - chili Colorado. Sunday - chili Colorado.

The James Gang

Roasted garlic purée, pepperoni & plenty of cheese.

Gcp (green Chili Pie)

Salsa verde, cheese blend, roasted poblanos, pickled red onion, picked cilantro.

Bar Pie 2

Brie, honey, roasted shallots, purple grapes & olive oil.

The 74

Salsa verde, spicy sausage, spicy sofrito.

F.t.g. (find The Good)

Turkey and Kalamata olives.

Supreme

Spicy sausage, pepperoni, black olives, onions.

Invent Your Masterpiece

Each additional topping for an additional charge, pick between red or green sauce, or make it Christmas "Red & green".

Bar Pie 1

Crimini mushrooms and bleu cheese, port wine drizzle.

Brown Butter Turkey

Brown butter and sage braised turkey breast with garlic whipped potatoes and grilled asparagus.

8oz Grilled Salmon With Miso Citrus Glaze

Served with grilled asparagus and scallion rice.

Ribeye

14 oz. ribeye & loaded baked potato.

Vegetable Plate

Grilled asparagus, roasted sweet potatoes, steamed broccoli, burgundy mushrooms.

8 Oz Filet With Red Wine Demi

Served with garlic whipped potatoes and sautéed Brussels sprouts.

Broccoli Beef

Braised beef and steamed broccoli in teriyaki glaze with scallion rice.

Sautéed Brussels

Garlic Whipped Potatoes

Loaded Baked Potato

Grilled Asparagus

Bottleneck Fries

Puffy, crispy potatoes with garlic dijon sauce, shaved parmesan and parsley.

Burgundy Mushrooms

Steamed Broccoli

Roasted Sweet Potatoes

Chicken Tenders

2 tenders and fries or grapes.

Miso Butter Noodles

Spaghetti with miso butter.

Grilled Cheese

Grilled cheese and fries or grapes.

Byop

Build your own pizza. Additional charge for each additional topping.

Corn Dog

Served with fries or grapes.