Yokozuna
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Classic Rolls
Golden Driller Roll
Tempura shrimp, jalapeño and cream cheese with spicy mayo.
*spicy Tuna Roll
With cucumber, scallions, spicy mayo and shichimi pepper.
California Roll
Crab mix, cucumber, avocado and choice of masago or sesame seeds.
Tempura Shrimp Roll
Tempura fried shrimp, cucumber, avocado and sesame seeds.
*philadelphia Roll
Smoked salmon, cream cheese, avocado.
Route 66 Roll
Crab mix, ebi shrimp, avocado, with spicy sauce, rolled in sesame seeds.
*rainbow Roll
Crab mix, cucumber and avocado, topped with tuna, salmon, yellowtail, ebi and white fish.
*yellowtail Roll
Yellowtail and scallions.
Avocado Roll
Avocado and sesame seeds.
*salmon Roll
New York Roll
Ebi shrimp, cucumber, avocado and choice of masago or sesame seeds.
Caterpillar Roll
Eel and cucumber, topped with avocado, sesame seeds and eel sauce.
*tuna Roll
Cucumber Roll
Cucumber and sesame seeds.
Shiitake Mushroom Roll
Cream cheese, cucumber, red bell pepper, pickled shiitake mushrooms in soy paper.
Eel Roll
Eel, cucumber, eel sauce and sesame seeds.
Spider Roll
Whole softshell crab, cucumber and avocado.
Veggie Roll
Cucumber, avocado, asparagus, sprouts, and bell peppers.
Appetizers
Steamed Buns
Sriracha chicken or hoisin pork belly. Choose two or three buns.
Pork & Charred Scallion Gyoza
Fried or pan-seared, with chili soy sauce.
Edamame
With Kosher salt.
House-cut Sweet Potato Fries
With chili soy and wasabi mayo.
Roasted Pork Crispy Spring Rolls
With chili soy sauce.
Blackened Tuna Poke Tacos
With chili ponzu, avocado, pico de gallo, cilantro, and shichimi pepper.
Pupu Platter
Gyoza, edamame, tempura sweet potatoes, spring rolls, and your choice of chicken or pork steamed buns.
Cho Cho Tenderloin Skewers
With avocado-cilantro puree and peanuts.
Crab Rangoon Wonton
Tempura-fried Cauliflower
Tossed in a sweet and spicy gochujang sauce.
Fried Calamari
Served with Asian-Cajun remoulade.
Yokozuna Signature Rolls
*hot Mess
Chipotle cream cheese, jalapeño and kani kama, tempura fried and topped with Hot Mess mix of crab mix and spicy tuna. Topped with shichimi pepper, eel sauce and served with fried wonton chips.
*the Flaming Lips
Yellowtail, jalapeño, avocado, red bell pepper topped with snow crab, tempura crunchies, sweet evil and spicy mayo, and scallions.
*roll & Gift
Tempura shrimp, jalapeño and chipotle cream cheese rolled in masago, topped with blackened eel, scallions, eel sauce, sesame seeds and sriracha.
Taiga Roll
Tempura-fried crabcake, chipotle cream cheese, jalapeno, asparagus, and avocado. Rolled in shichimi pepper and topped with blackened salmon, eel sauce, and a fresno cream sauce
Nutty Thai Professor
Coconut shrimp, crab mix, cream cheese, peanut butter, jalapeño, mango and avocado in soy paper with sesame seeds. Topped with sriracha, shichimi pepper, eel sauce and cilantro.
Rising Sun Roll
Coconut shrimp, crab mix, cream cheese, mango and avocado, rolled in soy paper and served with pineapple rum sauce.
*geisha's Demise
Seared yellowfin tuna, avocado, wasabi and crab mix rolled in shichimi pepper with sweet evil sauce.
Dilly Roll
Cream cheese, tempura shrimp and asparagus, topped with salmon, avocado, lemon zest and lemon dill aioli.
Flaming Volcano
Kani kama, chipotle cream cheese and jalapeño, tempura fried then topped with langostinos cooked in our creamy volcano sauce. Served with eel sauce and scallions.
*senshi Roll
Samurai Roll
Hot Mess mix, jalapeno, tempura-fried asparagus, topped with ahi, yellowtail, cilantro & chili ponzu
*pub Roll
Seared beef tenderloin, asparagus, tempura fried sweet potato, with scallions, wrapped in soy paper. Served with a side of wasabi mayo.
Stealth
Mango, tempura sweet potato, cucumber, roasted red bell pepper and cilantro. Topped with avocado, avocado cilantro puree and shiso
*the 405 -->918 Roll
*the Fresh Prince
Snow crab, avocado, red bell, and asparagus. Topped with salmon, black tobiko, basil aioli and cucumber salad in ponzu.
*shiso Fine
Escolar, tuna, salmon & shiso leaf rolled in masago and topped with green onion.
Dinner Rice-Noodles-Entrees
Mongolian Beef
Crispy beef tenderloin in a sweet tangy sauce with carrots, sprouts, and green onions. Served with steamed rice.
Sumo Fried Rice
Chicken, shrimp, egg, snow peas, carrots, shiitakes, green onions and sprouts
Sweet & Sour Chicken
Tempura battered chicken and green onions. Choice of steamed or fried rice.
General Tso's
Broccoli, green onions, fresnos, spicy chili sauce over fried rice
Thai Street Noodles
Our take on Pad Thai includes Tofu and Peanuts
Pork Belly Tacos
Seared pork belly, Asian slaw, sliced avocado, cilantro, & salsa verde with choice of tempura sweet potatoes or side house salad.
Grilled Salmon
Sweet soy reduction, steamed rice, seasonal vegetables.
Thai Grilled Fish Tacos
Grilled salmon, Asian slaw, sliced avocado, cilantro with choice of tempura sweet potatoes or side house salad.
Sushi Salad
Meesh Mash
Marinated salmon, ahi and yellowtail with avocado, masago, sesame seeds and garlic on a bed of sushi rice, cucumber, seaweed and ika salad.
Jorge's Nachos
Tuna, salmon, and yellowtail with yuzu koshu on crispy wonton chips, topped with cilantro, fresnos, red tobiko, scallions, and shichimi pepper.
Ika Salad
Marinated squid with sliced cucumbers in ponzu
Tuna Poke
Marinated cubed ahi on a bed of cucumber salad topped with wasabi tobiko.
Salmon Poké
Marinated cubed salmon on a bed of cucumber salad topped with black tobiko.
Yellowtail Poké
Marinated cubed yellowtail on a bed of cucumber salad topped with red tobiko.
Cucumber Salad
Marinated cucumbers topped with sesame seeds.
Seaweed Salad
Seaweed topped with sesame seeds in ponzu.
Ramen Bowls
Pork Belly Ramen
Tare braised pulled pork and belly with rich pork broth, pickled mushroom, soy egg, furikake, menma, scallions, and nori.
Chicken Ramen
Tare poached sliced chicken with rich chicken broth, wakame, soy egg, fried garlic, menma, fish cake, scallions, and nori.
Kids' Menu
Kids' Sweet & Sour Chicken
Tempura-battered fried chicken tossed in a home made sweet & sour sauce served with steamed rice.
Kids' Fried Rice
Tender chunks of chicken breast meat & egg sautéed in a soy based sauce with fried rice.
Kids' California Roll
Imitation crab, cucumber, & avocado. Cut into smaller bites for our younger customers.
Pb&j Steamed Buns
Two house made steamed buns filled with peanut butter & jelly. Served with tempura sweet potatoes.
Kids' Ramen
Ramen noodles in chicken broth.
Kids' Chicken Tenders
Two chicken tenders served with steamed rice.
Soup & Salad
Yokozuna House Salad
Romaine, carrots, crispy noodles, sesame seeds, ginger vinaigrette
Miso Soup
Green onions, tofu, shiitake mushrooms.
Miso Sesame Chicken Salad
Sliced chicken, shaved red and napa cabbage, green and red onions, cashews, with red curry puffed rice.
Mixed Green Salad
Spring mix, spinach, carrots, sesame seeds, & candied cashews in a wasabi Caesar dressing.
Sashimi
*sashimi Combo (10 Pc)
Tuna, yellowtail, salmon, striped bass, and white fish. No substitutions.
*albacore Sashimi
*ahi Sashimi
caution: consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness, especially for people with certain medical conditions
*yellowtail Sashimi
caution: consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness, especially for people with certain medical conditions
*salmon Sashimi
caution: consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness, especially for people with certain medical conditions
*sashimi Combo (6 Pc)
Tuna, salmon and white fish. No substitutions.
*striped Bass Sashimi
*octopus Sashimi
*escolar Sashimi
Request Utensils
Chopsticks
Utensil Setups
In an effort to reduce waste, we are now happy to offer utensil setups upon request only. Please add this item to your cart if you'd like for us to include disposables.
Napkin(s)
House Dressed Nigiri
*salmon Nigiri
sesame seeds, scallion, yuzu soy, garlic
*nigiri Combo (4 Pc)
Ahi, yellowtail, salmon and striped bass. No substitutions.
*blackened Tuna Nigiri
Yuzu kosho, yuzu soy, scallion.
Snow Crab Nigiri
Yuzu, soy, miso butter, shiso.
Scallop Nigiri
Strawberry, balsamic, shiso.
Ebi Shrimp Nigiri
Ponzu, orange, cilantro.
*ahi Nigiri
Avocado, yuzu soy, shiso.
*yellowtail Nigiri
Fresno, chili ponzu, orange, cilantro.
*striped Bass Nigiri
Yuzu kosho, yuzu soy, sesame oil, shiso.
*escolar Nigiri
Tomato, basil, balsamic.
*salmon Roe Nigiri
Ponzu, shiso.
Fresh Eel Nigiri
Sweet eel sauce, sesame seeds, scallion.
Spicy Eel Nigiri
Sweet evil sauce, fresno, orange, cilantro.
*nigiri Combo (6pc)
Ahi, yellowtail, salmon, striped bass, ebi and fresh eel. No substitutions.
*albacore Nigiri
Garlic gelée, pickled onion, fried onion, scallion.
*octopus Nigiri
Yuzu soy, garlic, cilantro.
House Carpaccio
*octopus Carpaccio
*blackened Ahi Carpaccio
With chili ponzu.
*yellowtail Carpaccio
With chili ponzu.
*salmon Carpaccio
With garlic yuzu soy.
Desserts
Mochi Ice Cream
Choose three flavors
Chocolate Torte
Chilled, dense chocolate cake with a dark chocolate ganache & whipped cream.
Beverages
Root Beer
Sierra Mist™
Iced Tea
Dr. Pepper™
Pepsi™
Mountain Dew™
Lemonade
Diet Dr. Pepper™
Diet Pepsi™