Jesse's Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Soup And Salad
Soup Of The Day
Stew
Bowl Of Chili
in season.
Garden Salad
contains fresh iceberg lettuce, carrots tomatoes, onions, cheese.
Grilled Chicken Salad
contains diced chicken breast, iceberg lettuce, carrots, tomatoes, onions, cheese
Breakfast - Specials
Breakfast Bowl
Three eggs scrambled, with one meat of your choice, served over tater tots, hashbrowns or Country Potatoes. Topped with shredded cheddar cheese.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
1 Meat Breakfast Burrito
Two eggs with your choice of meat scrambled together with cheddar cheese wrapped up in a warm flour tortilla. Served with Hashbrowns or Country Potatoes.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast
Ham Steak And Eggs
Hearty bone-in Ham Steak with two Eggs cooked to your preference served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy. *Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grilled Pork Chops And Eggs
Two grilled Pork Chops with two Eggs cooked to your preference served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Two Eggs
Two eggs cooked to your preference served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Two Eggs And 1 Meat
Two eggs cooked to your preference with your choice of meat served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
2 Eggs, 2 Meat Breakfast
Two eggs cooked to your preference with your choice two of meats served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
2 Eggs, 3 Meat Breakfast
Two eggs cooked to your preference with Bacon, Sausage, and Ham served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Breakfast - Hotcakes
French Toast
Four slices of custard-soaked bread topped with powdered sugar, served with butter and syrup.
Waffles
Golden brown waffle served with butter and syrup.
Short Stack
Two buttermilk pancakes served warm with syrup and butter.
Tall Stack
Three buttermilk pancakes served warm with syrup and butter.
Flat Stack
Warm buttermilk pancake served with syrup and butter.
Breakfast - Omelettes
3 Meat Omelet
Three Egg Omelet with cheese, Bacon Sausage and Ham, served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Western Omelette
Three Egg Omelet with cheese, Ham, Green peppers and Onions. Served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
1 Meat Omelette
Three Egg Omelet with cheese, Bacon Sausage or Ham, served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cheese Omelette
Three Egg Omelet with cheese served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Jesse's Omelette
Three Egg Omelet with cheese, Sliced Ham, grilled onions and mushrooms. Served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
2 Meat Omelette
Three Egg Omelet with cheese, Bacon Sausage or Ham, served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Veggie Omelette
Three Egg Omelet with cheese, green peppers, onions, Tomatoes, and Mushrooms, served with Hashbrowns or Country Potatoes and Toast or Biscuit and gravy.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast - Sides
1 Meat (ham, Bacon, Sausage)
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Biscuits And Gravy
2 Eggs
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hash Browns Or Country Potatoes
Served with either crispy hash browns or seasoned country potatoes.
2 Pork Chops
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Country Ham
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sliced Tomatoes
Toast And Jelly
White or wheat bread, served with jelly.
1 Egg
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast - Sandwiches
Meat, Egg Sandwich
Grilled bread with egg cooked to preference with choice of meat (Bacon, Sausage, or Ham) and Cheese. Served with Hashbrowns or Country Potatoes. *Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sandwiches
Double Cheeseburger
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hamburger
All beef patty,, pickles, diced onions, fresh lettuce, ripe tomatoes, mayo, and mustard on a toasted brioche bun.*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cheeseburger
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Blt On Toasted Bread
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grilled Ham And Cheese
Grilled ham and cheese sandwich, choice of French fries, chips, or onion rings on the side.
Patty Melt
Hamburger with grilled onions with cheese and choice of bread.
Ham And Turkey Wrap
Served with potato chips.
Double Hamburger
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bacon Wrapped Hot Dogs
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grilled Cheese
Grilled cheese sandwich served with a choice of french fries, chips, or onion rings.
Drinks
Soda
Selection of sodas including Coke, Diet options, Sprite, Dr. Pepper, and Mountain Dew.
Coffee, Hot Or Iced Tea
Choice of coffee, hot tea, or iced tea (sweetened or unsweetened).
Juice
Milk
White or chocolate.
Sides
Jalapeno Poppers
4 Jalapeno poppers with ranch.
Vegetable Of The Day
French Fries
Onion Rings
Cottage Cheese
Applesauce
Entrées
Chicken Fingers
Strips of breaded boneless chicken.
Boneless Fried Chicken
Chicken breast dipped in homemade batter.
Salads
Chef Salad
Ham, turkey, cheese, carrots, tomatoes, egg on crisp greens. *Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Garden Salad
Fresh iceberg lettuce, carrots, tomatoes, onions, and cheese.