Sushi Hana

Shrimp Tempura Roll

Shrimp tempura and cucumber rolled in nori, with drizzled eel sauce.

Spider

Crispy tempura fried soft-shell crab and cucumber topped with masago, and scallions, in spicy mayo and eel sauce. Seaweed outside.

Philadelphia Roll

Smoked salmon, cream cheese, and avocado.

Spicy Tuna

Grounded spicy tuna and crunchies.

California Roll

Cucumber, avocado, and imitation crabmeat.

Salmon Roll

Fresh salmon rolled in rice and nori, paper out.

Eel Avocado Roll

Boiled eel thin strips and avocado, with eel sauce.

Tuna Roll

Fresh tuna rolled in rice and nori, paper out.

Spicy Lobster

Steamed lobster salad with masago and spicy mayo.

Sweet Yam Roll

Vegetarian. Tempura fried sweet yam, rolled in nori, with drizzled eel sauce.

Spicy Salmon

Grounded spicy salmon and crunchies.

Vegetable Roll

Vegetarian. Cucumber, Japanese pickle and avocado.

Red Hot Yellowtail

Crunchy spicy yellowtail with scallions.

Boston Roll

Fresh shrimp, lettuce, and cucumber topped with Japanese mayo and masago.

Crispy Salmon Skin Roll

Roasted salmon skin, cucumber and avocado rolled in nori, with drizzle eel sauce

Tropical Roll-new Addition

Vegetarian. Asparagus, carrot, radish sprout, avocado and cucumber, rolled in soy paper

Mistle Roll

Fresh tuna, avocado rolled in rice and nori

Starburst

fresh salmon, avocado rolled in nori

Green Dragon

Broiled eel, cucumber, topped layers of avocado.

Black Samurai

Spicy yellowtail, slices of seared peppercorn tuna and masago on top with eel sauce.

Monster

Tuna, salmon, and avocado topped with a generous portion of crispy smoked tempura eel, with eel sauce.

Tsunami

Salmon, spicy crabmeat, avocado topped with white tuna and spicy mayo sauce.

Gen X

Fresh salmon, cream cheese, imitation crabmeat and avocado deep fried topped with masago, spicy mayo, eel sauce, tempura crunchies, and scallions.

Dancing Shrimp

Shrimp tempura style mango and imitation crabmeat topped with butterfly shrimp and avocado with peach sauce and wasabi drizzled.

Lobster Mango

A spicy and crunchy lobster roll topped with slices of fresh mango and avocado, with mango sauce.

Tuna Hana

Crunchy spicy tuna roll topped with slices of tuna and another layer of avocado, with peach sauce and spicy lemon sauce.

Sun & Surf

rosasted baby scallop, spicy Lobster salad and jalapenos, topped with filet mignon, japanese mayo torched, drizzled with asian bbq sauce and sprinkle of green onion

Volcano

Shrimp tempura and spicy imitation crabmeat topped with flame torched spicy salmon and tuna, and bonito flake, with spicy lemon sauce.

Kobe San

Spicy imitation crabmeat and tempura crunchy topped with seared black pepper tuna flame torched with Japanese mayo.

Crazy Suzanne

spicy imitation crabmeat, jalapenos, topped with torched salmon, spicy mayo, eel sauce, and sprinkle of Japanese chili flake, in spicy yuzu dressing

Omg

Broiled eel, imitation crabmeat and cream-cheese tempura fried, topped with layer avocado, peach sauce, and masago.

Black Dragon

Spicy lobster, cucumber topped with avocado, eel and black masago with eel sauce.

Don Juan

shrimp tempura, spicy crab&Lob. salad, jalapenos and avocado, rolled in soy paper, topped crunchy and masago with eel sauce, honey glazed, and Hana sauce in spicy yuzu

White Phoenix

Spicy lobster, seaweed salad topped with slices of white tuna and yuzu dressing.

Pork Gyoza

Lightly pan-fried pork dumplings served with a zesty vinegar dipping sauce.

Eda-mame

Vegetarian. Lightly salted soybeans steamed in the pod.

Shrimp Spring Rolls

Fresh shrimp, cabbage, mushroom, and carrot rolled in rice paper and crispy fried, with tangy orange sauce.

Shumai

Lightly steamed dumplings filled with shrimp and served with a homemade sauce.

Crispy Basil Chicken

Super crispy diced chicken with fresh Thai basil and dried chillis.

Veg. Gyoza

Vegetarian. Lightly pan-fried veg dumplings served with a zesty vinegar dipping sauce.

Tornado Shrimp

fresh jumno shrimp wrapped in shredded rice paper and tempura batter, golden fried to crunchy, drizzle with spicy mayo and lemon sauce, sprinkled green onion and fresh chili pepper on top

Veg. Tempura

Vegetarian. Sweet yam, onion, asparagus, shishito pepper, and zucchini tempura battered fried, served with homemade sauce.

Shrimp Tempura Appetizer

Fresh shrimp tempura battered fried, served with homemade sauce.

Chicken Fingers

Tempura fried fresh chicken strips with a sweet orange sauce.

Saku Calamari-new Addition

calamari tempura coating, serve with wasabi and spicy mayo sauce

Crispy Oyster

Sushi grade oyster tempura golden fried, with creamy honey dipping sauce

Soft-shell Crab Mango Salsa

Deep fried soft-shell crab, served in mango salsa.

Aged Tofu

Vegetarian. Golden fried beancurd and sprinkled crispy onion served in homemade sauce.

House Fried Rice

Shrimp and chicken with onion, carrot, snow peas and egg.

Thai Style Fried Rice

Fresh shrimp, lettuce, broccoli, mushroom, onion, carrot, snow peas and egg in spicy curry flavor.

Hawaiian Fried Rice

Fresh shrimp with pineapple, raisin, onion, snow peas, sunflower seeds, carrot, egg and aged jerked pork sausage.

Steam Rice

Sushi Rice

Brown Rice

Yaki Udon

Stir-fried Japanese style noodles with chicken, fresh shrimp, mushroom, onion and bean sprout.

Tofu Fried Rice

fried tofu, broccoli, onion, snow peas, carrot and zucchini

Miso Soup

Vegetarian. Soybean soup with tofu and seaweed.

Vegetable Udon Soup

Vegetarian. Broccoli, mushroom, zucchini, bean sprout, bell pepper, and onion.

Chicken Udon Soup

Chicken, mushroom, zucchini, bean sprout, bell pepper, and onion.

Chicken Wonton Soup

Mushroom, zucchini, bean sprout and snow peas with chicken wonton.

Hot & Sour Soup

Mushroom, zucchini, bean sprout, and snow peas with chicken wonton.

Spicy Curry Seafood Soup

Salmon, scallop, fresh shrimp and vegetables in spicy curry coconut broth.

Seafood Udon Soup

Salmon, scallop, fresh shrimp and crabmeat with mushroom, zucchini, bean sprout, bell pepper, and onion.

Jalapeños Yellowtail

Spicy.Yellowtail topped with slices of jalapeños masago, cilantro in yuzu dressing.

Salmon Tartar

Chopped fresh salmon with diced mango, seaweed, and topped with masago.

Tuna Carpaccio

Spicy.Fresh tuna seared cajun style served with a spicy horseradish sauce.

Bonzai

Spicy crabmeat and radish sprouts wrapped in torched salmon, flame torched with spicy mayo and eel sauce

Black Pepper Tuna

Fresh tuna seared with fresh black pepper and served with citrus sauce.

Steak Carpaccio

Thinly sliced seared beef tenderloin in a garlic citrus sauce, and a wasabi drizzle, sprinkled of crispy onion and scallion

Tuna Tartar

Chopped fresh tuna with diced mango, seaweed, and topped with masago.

Cool Breeze

fresh tuna, salmon, crabmeat, jalapenos, daikon, crispy green apple and Japanes pickle, rolled in thin rice paper, topped with black red and green masago, served with spicy yuzu dressing

Hamachi Kiss-new Addition

yellowtail, grape fruit, and cucumber, sit in pomegranate sauce, topped green tobiko and rambo radish

Seaside Nacho

spicy salmon, black pepper tuna, seaweed salad, onion grape tomato, and masago laid on crispy tortilla chip with eel and Hana sauce

Star Fire-new Addition

Spicy.Fresh salmon, and shredded mango, on a wasabi sauce, sprinkle with diced onion and capers

Apple Tuna

Spicy Cucumber Salad

Fresh mini cucumber smashed, mix with lightly sweet and vinegary chili mala dressing

Seafood Salad

Crabmeat, fresh shrimp, seaweed noodles and cucumber with Japanese wine mayo dressing.

Seaweed Salad

Vegetarian. Neon green, angel-hair threads of seaweed, tangled with sesame seed and a light sesame dressing.

Fresh Spicy Taco Salad

Sushi grade octopus, cucumber, and seaweed salad, in-house spicy dressing.

Poke Salad

fresh diced tuna, salmon and yellowtail, mix with cucumber, avocado and mango in spicy poke dressing

Tuna Avocado Salad

Fresh tuna mixed with seaweed salad and avocado with wasabi sesame dressing.

Green Salad

Vegetarian. House green salad served with a ginger dressing.

2013

Lobster tail tempura, cream cheese, lobster salad and mango inside wrapped in soy paper and topped with eel & peach sauce, and spicy imitation crabmeat.

Candy Crush

fresh yellowtail, creamcheese, cucumber, jalapenos and green onion, rolled in soy paper, topped with tuna, mango and avocado, drizzled with sweet & hot sauce

Stop N Drop

diced fresh tuna and salmon, with spicy mayo and habanera pepper rolled in nori, topped with fresh tuna, salmon, avocado and wasabi masago, sits on the hana jalapenos sauce

Downtown

yellowtail, spicy imitation crabmeat, eel and jalapenos rolled in nori, topped with peppercorn salmon, chilli honey glazed, tempura crunchy and sprinkle of green onion

Killer J

Spicy crab, black pepper tuna and tempura crunchy inside, topped with variety fish, spicy tuna salad, cilantro, dots of siracha in spicy yuzu dressing

Flying Dragon

crabmeat, shrimp tempura and eel, topped layer of fresh samon and mango, with peach sauce

Okaasan

Shrimp tempura, cucumber, avocado and jalapenos, wrapped in soy paper, topped with white tuna, yellowtail torched masago and scallion, sits in a sweet chilli sauce

Cowboy

Cajun shrimp, spicy imitation crabmeat, jalapenos and tempura crunch, wrapped in soy paper, topped with torched black pepper tuna, spicy mayo and bonito flakes in a bed of yuzu dressing

Original Gangster

fresh salmon, tempura asparagusm spicy imitation crabmeat, and avocado, rolled in nori, topped with white tuna, ginger sauce, and masago, in a bed of spicy passionfruit sauce

The Witch Dr.

Fresh salmon, lobster salad, jalapenos, and seaweed salad, topped with eel, yellowtail, tuna and avocado, sprinkled of crispy salmon skin and scallion, with eel and Hana jalapenoos sauce

1776

Spicy lobster salad, spicy imitation crabmeat, cajun shrimp, mango, jalapenos, topped flame torched filet mignon, spicy mayo and sprinkle of crunchy and scallion in spicy yuzu dressing

Salmon (sake)

Salmon (Sake) - served as either nigiri with rice or thin slices for sashimi.

Tuna (maguro)

Sashimi option: Freshly sliced tuna, choice of nigiri or sashimi serving.

Salmon Roe(ikura)

Eel (unagi)

Unagi served as either nigiri or sashimi, a la carte.

Yellowtail (hamachi)

Yellowtail (Hamachi) - choice of nigiri or sashimi style.

Jumbo Scallop (hotate Kai)

Per order.

Crab Stick (kani)

Kani with options for nigiri or sashimi serving style.

White Tuna (shiro Maguro)

Shiro maguro, available as nigiri or sashimi.

Smoked Salmon (kunsei Sake)

Per order.

Shrimp (ebi)

Shrimp sashimi or nigiri options, served a la carte.

Red Snapper (tai)

Red snapper, offered as nigiri or sashimi.

Sesame Chicken

Golden fried chicken honey glazed, with sesame sauce, and sprinkled sesame seed served with steamed rice and miso soup

Chicken Teriyaki

Grilled fillet chicken served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice and miso soup

Peppercorn Steak Teriyaki

Grilled steak with peppercorns served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice and miso soup

Love The Sauce

Fresh shrimp and chicken with bell pepper, broccoli and snow peas in szechuan sauce, served with steamed rice and miso soup

Salmon Teriyaki

Grilled fresh salmon served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice.

Steak Teriyaki

Grilled steak served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice and miso soup

Shrimp Teriyaki

Grilled shrimp served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice and miso soup

Sumo Salad

tuna seared with black pepper, green apple, dried cranberries, grape tomato, and sliced almond, wasabi drizzle and balsamic dressing, on a bed of mixed green, sprinkle of sesame seed and crispy onion

Sesame Shrimp

Golden fried fresh jumbo shrimp honey glazed, with sesame sauce, and sprinkled sesame seed served with steamed rice and miso soup

Shrimp & Vegetable Tempura

Fresh shrimp, sweet yam, onion, asparagus, and zucchini dipped into tempura battered and fried, served with homemade sauce, and miso soup

Sushi Lover

Twenty pieces nigiri sushi, green dragon and spicy lobster.

Sushi B

Eight pieces of nigiri sushi and tuna roll.

Sushi A

Six pieces of nigiri sushi and California roll.

Sushi For Two

Eight pieces sushi, eight pieces sashimi, tuna roll, and shrimp tempura roll.

Sashimi Deluxe

Assorted fillets of fresh raw fish (14 pieces).

Sushi Sashimi Combo

Five pieces nigiri sushi, nine pieces sashimi, California roll.

Cheese Cake Tempura

Banana Sundae

Ramune