Lanna Thai Restaurant

26. Pad Thai

Traditional Thai stir fried noodles with chicken, jumbo shrimps, tofu, bean sprouts, green onions, egg and roasted peanuts in Lanna Thai sauce. Fresh bean sprouts and lime on the side.

24. Lanna Khao Pad

Thai fried rice with your choice of meat, green peas, carrots, yellow onions and tomatoes. Topped with a fried egg and green onions. Served with fresh cucumbers, lime and clear soup.

28. Pad See-iew

Stir fried rice noodles and mixed vegetables with your choice of meat in Lanna Thai sweet soy sauce.

40. Gai Pad Med Ma-muang

Thai style chicken stir fried with bell peppers, carrots, onions and crispy chili in Lanna Thai special sauce. Topped with cashew nuts. Served with steamed rice.

19. Pad Khing

Choice of meat stir fried with ginger, onions, celery, carrots, bell peppers and ear mushrooms. Served with steamed rice.

34. Pad Wuhn-sen

Clear noodles with your choice of meat, eggs, baby corns, mushrooms, broccoli, carrots, napa cabbage, bean sprouts, celery, green and yellow onions. Served with steamed rice.

20. Pad Bai Kra-prao

Choice of meat stir fried with sweet basil, bell peppers, carrots, garlic, green and yellow onions. Served with steamed rice.

35. Khao Kratiam Prik-tai

Stir fried choice of meat marinated in Lanna Thai garlicpepper sauce with cucumbers, broccoli and tomatoes on the side. Served with steamed rice and clear soup.

25. Lanna Khao Pad Goong

Thai fried rice with jumbo shrimp, green peas, carrots, yellow onions and tomatoes. Topped with a fried egg and green onions. Served with fresh cucumbers, lime and clear soup.

16. Pad Prew-wahn

Combination of chicken, pork and jumbo shrimp with cucumbers, tomatoes, pineapples, bell peppers and onions stir fried in Lanna Thai special sweet and sour sauce. Served with steamed rice.

52. Pad Ma-khuer

Stir fried eggplant with your choice of meat, bell peppers, tomatoes and sweet basil in a fresh Lanna Thai garlicsoybean sauce. Served with steamed rice.

18. Pad Pak Ruam

Stir fried mixed vegetables with chicken, pork and jumbo shrimp in Lanna Thai special sauce. Served with steamed rice.

53. Pad Nua Nam Man Hoi Broccoli

Stir fried broccoli and beef in Lanna Thai oyster sauce. Served with steamed rice.

2. Satay Gai (6)

Tasty grilled chicken skewers marinated in sweet coconut milk and Thai spices. Served with Lanna Thai peanut sauce and sweet and sour cucumber salad.. Accompanied by toasted bread.

1. Lanna Spring Rolls (2)

Ground chicken, carrots, celery, ear mushrooms, glass noodles, cilantro and garlic mix. Seasoned with black pepper, hand rolled and deep fried to perfection. Served with Lanna Thai classic spring roll sauce.

A14. Thung Tong (8)

Crispy fried wontons stuffed with cream cheese, imitation crab and green onions. Served with Lanna Thai sweet and sour sauce.

A2. Lanna Thai Dumplings - Pork

Steamed dumplings. Each filled with bamboo shoots, carrots and green peas. Topped with crispy garlic and served with Lanna Thai special sauce.

A6. Summer Rolls

A8. Goong Hom Pah (6)

Marinated jumbo shrimp wrapped in wonton wrappers then deep-fried. Served with Lanna Thai sweet and sour sauce.

A1. Lanna Thai Dumplings - Chicken

Steamed dumplings. Each filled with bamboo shoots, carrots and green peas. Topped with crispy garlic and served with Lanna Thai special sauce.

5. Peek Gai Tod

Chicken wings and drumettes marinated in Lanna Thai special sauce and deep fried to perfection.

6. Tao Hoo Tod

Fried fresh tofu served with Lanna Thai sweet and sour cucumber salad. Topped with crushed roasted peanuts

A13. Vegan Spring Rolls (2)

Carrots, celery, ear mushrooms, glass noodles, cilantro and garlic mix. Seasoned with black pepper, hand rolled and deep fried to perfection. Served with Lanna Thai classic spring roll sauce.

8. Thai Salad

Thai sweet & sour of carrots, cabbage, tomatoes, roasted peanuts and iceberg lettuce.

22. Panang

Choice of meat cooked in Panang curry paste, sweet basil, red and green bell peppers and coconut milk. Topped with kaffir lime leaves.

55. Gang Dang

Choice of meat cooked in red curry paste, coconut milk with carrots, green peas, bamboo shoots, bell peppers, green beans and sweet basil.

38. Gang Ga-rhee

Choice of meat cooked in coconut milk, Ga-rhee paste (yellow curry) with onions, potatoes and carrots.

13. Gang Keow Wahn

Choice of meat cooked in green curry paste, coconut milk with green peas, carrots, bamboo shoots, bell peppers, green beans and sweet basil.

39. Gang Mussa-muhn Nuah

Beef cooked in coconut milk, Mussa-muhn curry paste with onions, potatoes, carrots, peanuts and tamarind juice.

50. Praram Long-song

Steamed chicken on a bed of steamed carrots, broccoli, mushrooms and bean sprouts. Topped with a coconut-curry peanut sauce.

41. Gang Khua Sappa-ros

Choice of meat cooked in coconut milk, Red curry paste with pineapples and carrots.

14. Gang Pah

Choice of meat cooked in red curry paste (NO COCONUT MILK) with sweet peas, carrots, bamboo shoots, bell peppers, sweet basil, green beans, baby corn and mushrooms.

9. Tom Kha Gai

A spicy tart chicken soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes, tamarind juice and coconut milk. Topped with green onions and cilantro. Served with steamed rice. $14.95

32. Poh-taek

A spicy tart jumbo shrimp, scallops, calamari, salmon fillet soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes and lime juice. Topped with green onions and cilantro. Served with steamed rice.

11. Tom Yum Gai

A spicy tart chicken soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes and lime juice. Topped with green onions and cilantro. Served with steamed rice.

10. Tom Yum Goong

A spicy tart jumbo shrimp soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes and lime juice. Topped with green onions and cilantro. Served with steamed rice.

K1. Khao-pad

Lanna Thai fried rice with choice of meat, eggs, green peas, carrots, onions and tomatoes. Topped with green onions. Served with fresh cucumbers, lime and clear soup.

K2. Peek Gai Tod

Chicken wings and drumettes marinated in our Lanna Thai special sauce then deep fried to perfection. Served with steamed rice.

L11d. Pad Khee-mao

Stir fried noodles with choice of meat, garlic and mixed vegetables in Lanna Thai spicy basil sauce.

L4d. Pad Krapao Fried Rice

L17d. Khao Pad Pinapple

Thai fried rice with your choice of meat, green peas, carrots, onions, tomatoes and ga-rhee powder. Pineapples and raisins added for a sweet accent. Served with fresh cucumbers, lime and clear soup.

L6d. On-shore Sen-lek

Noodles with choice of meat and bean sprouts. Topped with green onions, cilantro and crispy wontons.

L5d. Off-shore Sen-lek

Noodles in chicken broth with choice of meat and bean sprouts. Topped with green onions and cilantro.

L1d. Vegetarian Delight

Rice noodles, fried tofu and vegetables in the Lanna Thai special sauce. Topped with crispy wontons.

L8d. On-shore Sen-lek Tom Yum

Noodles with choice of meat, bean sprouts and crushed roasted peanuts. Topped with green onions, cilantro and crispy wontons.

L7d. Off-shore Sen-lek Tom Yum

Noodles in chicken broth with choice of meat, bean sprouts and crushed roasted peanuts. Topped with green onions and cilantro.

Mango Sicky Rice

Stick Rice With Custard

$$extra Fried Rice

$$extra Steam Rice

$$extra Fried Noodles

$$ Steam Broccoli (on The Side)

$$extra Steam Chicken

$$extra Steamed Veggies

$$extra Crispy Wontons

$$ Fried Tofu

$$extra Steam Noodle

$$ Extra Egg In Side

$$$ Steam Mix Veggie

$$extra Peanut Sauce A6

$$extra Dumpling Sauce

$$extra Cucumbers Sauce

$$ Extra Ground Peanut

$$extra Pork

$$extra Beef

$$extra Peanuts #2

$$extra A15 Sauce

$$extra Spring Roll Sauce

$$extra A14 Sauce

$$extra Cashew Nuts

$$extra Bread

$$ Extra Egg On Top

$$ Steam Brocolli (cook Inside)

$$ Sub Fried Rice

$$$ Steam Chicken On The Side

$$$ Extra Cilantro

$$$ Add Clear Noodle

$$$ Steam Clear Noodle

$$ Extra Side Of Bean Sprount

$$$ Green Pea And Carrot Cook In

$$$ Steam Tofu

Extra Whole Peanut

$$extra Clear Soup

$$ Extra Seafood Medley

45. Yum Yum

Choice of grilled meat tossed with iceberg lettuce, red onions, tomatoes, carrots and cucumbers in a fresh lime juice dressing. Topped with green onions and cilantro.

12. Lahb

Choice of cooked ground meat and onions tossed in a fresh lime juice dressing and parched rice. Topped with green onions and cilantro. Lettuce and cucumbers on the side.

17. Nuah Nom Tok

Marinated beef grilled and sliced with onions, tossed in a fresh lime juice dressing and parched rice. Topped with green onions and cilantro. Lettuce and cucumbers on the side.

64. Yum Talay

Boiled scallops, calamari, jumbo shrimp and a salmon fillet tossed with carrots, onions, cilantro, tomatoes and lemon grass in a fresh garlic-lime dressing. Topped with kaffir lime leaves and cashew nuts.

67. Panang Seafood

Stir fried scallops, calamari, jumbo shrimp, salmon with bell peppers, fresh sweet basil cooked in Panang curry paste and coconut milk. Topped with kaffir lime leaves.

63. Goong Kratiam Prik-tai

Stir fried jumbo shrimp marinated in garlic-pepper paste topped with cilantro. Cucumbers, broccoli and tomatoes served on the side.

23. Pad Nam-prik Pao Talay

Stir-fried scallops, calamari, jumbo shrimp, salmon fillet, bell peppers, carrots, onions and sweet basil in a special Lanna Thai Nam-Prik Pao sauce.

57. Pla Jian

Crispy fried whole Trout fillet topped with Lanna Thai sweet and sour sauce, ginger, tomatoes, green onions, bell peppers and tamarind juice.

66. Seafood Pad Pong Ga-rhee

Stir fried scallops, calamari, jumbo shrimp and salmon with egg, celery, red and green bell peppers, green and yellow onions, carrots, Ga-rhee powder and condensed milk.

60. Pla Song Kruan

Crispy fried whole trout fillet, topped with shredded green apple, red onions, carrots, iceberg lettuce, roasted peanuts and cilantro. Tossed in a fresh lime juice dressing.

61. Pla Rahd Prik

Crispy fried whole trout fillet, topped with bell peppers and kaffir lime leaves in a red curry-coconut milk sauce.