Yokozuna
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Classic Rolls
Golden Driller Roll
Tempura shrimp, jalapeño and cream cheese with spicy mayo.
California Roll
Crab mix, cucumber, avocado and choice of masago or sesame seeds.
Route 66 Roll
Crab mix, ebi shrimp, avocado, with spicy sauce, rolled in sesame seeds.
*philadelphia Roll
Smoked salmon, cream cheese, avocado.
*spicy Tuna Roll
With cucumber, scallions, spicy mayo and shichimi pepper.
*rainbow Roll
Crab mix, cucumber and avocado, topped with tuna, salmon, yellowtail, ebi and white fish.
Spider Roll
Whole softshell crab, cucumber and avocado.
*salmon Roll
Eel Roll
Eel, cucumber, eel sauce and sesame seeds.
*spicy Salmon Roll
With cucumber, scallions, spicy mayo and shichimi pepper.
Avocado Roll
Avocado and sesame seeds.
*spicy Yellowtail Roll
With cucumber, scallions, spicy mayo and shichimi pepper.
New York Roll
Ebi shrimp, cucumber, avocado and choice of masago or sesame seeds.
*yellowtail Roll
Yellowtail and scallions.
*tuna Roll
*spicy Scallop Roll
With cucumber, scallions, spicy mayo and shichimi pepper.
Shiitake Mushroom Roll
Cream cheese, cucumber, red bell pepper, pickled shiitake mushrooms in soy paper.
Cucumber Roll
Cucumber and sesame seeds.
Caterpillar Roll
Eel and cucumber, topped with avocado, sesame seeds and eel sauce.
Tempura Shrimp Roll
Tempura fried shrimp, cucumber, avocado and sesame seeds.
Veggie Roll
Cucumber, avocado, asparagus, sprouts, and bell peppers.
Appetizers
Pork & Charred Scallion Gyoza
Fried or pan-seared, with chili soy sauce.
Roasted Pork Crispy Spring Rolls
With chili soy sauce.
Edamame
With Kosher salt.
Steamed Buns
Sriracha chicken or hoisin pork belly. Choose two or three buns.
House-cut Sweet Potato Fries
With chili soy and wasabi mayo.
Pupu Platter
Gyoza, edamame, tempura sweet potatoes, spring rolls, and your choice of chicken or pork steamed buns.
Crab Rangoon Wonton
Cho Cho Tenderloin Skewers
With avocado-cilantro puree and peanuts.
Fried Calamari
Served with Asian-Cajun remoulade.
Tempura-fried Cauliflower
Tossed in a sweet and spicy gochujang sauce.
Blackened Tuna Poke Tacos
With chili ponzu, avocado, pico de gallo, cilantro, and shichimi pepper.
Yokozuna Signature Rolls
*hot Mess
Chipotle cream cheese, jalapeño and kani kama, tempura fried and topped with Hot Mess mix of crab mix and spicy tuna. Topped with shichimi pepper, eel sauce and served with fried wonton chips.
Dilly Roll
Cream cheese, tempura shrimp and asparagus, topped with salmon, avocado, lemon zest and lemon dill aioli.
Rising Sun Roll
Coconut shrimp, crab mix, cream cheese, mango and avocado, rolled in soy paper and served with pineapple rum sauce.
Nutty Thai Professor
Coconut shrimp, crab mix, cream cheese, peanut butter, jalapeño, mango and avocado in soy paper with sesame seeds. Topped with sriracha, shichimi pepper, eel sauce and cilantro.
*the Flaming Lips
Yellowtail, jalapeño, avocado, red bell pepper topped with snow crab, tempura crunchies, sweet evil and spicy mayo, and scallions.
*roll & Gift
Tempura shrimp, jalapeño and chipotle cream cheese rolled in masago, topped with blackened eel, scallions, eel sauce, sesame seeds and sriracha.
*geisha's Demise
Seared yellowfin tuna, avocado, wasabi and crab mix rolled in shichimi pepper with sweet evil sauce.
Taiga Roll
Tempura-fried crabcake, chipotle cream cheese, jalapeno, asparagus, and avocado. Rolled in shichimi pepper and topped with blackened salmon, eel sauce, and a fresno cream sauce
*shiso Fine
Escolar, tuna, salmon & shiso leaf rolled in masago and topped with green onion.
Flaming Volcano
Kani kama, chipotle cream cheese and jalapeño, tempura fried then topped with langostinos cooked in our creamy volcano sauce. Served with eel sauce and scallions.
*pub Roll
Seared beef tenderloin, asparagus, tempura fried sweet potato, with scallions, wrapped in soy paper. Served with a side of wasabi mayo.
Stealth
Mango, tempura sweet potato, cucumber, roasted red bell pepper and cilantro. Topped with avocado, avocado cilantro puree and shiso
*senshi Roll
*the 405 -->918 Roll
Samurai Roll
Hot Mess mix, jalapeno, tempura-fried asparagus, topped with ahi, yellowtail, cilantro & chili ponzu
*the Fresh Prince
Snow crab, avocado, red bell, and asparagus. Topped with salmon, black tobiko, basil aioli and cucumber salad in ponzu.
Dinner Rice-Noodles-Entrees
Sumo Fried Rice
Chicken, shrimp, egg, snow peas, carrots, shiitakes, green onions and sprouts
Sweet & Sour Chicken
Tempura battered chicken and green onions. Choice of steamed or fried rice.
General Tso's
Broccoli, green onions, fresnos, spicy chili sauce over fried rice
Lo Mein
Snow peas, carrots, shiitakes, green onions, ginger, garlic, with choice of chicken or tofu
Thai Street Noodles
Our take on Pad Thai includes Tofu and Peanuts
Orange Chicken
Tempura fried chicken & broccoli tossed in a zesty orange glaze & green onions.
Black Pepper Beef
With onions, bell peppers, celery, garlic, & ginger. Served with steamed rice
Pork Belly Tacos
Seared pork belly, Asian slaw, sliced avocado, cilantro, & salsa verde with choice of tempura sweet potatoes or side house salad.
Grilled Salmon
Sweet soy reduction, steamed rice, seasonal vegetables.
Thai Grilled Fish Tacos
Grilled salmon, Asian slaw, sliced avocado, cilantro with choice of tempura sweet potatoes or side house salad.
Soup & Salad
Miso Soup
Green onions, tofu, shiitake mushrooms.
Miso Sesame Chicken Salad
Sliced chicken, shaved red and napa cabbage, green and red onions, cashews, with red curry puffed rice.
Mixed Green Salad
Spring mix, spinach, carrots, sesame seeds, & candied cashews in a wasabi Caesar dressing.
Yokozuna House Salad
Romaine, carrots, crispy noodles, sesame seeds, ginger vinaigrette
Request Utensils
Chopsticks
Utensil Setups
In an effort to reduce waste, we are now happy to offer utensil setups upon request only. Please add this item to your cart if you'd like for us to include disposables.
Napkin(s)
Sushi Salad
Meesh Mash
Marinated salmon, ahi and yellowtail with avocado, masago, sesame seeds and garlic on a bed of sushi rice, cucumber, seaweed and ika salad.
Tuna Poké
Marinated cubed ahi on a bed of cucumber salad topped with wasabi tobiko.
Salmon Poké
Marinated cubed salmon on a bed of cucumber salad topped with black tobiko.
Ika Salad
Marinated squid with sliced cucumbers in ponzu
Cucumber Salad
Marinated cucumbers topped with sesame seeds.
Seaweed Salad
Seaweed topped with sesame seeds in ponzu.
Yellowtail Poké
Marinated cubed yellowtail on a bed of cucumber salad topped with red tobiko.
Kids' Menu
Kids' California Roll
Imitation crab, cucumber, & avocado. Cut into smaller bites for our younger customers.
Pb&j Steamed Buns
Two house made steamed buns filled with peanut butter & jelly. Served with tempura sweet potatoes.
Kids' Fried Rice
Tender chunks of chicken breast meat & egg sautéed in a soy based sauce with fried rice.
Kids' Sweet & Sour Chicken
Tempura-battered fried chicken tossed in a home made sweet & sour sauce served with steamed rice.
House Dressed Nigiri
*nigiri Combo (4 Pc)
Ahi, yellowtail, salmon and striped bass. No substitutions.
*nigiri Combo (6pc)
Ahi, yellowtail, salmon, striped bass, ebi and fresh eel. No substitutions.
*salmon Nigiri
sesame seeds, scallion, yuzu soy, garlic
*ahi Nigiri
Avocado, yuzu soy, shiso.
Fresh Eel Nigiri
Sweet eel sauce, sesame seeds, scallion.
Snow Crab Nigiri
Yuzu, soy, miso butter, shiso.
*octopus Nigiri
Yuzu soy, garlic, cilantro.
*escolar Nigiri
Tomato, basil, balsamic.
Spicy Eel Nigiri
Sweet evil sauce, fresno, orange, cilantro.
*striped Bass Nigiri
Yuzu kosho, yuzu soy, sesame oil, shiso.
Ebi Shrimp Nigiri
Ponzu, orange, cilantro.
*blackened Tuna Nigiri
Yuzu kosho, yuzu soy, scallion.
*albacore Nigiri
Garlic gelée, pickled onion, fried onion, scallion.
*salmon Roe Nigiri
Ponzu, shiso.
*yellowtail Nigiri
Fresno, chili ponzu, orange, cilantro.
Scallop Nigiri
Strawberry, balsamic, shiso.
Ramen Bowls
Pork Belly Ramen
Tare braised pulled pork and belly with rich pork broth, pickled mushroom, soy egg, furikake, menma, scallions, and nori.
Chicken Ramen
Tare poached sliced chicken with rich chicken broth, wakame, soy egg, fried garlic, menma, fish cake, scallions, and nori.
Lunch Noodles-Rice-Entrées
Lo Mein
Snow peas, carrots, shiitakes, green onions, ginger, garlic, with choice of chicken or tofu
Black Pepper Beef
With onions, bell peppers, celery, garlic, & ginger. Served with steamed rice
Orange Chicken
Tempura fried chicken & broccoli tossed in a zesty orange glaze & green onions.
Sashimi
*sashimi Combo (10 Pc)
Tuna, yellowtail, salmon, striped bass, and white fish. No substitutions.
*salmon Sashimi
* CAUTION: Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness, especially for people with certain medical conditions
*sashimi Combo (6 Pc)
Tuna, salmon and white fish. No substitutions.
*albacore Sashimi
*ahi Sashimi
* CAUTION: Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness, especially for people with certain medical conditions
*octopus Sashimi
*escolar Sashimi
*striped Bass Sashimi
*yellowtail Sashimi
* CAUTION: Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness, especially for people with certain medical conditions
House Carpaccio
*blackened Ahi Carpaccio
With chili ponzu.
*octopus Carpaccio
*salmon Carpaccio
With garlic yuzu soy.
*yellowtail Carpaccio
With chili ponzu.
Desserts
Nama Chocolate Truffles
Japanese-style chocolates witch matcha whipped cream and salted caramel syrup
Mochi Ice Cream
Choose three flavors