Tandoori Guys
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Curries and More-Chicken
Chicken Tikka Masala*
Gluten free. Chicken cooked in a creamy sauce of tomatoes, onions, butter and spices.
Chicken Korma*
Gluten-free and nut free. Chicken simmered in a creamy fragrant sauce with onion, garlic, ginger, and cashews.
Saag Chicken*
Gluten-free and nut free. Chicken cooked with spinach in a creamy sauce of Indian spices.
Chicken Vindaloo*
Gluten free and nut free. Chicken cooked with potatoes in a tangy and spicy blend ofIndian curry spices.
Kadai Chicken*
Gluten-free and nut free. Tandoori guys special chicken cooked in a spicy homemade sauce with onions and bell peppers.
Nilgiri Chicken*
Gluten-free and nut free. Chicken cooked with mint. Coriander and coconut paste.
Methi Chicken*
Gluten-free and nut free. Chicken cooked with fenugreek leaves in spicy ginger garlic sauce.
Chettinad Chicken*
Chicken made from toasted coconut and whole spices.
Gongura Chicken*
Dairy free, gluten free and nut free. Spicy andhrn style chicken curry cooked with sorrel leaves.
Bread Specialties
Garlic Naan
Bread topped with garlic and spices.
Butter Naan
Leavened white break baked in the tandoor.
Bullet Naan
Spicy, bread topped with chili.
Tandoori Roti
Dairy-free and nut-free. Unleavened whole wheat bread baked in a clay oven.
South Indian Parotta
Layered bread.
Onion Kulcha
Bread stuffed with onions and spices.
Paneer Kulcha
Bread stuffed with homemade cheese.
Kashmiri Kulcha
Bread stuffed with cashews, pistachios and raisins.
Appetizers
Chicken-65
Non-vegetarian. Gluten free and nut free. Deep-fried chicken cubes marinated in yogurt and special Indian.
Samosa*
Deep-fried pastry pockets stuffed with potatoes, green peas and spices.
Spring Roll
Deep-fried Indian tortilla rolls stuffed with minced vegetables.
Chicken Majestic
Non-vegetarian. Chicken strips marinated in spices and tossed with special house-made sauce.
Madras Fish Fry
Non-vegetarian. Dairy free, gluten free and nut free. Deep-fried fish marinated with TG special spices - TG chef's special.
Gobi 65
Cauliflower florets, and dipped in batter and deep fried.
Rice Specialties
Hyderabadi Chicken Biriyani*
Chicken cooked in aromatic basmati rice with traditional biriyani spices.
Chicken Fried Rice*
Basmati rice and fried chicken tossed in an Indo-Chinese style.
Shrimp Fried Rice*
Basmati rice and shrimp tossed in an Indo-Chinese style.
Egg Fried Rice*
Basmati rice and scrambled egg tossed in an Indo-Chinese style.
Veg Fried Rice
Basmati rice and mixed vegetables tossed in an Indo-Chinese style.
Veg Biriyani*
Vegetables cooked in aromatic basmati rice with traditional biriyani spices.
Paneer Biriyani*
Paneer cooked in aromatic basmati rice with traditional biriyani spices.
Curries and More-Veggie
Saag Paneer*
Gluten-free and nut free. Cottage cheese cooked with spinach in a creamy sauce made of Indian spices.
Chana Masala*
Gluten-free and nut free. Curry made by cooked chickpeas in spicy onion tomato masala sauce.
Paneer Tikka Masala*
Gluten-free and nut free. Paneer cooked in a creamy sauce of tomato, onion, butter and spices.
Aloo Gobo Masala*
Potatoes and cauliflower curry simmered with spices.
Dal Tadka*
Vegan, gluten-free and nut free. Lentils cooked with onions, tomatoes and spices.
Bhindi Masala*
Gluten-free. Indian style okra stir-fry cooked with onions, tomatoes, and spices.
Veggie Tikka Masala*
Gluten-free and nut free. Veggies cooked in a creamy sauce of tomato, onion, butter and spices.
Veg Korma*
vegetables simmered in a creamy fragrant sauce with onion garlic and ginger
Matar Paneer*
Green peas and homemade cheese simmered together in a luscious sauce made from tomato, onion and spices.
Malai Kofta*
Balls made of potato and paneer dunked in smooth rich and creamy cashew sauce.
Kadai Paneer*
Gluten-free and nut free. Tandoori guys' special paneer cooked in a homemade sauce with onions and bell peppers.
Non Veg Appetizers
Chicken Majestic
Non-vegetarian. nut free. chicken strips marinated in spices and tossed with special house-made sauce.
Madras Fish Fry
Non-vegetarian. dairy free, gluten free and nut free. deep-fried fish marinated with tg special spices - tg chef's special.
Chicken-65
Non-vegetarian. gluten free and nut free. deep-fried chicken cubes marinated in yogurt and special indian.
TG Specialties
Tandoori Chicken*
Gluten-free and nut free. Chicken marinated in yogurt ginger garlic and special in-house spices roasted in a clay oven.
Chicken Tikka(dry)*
Gluten-free and nut free. Boneless chicken pieces marinated in special Indian spice, for twenty-four hours, then cooked in a clay oven. TG chef's special
Tandoori Prawn*
Gluten-free and nut free. Hand-picked prawns marinated in yogurt ginger garlic and special in-house spices gently grilled.
Chicken Malai Kabab*
Gluten-free and nut free. Chicken marinated in creamy yogurt sauce and spices skewered in a clay oven.
Mixed Tandoori Platter*
Gluten-free and nut free. Chef's selection of assorted starters.
Paneer Tikka (dry)*
Gluten-free and nut free. Cottage cheese marinated in yogurt and mild spices grilled in a clay oven.
Vegan Appetizers
Gobi 65
Vegetarian. nut free and vegan. deep-fried cauliflower florets dipped in batter.
Spring Roll
Deep-fried indian tortilla rolls stuffed with minced vegetables.
Curries and More-Beef
Beef Kofta Korma*
Nut free. Curry made of tender beef meatballs simmered in a flavorful sauce.
Kadai Beef Balls*
Nut free. Succulent beef balls, slow-cooked in chunky tomatoes sauce and bell peppers.
Saag Beef Kofta*
Nut free. Aromatic creamy curry with juicy meatballs spinach and fragrant spices.
Chettinad Beef Balls*
Nut free. Meatballs cooked with ground chettinad spices in a sauce made with onions, tomatoes and coconut.
Sweets
Gulab Jamun*
Pastry ball dunked in a sweet syrup.
Rice Kheer*
Traditional Indian rice pudding.
Mango Custard*
Delicious fruity dessert.
Fruit Halwa*
Fruit Halwa
Drinks
Mango Lassi*
Mango Lassi
Masala Chai*
Masala Chai
Canned Soda 12oz*
Madras Coffee*
Madras Coffee
Iced Tea*
Rose Milk*
Rose Milk
Water Bottle 20oz*
20oz water bottle. Optional additions: rice, choice of sauce (mild, medium, hot), chicken or seafood in regular or large size.
Indo-Chinese Varieties
Gobi Manchurian*
Dairy-free and nut-free. Fried cauliflower florets tossed in a Manchurian sauce with onions and bell peppers.
Chili Chicken*
Dairy-free and nut-free. Lightly battered crispy chicken chunks tossed in a spicy chili sauce with onions and bell peppers.
Chili Fish*
Nut-free. Lightly battered crispy fish fillets tossed in a spicy chili sauce with onions and bell pepper.
Chili Paneer*
Nut-free. Deep-fried paneer tossed with spring onions, garlic and oriental sauces.
Chili Babycorn*
Dairy free and nut free. Deep-fried baby corn tossed with spring onions, garlic, and oriental sauces.
Drinks
Water Bottle Small
Soups and Salads
Tomato Rasam*
Vegan, gluten free, dairy free and nut free. Tangy tamarind and tomato based herbal hot soup.
Green Salad*
Lettuce, tomatoes, carrots, cucumber, onions with house dressing.
Curries and More-Seafood
Shrimp Vindaloo*
Dairy free, gluten free and nut free. Shrimp cooked with potatoes in a tangy. Spicy blend of Indian curry spices.
Fish Curry*
Dairy free, gluten free and nut free. Fish made with onion, ginger, garlic, and Indian spices.
Kadai Shrimp*
Gluten-free and nut free. Tandoori guy's special. Shrimp cooked in a spicy home made sauce with onions and bell peppers.
Fish Vindaloo*
Dairy free, gluten free and nut free. Fish cooked with potatoes in a tangy. Spicy blend of Indian curry spices.
Shrimp Chettinad*
Dairy free, gluten free and nut free. Shrimp cooked with a blend of freshly ground chettinad spices in a sauce made with onions, tomatoes and coconut.
Kids Menu
Chicken Nugget With Fries*
Thanksgiving Family Combo
Non Veg Combo
Vegan Combo
Ornaments
Earrings
N/A