Mexibachi Grill

Chicken

Served with rice vegetables and sauce.

Steak

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Shrimp

Served with rice vegetables and sauce.

Salmon

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Chicken And Steak

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Chicken And Seafood

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Steak And Seafood

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Combo Seafood

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Trio

Steak, chicken, shrimp. *These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Seafood Trio

Shrimp, salmon, scallop. *These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Vegetables

Served with rice vegetables and sauce.

Scallops

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Spring Rolls (2)

Veggie, Chicken or Shrimp.

Crab Rangoon (5)

Shrimp Tempura (5)

Combo Appetizer

Two Shrimp Spring Roll, Five Crab Rangoon & Five Shrimp Tempura

Chicken Snack

Steak Snack

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Rice

Salmon

these items may be served raw or undercooked, or may contain raw or undercooked ingredients. consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Shrimp

These items may be serve raw or undercooked, or may contain raw orundercooked ingredients.consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness

Noodle

Chicken

Served with rice vegetables and sauce.

Steak

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Seafood

*These items may be served raw or undercooked, or may contain raw or undercooked ingredients.*consuming raw or undercooked meat, seafood, or shellfish may increase your risk of food-borne illness.

Yum-yum Sauce

Creamy, tangy sauce with options for 2 oz solo or as two 2 oz servings. Ideal for dipping or drizzling.

Teriyaki Sauce

Japanese teriyaki sauce, available in 2 oz serving or 2 pieces (2 oz).

Ginger Sauce

Japanese side: Ginger sauce. Available in 2 oz serving or with 2 pieces.

Sriracha Sauce

Sriracha sauce available in 2 oz serving or 2 pieces, ideal for adding a spicy kick.

Scallop

Vegetable

Cans

Soda options include cola, diet cola, and lemon-lime.

20 Oz

20 oz Water with a choice of cola, diet cola, or lemon-lime.