Post Oak Barbecue
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Dinner - Appetizers
Post Oak Dumplings
house-made pork and wok choy dumplings, steamed and pan fried with vinegar garlic sauce
Nachos
Queso fundido, pico de gallo, black beans, shredded lettuce and sour cream.
Pork Belly Bao
slow smoked 5 spice pork belly, cilantro, pickled mustard greens, crushed peanuts on Boo buns
Crab Rangoon
with a light spiced passion fruit-mustard sauce
Queso & Chips
Veggie Spring Rolls
cabbage, carrot, onion and edamame with dumpling sauce
Post Oak Pork Belly
maple glazed with chimichurri slaw
Veggie Potstickers
6 potstickers with dumpling sauce
Pork Potstickers
6 potstickers with dumpling sauce
Smoked Wings
Blue cheese or ranch - buffalo style, honey bbq, garlic-parmesan, spicy sambal.
Beef & Pumpkin Dumplings (5)
Pan-fried dumplings with ginger soy dipping sauce
Pulled Pork Spring Rolls
Stuffed with leek, fennel and purple cabbage.
Brussels Sprouts With Honey And Pork Belly Bits
Dinner - Soup & Salad
Garden Salad
Post Oak Fiesta Salad
Chopped romaine, black beans, roasted corn, queso fresco, pico de gallo, grilled chicken with a light Caesar aioli.
Dinner - From the Smoker
Carolina-style Pulled Pork
Slow-smoked pork shoulder, house pickles, pickled red onions and our South Carolina vinegar-pepper sauce on the sideChoose two sides
Smoked Turkey
Texas-style dry rub, slow-smoked
Black Angus Brisket
The standard-bearer Texas dry rub.
Texas Sausage (2)
jalapeño-cheddar, or hickory smoked
Bbq Sampler Tray
Choose three of our signature meats from the smoker. Please no double ordering of any meat option!
Baby Back Ribs
Slow-smoked and dry-rubbed.
Smoked Bbq Natural Chicken
Dry-rubbed, slow-smoked.
Dinner - By the Pound
Carolina-style Pulled Pork
12-hour smoked pork shoulder, house pickles, pickled red onions and our South Carolina vinegar-pepper sauce on the side
Baby Back Ribs
Slow-smoked and dry-rubbed.
Smoked Turkey
Texas-style dry rub, slow-smoked.
Black Angus Brisket
The standard-bearer texas dry-rub.
Smoked Bbq Natural Chicken
Dry-rubbed, slow-smoked.
Sausage By The Link
Add hickory smoked or jalapeno cheddar for an additional charge.
Dinner - Tacos
Bbq Chicken Tacos
two flour tortillas, BBQ Chicken, pico de gallo, smashed avocado, pickled red onions, cilantro and cotija cheese
Texas-style Brisket
two flour tortillas, chopped brisket, pico de gallo, smashed avocado, pickled red onions, cilantro and cotija cheese
Dinner - Sandwiches
Carolina Style Pulled Pork Sandwich
Coleslaw, pickled red onions and our house made South Carolina vinegar-pepper BBQ sauce
Diablo
Chopped smoked brisket with a jalapeño sausage and fire roasted jalapeños on a brioche bun
Smoked Chicken Grilled Cheese
BBQ chicken, cheddar cheese, gruyere cheese on Texas toast
Chopped Brisket Grilled Cheese
Smoked brisket, cheddar cheese, gruyere cheese on Texas toast
Texas-style Brisket Sandwich
Slow smoked brisket, chimichurri slaw, sweet onions on a toasted potato bun
Post Oak Double Cheese Burger
two smashed burger patties with cheddar cheese, lettuce, tomato, onions on a toasted bun
Dinner - Entrées
Wild Nova Scotia Salmon
Pan-seared, mashed potatoes and bok choy
Bbq Mac & Cheese
Choice of pulled pork, chopped brisket or texas sausage
Dinner - Sides
Smoked Bbq Baked Beans
Mac 'n Cheese
Bok Choy With Mushrooms And Garlic
Creamy Mashed Potatoes
French Fries
Onion Rings
Cornbread
Cole Slaw
Cauliflower With Citrus Marmalade
Dinner - Kids' Menu
Cheeseburger
Mac 'n Cheese
Chicken Fingers
Burger
Grilled Cheese
Dinner - Milkshakes 'N Such
Classic Milkshake
Chocolate, strawberry, vanilla, black 'n white.
Caramel & Sea Salt Milkshake
Nutella & Fluffernutter Milkshake
Dinner - Soft Drinks
Hosmer Mtn. Bottled Soda
Root Beer, cream soda, orange, birch beer
Hosmer Man. Ginger Beer
Cold-brewed Iced Tea
