Lotus Thai & Sushi

Pad Thai(dinner Portion)

A combination of stir-fried rice noodles, ground peanuts, bean sprouts, green onions, and egg.

Lo Mein(dinner Portion)

Egg noodles with mushrooms, carrots, baby corn, celery, onions, green onions, egg, in a special brown sauce.

Spicy Fried Noodles / Pad Khee Mao(dinner Portion)

Choose rice or egg noodles stir-fried with thai basil, chili sauce, green and red peppers, onion and egg.

Pad Sea Ewe(dinner Portion)

Rice noodles stir fried with carrots, broccoli, baby corn and egg.

Singapore Noodles(dinner Portion)

Thin rice noodles stir-fried with baby corn, carrots, celery, onion, green onion, egg and yellow curry powder.

Thai Spicy Fried Rice(dinner Portion)

Rice stir-fried with thai basil, white and green onions, red and green peppers and egg.

Lotus Fried Rice(dinner Portion)

Rice stir-fried with chicken, pork, and shrimp, with tomatoes, green onions, onions and egg.

Crab Fried Rice (dinner Portion)

Rice stir-fried with crab, tomatoes, green onions, onions and egg.

Traditional Fried Rice(dinner Portion)

Rice stir-fried with egg, onions, scallions, and tomatoes.

Pineapple Fried Rice(dinner Portion)

Rice stir-fried with yellow curry, egg, green onions, onion, tomatoes and cashew nuts.

Crab Rangoon 5 Pieces

Fresh wonton wrappers surrounding crab, cream cheese, and minced onions. Fried and served with sweet and sour sauce.

Spring Rolls 2 Pieces

Two crunchy spring rolls with cabbage, carrots and bean thread noodles.

Papaya Salad / Som Tum

Shredded green papaya, cucumber, cherry tomatoes, green beans, ground peanuts, with lime dressing.

Carrot And Cabbage Slaw

Fresh cabbage and carrots in a tangy, spicy dressing with ground peanuts.

Orange Chicken(dinner Portion)

Deep fried chicken stir fried in a thick sweet orange sauce with carrots, onions, and bell peppers. Served with white rice.

Noodle Tom Yum Red Pork(tom Yum Moo Dang)(dinner Portion)

Rice noodles, bean sprouts, red pork, fried tofu, ground peanuts, green onions, cilantro, lime juice, yummy soups.

Khow Soy

Consist of 3 different curries (red-yellow-green) with chicken, egg noodle, broccoli, carrots red onion crunchy noodle and cilantro on top.

Lotus Party(dinner Portion)

Beef, chicken and pork stir-fried with fresh garlic, Napa, carrots, baby corn, scallions and cilantro in the house brown sauce.

Pine Nut Chicken(dinner Portion)

Chicken stir-fried with pine nuts, broccoli, cauliflower, green beans, carrots, and green and red peppers in ginger sauce.

Seafood Clay Pot(dinner Portion)

Shrimp, scallops, squid, Imitation crab and mussels, ginger with mixed vegetables and bean thread noodles in our delicious brown sauce. Served in a special clay pot to keep it hot Served with white rice.

Pho(dinner Portion)

Homemade broth, Rice noodles topped with green onion, cilantro, fried garlic and black pepper side plate: bean spouts, cilantro, lime wedge.

Shrimp With Asparagus(dinner Portion)

Shrimp and asparagus stir-fried in our special brown sauce.

Mango Curry(dinner Portion)

Yellow curry in coconut milk with mango, onion, potatoes, red and green peppers.

Massaman Curry(dinner Portion)

Massaman curry in coconut milk with carrots, onions, potatoes, and peanuts.

Panang Curry(dinner Portion)

Panang curry in coconut milk with kaffir lime leaves, broccoli.

Yellow Curry / Gang Leung(dinner Portion)

Yellow curry in coconut milk with pineapple, onions, potatoes, red and green peppers.

Red Curry / Gang Dang(dinner Portion)

Red curry in coconut milk with bamboo shoots, carrots, red and green peppers and basil.

Green Curry / Gang Keow Wan(dinner Portion)

Green curry in coconut milk with bamboo shoots, carrots, red and green peppers and basil.

Gyoza

Deep-fried pork dumplings Or Steamed.

Edamame

Steamed soybean with light salt.

Shumai

Shrimp filled dumplings served fried or steamed.

Miso Soup

soy bean, seaweed, tofu diced and scallions.

Sushi Rice

Green Salad With Ginger Dressing

Crab Salad

Spicy imitation crab mix with cucumber and seaweed salad.

Dynamite Roll

Spicy mayo, imitation crab tempura, pineapple and cream cheese rolled inside. Topped with imitation crab + Spicy mayo +sriracha + shredded cheese baked on top –Served on a HOT Flat Skillet.

Honey Bee

Crab tempura with cucumber and cream cheese rolled inside-out topped with fresh crab and avocado and finished with a honey-wasabi sauce.

Dragon Roll

Shrimp tempura, eel, cucumber, asparagus and caviar rolled inside out with sliced avocado on top.

Volcano Roll

Spicy mayo, white fish, crab and caviar baked on top of a California roll

Fried Crispy

Crab tempura with asparagus tempura and cream cheese rolled inside-out fried tempura style. crab tempura and tempura flakes with a sweet sauce & Spicy Mayo.

M.p.s. Roll

Imitation crab, cream cheese, avocado and scallions roll topped with spicy mayo, sweet sauce and spicy sauce.

Yummy Yummy Roll

Half spicy crab tempura and half shrimp tempura with cream cheese, asparagus and scallions rolled inside out with half spicy crab tempura and half shrimp on top tempura flakes with a sweet sauce, kimchee sauce and spicy mayo.

Lotus Paradise

Shrimp tempura, avocado and cream cheese out topped with volcano cheese served on a sizzle pan on top with tempura flakes caviar and spicy mayo & sweet sauce.

Chicken And Coconut Milk Soup / Tom Kha Kai

Milk and chicken simmered with cherry tomatoes, mushrooms, lemon grass, galanga, and lime juice.

Wonton Soup

Home made. Minced shrimp and chicken filled dumplings in chicken broth.

Hot And Sour Shrimp Soup / Tom Yum Goong

Spicy. Chili, kaffir lime leaves, lemon grass, and lime juice with mushrooms, cherry tomatoes, scallions and cilantro.

Vegetable Soup

Assorted fresh vegetables in a clear chicken broth.

Hot And Sour Mushroom Soup / Tom Yam Hed

Spicy. Cherry tomatoes, mushroom, kaffir lime leaves and lemon grass served in a delicious broth.

California Sesame

Crab, avocado and cucumber inside out with sesame seeds

Spider

Soft shell crab, avocado, asparagus, scallion and caviar.

J.b.

Salmon, scallions and cream cheese inside out with sesame seeds.

Sunday Morning Roll

Deep-Fried with inside salmon and cream cheese.

Smoky

Barbecued eel, avocado and cucumber with smoked salmon on top.

Philadelphia

Crab, cream cheese and avocado topped with smoked salmon and eel sauce

Shrimp Tempura

Shrimp tempura, Imitation crab, avocado, cucumber with sweet sauce and spicy mayo.

Vegetable

Cucumber, avocado, carrots, asparagus, kampyo.

Chicken Thai Spicy(dinner Portion)

Chicken stir-fried with red chili paste, bamboo, mushrooms, broccoli, cabbage, carrots, baby corn, green beans and red peppers.

Basil(dinner Portion)

Stir-fried with mushrooms, onions, scallions, red and green peppers and fresh basil.

Cashew(dinner Portion)

Stir-fried with onions, broccoli, mushrooms, celery, baby corn, carrots, pineapple, red and green peppers and cashew nuts.

Pepper Garlic(dinner Portion)

Fresh garlic, cabbage, carrots, baby corn, scallions and cilantro in the house brown sauce.

Beef Pepper Steak(dinner Portion)

Beef with onions, red and green peppers, scallions in our special brown sauce.

Ginger(dinner Portion)

Stir-fried with shiitake mushrooms, onions, scallions, red and green peppers, celery, baby corn and fresh ginger.

Ramrong(dinner Portion)

Streamed broccoli, cauliflower, carrots, green beans, celery, Napa and baby corn topped with our special house peanut sauce

Thai Custard Sticky Rice

Fried Banana

Ice Cream (home Made) Cookies N' Cream 16oz

House Salad

Green salad with Ginger dressing