Neko Sushi

Shrimp Tempura Roll

Shrimp tempura, crab stick, and cucumber.

Spicy Tuna Roll

Spicy. Spicy tuna and cucumber.

Alaskan Roll

Fresh salmon, avocado, and cucumber.

Philly Roll

Smoke salmon, avocado, and cream cheese.

California Roll

Crab salad, and avocado.

Spicy California Roll

Spicy. Spicy crab salad, and avocado.

Crunch Roll

Crab stick, Japanese mayo, and crunch furikake.

Avocado Cucumber Roll

Avocado, cucumber.

Sweet Potato Roll (5 Pieces)

Korean sweet potatoes, and eel sauce.

Aac Roll

Asparagus, avocado, and cucumber.

Spicy Yellowtail Roll

Spicy. Spicy Yellowtail, green onion, avocado, and spicy mayo.

Salmon Skin Roll

Salmon skin and cucumber.

Eel Cucumber Roll

Eel, cucumber, and eel sauce.

Orange California

Masago on top of California roll.

Crab Rangoon

Crispy dumplings filled with a mixture of crab and cream cheese, served with sweet chili sauce.

Meat Gyoza

Vegetable Spring Rolls

Vegetarian. Mixed vegetables wrapped in spring roll paper and deep-fried. Served with sweet chili sauce.

Edamame

Steamed Japanese soybeans in lightly salted.

Shumai

Steamed shrimp or wasabi dumplings.

Takoyaki

Takoyaki (たこ焼き), grilled octopus, refers to the savory dish of grilled balls of batter made with flour and eggs filled with octopus chunks.

Spicy Tuna Cocktail

Spicy. Tuna, masago, sesame seeds, and cucumber tossed in spicy sauce.

Vegetable Gyoza

Vegetarian. Pan-fried mixed meat and vegetable dumplings.

Ika Ring

Deep-fried batter-dipped calamari.

Vegetable Tempura

Vegetarian. Deep-fried assorted vegetables.

Tempura Combo

Deep-fried shrimp and assorted vegetables.

Agedashi Tofu

Crispy deep-fried tofu served in flavorful tsuyu sauce with green onion and bonito flakes.

Soft Shell Crab

Crispy soft shell crab with ponzu sauce.

Kiss Of Fire

Spicy tuna, avocado, cucumber topped with fresh tuna, sriracha, and spicy mayo.

Rainbow Roll (10 Pieces)

California roll topped with tuna, salmon, white tuna, Yellowtail, and shrimp.

Neko Salmon Roll

Crab salad, cucumber topped with salmon, garlic sauce, spicy mayo, sriracha, and green onions.

Dragon Roll (8 Pcs)

Tempura shrimp, cucumber, crab stick, topped with BBQ eel, avocado, and eel sauce.

Ceviche Roll

Shrimp tempura roll, topped with cilantro, steamed shrimp, avocado, lime, with spicy mayo, eel, and sriracha.

Naruto

Tuna, salmon, white tuna, crab stick, avocado wrapped with cucumber and ponzu sauce, no rice.

Crunch Munch

Tempura shrimp, avocado, topped with crab stick, sweet chili, eel sauce.

Caterpillar Roll

Eel, cucumber, topped with avocado, and eel sauce.

Neko Shrimp Roll

Crab salad, cucumber topped with steamed shrimp, garlic sauce, spicy mayo, sriracha, and green onions.

Yellowtail Heaven Roll (10 Pieces)

Yellowtail, avocado, cucumber, topped with Yellowtail and sliced of jalapeño, ponzu sauce.

Mexican Roll

Tempura shrimp, crab sick, cucumber topped with avocado with sweet chili and sriracha sauce.

Red Durango Roll

Shrimp tempura roll topped with spicy crab salad, spicy mayo, eel, and sriracha and baked.

Spicy Shrimp Tempura

Shrimp tempura roll, topped with spicy crab salad, spicy mayo, and eel sauce.

Fire Scallop Bomb Roll

Crab stick, cream cheese, asparagus, topped with baby scallops, masago, and bake.

Rose Roll

Shrimp tempura, avocado, cucumber, and spicy crab salad with red soy paper.

Bake Salmon Roll

Crab stick, asparagus, cream cheese topped with salmon, spicy mayo, eel sauce, and baked.

Jumbo Spider Roll (5 Pieces)

Soft shell crab, crab stick, avocado, cucumber, lettuce, and masago.

Black Dragon Roll

Tempura shrimp, crab stick, cucumber, topped with whole BBQ eel.

Futomaki Roll

Fukujinzuke, avocado, cucumber, crab salad, damago, and shidake.

White Dragon

Dragon roll, topped with crab salad, ranch, and eel sauce.

Fried Rice

Stir fried rice with vegetables and meat.

Stir-fried (bulgogi)

Tender sliced meat marinated with Korean authentic special sauce.

Dolsot Bibimbap

Vegetables mixed with rice in a sizzling hot stone bowl and topped with a fried egg.

Katsu

Lightly breaded and deep-fried, served with our special katsu sauce.

Chicken Teriyaki

Grilled chicken breast with teriyaki sauce.

Pork Kimchi Jjigae

Garlic Butter Salmon

Golden juicy fresh broiled salmon with homemade garlic butter.

Dukbokki

Blackened Tilapia

Broiled tilapia with house blackened spices.

Seafood Sun Du Bu

Sunday Morning

Fresh salmon and cream cheese.

Tempura California Roll

Avocado, crab stick, cucumber, and deep fried roll.

Rocky Mountain

Crab stick, egg cake, spicy crab, and cream cheese.

Tempura Spicy Tuna

Spicy. Spicy tuna and cream cheese.

Spicy Ramen

Spicy. Popular Korean spicy ramen.

Yakisoba

Stir-fried noodles with vegetables.

Seafood Yaki Udon

Stir-fried wheat flour thick noodle with seafood, vegetables, and oyster sauce.

Vegetable Udon

Vegetarian. Clear broth with vegetables.

Vegetable Yaki Udon

Vegetarian.

Japchae

Traditional stir-fried Korean vermicelli noodle and assorted vegetables in soy based sauce.

Tempura Udon

Shrimp tempura and vegetables with noodles in seafood broth.

House Green Salad

Vegetarian. Mixture of spring greens with cucumber, carrots, and ginger dressing.

Kimchi

Spicy. Homemade Korean style cabbage salad.

Seaweed Salad

Traditional Japanese seaweed with crab sticks.

Avocado Salad

Slices of avocado with spring green salad.

Miso Soup

Japanese soybean paste soup with sliced tofu, seaweed, and scallions.

Shumai Soup

Shrimp dumpling soup.

Gyoza Soup

Dumpling soup and vegetable with egg-drop soup.

Kimchi Soup

Korean spicy cabbage with tofu.

Tuna Roll (6 Pieces)

6 piece.

Salmon Roll (6 Pieces)

6 piece.

Avocado Roll (6 Pieces)

6 piece

Mushroom Roll (6 Pieces)

6 piece.

Cucumber Roll (6 Pieces)

Kanpyo Roll (6 Pieces)

Pickled gourd.

Osinko Roll (6 Pieces)

Pickled radish.

Yellowtail Scallion Roll (6 Pieces)

Asparagus Roll (6 Pieces)

6 piece.

Crunch Burrito

Crunch, tempura shrimp, eel sauce, spicy mayo, avocado, cucumber, and lettuces.

Bulgogi Burrito

Marinated Korean beef, mixed lettuces, and carrots.

Garlic Tuna (2 Pieces)

Only nigiri.

Garlic Shrimp (2 Pieces)

Only nigiri.

Garlic Salmon (2 Pieces)

Only nigiri.

Salmon (1 Piece)

Salmon sashimi or nigiri option, served as a single piece.

Tuna (maguro) (1 Piece)

Maguro: choice of nigiri or sashimi, served as a single piece.

Salmon Roe (ikura) (1 Piece)

Salmon roe, choice of nigiri or sashimi.

Yellowtail (1 Piece)

Yellowtail, choice of nigiri or sashimi, served as a single piece.

Egg Cake (tamago) (1 Piece)

1 piece.

Sweet Shrimp (amaebi) (1 Piece)

1 piece.

Bbq Eel (1 Piece)

BBQ eel, choice of nigiri or sashimi.

Super White Tuna (1 Piece)

1 piece.

Scallop (1 Piece)

Scallop sashimi or nigiri option, served as a singular, delicate piece.

Smoked Salmon (1 Piece)

1 piece.

Octopus (1 Piece)

Octopus, available as nigiri or sashimi.

Surf Clam (1 Piece)

Premium Japanese surf clam, offered as nigiri or sashimi.

Inari (1 Piece)

Only nigiri.

Mackerel (saba) (1 Piece)

Saba, offered as nigiri or sashimi.

Shrimp (ebi) (1 Piece)

1 piece.

Smelt Roe (masago) (1 Pc)

1 piece.

Crab Stick (1 Piece)

1 piece.

Garlic White Tuna (2 Pieces)

Only nigiri.

Squid (ika) (1 Piece)

1 piece.

Hwe Dup Bap

Assorted fresh sashimi with fresh vegetables. Served with white rice and Korean hot-paste sauce. Served with miso soup.

Chirashi Bowl

A bowl of seasoned rice topped with scattered slices of raw fish. Served with miso soup.

Sake-don

Fresh salmon over sushi rice. Served with miso soup.

Tekka-don

Fresh tuna sashimi over sushi rice. Served with miso soup.