Paradise Biryani Pointe
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Dum Biryanis
Chicken Biryani
Long grain basmati rice cooked with chicken on low flame in a traditional Hyderabadi style.
Paradise Special Boneless Chicken Biryani
Long grain basmati rice served with a specially made chicken 65.
Paneer Biryani
Aromatic basmatic rice cooked with herbs, spices and paneer cubes
Boneless Chicken Biryani
Long grain basmati rice served with a specially made boneless fried chicken.
Egg Biryani
Long grain basmati rice cooked with boiled eggs on low flame in a traditional Hyderabadi style.
Shrimp Biryani
Long grain basmati rice served with a specially made fried shrimp.
Goat Biryani
Long grain basmati rice cooked with goat on low flame in a traditional Hyderabadi style.
Vegetable Biryani
Long grain basmati rice cooked with assorted vegetables on low flame in a traditional Hyderabadi style.
EntrΓ©es - Chicken
Chicken Tikka Masala
Grilled chicken tossed in rich creamy tomato butter and cashew gravy.
Butter Chicken
Chicken cooked with butter and mildly spiced curry sauce in a creamy style.
Dum Ka Murg
Marinated chicken slow cooked in Indian spices with cashews and fired onions.
Vindaloo Chicken
Chicken cooked with potatoes and coconut milk with a blend of chilies and Indian spices.
Andhra Chicken Curry
Chicken cooked in a creamy style with butter and mildly spiced curry sauce.
Chicken Hyderabadi
Marinated chicken cooked in a yogurt sauce with a rich flavor of Hyderabadi spices.
Chicken Curry
Home-style chicken cooked with onions, tomatoes in a ginger and garlic sauce.
Kadai Chicken
Chicken cooked to perfection in a spicy paste with onions, tomatoes, and bell peppers.
Chicken Korma
Chicken cooked in gravy with coconut sauce, yogurt, and nuts- seeds combination.
Achari Chicken
Chicken cooked in a flavorsome- pickled sause with onions and tomatoes.
Gongura Chicken
Chicken cooked with butter, mildly spiced curry sauce and red sorrel leaves.
Mughlai Chicken
Chicken cooked with Indian spices, eggs, and cream.
Chicken Chettinad
Chicken cooked in onion, coconut sauce along with Indian spices.
Appetizers - Kababs/Tandoor
Malai Kabab
Juicy chunks of boneless chicken marinated in chilies, garlic, lemon, cream and grilled in a clay oven for smoky flavor.
Tandoori Chicken
Chicken marinated in a yogurt sauce and grilled in a clay oven for a smoky flavor.
Paneer Tikka
Indian cottage cheese cubes marinated in a Punjabi blend and grilled in a clay oven for a smoky flavor.
Tangdi Kabab
Chicken drumsticks marinated in a yogurt sauce and grilled in a clay oven for a smoky flavor.
Chicken Tikka
Juicy chunks of boneless chicken marinated in a Punjabi blend and grilled in a clay oven for a smoky flavor.
Tandoori Shrimp
Shrimp marinated in a yogurt sauce and grilled in a clay oven for a smoky flavor.
Hariyali Kabab
Juicy chunks of boneless chicken marinated in a mint and yogurt sauce and grilled in a clay oven for a smoky flavor.
Hariyali Shrimp
Juicy chunks of shrimp marinated in mint and yogurt sauce and grilled in a clay oven for smoky flavor.
EntrΓ©es - Vegetarian
Paneer Tikka Masala
Grilled Indian cottage cheese cubes tossed in a rich creamy onion, tomato, green peppers, cashew gravy, and butter.
Navratan Korma
Paneer and nine different vegetables including nuts and seeds cooked in gravy with coconut sauce and raisins.
Palak Paneer
Indian cottage cheese cubes cooked in pureed spinach paste and seasoned with garlic and other spices.
Paneer Butter Masala
Grilled Indian cottage cheese cubes cooked with butter and mildly spiced curry sauce in a creamy style.
Veg Chettinad
Vegetables cooked in onion and coconut sauce along with Indian spices.
Aloo Palak
Potato cubes cooked in a paste made from pureed spinach with garlic and other spices.
Bhindi Masala
Diced okra, onions, and tomatoes flavored with a blend of ginger, garlic, and Indian spices.
Kadai Paneer
Indian cottage cheese cubes tossed in an onion, tomato and kadai gravy with chunks of green peppers and onions.
Paradise Dal Fry
Lentils cooked in a creamy style with onions and tomatoes and tempered with ghee, mustard seeds, curry leaves and garnished with cilantro.
Dal Makhani
Black lentils cooked in a creamy style with onions, tomatoes, and Indian spices.
Mirchi Ka Salan
Indian long peppers fried and cooked in spices and peanuts with a grainy texture.
Bagara Baingan
Eggplant fired and cooked in a peanut, sesame seeds, and coconut sauce.
Egg Masala
Boiled eggs, onions, and tomatoes flavored with a blend of ginger, garlic, and Indian spices.
Mutter Paneer
Green peas and Indian cottage cheese cubes cooked in creamy style gravy with onions, tomatoes, and Indian spices.
Malai Kofta
Deep fried cheese balls cooked in a tomato cream sauce.
Aloo Gobi
Potatoes and cauliflower cooked in a rich and flavorsome curry sauce made with tomatoes and onions.
Rotis
Garlic Naan
Oven baked flat bread garnished with garlic, cilantro, and butter.
Chilli Garlic Naan
Oven baked flat bread stuffed with garlic and garnished with green chilies and butter.
Butter Naan
Oven baked flat bread made with all purpose flour with butter on top.
Plain Naan
Oven baked flat bread made with all purpose flour.
Chilli Naan
Oven baked flat bread garnished with green chilies and butter.
Cheese Naan
Oven baked flat bread stuffed with cheese and butter.
Onion Kulcha
Oven baked flat bread stuffed with onions, cilantro, and butter.
Chilli Cheese Naan
Oven baked flat bread stuffed with cheese and garnished with green chilies and butter.
EntrΓ©es - Goat
Goat Curry
Goat (bone in) cooked in a sauce of onion, tomato, ginger, and garlic and flavored with a spice mix.
Dum Ka Gosh
Marinated goat (bone in) pieces slow cooked in Indian spices with cashews and fried onions.
Goat Korma
Goat cooked in gravy with coconut sauce, yogurt, and nuts-seeds combination.
Kadai Goat
Goat (bone in) cooked to perfection in a spice paste with onions, tomatoes, and bell peppers.
Rogan Josh
Goat (bone in) cooked on low flame with in herbs, spices, and yogurt.
Achari Goat
Goat (bone in) cooked in a flavorsome-pickled sauce with onions and tomatoes.
Goat Mughlai
Goat (bone in) cooked with Indian spices, eggs, and cream.
Goat Vindaloo
Goat (bone in) cooked with potatoes with a blend of chilies and Indian spices.
Goat Chettinad
Goat (bone-in) cooked in onion, coconut sauce along with Indian spices.
Palak Goat
Goat (bone in) cooked in a paste made from pureed spinach and seasoned with garlic and other Indian spices.
Gongura Goat
Goat (bone in) cooked with butter, mildly spiced curry sauce and red sorrel leaves.
Noodles
Shrimp Hakka Noodles
Hakka noodles tossed with mixed vegetables, egg, shrimp, and soy sause.
Chicken Schezwan Noodles
Hakka noodles tossed with chicken, eggs, mixed vegetables, and shezuwan sauce.
Vegetable Hakka Noodles
Hakka noodles tossed with mixed vegetables and soy sauce.
Egg Schezwan Noodles
Hakka noodles tossed with eggs, mixed vegetables, and shezuwan sauce.
Chicken Hakka Noodles
Hakka noodles tossed with mixed vegetables, chicken, and soy sause.
Shrimp Schezwan Noodles
Hakka noodles tossed with shrimp, mixed vegetables, and shezuwan sauce.
Vegetable Schezwan Noodles
Hakka noodles tossed with mixed vegetables and shezuwan sauce.
Egg Hakka Noodles
Hakka noodles tossed with mixed vegetables, eggs, and soy sauce.
Appetizers - Vegetarian
Paneer 65
Indian cottage cheese cubes marinated in a host of spices, batter fried, and tempered with green chilies and curry leaves.
Onion Pakoda
Deep fried onion fritters prepared with chickpea, rice flour and coated with Indian spices.
Baby Corn 65
Baby corn marinated in a host of spices, battered fried and tempered with green chilies and curry leaves.
Samosa
Flaky pastry stuffed with potatoes and green peas.
Cut Mirchi
Cut pieces of stuffed, batter covered, deep fried green peppers.
Gobi 65
Cauliflower marinated in a host of spices, batter fried, and tempered with green chilies and curry leaves.
Chilli Baby Corn
Battered baby corn fried and tossed with bell peppers, onions in garlic, soy sauce, and chili gravy.
Baby Corn Manchurian
Battered baby corn fried and tossed in manchurian sauce made with soy sauce, onions, bell peppers, ginger, garlic, and Indian spices.
Chilli Paneer
Battered Indian cottage cheese cubes fried, and tossed with bell peppers, onions in a garlic, soy sauce, and chili gravy.
Paneer Manchurian
Battered Indian cottage cheese cubes fried and tossed in manchurian sauce made with soy sauce, onions, bell peppers, ginger, garlic, and Indian spices.
Chilli Gobi
Battered cauliflower fried and tossed with bell peppers, onions in a garlic, soy sauce, and chili gravy.
Gobi Manchurian
Battered cauliflower fried and tossed in manchurian sauce made with soy sauce, onions, ginger, garlic, and Indian spices.
Appetizers - Chicken
Paradise Chicken Fry
Battered chicken fried with sesame seeds.
Chilli Chicken
Battered chicken fried and tossed with bell peppers, onions in a garlic, soy sauce, and chili gravy.
Chicken Manchurian
Battered chicken fried and tossed in manchurian sauce made with soy sauce, onions, bell peppers, ginger, garlic, and Indian spices.
Garlic Chicken
Flavorsome chicken fry laced with garlic.
Chicken 65
Chicken marinated in a host of spices, batter fried, and tempered with green chilies and curry leaves.
Chicken Pepper Fry
Chicken fried with a flavor of black pepper.
Rice Dishes
Egg Fried Rice
Rice tossed with mixed vegetables, eggs, and soy sauce.
Plain Rice
Boiled basmati rice.
Vegetable Fried Rice
Rice tossed with mixed vegetables and soy sauce.
Vegetable Schezwan Fried Rice
Rice tossed with mixed vegetables and shezuwan sauce.
Egg Schezwan Fried Rice
Rice tossed with eggs, mixed vegetables, and shezuwan sauce.
Chicken Fried Rice
Rice tossed with mixed vegetables, chicken, eggs, and soy sauce.
Chicken Schezwan Fried Rice
Rice tossed with chicken, eggs, mixed vegetables, and shezuwan sauce.
Shrimp Fried Rice
Rice tossed with mixed vegetables, shrimp, and soy sauce.
Jeera Rice
Rice flavored with cumin and lightly spiced with garam masala.
Shrimp Schezwan Fried Rice
Rice tossed with shrimp, mixed vegetables, and shezuwan sauce.
Soups - Vegetarian
Hot & Sour
Slightly thickened broth with ginger, garlic, soy sauce, hot pepper flakes garnished with green onions and cilantro.
Sweet Corn
Slightly thickened broth with creamy corn, corn kernel, and minced vegetables.
Tomato Soup
Slightly thickened tomato broth garnished with cilantro.
Desserts
Rasmalai
Flattened balls of Indian cottage cheese that are cooked in sugar syrup and dunked in sweetened thick condensed milk.
Qubani Ka Meeta
Dried apricots cooked slowly till perfection.
Rasgulla
Ball shaped dumplings of Indian cottage cheese and semolina dough cooked in sugar syrup.
Gajar Ka Halwa
Grated carrot stir fried and cooked with milk, ghee, sugar, and cardamom.
Gulab Jamun
Condensed fresh milk dumplings tossed in sugar syrup.
Appetizers - Goat
Goat Pepper Fry
Goat fried flavor of black pepper.
Goat Sukha
Goat fried with flavor of fresh peppercorns and garlic.
Goat Haleem
Goat, Spices and Cracked Wheat cooked over low flame for over 8 hours to make this Ramadan Delicacy
Appetizers - Fish/Shrimp
Apollo Fish
Tilapia marinated in host of spices, batter fried, and tempered with green chilies and curry leaves.
Apollo Shrimp
Shrimp marinated in host of spices, batter fried, and tempered with green chilies and curry leaves.
Shrimp Manchurian
Battered shrimp fried and tossed in manchurian sauce made with soy sauce, onions, bell peppers, ginger, garlic, and Indian spices.
Soups - Chicken
Hot & Sour
Slightly thickened broth with chicken, ginger, garlic, soy sauce hot pepper flakes garnished with green onions and cilantro.
Sweet Corn
Slightly thickened broth with chicken, creamy corn, corn kernel, and minced vegetables.
EntrΓ©es - Fish/Shrimp
Shrimp Curry
Home-style shrimp cooked with onions, tomatoes in ginger, and garlic sauce.
Fish Pulusu
Tilapia cooked in an onion and tamarind sauce with Indian spices.
Fish Curry
Home-style tilapia cooked with onions, tomatoes in ginger, and garlic sauce.
Beverages
Mango Lassi
Smoothie made of blended mango pulp, yogurt and sugar. yummy & delicious
Thums Up
Indian flavorful soda
Salt Lassi
Chiku Milkshake
Limca
Indian flavorful soda