Brown Sugar Thai Cuisine

Crazy Noodle (drunken Noodle)

Hot. Pan-fried fresh rice noodle with your choice of meat, egg, onions, broccoli, carrot, and basil leaves.

Pad Thai

The most famous Thai noodle dish, stir-fried with your choice of meat, ground peanut, egg, bean sprouts, scallions, in our chef's special sauce.

Basil Fried Rice

Hot. Popular, delicious and pan fried rice with choice of your meat, egg, onions, hot pepper, bell peppers, and basil leaves.

Pad See You

Soft, wide rice noodle stir fried with your choice of meat, egg, vegetables and dark sweet soy sauce.

Siam Fried Rice

Fried rice with your choice of meat, egg, pineapple and vegetables.

Crispy Pad Thai

Crispy yellow egg noodle fried with your choice of meat, bean sprouts, scallions, egg, selected vegetables topped with crushed peanuts.

Mango Fried Rice

Stir-fried rice with egg, fresh mango, onions, snow peas and your choice of meat.

Prik Pow Fried Rice

Hot. Your choice of meat stir-fried rice with bell peppers, onions, scallions and egg in prik pow sauce.

Pad Thai Country Style

Hot. An authentic spicy version of pad Thai stir-fried with your choice of meat, egg, scallions, bean sprouts, and ground peanuts.

Pineapple Fried Rice

Your choice of meat fried rice with egg, pineapple, onions, vegetables, and curry powder.

Crab Rangoon

Deep-fried wonton filled with cream cheese, crabmeat, served with sweet and sour sauce.

Siam Rolls (5 Pcs.)

Crispy deep fried vegetable spring rolls served with sweet and sour sauce.

Pot Stickers

Chicken & vegetable dumplings served with homemade ginger soy sauce.

Summer Rolls (no Substitution)

Fresh rice paper rolls stuffed with shrimp, vermicelli, basil leaves, carrots and iceberg lettuce served with our homemade special sauce with ground peanut on top. (No substitution/Alteration)

Satay

Chicken or Beef barbecued on skewers, served with sweet and sour sauce and homemade peanut sauce.

Mango Rolls (no Substitution)

Fresh rice paper rolls stuffed with fresh mango, vermicelli, lettuce, & sweet basil served with our homemade special sauce with peanut on top.

Edamame

Boiled Japanese green soybeans.

Tempura

Batter fried vegetables or shrimp & vegetables, served with homemade sweet and sour sauce.

Bangkok Wings

Deep fried, marinated with Thai herbs chicken wings served with sweet and sour sauce.

Soft Shell Crab Tempura

Batter fried soft shell crab on a bed of vegetables served with our sweet and tangy mango sauce.

Shrimp In The Blanket

Individual shrimp wrapped crispy spring roll skin served with sweet and sour sauce.

Shumai

Shrimp dumplings served with homemade ginger soy sauce.

Tofu Triangles

Fresh soft tofu cut into bite-size triangles, deep fried until golden brown, served with sweet and sour sauce, topped with ground peanuts.

Orange Chicken

Crispy chicken with carrot and broccoli in house special mild orange sauce.

Brown Sugar Garden

Boiled chicken or pork on bed of steamed vegetables served with special chef’style peanut sauce.

Mango Curry

Hot. Chicken and shrimp simmered in homemade yellow curry sauce with fresh mango, bell peppers, onions, carrots, zucchini, and summer squash.

Garlic Salmon

Grilled salmon, marinated in garlic sauce, white pepper and soy sauce, served on a bed of assorted steamed vegetables.

Salmon Paradise

Hot. Salmon wrapped with napa cabbage, steamed to perfection, and accompanied with steamed vegetables topped with yellow curry sauce.

Teriyaki

Your choice of chicken or beef with teriyaki sauce, served with steamed vegetables.

Thai Style Basil (ka-pow-thai)

Hot and spicy. Ground chicken sautéed with fresh minced chillis, basil leaves, mushrooms, bell peppers, and onions in spicy & savory basil sauce.

Torch Salmon

Uncooked. Salmon, crabstick, avocado, scallion, and tobiko, drizzled with flavorful sauces.

Spicy Tuna

Uncooked. Tuna and radish sprouts with spicy mayo.

Crunchy Trio

Uncooked. Spicy tuna, salmon, yellowtail, spicy mayo, and tempura flakes.

Tuna Crunch

Spicy Tuna, Cucumber, Tempura Flakes, & Spicy Mayo.

California Maki

Cooked. Crabstick, avocado, and cucumber.

Philadelphia Maki

Uncooked. Salmon, cream cheese, cucumber, and scallion. (NO substitution, please)

Rainbow

Uncooked. Tuna, white fish, yellowtail, salmon and California maki.

Tekka Maki (tuna Roll)

Uncooked. Tuna.

Alaska Maki

Uncooked. Salmon and avocado.

Avocado & Cucumber Maki

Vegetarian. Avocado and cucumber.

Sam Maki

Cooked. Shrimp, avocado, cucumber, and spicy mayo.

Lakewood Maki

Uncooked. Shrimp tempura, cream cheese, tuna, and salmon.

Una-avo Maki

Cooked. Eel and avocado.

Avocado Maki

Vegetarian. Avocado.

Spicy Salmon

Uncooked. Salmon and radish sprouts with spicy mayo.

Veggie Maki

Vegetarian. Cucumber, avocado, gobo, and pickles.

Kappa Maki

Vegetarian. Cucumber roll.

Futo Maki

Cooked. Crabstick, sweet egg, pickles, and vegetable.

Unakyu Maki (eel-cucumber)

Cooked. Eel and cucumber.

Boston Maki

Cooked. Shrimp, crabstick, mayo, cucumber, and lettuce.

Mexican Maki

Cooked. Shrimp tempura and avocado.

Scorpion Maki

Cooked. Shrimp, crabstick, eel, and cucumber.

Sake Maki (salmon Roll)

Uncooked. Salmon.

Negihama Maki

Uncooked. Yellowtail and scallion.

California Maki With Tobiko

Uncooked. Crabstick, avocado, cucumber, and tobiko.

Tempura Maki

Uncooked. Shrimp tempura with frying fish roes.

Spider Maki

Uncooked. Soft shell crab tempura, avocado, and tobiko.

Oshinko Maki

Vegetarian. Pickled Radish.

Christmas Roll

Uncooked. Tuna and California maki.

Tuna Avo Maki

Uncooked. Tuna and avocado.

Salmon Crunch

Spicy salmon, cucumber, tempura flakes, and spicy mayo.

Vegetable Fried Rice

Vegetarian, Fried Rice with assorted fresh vegetables and egg.

Pad Thai

Vegetarian. The most famous Thai noodle dish stir-fried with assorted vegetables, egg, and ground peanut. Not served with rice.

Tofu Basil

Tofu sautéed with fresh minced hot peppers, mushrooms, onions and bell peppers in spicy Thai basil sauce.

Orange Tofu

Crispy batter fried tofu in sweet and tangy orange sauce, brightened with broccoli and carrot.

Vegetable Curry

Vegetarian, hot. Sautéed assorted fresh vegetables in red curry sauce.

Tofu Terriyaki

Tofu stir fried in home made terriyaki sauce, served with steamed vegetables.

Green Garden

Vegetarian. Steamed vegetables such as broccoli, carrot, sweet potatoes, green beans, baby corn and tofu, served with special chef style peanut sauce.

Vegetable Rainbow

Vegetarian. Stir-fried assorted vegetables with tofu in light soy sauce.

Tofu Broccoli

Stir fried tofu with broccoli, carrot, and mushroom.

Tofu String Beans

Vegetarian, hot. Sautéed tofu with green beans, cashew nuts, peanuts, red and green pepper in mild curry sauce.

Sweet & Sour Tofu

Fried tofu stir-fried with assorted vegetables in Thai style sweet & sour tomato sauce.

Masaman Curry

Hot. Sweet potato, onions, carrot, pineapple and peanut.

Red Curry

Hot. Mushrooms, bamboo shoots, eggplant, bell peppers, & string beans.

Yellow Curry

Hot. Pineapple, onions, summer squash, carrot, and baby corn.

Panang Curry

Hot. Red pepper, green pepper, string beans, eggplant, and baby corn.

Green Curry

Hot and spicy. String beans, bamboo shoots, eggplants, green pepper, & zucchini.

Emerald Curry (non-coconut Milk Curry)

Hot and spicy. Eggplants, green pepper, string beans, and zucchini.

Mango With Sweet Sticky Rice

Typical Thai dessert of sweet sticky rice topped with house special coconut milk sauce, served with ripe mango.

Thai Custard

Combination of egg, sugar and coconut milk baked and served warm topped with whipped cream.

Fried Ice Cream

Available in vanilla ice cream only.

Special House Ice Cream

Coconut ice cream, ginger ice cream, green tea ice cream, vanilla ice cream.

Banana In The Blanket

Slices of banana wrapped in spring roll sheet, deep fried till golden brown, then drizzled with honey and sprinkled with sesame seeds.

Kao Neow Sangkaya

A favorite Thai dessert, the firm texture of egg, palm sugar, coconut milk baked and served warm with sweet sticky rice.

Ice Cream Delight

Special House Ice Cream served with sweetened sticky rice.

Coconut Soup (tom-khar Soup)

Mild and delicious soup with mushroom, coconut, milk, galangal and lime juice. Served with Chicken or Shrimp.

Wonton Soup

Wonton skin stuffed with ground chicken, vegetables in clear broth.

Tofu Vegetable Soup

Fresh soft tofu with mixed vegetables in clear broth.

Hot & Sour Soup (tom-yum Soup)

Hot. The famous Thai hot and sour soup spiced with chili, lemon grass, mushrooms and lime juice.

Seafood Coconut Soup

Hot. Assorted seafood in mushroom, coconut milk soup, seasoned with galanga, mushrooms and lime juice.

Small Fried Rice

(No substitution)

White Rice

Brown Rice

Sweet Sticky Rice

Sticky Rice

Steamed Rice Noodle

Steamed Carrot

Steamed Broccoli

Steamed Assorted Vegetables

Thai Tea Bubble Tea

Flavored milk tea with tapioca pearls.

Taro Bubble Tea

Flavored milk tea with tapioca pearls.

Honeydew Bubble Tea

Flavored milk tea with tapioca pearls.

Mango Bubble Tea

Flavored milk tea with tapioca pearls.

Coconut Bubble Tea

Flavored milk tea with tapioca pearls.

Green Tea Bubble Tea

Flavored milk tea with tapioca pearls.

Thai Iced Tea

Sweetened iced Thai Tea with cream

Thai Iced Coffee

Sweetened iced Thai coffee with cream

Coke (can)

Sprite (can)

Ginger Ale (can)

Diet Coke (can)

Bottled Water

Larb Kai

Hot. Minced chicken tossed with shallots, scallions, seasoned with exotic Asian herbs, spicy lime sauce, roasted rice powder, and coriander.

Thai Style Beef Salad

Hot. Thinly sliced steamed beef on green vegetables with exotic special spicy lime sauce.

Seafood Yum Yum

Thai style mouthwatering spicy, savory, and tangy salad with combination of shrimps, squids, and scallops, tossed with shallots, onion, and scallions. Pleasantly flavorful!

Seaweed Salad

Ocean vegetables seasoned with white sesame dressing.

House Green Salad

The assortment of fresh seasoned green vegetables, served with special peanut sauce dressing on the side.

Tuna

Uncooked.

Salmon

Uncooked.

Yellowtail

Uncooked.

Cooked Shrimp (ebi)

Cooked

Sweet Egg

Cooked

Crabstick

Cooked

Fried Bean Curd (inari)

Cooked

Cooked Octopus

Cooked

Broiled Fresh Water Eel

Cooked

Super White Tuna

Uncooked.

Flying Fish Roe

Uncooked.

Avocado Nigiri (over Rice)

Mackerel (saba)

Uncooked.

Squid (ika)

Uncooked.

Sweet & Sour

Chicken or pork sautéed assorted vegetables & pineapple in our homemade sweet and sour tomato sauce.

Chicken Or Beef Basil (ka-pow)

Hot and spicy. Chicken or beef sautéed with fresh minced hot peppers, basil leaves, mushrooms, sweet peppers, and onions.

Chicken Cashew Nut

Hot. Sliced chicken sautéed with roasted cashew nuts, onions, snow peas, mushrooms, carrot, bell peppers, zucchini, and yellow squash in spicy brown sauce.

Chicken Or Pork Ginger

Sliced pork or chicken sautéed with mushrooms, peppers, baby corn, carrots, and onions in mild ginger sauce.

Chicken Pineapple

Chicken pan fried with pineapple, snow pea, carrot, zucchini, yellow squash, and onion in mild brown sauce, seasoned with curry powder.

Chicken Or Beef Broccoli

Chicken or Beef sautéed with broccoli, mushroom, & carrots in mild oyster sauce.

Hot Beef

Hot and spicy. Sautéed tender sliced beef with assorted vegetables & pineapple in chef's southern style sauce seasoned with curry powder.

Sizzling Pla Platter

Deep fried Tilapia fillet topped with house special sauce, shredded pork, ginger, onions, mushroom, pepper, and scallions.

Pla Rad Prik

Hot and spicy. Deep fried tilapia fillet on a bed of assorted vegetables, topped with spicy sweet and sour sauce.

Maki Combo

California roll, Tuna roll, and Negihama maki. (NO substitution or Alteration)

Kani Su

Crabstick and cucumber with seasoned vinegar.

Veggie Maki Combo

Avocado maki, kappa maki and oshinko maki.

Tako Su

Thinly sliced octopus with seasoned vinegar.

Crispy Tuna

Tuna wrapped in seaweed drizzled with chef's special sauces and topped with tempura flakes.

Tuna Tataki

Seared Tuna served with ponzu sauce.

Spicy Scallop

Seared sea scallops with mayo and spicy Japanese chili flakes on top of Avocado Maki.

Naruto

Crabstick, tobiko, and avocado rolled with thinly sliced cucumber.

Squid Salad

Marinated squid and kikurage mushroom salad.

Garlic Shrimp

Shrimps sautéed with bell pepper, onions, mushrooms, scallions, and garlic.

Shrimp Himaparn

Hot. Tender shrimp sautéed with roasted cashew nuts, onions, mushrooms, snow peas, celery and scallions in mouthwatering honey lemon sauce.

Salmon Teriyaki

Grilled salmon glazed with teriyaki sauce, served with steamed vegetables.

Lemon Scallop

Sea scallops sautéed with assorted vegetable in ginger soy sauce, freshened with lemon juice.

Fisherman Treasure

Shrimp, sea scallop, squid sautéed with onion, bell peppers, and mushroom in spicy and savory Thai basil sauce.

Seafood Madness

Famous in Phuket Island, the mouthwatering dish consists of squid, shrimp, and sea scallops, sautéed with onions, mushrooms, zucchini, summer squash, and bell peppers in special chef's style sauce.

Seafood Delight

A combination of shrimp, sea scallop, squid sautéed with assorted fresh vegetables in house special brown sauce.

Siam Duck

Crispy boneless roast duck served with our chef's special curry sauce and assorted fresh vegetables.

Duck Choo Chee

Roast duck simmered in Thai Choo Chee Curry, pineapple, and assorted vegetables.

Chili Duck

Half boneless roast duck, then fried until crispy, sliced and glazed with our chef's special spicy, sweet and tangy tamarind sauce. Also served with assorted steamed fresh vegetables.

Tamarind Duck

Crispy half boneless roast duck topped with our homemade sweet and tangy tamarind sauce, served with assorted steamed fresh vegetables.

Beef Noodle Soup

Tender beef in-house noodle soup with lettuce, bean sprouts, and scallions.

Seafood Noodle Soup

Seafood noodle soup in clear chicken broth with shrimp, scallop, squid, lettuce, bean sprout, and scallions.

Vegetable Noodle Soup

Vegetable style noodle soup with broccoli, summer squash, zucchini, bell pepper, lettuce, bean sprout, and scallion.

Chicken Noodle Soup

Chicken noodle soup with choice of sliced chicken or ground chicken in Thai style soup.

Tom-yum Noodle Soup

Hot. The most popular Thai noodle soup, famous for its spicy hot and sour taste, served with shrimp, scallop, squid, lettuce, bean sprout, and scallions.