Pacific East
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Japanese Cuisine (Sushi Roll or Hand Roll A La Carte)
Spicy Roll
Your choice of tuna, salmon, yellowtail, shrimp, or kani and fish roe.
Tempura Roll
Choice of shrimp or chicken tempura with avocado, cucumber, fish roe, eel sauce.
Alaska Roll
Fresh salmon, avocado, cucumber, fish roe.
Philadelphia Roll
Smoked salmon, cream cheese, avocado, scallions.
Toro Roll
Fatty tuna, scallion, fish roe.
Fire Dragon Roll (sushi Roll Only)
Spicy tuna,shirmp tempura,jalapeno pepper,avocado,fish roe .put black tuna on top with special sauce
Rainbow Roll (sushi Roll Only)
Kani, cucumber, avocado, topped with assorted fish and fish roe.
California Roll
Crab stick, cucumber, avocado, fish roe.
West Field Roll (sushi Roll Only)
Spicy tuna inside topped with lobster tail tempura and avocado.
Bomb Roll (sushi Roll Only)
Lobster tail tempura and crab meat rolled with thinly sliced cucumber. Served with spicy sauce.
Golden Dream Roll (sushi Roll Only)
Shrimp tempura and avocado inside topped with sliced mango and pineapple sauce.
Giant Eel Roll (sushi Roll Only)
Eel, cucumber, avocado topped with avocado, eel and fish roe.
Naruto Roll (sushi Roll Only)
Choice of tuna, salmon, yellowtail, eel or Kani wrapped with paper thin cucumber sheet with avocado and fish roe inside served with our special sauce.
Spider Roll (sushi Roll Only)
Soft shell crab tempura, cucumber, avocado, fish roe, and eel sauce.
Manhattan Roll (sushi Roll Only)
Spicy shrimp, crunchy, topped with avocado and lobster sauce.
Iso Maki (sushi Roll Only)
Tuna, salmon, yellowtail, avocado, cucumber, mayonnaise, bonito flake, seaweed flake wrapped with special seaweed.
Green Dragon (sushi Roll Only)
Eel, cucumber, topped with avocado, fish roe, sesame seed, and eel sauce.
Sweet Potato Roll
Sweet potato, sushi rice, and nori.
X'mas Roll
Tuna, avocado, fish roe.
Negi Hamachi Roll
Yellowtail and scallions.
Spicy Scallops Roll (sushi Roll Only)
Tuna Roll
Tuna.
Veggie Roll
Avocado, cucumber, carrot.
Giant Spider Roll (sushi Roll Only)
Soft shell crab, scallion, cucumber, topped with avocado and fish roe.
Lobster Tempura Roll
Lobster tempura with avocado, cucumber, fish roe, and eel sauce.
American Dream Roll
Shrimp tempura, fish roe, eel, cucumber, avocado, ell sauce.
Ichiban Roll
Smoked salmon, eel, cucumber, avocado, and fish roe.
Avocado Roll
Avocado, sushi rice, and nori.
Volcano Roll (sushi Roll Only)
California roll with baked scallops and smelt roe.
Futomaki (sushi Roll Only)
Kani, egg custard, fish powder, mixed vegetable.
Smoked Salmon Skin Roll
Toast smoked salmon skin strip, cucumber, scallion, ell sauce.
Cucumber Roll
Cucumber, sushi rice, and nori.
Shiitake Mushroom Roll
Shiitake Mushroom.
Ocean Roll
Fried oyster, avocado, cucumber, fish roe, and eel sauce.
Eel & Cheese Roll
Eel, avocado, cream cheese and eel sauce
Kani Roll
Crab stick.
Eel Roll
Broiled eel and cucumbers.
Boston Roll
Boston lettuce, mayonnaise, avocado, shrimp, fish roe.
Oshinko Roll
Pickle radish.
Asparagus Roll
Asparagus, sushi rice, and nori.
Yama Gobo Roll
Young burdock.
Ume Shiso Roll
Plum paste.
Natto Roll
Fermented soybean.
East Roll (sushi Roll Only)
Whitefish, egg custard, kani, fish roe, scallion, ell wrapped with seaweed then lightly batter, fried till perfection served with special sauce.
Eel & Mushroom Roll
Eel, shiitake mushroom, eel sauce.
Snow Mountain Roll (sushi Roll Only)
Salmon
Salman
Fantastic Tempura Roll (sushi Roll Only)
Choice of tuna, salmon, yellowtail, eel or Kani wrapped with seaweed, rice, fish roe, scallion, then coated with potato starch, fried till perfection, served with our special sauce.
Squash Roll
Squash, sushi rice, and nori.
Japanese Cuisine (Appetizers)
6 Pieces Pork Gyoza
Pork-stuffed fried dumpling (six pieces).
Edamame
Steamed young soybeans with salt.
7 Pieces Sashimi Appetizer
Variety of sliced fresh fish (seven pieces).
Yuzu Tuna
Diced tuna, avocado, yuzu sauce, fish roe, scallions over the green.
Tempura(app)
Light batter shrimp and vegetables fried to golden perfection, served with tempura sauce.
4 Pieces Tako Yaki
Fried octopus balls with bonito flakes, seaweed, and Japanese mayonnaise (four pieces).
6 Pieces Shumai
Steamed dumplings (six pieces).
4 Pieces Sushi Appetizer
Seasoned rice ball topped with assorted fish (four pieces).
Black Pepper Tuna
Black pepper coated tuna seared then thinly sliced. Served with roe, sesame seeds, scallions, and special sauce.
6 Pieces Yasai Gyoza
Stuffed fried dumpling with vegetables (six pieces).
Beef Negimaki(app)
Broiled thinly sirloin steak rolled with scallion finished with teriyaki sauce.
Ika-kara-age
Fried calamari.
2 Pieces Gourmet Croquette
Vegetable potato cake (two pieces).
Tatsuta-age
Japanese style fried chicken breast marinated in “Sake” (Japanese rice wine).
Hiya-yako
Cold bean curd served with bonito flakes, scallions, and special sauce.
Idako
Marinated cooked baby octopus w*sesame seeds
Oshitashi
Steamed fresh spinach with bonito flakes, sesame seeds, and special sauce.
Maguro Tataki
Seared thin slices of tuna with ponzu sauce (fruit vinegar).
Yellowtail / Salmon Tartar
Finely chopped fish of your choice with scallions, fish roe, finished with ponzu sauce (fruit vinegar) and a quail egg.
Toro Tartar
Fresh tuna tartar.
Shime Saba
Slices of marinated mackerel served with scallions.
2 Pieces Aji Fry
Boneless jack mackerel panko breaded, then fried to perfection (two pieces).
Ankimo
Steamed monkfish liver pate served cold with ponzu sauce, scallions, and sesame seeds.
2 Pieces Curry Croquette
2 Pieces Corn Croquette
Savory corn croquette.
Agedashi-tofu
Fried bean curd with grated daikon radish, grated ginger, and special sauce.
Sunomono(app)
Fish or shellfish with fruit vinegar sauce, cucumber, and seaweed.
Japanese Cuisine (Sushi Bar Entrées - Maki Combo)
Any Three Rolls
Choose any 3 rolls.
Any Four Rolls
Choose any 4 rolls.
Any Two Rolls
Choose any 2 rolls.
Malaysia Cuisine (Appetizers & Small Plates)
Satay
Meat marinated in fragrant spices on skewers, charcoal grilled to perfection, served with onion, cucumber and special peanut sauce for dipping.
2 Pieces Roti Chanai
All-time favorite Malaysian griddle fried unleavened.
2 Pieces Curry Puff
Malaysian style pastry dough stuff with chicken, onion potatoes and curry powder (two pieces).
2 Pieces Vegetable Spring Roll
2 Pieces Penang Spring Roll
Curry potato, onion, curry leaf wrapped with spring roll wrap.
Satay Tofu(app)
Crispy fried tofu stuffed with cucumber and bean sprouts. Served with peanut sauce (two pieces).
Grilled Beef Short Ribs(app)
Oyster Omelette Malaysian Style
Fresh oyster, eggs, sweet potato starch, cilantro.
Crispy Fried Shrimp Crackers
Java Tofu
Grilled crispy fried firm tofu topped with spicy tamarind sauce.
Grilled Lemon Grass Chicken Thigh
Malaysia Cuisine (Noodles & Rice)
Beef Stir Fried Noodles
Pan-fried flat rice noodles in special soy sauce with beef scallions, onion, and bean sprouts.
Coconut Fragrant Fried Rice
Shrimp, bay scallops, eggs, vegetables, and coconut milk.
Nasi Goreng
Malaysian style fried rice with shrimp, chicken, eggs, shallots, and spicy garlic chili sauce.
Grilled Lemon Grass Chicken Fried Rice
Mee Goreng
Stir-fried noodles in an authentic sauce with tofu, potato, shrimp, egg, tomato and bean sprout.
Vegetarian Pan Fried Noodles
Pan fried noodles topped with vegetables in light sauce.
Laksa
Noodles in full of flavours-slightly creamy soup infused with coconut milk, seafood, egg, tofu, chicken and bean sprouts, chilli and spices.
Chicken Basil Fried Rice
Chicken and basil with chili.
Curry Beef Fried Rice
Authentic fried rice with beef, eggs, vegetables, and curry powder.
Curry Chicken Noodles
Noodles with spicy curry soup, chicken and coconut milk.
Mee Siam
Fried rice vermicelli with tofu, shrimp, chicken, eggs, bean sprouts in spicy chili bean sauce, and sprinkle with ground peanut.
Prawn Mee
Malaysian famous noodles served in special spicy shrimp broth with shrimp, slices pork and vegetables.
Beef Scrambled Egg With Flat Noodles
Pan fried fat noodles in light brown egg sauce topped beef and vegetables
Pineapple Fried Rice
Shrimp, squids, pineapple, vegetables, eggs, and ginger.
Clay Pot Noodles
Homestyle noodles soup with vegetable, chicken, shrimp, and squid, served in a clay pot.
Nasi Lemak
Coconut milk-flavored rice with cloves and screwpine leaves served with chili sambal anchovy, chicken rendang, cucumber, pan-fried peanut, and a hard-boiled egg.
Hokkien Mee
Egg noodles cooked in flavoured soy sauce with shrimp, pork and vegetable.
Stir Fried Pearl Noodles
Pan fried pearl noodles with shrimp, pork, egg, scallions, onion, and bean sprouts.
Beef Stew Noodle Soup
Seafood Pan Fried Noodles
Satay Beef Pan Fried Noodles
Hot & Spicy Beef Noodle Ln Soup
Sherred Duck Noodles
Sherred duck sautéed with thin egg noodles and vegetables.
Herbal Spare Ribs Noodles
Noodles, tofu, shiitake mushrooms, spare ribs in herbal spice soup.
Curry Beef Noodles
Noodles with spicy curry beef, galangal, lemongrass, and coconut.
Singapore Style Stir Fried Hokkin Seafood Noodles
Singapore famous stir-fried noodles with shrimp, squids, fish cake, chives, eggs, and bean sprouts.
Curry Seafood Fried Rice
Shrimp, bay scallops, fish cake, vegetables, and curry sauce.
Xo Sauce Bay Scallop Fried Rice Xo
Fried rice with bay scallops and xo sauce (spicy seafood sauce) with eggs and vegetables.
Seafood Mango Fried Rice
Shrimp Fried Rice
Beef Fried Rice
Veggie Fried Rice
Chicken Fried Rice
Chow Kueh Teow
Malaysian famous stir fried flat rice noodles with shrimp, squid, bean sprout, egg in soy sauce.
Seafood Scrambled Egg With Flat Noodles
Pan-fried flat noodles in light brown egg sauce, topped with seafood and vegetable.
Japanese Cuisine (Soup)
Miso Soup
Soybean soup with bean curd, seaweed, and scallions.
Shiitake Mushroom Soup
Shiitake mushrooms with onion, garlic, and pepper in clear broth.
Suimono Soup
Clear light broth with mushrooms, seaweed, and scallions.
Hamashiru
Clam with scallions, mushrooms, ginger in clear broth.
Ocean Soup
Assorted seafood seaweed and scallions in soybean broth.
Dobinmushi Soup
Steam in teapot with shrimp, fish, gingko nuts, mushrooms served with lime.
Tofu & Vegetable Soup
Soft bean curd and mixed vegetables in soybean broth.
Japanese Cuisine (Salad)
Hiyashi Wakame
Green seaweed salad with sesame seeds.
Field Green Salad
Mixed green with our own house ginger dressing.
Kani Salad
Kani (crab sticks), cucumber, mayonnaise, sesame seeds, and fish roe.
Chuka Ika
Cooked squid marinated in soy ginger, sesame seeds, and vegetables over field green salad.
Hijiki
Cooked hijiki seaweed and vegetables.
Shrimp & Asparagus
Asparagus, shrimp and fish roe with our spicy dressing.
Seafood Salad
Assorted seafood, mixed green, avocado, fish roe, and our house dressing.
Avocado Salad
Mixed greens, avocado, and fish roe with our own house dressing.
Tofu Garden
Mixed green, tofu and our house dressing.
Malaysia Cuisine (Chef's Specialties)
Hainanese Chicken
Simmered bone-in chicken, rubbed with sesame oil and special soy sauce, served with steaming hot chicken rice and chilli sauce.
Bak Kut Teh
Famous Malaysian dish served with spare ribs, tofu, mushrooms in flavourful broth of herbs and spices.
Satay Tofu
Fried tofu topped with satay peanut sauce and cucumber.
Sautéed Okra
Sautéed okra with spicy Malaysian shrimp paste sauce (garlic, chilli and dry shrimp).
Sautéed Water Spinach
Water spinach with Malaysian style shrimp paste. Choice of garlic or shrimp paste sauce.
Sautéed Asparagus In Xo Sauce (spicy Seafood Sauce)
Coconut Butter Jumbo Shrimp
Malaysian famous dish! fried jumbo shrimp sauteed with butter, coconut, crispy eggs, curry leaf and evaporated reduction sauce.
Spicy Pineapple Jumbo Shrimp
Pineapple, jumbo shrimp, tomato, onion and carrots in spicy sour sauce.
Mango Jumbo Shrimp
Jumbo shrimp, jicama, king oyster mushrooms, mango and red pepper in spicy sweet and sour mango sauce, served in half mango shell.
Mango Jumbo Scallop
Mango Vegetables & Tofu
Mango Chicken
Served with rice.
Sambal Chili Eggplant
Eggplants, onions, chili pepper and bell pepper with spicy Malaysian shrimp paste.
Sambal Jumbo Shrimp
Sautéed jumbo shrimp, onions, chili pepper and bell pepper with spicy Malaysian shrimp paste.
Sambal Seafood
Rendang rich, flavorful and tender meat, simmered exotic spices, lemongrass and coconut milk.
Basil Chicken
Sliced chicken breast with mixed vegetables and basil leaf in spicy basil sauce.
Basil Shrimp
Served with rice.
Basil Eggplant
Served with rice.
Basil Frog Leg
Served with rice.
Coconut Butter Jumbo Scallop
Malaysian famous dish. Fried jumbo shrimp sautéed with butter, coconut, crispy egg, curry leaf and evaporated reduction sauce.
Cumin Lamb
Sliced lamb sautéed with vegetables and chili in cumin flavor brown sauce.
Sweet & Sour Pineapple Pork Chop
Pineapple, onion, green pepper and pork chop in sweet and sour sauce.
Sesame Chicken K. L. Style
Malaysian Style Chili Beef
Onions, sliced beef and chili with our special spicy sauce.
Garlic & Spice Crispy Chicken
Chili Green Beans
Chicken Rendang
Beef Rendang
Rich flavorful and tender beef, simmered with exotic spices, lemongrass, and coconut milk.
Lamb Rendang
Rich flavorful and tender lamb, simmered with exotic spices, lemongrass, and coconut milk.
Sautéed Asparagus In Xo Sauce W/chicken
Sautéed Okra W/ Chicken
Sautéed okra with chicken with garlic sauce
Sautéed Asparagus In Xo Sauce W/seafood
Sautéed Asparagus In Xo Sauce W/shrimp
Sautéed Okra With Beef
Sautéed okra with beef with garlic sauce
Sautéed. Okra With Shrimp
Sautéed okra with jumbo shrimp with garlic
Mango Pork Chop
Served with rice.
Creamy Walnut Shrimp With Broccoli
Japanese Cuisine (Kitchen Entrées - Agemono)
Chicken Katsu
Tonkatsu (pork Tenderloin)
Assorted Seafood
White Fish
Tempura-battered and crisp-fried tender whitefish. 1 order comes with 2 pieces.
Jumbo Pacific Oyster
Jumbo Sea Scallop
Japanese Cuisine (Cold Drinks)
Slush
Bubble Tea
Milk tea, taro, mango, coconut. Thai tea, green tea, chocolate.Latte, mocha or cappuccino coffee.
Smoothie
Japanese Cuisine (Kitchen Entrées - Udon Noodles)
Yaki Soba Or Yaki Udon
Sautéed soba or udon with sliced chicken or pork and vegetables.
Miso Ramen
Egg noodles, sliced pork, seaweed, and vegetables with miso soup.
Tonkatsu Ramen
Egg noodles, sliced pork, seaweed, and vegetables with pork flavor soup.
Beef Udon
Noodle soup with sliced beef and vegetables.
Chicken Udon
Noodles soup with white meat chicken and vegetable.
Yasai Udon
Noodles soup with assorted vegetable and tofu.
Tempura Soba Or Udon
Noodle soup with shrimp tempura and vegetables.
Zaru Soba
Japanese style cold buckwheat noodles with tempura sauce on side.
Nabe Yaki Udon
Thick white noodles soup with shrimp tempura, egg, chicken, clam and vegetable served on hot clay pot.
Ten Zaru
Japanese style cold buckwheat noodles with shrimp tempura.
Japanese Curry Beef Udon
Japanese beef curry with udon noodles.
Kimchi Udon
Noodles soup with spicy kimchi and pork.
Seafood Udon
Noodles soup with assorted seafood, fish cake, and vegetable.
Japanese Cuisine (Sushi or Sashimi A La Carte)
Sake - Scottish Salmon
Hom Maguro - Bluefin Tuna
Hamachi - Yellowtail
Ikura - Salmon Roe
Hotategai - Jumbo Scallop
Tamago - Egg Custard
Salmon Belly
Ika - Squid
Mutsu - Escalor Tuna
Unagi - Fresh Water Eel
Tai - Red Snapper
Saba - Marinated Mackerel
Tako - Octopus
Amaebi - Sweet Shrimp
Botan Ebi - Jumbo Sweet Shrimp
Engawa - Fluke Fin
Kani - Crab Sticks
Kampachi - Jack Yellowtail
Masago - Smelt Roe
Bincho Maguro - Albacore
Ebi - Cooked Shrimp
Hokkigai - Red Clam
Hotategai - Smoked Scallop
Inari - Bean Curd
Sake Kunsei - Smoked Salmon
Uni - Sea Urchin(1pcs)
Anago - Sea Eel
Hirami - Fluke
Katsuo - Bonito Tuna
Suzuki - Striped Bass
Shima Aji - Horse Mackerel
Tobiko - Flying Fish Roe
Wasabi Tobiko - Flying Fish Roe
Wasabi flavored.
Sides
Side Sushi Rice
Side White Rice
Spicy Mayo
Eel Sauce
Sambal Sauce
Shrimp paste spicy sauce
Side Brown Rice
Salad Dressing
Ginger dressing
Sweet And Sour Sauce
Japanese Cuisine (Kitchen Entrées - Don Buri Rice Bowl)
Kastu Don
Pork cutlet with egg and vegetable on rice.
Gyu Don
Beef with egg and vegetable on rice.
Japanese Curry Don
With Japanese pickle on a bed of rice. Choices: Beef, chicken, squid, shrimp, pork cutlet.
Oyako Don
Chicken with egg and vegetable on rice.
Ten Don
Tempura shrimp and vegetable on rice.
Unagi Don
Broiled eel on rice with bonito flakes, seaweed flakes, sesame seed, and pickles.
Yasai Don
Assorted vegetable, tofu, and egg on rice.
Japanese Cuisine (Kitchen Entrées - Teriyaki)
Chicken Teriyaki
Tender, juicy chicken fried to golden. comes in 2 pieces.
Scottish Salmon Teriyaki
Jumbo Shrimp Teriyaki
Beef (strip Steak) Teriyaki
White Fish Teriyaki
Tempura-battered and crisp-fried tender whitefish. 1 order comes with 2 pieces.
Seafood Teriyaki
Tofu & Vegetable Teriyaki
Jumbo Sea Scallop Teriyaki
Japanese Cuisine (Sushi Bar Entrées - Nigiri Sushi & Sashimi Combo)
Boat For Three
For three. 21 pieces nigiri, 33 pieces sashimi, two rolls, and three hand rolls.
King & Queen For Four
For four. 28 pieces nigiri, 44 pieces sashimi, three rolls, and four hand rolls.
Combo For One
For one. Seven pieces nigiri, 11 pieces sashimi and tuna roll.
Bridge For Two
For two. 14 pieces nigiri, 22 pieces sashimi, spicy tuna roll, and California roll.
Japanese Cuisine (Sushi Bar Entrées - Nigiri Sushi)
Deluxe Sushi
Ten pieces nigiri and one tuna roll.
Regular Sushi
Seven pieces nigiri and one California roll.
Tricolor Sushi
Three pieces each of tuna, salmon, yellowtail, nigiri, and one tuna roll.
House Sushi
18 Pieces nigiri, spicy tuna roll, and California roll.
Japanese Cuisine (Kitchen Entrées - Tempura)
Jumbo Shrimp & Vegetables Tempura
Mixed Vegetable Tempura
Chicken & Vegetables Tempura
Soft Shell Crab & Vegetables Tempura
Assorted Seafood & Vegetables Tempura
Japanese Cuisine (Sushi Bar Entrées - Sashimi)
Regular Sashimi
15 Pieces sashimi.
Delux Sashimi
18 Pieces sashimi.
Tricolor Sashimi
Four pieces sashimi each of tuna, salmon, yellowtail.
House Sashimi
36 Pieces sashimi.
Japanese Cuisine (Tempura A La Carte)
Vegetable Alc
Japanese Sweet Potato Alc
Tempura-battered and crisp-fried Japanese sweet potato.
Shiso Leaf Alc
Chicken Alc
Tender, juicy chicken fried to golden. Comes in 2 pieces.
White Fish Alc
Tempura-battered and crisp-fried tender whitefish. 1 order comes with 2 pieces.
Scallop Alc
Tempura-battered and crisp-fried scallops. 1 order comes with 2 pieces.
Shrimp Alc
Fresh, succulent shrimp fried to golden. Comes in 2 pieces.
Tofu Alc
Tempura-battered and crisp-fried tofu. Comes in 2 pieces.
Japanese Cuisine (Sushi Bar Entrées - Te-Maki Combo)
Any Three Roll(hand Roll)
Any Four Roll(hand Roll)
Any Two Roll(hand Roll)
Malaysia Cuisine (Soups)
Coconut Chicken
Chicken, Bay Scallop & Corn
Coconut Seafood
Beef, Tofu & Cilantro
Japanese Cuisine (Kitchen Entrées - Motoyaki)
Scottish Salmon
White Fish
Tempura-battered and crisp-fried tender whitefish. 1 order comes with 2 pieces.
Jumbo Sea Scallop
Japanese Cuisine (Kitchen Entrées - Nabemono Hot Pot)
Sukiyaki
Cooked in sukiyaki sauce, served on hot iron pot.
Yosen Nabe
Assorted seafood, chicken vegetables, and tofu cooked in clear mild soup with noodles served on hot clay pot.
Japanese Cuisine (Sushi Bar Entrées - Battera Sushi or Chirashi Sush)
Chirashi
Fresh sliced fish and shellfish on a bed of seasoned rice with bonito flake, seaweed flake, fish powder, sesame seed, fish roe, and pickles.
Saba
Marinated mackerel.
Rainbow
Assorted fresh fish and shellfish.
Unagi
Freshwater eel.
Tekka Don
Fresh sliced tuna on a bed of seasoned rice with bonito flake, seaweed flake, fish roe, and pickles.
Sake Don
Fresh sliced salmon on a bed of seasoned rice with bonito flake, seaweed flake, fish roe, and pickles.
Ebi
Shrimp.
Hamachi Don
Fresh sliced yellowtail on a bed of seasoned rice with bonito flake, seaweed flake, fish roe, and pickles.
Japanese Cuisine (On the Grilled/Broiler)
Hamachi-kama
Broiled yellowtail collar with salt and pepper, simply the best lemon wedge on side.
Unagi Kabayaki
Broiled marinated ell served with pickles.
Ika Maru
Grilled squid with grated daikon radish, grated ginger finished with yakitori sauce served with chili sauce on side.
Beef Asparagus Roll
Steamed asparagus roll with thinly sliced strip steak, then grilled to perfection, finished with teriyaki sauce and sesame seeds.
Nasu-dengaku
Broiled eggplant with semi-sweet miso sauce.
Dynamite
Broiled scallop, crab sticks, shiitake mushrooms, Japanese mayonnaise finished with fish roe, scallions, and sesame seeds. Served on a half shell.
Baked Mussel
New Zealand green mussel baked with Japanese mayonnaise finished with special sauce, scallions, sesame seeds, and fish roe (five pieces).
Yakitori Chicken
Brushed with yakitoti sauce(one skewer per order)
Yakitori Shrimp
Brushed with yakitori sauce (one skewer per order)
Shioyaki Salmon
Salt broiled fillet.
Yakitori Scallop
Brushed with yakitori sauce (one skewer per order)
Japanese Cuisine (Kitchen Entrées - Chef's Specials)
Pork Shogayaki
Sliced pork sautéed with onion, scallions with ginger soy sauce.
Yakiniku
Sliced stripe steak sautéed with onion, scallions in yakiniku sauce.
Malaysia Cuisine (Clay Pot Casserole)
Hot & Spicy Stew Beef
Tom Yam Seafood
Traditional Thai spicy soup with shrimp, scallops, squids, fish cake, clams, onion, straw mushrooms, tomato, and lemongrass.
Curry Mixed Vegetables
Curry Jumbo Shrimp
Curry Chicken
Chicken, Tofu & Shiitake Mushroom
Beef & Tofu
Malaysia Style Curry Beef
Tender cube of beef slow cook in flavorful curry, herb and coconut milk.
Tom Yum Veggetable & Tofu
Fish & Tofu
Lightly fried sliced white fish simmer with tofu and vegetables in a clay pot.
Oyster With Ginger^scallion In Casserole
Seafood & Tofu
Shrimp, scallops, squids, fish cake, clams, tofu and mixed vegetables.
Vegetarian Tofu
Sizzling Platter
Home Style Sizzling Bean Curd
with chicken and shrimp
Sizzling Beef Short Ribs
Choice of brown sauce or black pepper sauce. Beef ribs w.scallions onion and bamboo
Sizzling Black Pepper & Curry Leaves Sauce
Sizzling Seafood
Shrimp scallop squid fish cake w. mixed vegetables